Chef & Cook jobs in Anaheim, CA - Page 2Create job alerts

As a Sous Chef, you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. This is a full time role and reports to the Executive Chef. ...

Maintain proper sanitation for all dining and cooking utensils and cookware. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Prep Cook is responsible ...

Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals.

A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service.Legends is a holistic agency that specializes in delivering solutions for legendary brands.We approach each project with our -degree service solution.Our Glo...

Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals.

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ...

The Chef de Tournant will also be responsible for supporting Sous Chefs with kitchen needs, preserving the quality of all executed menu items in large volumes, and operating in a fast-paced environment. The primary responsibilities of the Chef de Tournant include the daily operation within the ki...

This is a temporary position for approximately three (3) months. ...

Assists Executive Chef with all kitchen operations. ...

Food Safety) Makes sure food is safe for the guest by following all food safety policies and procedures. Takes corrective action to resolve issues that could jeopardize food safety or food quality. Treats fellow team members with care and respect.

Minimum of 1 year of sushi chef experience required.

The Sous Chef will assist the Executive Chef in delivering exceptional “World-Class” dining experiences within a private club environment. As a Sous Chef for Cotino A community, you will lead the kitchen operations highlighting the excellent execution of fine and casual dining for the Artisan Cl

This isn’t any ordinary company;it’s the beginning of a bowled new career as an Executive Chef with Bowlero Executive Chef’s combine their natural culinary ability with exceptional management skills. Work with the center’s management to recruit, hire, train, and retain a rock star kitchen p

Minimum of 1 year of sushi chef experience required.

Special Events Chef De Cuisine​. The Special Events Chef De Cuisine oversees an exclusive high-volume and ultra "high-end" catering events program. In addition to overseeing culinary teams, the Special Events Chef De Cuisine will actively participate in menu development, event planning, and suppo...

Under direction of the Executive Culinary Team, this individual will be responsible for effectively supporting all culinary operations.Legends is a holistic agency that specializes in delivering solutions for legendary brands.We approach each project with our -degree service solution.Our Global P...

Two (2) years experience in food service with commercial, institutional cooking experience preferred. 2. Knowledge of therapeutic diets desired.County Specific requirement.1. County Specific Food ...

This is a part-time, event-based position located in the Food and Beverage Department of Anaheim Arena Management, LLC ("AAM"). Responsibilities * Accurately follow recipe guidelines to prepare food ...

Portion, arrange, and garnish food, and serve food to waiters or patrons.* Regulate temperature of ovens, broilers, grills, and roasters.* Substitute for or assist other cooks during emergencies or ...

Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and ...

Qualifications:- All applicants must be at least 18 years of age.- Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility ...

Our Cooks have a passion for preparing the highest quality food and creating memorable dining ... fast-paced environment Be a true team player and work well with others

Report to direct supervisor for prep lists and time lines of the days tasks Carry out assigned tasked in a timely and safe fashion using correct recipes. Constant maintenance of walk-in coolers ...

Maintain a clean and safe environment for coworkers and customers * Comply with company standards and directives Physical Requirements/Working Conditions: * Stand for long period of time (up to 8 ...