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To be considered for this role, applicants must hold a bachelor’s degree before starting first day of work with Success Academy - a background in education is not required. Thanks for your interest in Success Academy! Running the largest, fastest-growing, and highest-performing network of publ...

Job Description Responsibilities Shape Your Future with the Nation's Radiology Leader! Join the largest outpatient radiology company in the U.S., where your expertise meets opportunity. Be part of a dynamic team delivering world-class patient care, utilizing cutting-edge technology, and unlockin...

Get trained at Kitopi partners' kitchens so that you fully understand their recipes, standards, and brand ethos.Create brand manuals for Kitopi's kitchen staff so that it is clear how each recipe should be executed and each meal delivery should be presented.Work with the Head of Growth Operations...

Evening, Overnight (Including Weekends).Our Overnight Grocery team works behind the scenes and plays an integral part in supporting our store’s daytime operations.As part of this team, you’ll work closely with the crew to ensure our shelves are stocked and displays are well-merchandised.If you��

Get trained at Kitopi partners' kitchens so that you fully understand their recipes, standards, and brand ethos.Create brand manuals for Kitopi's kitchen staff so that it is clear how each recipe should be executed and each meal delivery should be presented.Work with the Head of Growth Operations...

Schedule: Part time Availability: Evening, Overnight (Including Weekends).Age Requirement: Must be 18 years or older Location: Woodbridge, NJ Address: 15 Woodbridge Center Dr Pay: $16 - $16.Job Posting: 06/01/2025 Job Posting End: 07/01/2025 Job ID:R0247002 Our Overnight Grocery team works behind...

Champion Taco Bell's culture and values.

José Andrés Group.We are looking for the areas most talented hospitality professionals to help us as we continue our mission to.Change the World Through the Power of Food!.The Bazaar by José Andrés.The Bazaar takes you on a wild sensory adventure born of José Andre

Are you ready to dive into the thrilling world of travel while working from the comfort of your own home? Champion Travel is on the lookout for passionate and detail-oriented individuals who are eager to join our team of travel aficionados!.

Agi's Counter is an all day cafe, bakery and wine bar by chef and owner Jeremy Salamon.Our food and beverage program is influenced by the cuisine of Eastern Europe.We are searching for a AM LEAD line / prep cook to join our team! Ideally, the candidate would work in a full time position! (Wednesd...

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a Line Cook with restaurant experience.We are a small team that works together to make the best possible product using local and seasonal ingredients.This is an ideal position for a motivated cook who wants to learn and grow with a ...

Fini Pizza is a fresh take on the New York City slice shop that proudly embraces its neighborhood while honoring its past, present, and future.We are looking for an experienced pizza cook with at least 2 years of NYC pizza shop experience.Must be open to work nights and weekends.Working in a fast...

We are looking for a curious, communicative cook to work the grill section - the heart of our small but mighty kitchen.Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloin

Le Bernardin is looking for talented Pastry Cooks to join our growing team!.Le Bernardin is New York’s internationally acclaimed seafood restaurant run by Chef Eric Ripert.The Infatuation recently named Le Bernardin one of the city’s most thrilling and technically astute restaurants, and

Borgo is the newest addition to the Marlow Collective (Diner, Marlow & Sons, Romans, Achilles Heel) from restaurateur Andrew Tarlow.The group’s first restaurant in Manhattan features an expansive formal dining room separated by a fireplace, an open kitchen with a wood-fired oven, and an ambiti

Responsible for high quality dishes according to menu specifications;.Maintaining and cleaning organized work space.

Genesis House; 40 10th Avenue, Manhattan, NY 10014.Note: online applications accepted.Details provided upon interview.Since 2021 Genesis House has served as the cultural outpost of Genesis Motors America.The Restaurant at Genesis House serves as an extension of that brand identity, offering moder...

After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose returned to his home soil with.New York City collaboration with restaurateur.The Roman and Williams-designed space is a gracious modern nod to fine European gastronomy, with crisp linens, flickering candle...

Pastry Cook, Birdee (Grand Opening April 2025) .ABOUT KENT HOSPITALITY GROUP .Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal "James" Kent and entrepreneur-led private equity platform SC Holdings.KHG comprises Michelin Star resta

Not a Damn Chance Burger (NADC).Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar.NADC Burger is looking for line cooks to join our team.Come be part of a team who is looking to provide a friendly, fun and we

Wylie Dufresne's Stretch Pizza is looking for a Backserver to join our team.We have an 18-seat bar and 60-seat restaurant located on Park Avenue South and are open 6 days a week for lunch and dinner service.Team players with a can-do attitude and genuine hospitality are all paramount to success.W...

Michellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu.Our ideal candidate must have a positive attitude, willingness to learn and grow within a Michelin starred restaurant, ass

Emerging Markets Institutional Sales, Associate - New York.Country: United States of America.Santander is a global leader and innovator in the financial services industry.We believe that our employees are our greatest asset.Our focus is on fostering an enriching journey that empowers you to explo...

Currently hiring boh team members.Seeking experienced, professional, enthusiastic, and dedicated individuals to join our team.We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another.Our concept at Eyval Restaurant is centered around contemporary I...

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994.Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the res

Borgo is the newest addition to the Marlow Collective (Diner, Marlow & Sons, Romans, Achilles Heel) from restaurateur Andrew Tarlow.The group’s first restaurant in Manhattan features an expansive formal dining room separated by a fireplace, an open kitchen with a wood-fired oven, and an am

Hello! We are excited to announce we have an opening for LEAD LINE COOK.We are a busy neighborhood restaurant located near the A/C/1/3/R trains in Brooklyn Heights.Position is FULL TIME and requirements are professionalism, communication skills, being on time, having a team-first attitude and

Redefining the Lebanese dining experience, Sawa is the hot new critically-acclaimed dining experience in Brooklyn.A New York Times Critic's Pick and Michelin Guide restaurant, Sawa brings the warmth and sophistication of the Lebanese dining experience and adds a healthy dash of creativity and edg...

Product Testers are wanted to work from home nationwide in the US to fulfill upcoming contracts with national and international companies.We guarantee 15-25 hours per week with an hourly pay of between $25 / hr.There is no payment required in order to apply or to work as an In-Home Usage Tester.Y...

The Dinex Group LLC, Chef Daniel Boulud’s internationally acclaimed restaurant group, has a new multiple-venue fine, fine-casual, and upscale bar/lounge on the 55th floor of One Vanderbilt near Grand Central Terminal.The luxurious property is an exclusive, elegant space that provides guests wi

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptua...

Pastry Cook, Birdee (Grand Opening April 2025) .ABOUT KENT HOSPITALITY GROUP .Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal "James" Kent and entrepreneur-led private equity platform SC Holdings.KHG comprises Michelin Star resta

Stretch Pizza is hiring Pizza Cooks for our new location at The Hugh, a food hall in midtown Manhattan.A Pizza Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly.Some of their key duties and responsibilities include:.Assisting with...

If you are interested in applying, we are conducting walk-in interviews Thursday.May 22nd and Friday, May 23rd.Please bring resume and we will conduct in-person interviews.Filé Gumbo Bar™ is inspired by the iconic ingredient used to thicken and flavor our gumbo.Filé, pronoun

We are hiring immediately for full time PASTRY COOK positions.Location: Union Square Events - 147 41st 4th Floor, Brooklyn, NY 11232.Note: online applications accepted only.Schedule: Full time schedule; open availability is preferred.Requirement: 3 years of previous fast paced pa

The morning Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier, or Soupe.During service, a Line Cook must be able to follow instructions from the Chef,

Overview At Drybar, our philosophy is simple: Focus on one thing and be the best at it.Our tagline says it all: No cuts.Drybar Shift Lead / Cosmetologists Also Enjoy These Perks: Competitive hourly wages beginning at $18.Over 20 blowouts, you make $3 extra for each blowout, get up to $10 for ever...

Genesis House; 40 10th Avenue, Manhattan, NY 10014.Note: online applications accepted.Details provided upon interview.Since 2021 Genesis House has served as the cultural outpost of Genesis Motors America.The Restaurant at Genesis House serves as an extension of that brand identity, offering moder...

Overview At Drybar, our philosophy is simple: Focus on one thing and be the best at it.Our tagline says it all: No cuts.Drybar Shift Lead / Cosmetologists Also Enjoy These Perks: Competitive hourly wages beginning at $18.Over 20 blowouts, you make $3 extra for each blowout, get up to $10 for ever...

Reserve Cut is looking for a passionate Pastry Cook to join our team!.We’re looking for a passionate Pastry Cook to join our team! If you love baking and have experience creating delicious pastries, desserts, and baked goods, we want to hear from you.If you strive towards excellence

Overview At Drybar, our philosophy is simple: Focus on one thing and be the best at it.Our tagline says it all: No cuts.Drybar Shift Lead / Cosmetologists Also Enjoy These Perks: Competitive hourly wages beginning at $18.Over 20 blowouts, you make $3 extra for each blowout, get up to $10 for ever...

Hero's is seeking a Cook with attention to detail, a willingness to learn.The cook will be expected to follow a prep list, keep up with a fast paced environment, communicate effectively, and excute prep work to the highest quality.We are building an environment where there is room to grow, collab...

Overview At Drybar, our philosophy is simple: Focus on one thing and be the best at it.Our tagline says it all: No cuts.Drybar Shift Lead / Cosmetologists Also Enjoy These Perks: Competitive hourly wages beginning at $18.Over 20 blowouts, you make $3 extra for each blowout, get up to $10 for ever...

The Noortwyck is a new restaurant from a pair of fine dining veterans, Chef Andy Quinn and Sommelier Cedric Nicaise located in the West Village of Manhattan.The restaurant is a combination of the casual nature of the West Village and the attention to detail of classic fine dining.Our team

Overview At Drybar, our philosophy is simple: Focus on one thing and be the best at it.Our tagline says it all: No cuts.Drybar Shift Lead / Cosmetologists Also Enjoy These Perks: Competitive hourly wages beginning at $18.Over 20 blowouts, you make $3 extra for each blowout, get up to $10 for ever...

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a Line Cook with restaurant experience.We are a small team that works together to make the best possible product using local and seasonal ingredients.This is an ideal position for a motivated cook who wants to learn and grow with a ...

Overview At Drybar, our philosophy is simple: Focus on one thing and be the best at it.Our tagline says it all: No cuts.Drybar Shift Lead / Cosmetologists Also Enjoy These Perks: Competitive hourly wages beginning at $18.Over 20 blowouts, you make $3 extra for each blowout, get up to $10 for ever...

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service.General knowledge of cooking techniques, equipment and safe food handling proce