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Job Description 1. Attend in-service training, workshops, etc. for the purpose of gathering information required to perform job functions;, 2. Clean linens, utensils, equipment, and storage, food preparation and serving areas for the purpose of maintaining required sanitary conditions;, 3. Evaluate prepared food for flavor, appearance, and temperature for the purpose of providing items that will be accepted by students and staff;, 4. Inspect food items and/or supplies for the purpose of verifying quantity, quality and specifications of orders and/or complying with mandated health standards;, 5. Inventory food, condiments, and supplies for the purpose of ensuring availability of items required for meeting projected menu requirements;, 6. Assist in the accurate completion of a monthly physical inventory, daily production records, and in the preparation of other records as deemed necessary for the efficient operation of the program and auditing purposes;, 7. Maintain equipment, storage, food preparation and serving areas in a sanitary condition for the purpose of employing with current health standards;, 8. Report immediately to the manager any problem or accident occurring in the kitchen or the cafeteria areas;, 9. Maintain records and reports (e.g. counting and recording the amount of leftovers, number of opened cans, student lunch balances, collection and reconciliation of money, informing students of their lunch balances, etc.) for the purpose of keeping an accurate record of food used and student accounts;, 10. Merchandise food and beverage items for the purpose of serving them to students and staff in an efficient manner;, 11. Monitor kitchen and cafeteria areas (e.g. proper charging procedures for items taken, employee safety, working procedures, etc.) for the purpose of ensuring a safe and sanitary working environment;, 12. Oversee the preparation, cooking, and serving of food (e.g. regular food items, special diets, students with allergies, etc.) for the purpose of providing students and staff with food of high nutritious quality as well as meeting individual needs;, 13. Perform functions of other nutritional service positions as requested by manager (e.g. cashiering, etc.) for the purpose of ensuring adequate staff coverage within site nutritional services operations;, 14. Prepare food and beverage items according to standardized recipes and established food preparation procedures (e.g. regular food items, deli sandwiches, baked goods, etc.) for the purpose of meeting mandated nutritional and projected meal requirements;, 15. Receive food items and/or supplies and places them in designated areas utilizing temperature requirements and food spoilage guidelines for the purpose of ensuring availability of items required for meeting projected menu requirements;, 16. Receive, date and put away new stock on shelves ensuring that FIFO and all safe handling procedures are used;, 17. Report needed supplies and equipment malfunctions for the purpose of notifying cafeteria manager of needed items and repair and/or replacement;, 18. Maintain organization calculating and planning food supply and preparation needs for the following day;, 19. Serve the appropriate number of food items for the purpose of meeting mandated nutritional requirements and/or requests of students and school personnel;, 20. May be responsible for collecting money during serving time, and reconciling cash with computer generated reports;, 21. Maintain personal appearance and hygiene according to policy; and, 22. Perform related duties as assigned by the School Nutrition Manager on the daily work schedule.

Job Description Prep Cook - Night Shift Emish Market is a Ukrainian grocery store located in Fife, WA, offering a wide selection of imported goods from Ukraine and other European countries. In addition to our market, we operate a full-service café, bakery, and meat department, preparing fresh Ukrainian dishes, pastries, and specialty meats daily. Our mission is to create a warm, authentic, and memorable experience for every guest. We are currently seeking a dependable and detail-oriented Prep Cook to join our night shift kitchen team. This role focuses on food preparation to support our café, bakery, and deli operations and is ideal for someone who works well independently and takes pride in consistent, high-quality prep work. What You'll Do • Prepare ingredients, sauces, and components for daily menu items according to recipes and prep lists, • Assist with overnight meal and food production for the café, bakery, and deli, • Ensure all food is prepared, labeled, stored, and handled in accordance with food safety and sanitation standards, • Maintain a clean, organized, and efficient prep workspace Pay & Compensation: $22 per hour Benefits • 1 paid hour of sick leave for every 40 hours worked, • Medical insurance - 75% company-paid coverage for employee, • Paid vacation:, • 1 week after 1 year of employment, • Previous experience as a prep cook or in a commercial kitchen preferred, • Ability to work independently during overnight hours, • Strong attention to detail and time management skills, • Understanding of basic kitchen safety and sanitation standards, • Ability to stand for long periods and perform repetitive tasks, • Reliability, punctuality, and a strong work ethic, • Knowledge of Ukrainian or Eastern European cuisine is a plus

Job Description Benefits include 11+ days per year of paid time off, health insurance options, and a 401k for full time Team Members, plus a Team Member discount. Work schedules are flexible per the needs of the business. And we are closed on Sunday. Summary: A Deli Kitchen Lead’s primary responsibility is to ensure that all food produced within the kitchen is fresh, delicious, appealing, and properly prepared. In coordination with the Deli Manager and Front End Lead, a Deli Kitchen Lead will help to promote a food company appearance by providing courteous, friendly, and efficient service to all Guests and fellow Team Members, and ensuring those they manage do the same.

Job Description Grocery Store Meat Department Manager Position Summary: Location: Tacoma, WA Employment Duration Full time Pay Range: $30.70 – 33.70 Hours Per Week Up to 40 Experience 2-5 Years Career Level Manager Description Super Saver Foods is seeking a grocery store meat department manager. We are a eight store grocery store chain who is looking for a hard-working leader who is self-motivated and an independent thinker. Saar’s runs high volume meat department that serve a wide variety of meat cuts and products. Our meat managers are not only tasked with operating the meat department but they are also asked to be a major contributor to the work process of the meat department on a daily basis. Saar’s meat departments do not use uniform schematics so each meat manager is tasked with managing and altering the meat department sets. Duties: ·Writing the Meat department schedule ·Organize and plan the operations of the meat department on a daily basis · Provide Guidance and leadership to meat department staff · Writing and processing meat department order · Cutting and preparing different varieties of meats and seafood · Check-in and verify meat supplier deliveries · Maintaining, rotating and filling meat department items in the fresh meat case · Stock and rotate prepackaged deli meat items and frozen food items that fall under the meat department · Assist customers in locating items and provide them with product information · Off stack and rotate meat department loads · Provide excellent customer service Qualifications · Must be 18 years of age. · Must have at least 5 years of meat cutting experience · 1-2 years of meat management preferred · Excellent customer service skills. · Work in an environment that includes cold temperatures and wet conditions. · Able to multi task efficiently and be task oriented at all times. · Work well independently and also with a team. · Physical stamina. · Standing and/or moving for long periods of time. · Able to lift up to 100 pounds. · Able to work with knifes and saws for cutting meat. · Available to work mornings, days and evenings, seven days a week. Company DescriptionSaar's Super Saver Foods has operated in the State of Washington for over 35 Years. We cater to Diverse Demographics including Asian , Hispanic, Middle Eastern and Eastern European as well as Conventional grocery offerings. We are a stable growing independent grocery store chain located in Western Washington.Saar's Super Saver Foods has operated in the State of Washington for over 35 Years. We cater to Diverse Demographics including Asian , Hispanic, Middle Eastern and Eastern European as well as Conventional grocery offerings. We are a stable growing independent grocery store chain located in Western Washington.

The Deli Attendant is responsible for providing superior guest service to casino guests while performing duties at the deli counter. The Deli Attendant ensures all display equipment remains neat, clean, and free of debris during business hours, while maintaining the cleanliness of the deli area as n

The Extra Board (on-call) Deli Attendant is responsible for providing superior guest service to casino guests while performing duties at the deli counter. Keeps all display equipment neat, clean and free of debris during business hours while maintaining the cleanliness of the deli area as needed.

Love talking to people? Spend your weekends showing off the magic of Dyson! Ready to transform the way people clean and have a blast doing it? ActionLink is on the lookout for a dynamic Part-Time Sales Advisor to join our Dyson Home Team as an in-store expert at Costco in Adelaide. Boost Sales: Deli

Dishwashers wash dishes, utensils, pots, pans and various other food preparation equipment used in the deli. Washing dishes, utensils, pots, pans and various other food preparation equipment used in the deli. Cleaning the deli production areas and service areas.

You are someone who prides themselves on exceptional customer service and their knowledge of deli meats, cheeses, salads, sandwiches, dips, and gourmet and hot case food items. You take great care in preparing delicious food that will keep our customers returning to the store time and time again. As

Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials. Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about. Recommend deli or bakery items to customers to ensure they get the products they want and n

Deli Front-End Clerks will ensure that food quality standards are being upheld for all Lassens Deli products. Deli Front-End Clerks are responsible for making sandwiches, juices, and smoothies according to instruction cards and customer requests. Deli Front-End Clerks will help to promote an outstan

As a Deli team member, you will establish and maintain a safe and clean environment that encourages our customers to return. Deli Clerk assists the department manager in reaching sales and profit goals established for the department and monitors all established quality assurance standards. Most impo

Assist the department manager in reaching sales and profit goals established for the d Bakery, Clerk, Deli, Baker, Customer Experience, Grocery.

California applicants: Please click here to review the Costco Applicant Privacy Notice.The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist.The listing does not mean that any positions are currently open or available at Costco.Position Summary:

Live Better U is a Walmart-paid education benefit program for full-time and part-time associates in Walmart and Sam's Club facilities. At Walmart, we offer competitive pay as well as performance-based incentive awards and other great benefits for a happier mind, body, and wallet. Tuition, books, and

The role of a Deli Clerk: - A Kroger Deli Clerk creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a Deli team member, you will establish and maintain a safe and clean enviro Clerk, Retail, Grocery, Associate, Deli.

Promotes Albertsons philosophy of per Deli Manager, Deli, Manager, Store Director, Customer Service, Assistant, Grocery.

Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials. Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines. Adhere to all food safety regulations and guidelines.

Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials. Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines. Adhere to all food safety regulations and guidelines.

Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials. Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about. Recommend deli or bakery items to customers to ensure they get the products they want and n

Ahold Delhaize USA, a division of Netherlands-based Ahold Delhaize, is the parent company for Ahold Delhaize's U.Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop, and the U.Retail Business Services, Peapod Digital Labs and ADUSA Supply Chain.When considered together, the local bra

California applicants: Please click here to review the Costco Applicant Privacy Notice.The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist.The listing does not mean that any positions are currently open or available at Costco.Position Summary:

For more information about benefits and eligibility, please visit our Benefits Page! Minimum Position Qualifications: * Customer Service skills * Effective communication skills * Knowledge of basic math * Ability to obtain current food handlers permit once employed Desired Previous Job Experience

California applicants: Please click here to review the Costco Applicant Privacy Notice.The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist.The listing does not mean that any positions are currently open or available at Costco.Position Summary:

Assist the department manager in reaching sales and profit goals established for the d Bakery, Clerk, Deli, Baker, Customer Experience, Grocery.

Hannaford Supermarkets started out as a fresh produce vendor in Portland, Maine way back in 1883, and is still connected to those early roots as a local market.Hannaford actively seeks out farmers and producers to join our Local program which celebrates not only local foods, but the preservation of

Assist the department manager in reaching sales and profit goals established for the d Bakery, Clerk, Deli, Baker, Customer Experience, Grocery.

For more information about benefits and eligibility, please visit our Benefits Page! Minimum Position Qualifications: * Customer Service skills * Effective communication skills * Knowledge of basic math * Ability to obtain current food handlers permit once employed Desired Previous Job Experience

For more information about benefits and eligibility, please visit our Benefits Page! Minimum Position Qualifications: * Customer Service skills * Effective communication skills * Knowledge of basic math * Ability to obtain current food handlers permit once employed Desired Previous Job Experience

California applicants: Please click here to review the Costco Applicant Privacy Notice.The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist.The listing does not mean that any positions are currently open or available at Costco.Position Summary:

For more information about benefits and eligibility, please visit our Benefits Page! What we need from you: * Outstanding customer service skills * Desire to gain an understanding of food production and basic cooking techniques * Effective communication skills and willingness to work as part of a

For more information about benefits and eligibility, please visit our Benefits Page! Minimum Position Qualifications: * Customer Service skills * Effective communication skills * Knowledge of basic math * Ability to obtain current food handlers permit once employed Desired Previous Job Experience

Prepares, packages, and labels meals, entrees, salads, party trays, rotisserie chicken, ribs, sushi, and sliced meats and cheeses.Assembles take-and-bake pizzas.

For more information about benefits and eligibility, please visit our Benefits Page! Minimum Position Qualifications: * Customer Service skills * Effective communication skills * Knowledge of basic math * Ability to obtain current food handlers permit once employed Desired Previous Job Experience

Position Purpose: Assists in direction of the operation of the service deli, including supervising and training personnel. Supervises the day to day functions of the service deli. Conducts daily inspections of all service deli sections and initiates corrective measures to ensure compliance with prod