Are you a business? Hire guest services manager candidates in Newark, NJ
The Head Sommelier will work closely with the Wine Team to ensure guest satisfaction and smooth service. As Head Sommelier you will work directly with the Wine Director to help manage the wine list ...
Consulting and Professional Services. In 2012, Medasource was established to provide niche services ... All-expenses-paid Reward Trip each year for top producers and a guest * Expense budget for client ...
... Management, Pharmaceuticals, Governments Services, and Provider Solutions. Our team takes a ... All-expenses-paid Reward Trip each year for top producers and a guest * Expense budget for client ...
Reacting quickly to any special requests, VIP guests, and observed service bottlenecks, getting management involved as needed. * Ensure smooth functioning of the desk. * Welcome the guest to the ...
Hostess Job Summary: - Providing professional, engaging, and high-quality service to every guest. - Greeting every guest as they come in and as they leave. - Assist evening managers with various ...
... service team. Hospitality Department operates everything from fine dinning restaurants to ... exceptional guest experiences. You will be responsible for warmly greeting guests, managing ...
... time management, food production, service execution, restaurant organization, and grace under ... Passion for creating an incredibly memorable guest experience through cooking * Ability to handle ...
Entering guest orders accurately in the POS and pacing their meal appropriately * Performing ... Maintaining a positive, outgoing demeanor during service * Assisting fellow servers as needed
Managers (both Kitchen & Dining Room) ABOUT KENT HOSPITALITY GROUP Kent Hospitality Group (KHG) is ... goal of guest satisfaction. As a Pastry Cook, you will interact with all of these departments ...
... management. Line Cook Qualifications: * Minimum 1 year experience as a line cook in a full-service ... Ability to perform culinary duties, handling guest requests efficiently and to the guests ...
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