Chef & Cook jobs in North Charleston, SC - Page 4Create job alerts

SONIC Drive-In - 931 Folly Road [Kitchen Staff / Grill Cook / Line Cook] As a Cook at SONIC Drive-In, you'll: Prepare and cook food orders to meet product quality standards; Perform food preparation and portioning; Cook on the grill and operate the fry station; Dress items to order; Package all m...

Prep Cook - The James (James Island, SC). Assist line cooks and chefs in preparing for service.

Olive Garden - 2156 North Woods Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Join the winning team at Home Team BBQ! With top-of-the-industry rates, amazing benefits, and award-winning cuisine; let us show you why Home Team is the place to be! Seeking candidates who have flexible availability.Company paid medical insurance premiums.Vision, Dental, and Voluntary Life Insur...

American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an exciting new position as we continue our commitment to growth from within, and career advancement opportunities into the Executive Chef role. Exceptional cuisi...

Sous Chef - The James (James Island, SC). Work closely with the Executive Chef to manage daily kitchen operations.

At Indigo Road Hospitality Group, our goal is to be the best job you'll ever have in the hospitality industry. Come join us in our mission to change the hospitality industry, forever. Inspired by their story, Two Bit Club embraces that spirit of serving others and creating a community centered ar...

Cook or otherwise prepare food according to recipe. Cut, trim, and bone meats and poultry for cooking.

As a lead line cook, you maintain high quality standards for each dish that is sent out.

Line Cook - Marbled & Fin (Charleston, SC).

Texas Roadhouse - 2130 Melnick Drive [Kitchen Staff / Line Cook] As a Prep Cook at Texas Roadhouse, you'll: Read a Prep Sheet and follow Texas Roadhouse legendary recipes; Keep the walk-in refrigerator clean and organized; Use the equipment properly, and follow storage and rotation procedures and...

Jim 'N Nick's BBQ - 4964 Centre Pointe Drive [Kitchen Supervisor] As a Kitchen Manager at Jim 'N Nick's BBQ, you'll: Provide direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company poli...

Ruby Tuesday - 1953 Savannah Highway - [Grill Cook / Line Cook] As a Cook at Ruby Tuesday you'll: Prepare a variety food with diverse methods of preparation; Adhere to specific product prep and handling procedures and plate presentation; Utilize the Kitchen Display System (KDS) effectively to mai...

Aramark - JobID: 592356 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Aramark, you'll: Cook and prepare food according to standardized recipes and production guidelines; Adhere to food safety, food handling and sanitation procedures; Safely handle knives and equipment like grills, fryers,...

Church's Chicken - 3303 Rivers Avenue [Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan sufficien...

Church's Chicken - 6138 Rivers Avenue [Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan sufficien...

We are seeking a detail-oriented, reliable, experienced supervisor to join our growing team.In this position, you will play a key role in managing all aspects of our restaurant business.You will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excell...

Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.

West Montague Ave - North Charleston, South Carolina 29418.Getting a job is just the beginning.Finding a place where you belong is what truly matters.Who you are and what you do makes a difference at Drury Hotels.There's a place for you here today and tomorrow.Just as our guests deserve more, so ...

Joyland is looking for cooks who are self-motivated, have a positive attitude, and enjoy producing delicious food in a high-volume setting. We strive to develop intuitive cooks and great leaders.

Previous grill cook and fryer experience preferred.

Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen. Prep Cook duties and responsibilities...

Exceptional cuisine is prepared by chefs who have extensive culinary credentials and training from some of the most prestigious culinary institutes. Our Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner in the main restaurant, and have primary resp...

The Sous Chef will be the second in command in our kitchen, following our Chef de Cuisine's specifications and guidelines. Promote communication in the kitchen that leads to productive, safe work with all internal customers and fellow team members (fellow line chefs, stewarding, service staff, et...

As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. Accelerate your culinary career and join our ...

The Sous Chef is responsible for supporting the team and assisting in developing the culinary concept for the specified outlet. May manage other key culinary rolls including supervisors and other less senior Sous Chefs.

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. A minimum two years' experience in kitchen ...

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!.

As the Chef de Cuisine you'll encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. With the Executive Chef, you'll look after all aspects of the kitchen including problem resolution and effective communication to get the job done.

Davidson Hospitality Group - 18909 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Davidson Hospitality Group, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and served on time; Maintain a clean and organized kitchen; Assist ...

Compass Group - JobID: E38B6A47B00335DF875A3BFE259AF0C7 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepa...

Compass Group - JobID: E6EADB11F682573EF6D3531A371A0FC3 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepa...

Aramark - JobID: 592532 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Aramark, you'll: Cook and prepare food according to standardized recipes and production guidelines; Adhere to food safety, food handling and sanitation procedures; Safely handle knives and equipment like grills, fryers,...

Charleston Hospitality Group - JobID: 100-161460396 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Charleston Hospitality Group, you'll: Be responsible for making sure that food is prepared to the exact specifications of the company-provided recipes and any special guest request; Work...

Church's Chicken - 5343 Dorchester Road [Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan suffici...

Able to coordinate banquet production and plating with the Executive Chef, Pastry Chef, Sous Chefs and Banquet Captains. This position will work closely with our Executive Chef, Banquet Manager and Sales department to plan and execute multiple banquet and club functions. Establish the day's prior...

The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept wa...

Know all basic cooking techniques Soups, Saut, Grilling, Frying, Roasting, Braising, Poaching, and the treatment of vegetables, as well as cold food cooking techniques.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U. Our careers are filled with purpose and empower you to transform healthcare experiences. The company has b...

The vision of renowned restaurateur and pitmaster Pat Martin, Martin's Bar-B-Que Joint is a beloved neighborhood restaurant specializing in exceptional pit-cooked barbecue and warm Southern hospitality. Martin's Bar-B-Que Joint proudly preserves the art and craft of West Tennessee's legendary who...

Support the Executive Chef in daily kitchen operations and staff supervision. Sous Chef - Marriott North Charleston.

Should monitor closely and continuously the activities of sous chefs, chef de cuisine and ensure smooth running of the entire kitchen. The primary role of the Chef de Cuisine is to oversee all daily operations of the kitchen. The Chef de Cuisine is responsible for ensuring that all recipes, food ...

Chef de Cuisine (CDC) - Marbled & Fin (Charleston, SC).

Are you looking to have fun in a work environment where you can express your talents and creativity, while making a difference in the lives of others? Come join our Food Nutrition Service Team!.We provide restaurant style dining for our residents and their families; offering you the opportunity t...

Previous grill cook and or fryer experience preferred.

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job DescriptionConfidential Executive Chef Opportunity Charleston, SC A well-established, high-volume restaurant in the heart of Charlestons vibrant King Street corridor is seeking a creative, passionate Executive Chef to lead its culinary program. We are looking for a chef who thrives on exec...