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Waffle House - - Responsibilities: Prepare food to order; Food preparation; Maintain restaurant cleanliness; Deliver the Waffle House experience; Lead and be a team player.

Street Restaurants - - Responsibilities: Cook menu items from scratch; Work as part of kitchen team to ensure shifts run smoothly; Assist with preparation and in-house ingredients; Support high-volume kitchen operations; Maintain cleanliness and safety standards.

Cracker Barrel - - Responsibilities: Prepping ingredients; Plating comfort food; Cooking up meals that taste like home; Handling multiple tasks in a fast-paced kitchen; Working well as part of a team.

First Watch Restaurants - - Responsibilities: Communicate well with others and believe in the importance of teamwork; Deliver high-quality, safe food in a fast-paced kitchen; Follow our amazing recipes and use only the freshest ingredients; Maintain a clean, sanitized, and organized station; Must b

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

QDOBA - - Responsibilities: Prepare food according to specifications using approved recipes, proper portioning, and food prep logs/tools; Enthusiastically greet guests when they enter the restaurant and serve them following brand guidelines; Restock front line with prepared product; Clean, organize

Benton House - JobID: 200-869509 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Benton House, you'll: Prepare excellent food for the residents, guests and customers; Set up station according to community guidelines; Follow recipes, portion controls, and presentation specifications; Ensur

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assist with training and leade

Buffalo Wild Wings - 1806 Northwest Chipman Road - Responsibilities: Work directly within the Heart of House as a Kitchen Team Member/Cook; Work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo; Through the production of all Buffalo Wild Wings food items, you'll be key in c

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Red Lobster - 670 Northwest Blue Parkway - Responsibilities: Set up and stock prep and line stations; Clean, sanitize, and organize the kitchen area, equipment, and utensils; Check the quality and freshness of ingredients; Prep, season, and cook food according to recipes and specifications; Substitu

Texas Roadhouse - 228 Peculiar Drive - Responsibilities: Make made-from-scratch Legendary Food for guests; Learn to run a busy station; Maintain high standards of cleanliness and sanitation; Work as part of a team to push out Legendary Food; Cross-train and pursue opportunities for growth.

Hy-Vee - - Responsibilities: Provides prompt, efficient and friendly customer service to customers; Prepares cooking surfaces and menu items; Maintains sanitation procedures and clean work area; Adheres to department policies and store guidelines; Reports to work on time and ready to perform duties

Perkins Restaurants - - Responsibilities: Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures. Stocks and rotates products on cooking line.

Metz Culinary Management - - Responsibilities: Prepare and present delicious meals following our Executive Chef Menus; Ability to inventory and portion ingredients; Additional kitchen support including prep, dish room, dry stock and perishable food inventories and sanitation; Collaborate effectivel

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform all Back of House responsibilities; Maintain food safety and sanitation st

Chilis - 1688 Northwest Chipman Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously fro

Texas Roadhouse - 455 Northeast Coronado Drive - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards; Commit to team member wellness and safe restaurant operation.

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

Cava - 904 Northwest Pryor Road - Responsibilities: Observe food safety, sanitation, and quality procedures; Follow recipes and procedures to maintain food quality and consistency; Restock cook stations and keep them clean and organized; Stand and/or walk for an entire shift; May stand for long peri

The Job: As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: * Cooking, creating, and packaging delicious menu items * Trying to beat your best record, every time * Being proactive (If you're not busy now, you may be in 5 minutes!) * Con

Are you ready to be a Roadie? As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy.

As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: • Cooking, creating, and packaging delicious menu items • Trying to beat your best record, every time • Being proactive (If you're not busy now, you may be in 5 minutes!

Keeping the walk-in refriger Prep Cook, Cook, Restaurant. For a Prep Cook who will enjoys preparing made from scratch food that is up to our legendary standards. As a Prep Cook your responsibilities would include:Reading a prep sheet.