Food server jobs in North Las Vegas, Nevada - Page 3Create job alerts

JOB DESCRIPTION Position: Food Server Department: Room Service It's great to meet you! Thanks for taking the time to learn more about the next generation of Station Casinos, a brand stemming from Frank Fertitta, Jr. Most of the time, you will be: * Having a detailed knowledge of the menu, daily

Host Healthcare is seeking a travel CT Technologist for a travel job in Las Vegas, Nevada.Job Description & Requirements.Host Healthcare Job ID #a1fVX000003GO7tYAG.Pay package is based on 12 hour shifts and 36 hours per week (subject to confirmation) with tax-free stipend amount to be determined.Pos

Food Server (Servidor de Comidas) Description: Serves Guests in an efficient and courteous manner, greets Guests with a smile, and observes their needs throughout meals. The Food Server must complete side-work, and monitor the cleanliness of assigned station.

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business.Location: 5530 Warm Springs Road, Las Vegas, NV 89139.POSITION OVERVIEW: As a Cashier, you are the face of our store, providing exceptional customer

Avolta - - Responsibilities: Follows recipes and/or product directions for preparing and wok-cooking all specified menu items; Coordinates food output with the other cooks; Maintains quality control for all products; Cleans and sanitizes workstations and equipment; Follows excellent food safety and

MGM Resorts - - Responsibilities: Skillfully prepare a variety of dishes using the wok; Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef; Evaluate cooked food before serving for quality flavors and appearance by taste and smell; Drive the Customer Relations Ma

Station Casinos - - Responsibilities: Directly supports the Executive Chef and other room chefs in daily kitchen operations; Cook, fry, sauté, carve, broil, grill, and steam meats, fish, eggs, vegetables; Maintain cleanliness, safety and sanitation standards; Keep cold items stocked and the kitche

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with training; Perform Back of House responsibilities; Support in creating a vibrant guest environment; Maintain high food safety standards.

Caesars Entertainment - - Responsibilities: Prepare, broiled, fried, baked and grilled food items per recipe standards; Operate grill, fryer, broiler, oven and French top in accordance with kitchen needs; Perform preliminary preparation work in a timely manner; Ensure ingredient supply levels are a

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Ensure adherence to food safet

Boyd Gaming - - Responsibilities: Cook orders in a timely manner according to memorized standard recipes; Monitor food production to ensure that quality standards are met; Maintain inventory of station and order stock to maintain pars; Coordinate orders for pick-up; Maintain cleanliness of work sta

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide and train Kitchen Team; Assist with Back of House responsibilities; Create a vibrant and welcoming environment for guests; Support in daily kitchen operations.

Monitor food production to ensure that quality standards are met. Receive and prepare food orders according to memorized standard recipes.

Station Casinos - - Responsibilities: [ "Minimum of one to two years Cook experience in a high volume restaurant", "Must be able to obtain all necessary work cards", "Demonstrate sound judgment and great attention to detail" ].

Boyd Gaming - 4000 West Flamingo Road - Responsibilities: Receive and prepare food orders for a specific type of cuisine according to memorized standard recipes; Coordinate orders for pick-up; Maintain cleanliness of workstation and storage areas; Control waste by monitoring proper rotation, storage

Denny's - 7341 West Lake Mead Boulevard - Responsibilities: Prepare and present Denny's iconic dishes to guests; Maintain a safe and sanitized kitchen workspace; Assist with food preparation and presentation; Support team with flexible scheduling and growth opportunities; Adhere to brand standards a

MGM Resorts - - Responsibilities: Maintain solid knowledge of food products and skillfully apply culinary techniques; Identify and safely use kitchen equipment; Restock kitchen supplies and food items required for service; Properly label and date products to ensure safekeeping and sanitation; Assis

Cracker Barrel - - Responsibilities: Prepare ingredients; Plate comfort food; Cook meals; Assist in kitchen operations; Work as part of a team.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Supporting in creating a vibrant and welcoming environment for our guests; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

MGM Resorts - - Responsibilities: Maintain solid knowledge of food products and skillfully apply culinary techniques; Identify and safely use kitchen equipment; Restock kitchen supplies and food items required for service; Properly label and date products to ensure safekeeping and sanitation; Maint

El Pollo Loco - [Kitchen Staff / Grill Cook / Line Cook] As a Cook at El Pollo Loco, you'll: Regularly stand, talk, hear, use close and distance vision, taste or smell; Repetitively use your hands to reach/handle/feel/grasp objects; Gain the grilling expertise which put El Pollo Loco on the map more

Golden Nugget - - Responsibilities: Prepare all food items according to Cadillac Bar menu, recipes, and plate specifications. Work quickly and accurately while maintaining completed food preparation within Cadillac Bar timing guidelines.

Earl Enterprise - 3667 South Las Vegas Boulevard - Responsibilities: Prepare and cook a variety of menu items to ensure quality and consistency.

Buca di Beppo - 412 E Flamingo Rd [Kitchen Staff / Grill Cook / Line Cook] As a Pantry Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe lin

Caesars Entertainment - - Responsibilities: Prepare, sauts, broiled, fried, baked and grilled food items in accordance to kitchen needs.

Buca di Beppo - 3850 Las Vegas Blvd S [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe line a

Levy Restaurants - JobID: 5881F20B0D33817ACC6BC36BC1029F17 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Buca di Beppo - 412 E Flamingo Rd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe line

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform Back of House responsibilities.

MGM Resorts - - Responsibilities: Maintain solid knowledge of food products and skillfully apply culinary techniques; Identify and safely use kitchen equipment; Restock kitchen supplies and food items required for service; Properly label and date products to ensure safekeeping and sanitation; Maint

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Aliante Pkwy - Responsibilities: Prepare banquet menu items according to banquet event orders and established quality standards; Receive and understand computer-generated and/or hand-written food orders and banquet specification sheets; Maintain cleanliness of work station; Maintain established inve

Twin Peaks - - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH Standards, Safety and Sanitation requirements are followed at all times.

Aliante Pkwy - Responsibilities: Cook orders in a timely manner according to memorized standard recipes; Monitor food production to ensure that quality standards are met; Maintain inventory of station and order stock; Receive and prepare food orders for a specific type of cuisine (according to assig

Station Casinos - - Responsibilities: Assist Executive Chef and team with cooking, frying, sautéing, carving, broiling, grilling, and steaming of meats, fish, eggs, vegetables, etc.Maintain cleanliness and sanitation standards in the kitchen and equipment areas; Keep the kitchen area clean and sto

Outback Steakhouse - 3785 South Las Vegas Boulevard - Responsibilities: Responsible for the preparation of food items; Maintain equipment and the cleanliness of your surroundings; Work as a team to achieve standards in preparation and delivery of food items; Committed to safe food handling, cleanlin

Boyd Gaming - 2121 East Craig Road - Responsibilities: Cook orders in a timely manner according to memorized standard recipes; Monitor food production to ensure that quality standards are met; Maintain inventory of station and order stock; Coordinate orders for pick-up; Maintain cleanliness of work

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean, and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, a

Aliante Pkwy - Responsibilities: Cook orders in a timely manner according to memorized standard recipes; Monitor food production to ensure quality standards; Maintain inventory of station and order stock; Coordinate orders for pick-up; Maintain cleanliness of work station and storage areas.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Ensure high quality and timely food se

MGM Resorts - - Responsibilities: Maintain solid knowledge of food products and skillfully apply culinary techniques; Identify and safely use kitchen equipment; Restock kitchen supplies and food items required for service; Properly label and date products to ensure safekeeping and sanitation; Maint

West Texas Chophouse - - Responsibilities: Completes all assigned prep work and sets up cooks station; Maintains product presentations, product quality and cook time standards; Prepares all menu items according to Famous Daves Recipes, Plate Presentations and specifications; To perform side duties

MGM Resorts - - Responsibilities: Maintain solid knowledge of food products and skillfully apply culinary techniques; Identify and safely use kitchen equipment; Restock kitchen supplies and food items required for service; Properly label and date products to ensure safekeeping and sanitation; Maint

Earl Enterprise - 3667 South Las Vegas Boulevard - Responsibilities: Answers the telephone within 3 rings and with a smile in his/her voice; Takes the guests order and handles cash and credit transaction; Enters orders accurately into the POS system; Prepares sandwiches, salads, and wraps using reci

Station Casinos - - Responsibilities: Support the Executive Chef and kitchen team in cooking and food preparation; Maintain cleanliness and sanitation of kitchen area; Ensure kitchen equipment is in good working order; Keep cold items stocked.

Boyd Gaming - - Responsibilities: Cook orders in a timely manner according to memorized standard recipes; Monitor food production to ensure that quality standards are met; Maintain inventory of station and order stock; Receive and prepare food orders according to memorized standard recipes; Coordin

MGM Resorts - - Responsibilities: Maintain knowledge of food products and culinary techniques; Operate and safely use kitchen equipment; Restock kitchen supplies and food items; Label and date products to ensure safekeeping and sanitation; Assist kitchen leadership and staff in execution of service

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.