Chef & Cook jobs in PA - Page 25

Full Time & Part Time Cooks. As a Cook, you will carry out our Mission of Love by. Our Cook is responsible for the following:. Responsible for overseeing the preparation and cooking of all food items to the highest quality standards. ...

IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and co...

We pay our this full-time Kitchen Line Cook / Prep position. Kitchen Line Cook position today!. As a Kitchen Line Cook in our restaurant, you are the key to our "better burger. Next, you cook the ingredients now. ...

The line Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the cook must be aware of while ope...

We are hiring a Hotel Line Cook. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Cook orders with adherence to guest requests/special needs in a positive manner. ...

The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to high volume food service and maintaining sanitation standards. Maintains proper sanitation for all dining and cooking utensils and cookware. Maintains cleanliness of kitchen incl...

To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. Check pars for shift use, determine necessary preparation, freeze...

The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to high volume food service and maintaining sanitation standards. Maintains proper sanitation for all dining and cooking utensils and cookware. Maintains cleanliness of kitchen incl...

Are you an Executive Chef passionate about your culinary skills? Our Company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this establishment, apply today for our location in Warminster, PA. Our chefs have developed a menu that a...

Spring Mill Country Club is seeking a Part-Time Banquet Chef to join our team. Banquet Chef Responsibilities:. Previous experience as a cook or chef in a banquet or catering setting. ...

We are looking for an Executive Chef who is passionate about great food, teamwork, and culinary excellence to join our team. We are seeking someone with a strong background in hospitality and a proven track record of success to lead our innovative Signature Menu Dining Programs, which feature fro...

We are looking for an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality experience and a proven track record of success that will help drive our in...

Embark on a journey above the clouds to discover the modern lifestyle of Philadelphia’s first Forbes Travel Guide Five-Star Hotel. Complimentary Accommodation at other Four Seasons Hotels and Resort. Complimentary and discounted stays at Four Seasons hotels & resorts around the world, paid time o...

As a Executive Chef, you will lead the entire operation of all the Kitchens and the entire Heartist team in planning, preparing and directing all food preparation in the hotel to create unforgettable and elegant dining experiences for all our clientele. Manage all Kitchens and ensure efficient da...

The Executive Chef oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. ...

Welcome to Sheraton Suites Philadelphia Airport--an upbeat and refreshing hotel experience. ...

Humble in their approach to learning and professional self-development.Passionate about using high-quality ingredients.Energetic and enthusiastic and possess strong communication and organizational skills.Qualified candidates will have:.Leadership qualities, including the ability to inspire, teac...

Participate in charity events for LDV Hospitality, as needed. Polished personal presentation; grooming meets LDV Hospitality standards, as outlined by Employee Handbook. Ensure that all staff are compliant with LDV Hospitality policies and procedures, as well as city, state and federal laws. Bach...

Well-known establishment in Philadelphia's vibrant restaurant scene, is seeking an Executive Sous Chef to add to our dynamic team. Work closely under the Chef/Owner on menu development and specials. Assist in supervising a staff that includes three chefs, eight line cooks, two dishwashers, and tw...

Manages and coordinates activities and operations of cooks and other Team Members engaged in preparing and cooking food products; manages all aspects of food preparation and presentation.We believe that team member engagement is the basis for a great culture and superior guest service.During ever...

Maggiano's Little Italy Philly- Executive Sous Chef(. ...

As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef Operator. As the Chef Operator, yo...

My client is a highly reputable, and award-winning banquet and event venue, looking to add an experienced Chef to their team!. Overseeing food inventory and assisting with ordering inventory based off needs and upcoming events. Work closely and communicate with all other departments to ensure eac...

You report directly to the Chef Operator and the Sous Chefs and Chefs-in-training report directly to you. As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. Staying organized and detail-oriented in a fast-paced environment is key to your rol...