Chef & Cook jobs in Norwalk, CaliforniaCrear alertas

Overview: $21.00 / hour Cook 3 is responsible for preparing menu items in accordance with recipes and production procedures. Age requirement: 18+ Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the place for you! Working at Knott’s Berry Farm, you will have access to these amazing perks: • Complimentary admission to Knott’s Berry Farm, • Earn complimentary tickets for your friends and family, • Discounts on food and merchandise, • Special events for associates only, • Building lifelong friendships, • Resume building skills, • Flexible schedule, • Ensure that high standards of food quality are maintained., • Achieve the budgeted food cost by complying with portion controls., • Provide guest service according to Knott's Berry Farm standards., • Adhere to Knott's Berry Farm costuming and grooming standards., • Adhere to Knott’s Berry Farm Rules of Conduct., • Conduct cash handling transactions, including making change and accepting payment., • Maintain cleanliness and safety in assigned work area., • Report all unsafe or unusual conditions to supervision., • Ensure a high standard of quality food products served., • Ensure safety and sanitation of entire complex through use of a safety program. Follow through on Front of House and Back of House checklist, inspections, and heightened awareness for optimum working conditions., • Ensure all production needs are met for area of responsibility. Monitor all operations, paperwork and related aspects for optimum efficiency and production., • Use knowledge of equipment, manuals, and maintenance feedback to keep equipment up and running., • Develop specials and update regularly all menu specifications. Monitor portions, presentation, and any food development issues., • High School diploma or GED required., • At least 2 years experience in a culinary position., • Must be able to work nights, weekends, and holidays based on business needs., • Ability to work effectively and achieve department goals under time constraints and quality pressures., • Ability to work with little or no direct supervision., • Ability to take initiative to accomplish daily work tasks., • Ability to accurately compile reports from information provided., • Ability to maintain composure during high-pressure situations.

Overview: $18.50 - $21.00 / hour pay rate will vary depending on experience. The Cook is responsible for preparation of meals such as cleaning and chopping vegetables, piecing together entrees, use of basic equipment such as fryer, grill, and other various kitchen equipment. Age requirement: 18+ Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the place for you! Working at Knott’s Berry Farm, you will have access to these amazing perks: • Complimentary admission to Knott’s Berry Farm, • Earn complimentary tickets for your friends and family, • Discounts on food and merchandise, • Special events for associates only, • Building lifelong friendships, • Resume building skills, • Flexible schedule, • Performs various cooking and food preparation techniques, including sanitizing, grilling, broiling, frying, cutting, weighing, measuring, chopping, grilling, frying, baking, sautéing, and baking., • Stocks and maintains order in walk-ins, reach in refrigerators, and all dry storage areas throughout work area., • Completes Daily opening and closing cleaning procedures in the kitchen., • Provides guest service according to Cedar Fair standards when serving the guest or working with subordinates, including initiating guest interactions, answering questions and giving directions., • Maintains cleanliness and safety in assigned work area and performs all duties in compliance with Six Flags Safety guidelines and requirements and reports all unsafe or unusual conditions to supervision., • Meets scheduling availability requirements, including nights, weekends, and holiday periods to meet business needs., • Meets Six Flags' attendance requirements as outlined in Six Flags' attendance policies., • Adheres to Six Flags' Rules of Conduct including specific costuming and grooming standards as outlined in Employee Guidelines and other park/division specific policies and procedures., • Previous Cook experience preferred., • Ability to adhere to recipes, food preparation instructions, and production guidelines., • Ability to read, speak, and comprehend English in a manner sufficient for effective communication., • Ability to work nights, weekends and holiday periods to meet business needs.

Overview: $19.50 / hour The Baker is responsible for preparing and producing baked goods and pastries to be served throughout the park as well as specific occasions. Responsibilities: • Conducts all baking and pastry production, including scaling, measuring, traying, rolling, baking, cooling, freezing, and general finishing., • Adheres to established recipes and production guidelines, meeting all production requirements., • Directs the activities of Assistant Bakers and Bakery Cleaning Assistants., • Maintains inventories, including counting of ingredients, as well as establishing order amounts to maintain required product levels., • Adjusts drafts or thermostatic controls to regulate oven temperature., • Provides guest service according to Six Flags standards when serving the guest or working with subordinates, including initiating guest interactions, answering questions and giving directions., • Maintains cleanliness and safety in assigned work area and performs all duties in compliance with Six Flags Safety guidelines and requirements and reports all unsafe or unusual conditions to supervision., • Meets scheduling availability requirements, including nights, weekends, and holiday periods to meet business needs., • Meets Six Flags attendance requirements as outlined in Six Flags attendance policies., • Adheres to Six Flags Rules of Conduct including specific costuming and grooming standards as outlined in Employee Guidelines and other park/division specific policies and procedures. High School Diploma or GED Experience 6 Mos ‑ 1 Year Related Experience Minimum Age At Least 18 Years of Age • Understanding of generally accepted industry standards as they relate to the preparation of bakery items, sweets, cakes, cookies, and related food items., • Thorough knowledge of bakery ingredients and all related products., • Ability to understand and follow bakery and pastry recipes and production guidelines., • Ability to effectively operate equipment associated with the operation of a large volume production bakery, including mixers, rack ovens, dough cutters, proofer boxes, dough dividers, and work benches., • Ability to work nights, weekends and holiday periods to meet business needs., • Ability to pass a mandatory (or random) drug test, per Company policy, unless prohibited by state or provincial law., • Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial law. Certifications: California Food Handlers Card

Overview: $17.90 / hour As a Baker Assistant, you will assist the Baker's in baking, plating, and measuring different items throughout the bakery. Ideal experience is at least 1 year working in a bakery setting. Responsibilities: • Performs various operations, including rolling, cutting, baking, scaling, weighing, mixing, measuring, and ingredient preparation., • Stocks and maintains walk‑in and reach‑in refrigerators, as well as dry storage areas., • Ability to identify various forms of dough and bakery ingredients., • Ability to adhere to recipes, food preparation instructions, and production guidelines., • Knowledge of basic bakery and pastry production techniques., • Ability to work nights, weekends and holiday periods to meet business needs., • Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial law.

As a Chef, you will be responsible for overseeing the culinary operations in a professional kitchen.Your expertise, creativity, and leadership will contribute to the creation and execution of exceptional dishes, ensuring an outstanding dining experience for guests.You will supervise kitchen staff, m

The Head Artisan Baker ensures that all bakery operations run smoothly, maintains quality control, and manages a team of bakers. The Head Artisan Baker is responsible for overseeing the production of high-quality artisanal bread and bakery and pastry products. Recruit, train, and supervise bakery st

Cook 3 is responsiblefor preparing menu items in accordance with recipes and production procedures.

Lee's Sandwiches - 12209 Norwalk Blvd - [Kitchen Staff / Food Service] As a Baker at Lee's Sandwiches you'll: Prepare all food items according to recipe standards; Maintain highest quality and appearance of any items sent from the Kitchen; Complete basic production necessary for finished bakery item

Sizzler - 10315 Lakewood Blvd - [Line Cook / Kitchen Staff / Prep Cook / Grill Cook] Wash; cut and/or cook vegetables; fruit; meat; fish; poultry and/or seafood to prepare for use.

Applebee's - JobID: P1-312897-21 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Applebee's, you'll: Make the amazing menu items worth coming back for; Prepare and cook menu items according to company recipes and standards; Maintain cleanliness and organization of the kitchen, including equipm

Panda Express - 7129 Atlantic Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

Red Robin - 1631 W [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly learn and execute all

Cava - JobID: 2299738 [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at CAVA, you'll: Be responsible for preparing food according to the recipe book; Follow food safety, sanitation, and quality procedures; Restock the front line with prepared product during peak hours; Restock cook stations

Whittier Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

El Pollo Loco - [Kitchen Staff / Grill Cook / Line Cook] As a Cook at El Pollo Loco, you'll: Regularly stand, talk, hear, use close and distance vision, taste or smell; Repetitively use your hands to reach/handle/feel/grasp objects; Gain the grilling expertise which put El Pollo Loco on the map more

Kitchen Staff / Grill Cook / Line Cook] As a Cook at Denny's, you'll: Prepare food to set recipes following brand standards for proper food temperature and present it on a great looking plate; Maintain a clean and sanitary work environment; Honor guest requests for special orders; Clean, complete si

Olive Garden - 13500 Whittier Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

BJ's Restaurant & Brewhouse - 121 Stonewood Street [Kitchen Staff / Food Prep] As a Prep Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare food items; Follow recipes, portion control and presentation specs;

Olive Garden - 9253 Firestone Blvd [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Job Description Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers, or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime. WHAT ARE WE LOOKING FOR? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: • You're a fun and friendly person who values customers and takes absolute pride in everything you do. Communication skills are key – you should be comfortable talking to strangers., • You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier – and more fun – with some teamwork. A QUICK NOTE ON SAFETY At Pizza Hut, we are passionate about the health and safety of our team members and our customers. All protocols will be in accordance with local, state and federal guidelines and will be extended to the interview process. We also believe in ALL people and take a unified stance against all forms of racism, gender bias, discrimination, hate and intolerance

Directs the activities of Assistant Bakers and Bakery Cleaning Assistants. The Baker is responsible for preparing and producing baked goods and pastries to be served throughout the park as well as. Understanding of generally accepted industry standards as they relate to the preparation of bakery ite

Cook 3 is responsible for preparing menu items in accordance with recipes and production procedures.Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott's Berry Farm is the place for you.Working at Knott's Be

Complimentary admission to Knott's Berry Farm Earn complimentary tickets for your friends and family Discounts on food and merchandise Special events for associates only Building lifelong friendships Resume building skills Flexible schedule Employee recognition programs Responsibilit

The Cook is responsible for preparation of meals such as cleaning and chopping vegetables, piecing together entrees, use of basic equipment such as fryer, grill, and other various k itchen equipment. Complimentary admission to Knott's Berry Farm Earn complimentary tickets for your friends and fa

The Cook is responsible for preparation of meals such as cleaning and chopping vegetables, piecing together entrees, use of basic equipment such as fryer, grill, and other various k itchen equipment. Complimentary admission to Knott's Berry Farm Earn complimentary tickets for your friends and fa

WKS Restaurant Group - JobID: 600-274057424 [Kitchen Staff / Food Prep] As a Prep Cook at WKS Restaurant Group, you'll: Prepare ingredients and cook dishes according to recipes; Maintain cleanliness and organization of the kitchen; Assist in inventory management and ordering supplies; Ensure food sa

Address: 10931 Los Alamitos Blvd - [Grill Cook / Kitchen Staff] As a Line Cook at Wahoo's you will: Prepare menu items following recipes and yield guides; Understand and apply the correct use of kitchen equipment with respect to safety and maintenance; Maintain and strictly abide by state and city h

Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

Aerotek - JobID: JP-005738834 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Aerotek, you'll: Cook mainly prep and grill items such as burgers, fajitas, etc; Prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods; Prepare breakfast, lunch, dinner,

BJ's Restaurant & Brewhouse - 121 Stonewood Street [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare a variety of food items; Follow recipes, portion contr

Denny's - 5811 Firestone Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Denny's, you'll: Prepare food to set recipes following brand standards for proper food temperature and present it on a great looking plate; Maintain a clean and sanitary work environment; Honor guest requests for spe

Compass Group - JobID: 221AA93925FA24029CD0548982B8CE4C [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

Chilis - 10643 Valley View [Kitchen Staff / Food Prep] As a Prep Cook at Chili's, you'll: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and s

Compass Group - JobID: F8BADB4C8E80B950C917C9CB0F8CF197 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

Polly Pies - JobID: 100-167890907 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Polly Pies, you'll: Cook or prepare all grill items consistently, quickly, and accurately; Prepare and organize all items to be used in the grill area; Follow the time requirement for preparing items and org

Panda Express - 2594 Cherry Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

Doublz - JobID: 100-166430326 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Doublz, you'll: Stock and set up kitchen stations; Prepare food including cleaning and cutting, ingredients and cooking main dishes, sandwiches, sides, salad and snacks; Plate prepared foods based on Doublz's gu

Kitchen Staff / Food Prep] As a Prep Cook at Chili's, you'll: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set up stations.

Xperience XRG - JobID: 6c439b91-0895-4642-8c5e-e80136d54c2a [Grill Cook] As a Line Cook at Xperience XRG, you'll: Prepare all restaurants foods and demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Apply knife skills

Panda Express - 8616 Garfield Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

Hilton Hotels - JobID: HOT0C5JN [Kitchen Staff / Grill Cook / Line Cook] As a Breakfast Cook at Hilton, you'll: Ensure breakfast, the buffet, and/or any other meal periods are prepared and presented to a high quality and within company guidelines; Keep all working areas clean and tidy and ensure no

Bar Louie - JobID: 200-188089 [Kitchen Staff / Food Prep] As a Prep Cook at Bar Louie, you'll: Learn all Prep Items; Prepare, label, rotate and store every item with 100% adherence to the recipe specifications and required par levels; Ensure all food is maintained, stored and served at the correct t

As a Baker Assistant, you will assist the Baker's in baking, plating, and measuring different items throughout the bakery. Ideal experience is at least 1 year working in a bakery setting. Ability to identify various forms of dough and bakery ingredients.

The Cook is responsible for preparation of meals such as cleaning and chopping vegetables, piecing together entrees, use of.Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knotts Berry Farm is the place for yo

Red Lobster - 4333 Candlewood [Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seas

Polly Pies - JobID: 100-167888906 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Polly Pies, you'll: Cook or prepare all grill items consistently, quickly, and accurately; Prepare and organize all items to be used in the grill area; Follow the time requirement for preparing items and org

Benihana - 8801 Apollo Way [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Benihana, you'll: Be responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen; Prepare and portion food items prior to cooking, such as tempura items, sauces, and grilled items; Perfor

Bowlero - JobID: 56545 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Bowlero, you'll: Utilize recipes and prepare food in accordance with the menu manual specs; Adhere to and embrace the plate presentation guidelines; Properly use all cooking and prep equipment to ensure safety; Chop, slice,