Chef & Cook jobs in PA - Page 26

As a Executive Chef, you will lead the entire operation of all the Kitchens and the entire Heartist team in planning, preparing and directing all food preparation in the hotel to create unforgettable and elegant dining experiences for all our clientele. Manage all Kitchens and ensure efficient da...

The Executive Chef oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. ...

Welcome to Sheraton Suites Philadelphia Airport--an upbeat and refreshing hotel experience. ...

Humble in their approach to learning and professional self-development.Passionate about using high-quality ingredients.Energetic and enthusiastic and possess strong communication and organizational skills.Qualified candidates will have:.Leadership qualities, including the ability to inspire, teac...

Participate in charity events for LDV Hospitality, as needed. Polished personal presentation; grooming meets LDV Hospitality standards, as outlined by Employee Handbook. Ensure that all staff are compliant with LDV Hospitality policies and procedures, as well as city, state and federal laws. Bach...

Well-known establishment in Philadelphia's vibrant restaurant scene, is seeking an Executive Sous Chef to add to our dynamic team. Work closely under the Chef/Owner on menu development and specials. Assist in supervising a staff that includes three chefs, eight line cooks, two dishwashers, and tw...

Manages and coordinates activities and operations of cooks and other Team Members engaged in preparing and cooking food products; manages all aspects of food preparation and presentation.We believe that team member engagement is the basis for a great culture and superior guest service.During ever...

Maggiano's Little Italy Philly- Executive Sous Chef(. ...

As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef Operator. As the Chef Operator, yo...

My client is a highly reputable, and award-winning banquet and event venue, looking to add an experienced Chef to their team!. Overseeing food inventory and assisting with ordering inventory based off needs and upcoming events. Work closely and communicate with all other departments to ensure eac...

You report directly to the Chef Operator and the Sous Chefs and Chefs-in-training report directly to you. As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. Staying organized and detail-oriented in a fast-paced environment is key to your rol...

The Regional Culinary Chef is responsible for overseeing and enhancing culinary operations across multiple locations in a designated region. Experience as a Chef or Senior Culinary Manager, preferably in a multi-location or regional capacity. ...

Chef de Cuisine is directly responsible for the entire kitchen operations in the absence of the Executive Chef. Chef de Cuisine – Executive Chef. Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparatio...

Sous Chef Responsibilities include, but are not limited to:. The Sous Chef position requires the ability to perform the following:. ...

Restaurant Chef- Hilton Philadelphia City Avenue. Schedules and coordinates the work of chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted labor cost goals. ...

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ens...

Our Company is searching for an Executive Chef that loves keeping it fresh and has a desire to mentor others! Apply today in Warrington, PA . If you are searching for an Executive Chef position to show off your strengths and progress your hospitality career in the&...

Our company is seeking a qualified Professional Restaurant Sous Chef who is a natural born leader and possesses passion for the culinary arts! If this sounds like the kind of Restaurant Sous Chef you are, apply today for our location in Warrington, PA. The Restaurant Sous Chef must be able to bui...

Proven experience as a Sous Chef. Assisting the Head Chef in menu preparation. ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final prese...

Our Company is searching for an Executive Chef that loves keeping it fresh and has a desire to mentor others! Apply today in Warrington, PA . If you are searching for an Executive Chef position to show off your strengths and progress your hospitality career in the Warrington, PA area, apply today...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed wi...

Now interviewing Executive Chef Candidates. Applicants should have 3+ years as an Executive Chef in a full service restaurant. ...

Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...