Kitchen Porter jobs in Cherry Hill, New Jersey - Page 4Create job alerts

Lead Cook – Sous Chef – Assistant to the Head Chef. Operate, maintain and properly clean kitchen tools and equipment.

This line cook position will be a part of launching the kitchen and the first menu, including all stations; garde manger, saute, grill, and pastry. You have at least 1-2 years kitchen experience in a back of house position.

Ideal candidates have previous experience cooking in similar kitchens, familiarity with traditional and modern cooking techniques is a must. Our shared kitchen cooks for both restaurants simultaneously.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

This role is ideal for someone who values craftsmanship, consistency, and teamwork — and who wants to grow within a serious pastry program while contributing to a positive kitchen culture. Foster a collaborative, respectful, and growth-focused kitchen culture. We are committed to cultivating a

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Restaurant 1793 is seeking a motivated and detail-oriented Line Cook to join our kitchen team. Communicate effectively with the kitchen team during service. Ability to work in a fast-paced, team-oriented kitchen.

Zama Restaurant in Rittenhouse Square is currently looking to add a Sous Chef to our Culinary Management Team in our hot kitchen. Kitchen experience is a must and experience with Japanese cuisine, Sushi, and Knife Skills are a plus.

We are looking for an energetic food lover to join our team.Looking for an individual with experience in a High Volume, Fast Paced Restaurant or Retail Environment (Other equivalent experience may be considered).While previous Customer Service and Cashier experience is required, someone who possesse

Willingness to learn other stations within the restaurant to allow every kitchen member the ability to help one another when necessary. Clear communication with chefs and kitchen team. Utilize prep and inventory lists for the kitchen and stations.

Restaurant 1793 is seeking a driven and hands-on Junior Sous Chef to support our kitchen leadership and help execute a focused, seasonal menu. This role is ideal for a cook ready to step into a leadership position and grow within a quality-driven kitchen. Support the Chef in daily kitchen operations

You will work closely with culinary and service team members to support kitchen operations and adhere to quality standards. Reports to the Kitchen Manager, Sous Chef or Executive Chef. Receive and store goods purchased by kitchen as requested.

Maintain cleanliness of dish station, kitchen floors, and trash areas. Assist with basic kitchen cleaning and organization. Support kitchen staff during service and closing procedures.

Provenance is a 23 seat tasting-menu restaurant located in Headhouse Square.We are currently looking to add to our FOH team.We are open for dinner only Tuesday through Saturday and we are looking for someone with flexibility to work any and/or all of those days.Fine dining experience, wine knowledge

The job includes ordering food, hiring kitchen staff, food preparation, coordinating the timing of food presentation with the front of the house and ensuring that the presentation of each dish is of the highest quality. You will manage a team of cooks and kitchen staff, ensuring that all food is pre

SERVER POSITION AT WHITE DOG CAFE.What makes White Dog Café special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork,

Defined Hospitality is an expanding restaurant group and we are looking for dynamic individuals to fill a Server position for our restaurant, Kalaya, in Fishtown.We at Defined Hospitality are excited to have opened the restaurant in collaboration with James Beard Award Winner, Chef Nok Suntaranon.Ou

Voracious Hospitality is in search of high energy, established Sous Chefs for our growing portfolio of restaurants in Philadelphia and the Main Line.Our Goat's Beard locations in Manayunk and Wayne are time-tested and beloved destinations in their neighborhoods.In the past 2 years we've added Mia Ra

Our kitchen relies on positivity and personal growth for all, every day.

Assist the Executive Chef in overseeing all kitchen operations, ensuring the highest standards of quality and consistency. Supervise, train, and mentor kitchen staff, fostering a positive and collaborative work environment. Ensure all kitchen operations adhere to food safety and sanitation guideline

French bistro, where good food, good wine, and better company commingle to create an unmistakable joie de vivre.Relying on authentic design elements imported directly from Europe, the all-day restaurant presents a sweeping cinematic interpretation of the French lifestyle.From a café au lait a

The Pastry Sous Chef is responsible for planning and directing pastry preparation in the kitchen, under the direction of the Executive Pastry Chef. This position manages Pastry Chefs and is involved in the planning, hiring, training and development of kitchen staff.

SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our talen

As Sous Chef at Yards Brewing Company, you and the exeuctive chef will take complete responsibility of our Full-Service Kitchen and executing in our Event spaces as well. You will be responsible for hiring, training and supervision of the kitchen staff while maintaining grace under fire and constant

We’re searching for someone with 3-5 years of experience in the kitchen and a shared vision for a sustainable, locally sourced concept. Upholding your kitchen staff to all health code regulations. Regulating the flow of the kitchen through job delegations, labeling, storage, prep, and safety.

Wilder is seeking a Pastry Sous Chef to join our team! .Wilder is seeking an energetic, creative, and experienced pastry sous chef to join our pastry and baking program.Wilder offers a full service dessert menu including composed desserts, housemade ice creams and sorbets, In addition to the de

The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey and honest hospitality.

Darling Jack's Tavern is accepting resumes for Sous Chef for our restaurant in Center City, Philadelphia.We are looking for a passionate & creative Chef who understands how to update classic Tavern food + thin crispy pizza with local seasonal ingredients.Candidate will be able to work with our Chef

Experience with standard kitchen related operational systems, i.

Wilder is seeking servers and hospitality professionals to join our team!.Wilder can offer dynamic career opportunities for motivated and passionate hospitality professionals looking to learn more or advance their careers.We are looking for someone who desires to dive right in, maintain high standar

Inquiries should be excited to join a team of service professionals that are passionate about our craft and excited to develop with our company.Our current open position would be 3-4 shifts per week with availability required for both AM and PM shifts.Our busy Rittenhouse restaurant is known for our

Coordinate with kitchen to ensure smooth service flow.

Are you a kind, personable, team-driven hospitalitarian who's passionate about food and beverage? We're looking for you!.Emmett is a James Beard-nominated Mediterranean restaurant which is committed to cultivating a culture of mindfulness and inclusivity for our team and our guests through its famil

Coordinate with support team, kitchen, and bar to maintain flow and pacing.

Silk City Restaurant is looking for.Saturday & Sunday brunch, weekend and weeknight dinner and late night shifts.Join one of the most eclectic restaurant groups in Philly!.At least 2 years of previous serving experience.We will train on our systems but you.Experience with Toast POS a plus.

The Franklin Mortgage & Investment Company is seeking a friendly, attentive.This is a great opportunity for someone interested in craft cocktails and elevated hospitality, whether you’re just starting out or looking to build experience in a respected cocktail bar.Some cocktail and liquor knowl

SERVER POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resource