Director of Operations
1 month ago
Tampa
This is a hands on leadership position in a fast paced, high volume restaurant. This role combines working in the daily operation of the restaurant with leading and managing the goals of the business. This is a single restaurant operation, not a multi-unit opportunity. General Responsibilities • Oversee the entire operation for front counter, dine in, drive thru, catering, curbside, and mobile orders., • Set and achieve quarterly and annual business goals for hospitality, profit, and sales growth., • Maintain positive working relationships with all employees., • Teach, coach, recognize, and hold team members accountable., • Communicate across all facets of the business., • Uphold the standards and values of the Chick-fil-A brand., • Work in a fast pace, challenging, ever-changing work environment. Schedule Requirements • Must be available to work 40-45 hours per week., • Open availability Monday through Saturday. Our Benefits Include • A fun work environment where you can positively influence others, • Competitive pay, • Closed on Sundays, • Dean SSM Medical Insurance, Delta Dental, and Delta Vision, • 401k plan, • Self Care Stipend, • Intentional growth and development to help you reach your professional goals Working at a Chick-fil-A restaurant is more than a job it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Pay: • Bonus pay Benefits • Flexible schedule, • Health insurance, • Dental insurance, • Vision insurance, • 401(k), • Employee discount, • Paid training, • Paid time off Job Type: fulltime Schedule: • Overtime, • Weekend availability, • Day shift, • Night shift Education: High school degree Work location: On-site