Trabajos package handler en Tampa, FloridaCrear alertas

Job Description Must have a drivers license. Must be able to perform the duties listed below: Residential Change outs • Must possess knowledge to perform a complete residential HVAC Split system and package unit change out., • run copper line sets, • braze copper joints, • install and level concrete pads, • instal run new thermostat wire, • install and program thermostats, • build new Air Handler platforms out of lumber, • install repair/replace existing duct work Residential New Construction • Install Fiberglass duct board, cut/make duct board truck lines. cut and make duct board transitions and 90s, • run and connect flex duct., • install boots and collars, • run copper line sets, • braze copper joints, • install exhaust fans, • install kitchen hoods, • install snap lock pipe, • install and wire thermostats., • must be able to install split system AC and heat pumps., • must be able to read construction documents and blueprints to do job according to plans and specifications., • must have knowledge of local building codes., • must possess the knowledge to rough in and trim out a complete home. \nCompany Description Family owned business second generation. Family owned business second generation.

Job Description Line Cook For more than 131 years and four generations, J.C. Newman Cigar Co. has handcrafted the world's finest cigars in the heart of Tampa's historic Ybor City. Our factory, El Reloj, is the last operating hand-rolled cigar factory in the United States-a living landmark where more than 25,000 guests from around the world visit each year to experience Tampa's cigar heritage. In late 2026, we will open three new hospitality experiences inside a beautifully restored 1910 building across the street from El Reloj: Elaine's, a classic American restaurant with continental and local influences serving breakfast, lunch, and dinner; Stanford's Cigar Club, a premium cigar lounge built around an exclusive barrel-aged spirits and reserve red wine program; and The Inn at El Reloj, eleven beautifully appointed guest rooms upstairs from Elaine's. Together with our private events programming on both sides of the street, they form the El Reloj District, a hospitality destination unlike anything else in Tampa. We are seeking a Line Cook to join our culinary team and support daily kitchen operations across the property. This is an exciting opportunity to join a growing hospitality team and help create exceptional dining experiences at one of Tampa's most significant historic properties. Why You Will Love This Role • Help bring a culinary program to life within a landmark hospitality destination, • Join a passionate team focused on creating one of Tampa's most unique dining and hospitality experiences, • Join a 131-year, four-generation family business that values craftsmanship, heritage, and doing things the right way, • Work in a state-of-the-art kitchen designed by a nationally recognized kitchen design firm with dedicated restaurant, event, and prep lines, • Be part of the El Reloj District in one of Tampa's most iconic and storied neighborhoods Who You Are You are passionate about cooking, hospitality, and teamwork. You thrive in a fast-paced kitchen environment and take pride in preparing high-quality food with consistency, care, and attention to detail. You are dependable, organized, and eager to contribute to a collaborative culinary team. You bring: • Minimum of 1 year of line cook experience working in a professional commercial kitchen/full service restaurant; scratch cooking and French cuisine experience is a plus, • Strong culinary knowledge and a passion for cooking and hospitality, • Ability to work efficiently in a fast-paced kitchen while maintaining quality and consistency, • Strong communication and teamwork skills with a positive, team-oriented attitude, • Ability to follow recipes, preparation procedures, and direction from the Executive Chef, Sous Chef, and culinary leadership team, • Knowledge of proper food handling, sanitation, food allergies, and dietary restrictions, • Strong attention to detail and the ability to multitask during busy service periods, • Culinary school education or equivalent professional experience is preferred, • Food Handler Card and/or food safety certification preferred, • Bilingual preferred What You Will Do As a Line Cook, you will support daily kitchen operations by preparing and executing menu items according to established recipes, quality standards, and service expectations. You will work closely with the culinary team to ensure food is prepared accurately, efficiently, and consistently across all meal periods and service needs. You will: • Set up and stock assigned stations with all necessary ingredients, equipment, and supplies before service, • Prepare ingredients for service, including chopping vegetables, preparing sauces, portioning proteins, and completing other assigned prep, • Cook and execute menu items according to recipes, specifications, and established quality standards, • Work closely with other kitchen team members to ensure food is prepared and served accurately, consistently, and on time, • Follow direction from the Executive Chef, Sous Chef, and other culinary leadership, • Maintain proper portion sizes, food quality, presentation, and consistency throughout service, • Ensure dishes are completed and coordinated with the kitchen team, so orders are served on time, • Maintain a clean, organized, and sanitary workstation throughout preparation and service, • Properly store, label, date, and rotate food products according to food safety standards, • Assist with receiving, stocking, inventory, kitchen cleaning, and other back-of-house responsibilities as needed Physical Requirements & Work Environment • Ability to stand and walk for extended periods in a fast-paced kitchen environment, • Frequent reaching, bending, lifting, handling kitchen tools, and operating equipment, • Ability to lift and move up to 50 pounds occasionally, • Exposure to heat, cold, steam, sharp equipment, and other typical kitchen conditions, • Full-time position with flexibility to work evenings, weekends, and holidays based on business needs Benefits That Support You We offer a competitive benefits package including medical, vision, and dental coverage, a 401(k) savings plan with company match, company-paid life and short-term disability insurance, company-sponsored long-term disability, paid time off, and more. Ready to Join Us? If you're passionate about hospitality, take pride in creating exceptional guest experiences, and are excited to be part of a growing team, we'd love to hear from you. Please submit your resume and a brief note sharing your experience and why you're interested in joining the J.C. Newman team to hr@jcnewman.com or apply online at www.jcnewman.com/careers. J.C. Newman Hospitality Co. is proud to be an Equal Opportunity Employer. We are a drug-free workplace and conduct pre-employment drug screening.

Job Description Prep Cook For more than 131 years and four generations, J.C. Newman Cigar Co. has handcrafted the world's finest cigars in the heart of Tampa's historic Ybor City. Our factory, El Reloj, is the last operating hand-rolled cigar factory in the United States-a living landmark where more than 25,000 guests from around the world visit each year to experience Tampa's cigar heritage. In late 2026, we will open three new hospitality experiences inside a beautifully restored 1910 building across the street from El Reloj: Elaine's, a classic American restaurant with continental and local influences serving breakfast, lunch, and dinner; Stanford's Cigar Club, a premium cigar lounge built around an exclusive barrel-aged spirits and reserve red wine program; and The Inn at El Reloj, eleven beautifully appointed guest rooms upstairs from Elaine's. Together with our private events programming on both sides of the street, they form the El Reloj District, a hospitality destination unlike anything else in Tampa. We are seeking a dependable and detail-oriented Prep Cook to support daily kitchen production and maintain high standards of food quality and organization. This role is ideal for someone who enjoys preparing fresh, wholesome foods in a structured and team-focused environment. Why You Will Love This Role • Be part of a growing hospitality program in a historic Tampa landmark, • Work in a kitchen environment focused on quality and fresh ingredients, • Join a supportive team that values structure and consistency, • Play an important role in delivering thoughtfully prepared food offerings Who You Are You are organized, dependable, and take pride in preparing fresh food with care and consistency. You work efficiently while maintaining attention to detail and understanding the importance of cleanliness and structure in a kitchen environment. You likely bring: • Strong home cooking experience or light professional kitchen experience, • Solid knife skills and comfort with basic prep techniques, • Ability to work independently while following directions, • A calm, team-oriented mindset, • Commitment to food safety and quality standards, • Food Handler Card preferred What You Will Do As a Prep Cook, your top priority is preparing small-batch items while maintaining consistency, cleanliness, and food safety standards. You play an important role in supporting kitchen efficiency and product quality. You will be: • Preparing daily small-batch items for the restaurant and club operations, • Following standardized recipes and production lists, • Maintaining high standards of food quality, consistency, and presentation, • Practicing safe food handling, labeling, dating, and proper storage procedures, • Keeping prep areas clean, organized, and efficient, • Assisting with light prep for catering and special market features as needed, • Communicating clearly with kitchen leadership regarding production levels and inventory needs, • Completing additional kitchen support tasks as assigned Physical Requirements & Work Environment • Ability to stand for extended periods, • Ability to lift, push, pull, and carry up to 40 pounds, • Ability to bend, reach, and perform repetitive prep tasks, • Fast-paced kitchen environment with exposure to heat and moderate noise levels, • Schedule flexibility based on business needs Benefits That Support You We offer a competitive benefits package including medical, vision, and dental coverage, a 401(k) savings plan with company match, company-paid life and short-term disability insurance, company-sponsored long-term disability, paid time off, and more. Ready to Join Us? If you're passionate about hospitality, take pride in creating exceptional guest experiences, and are excited to be part of a growing team, we'd love to hear from you. Please submit your resume and a brief note sharing your experience and why you're interested in joining the J.C. Newman team to hr@jcnewman.com or apply online at www.jcnewman.com/careers. J.C. Newman Hospitality Co. is proud to be an Equal Opportunity Employer. We are a drug-free workplace and conduct pre-employment drug screening.

UPS is seeking Warehouse Workers / Package Handlers to assist with sorting, loading, unloading, and processing packages in a fast-paced warehouse environment. Warehouse Workers are responsible for unloading packages from delivery trucks and trailers, sorting packages by destination using conveyor belt systems, scanning packages with handheld scanners, loading packages into delivery vehicles, and ensuring packages are handled safely and efficiently according to UPS company guidelines. This position is physically demanding and requires continuous lifting, lowering, and moving packages throughout the shift. This position typically pays $18 to $25 per hour, with higher wages available for overnight, early morning, and peak season shifts. Many locations also offer weekly attendance bonuses, peak season bonuses, and overtime opportunities. Warehouse Workers must follow UPS safety procedures, lifting guidelines, and package handling standards at all times. Employees are expected to work quickly and accurately to meet hourly package quotas while maintaining safety and organization in the warehouse. Workers may be assigned to loading, unloading, sorting, or scanning roles depending on operational needs. Employees may be eligible for benefits including medical, dental, and vision insurance, tuition assistance programs, 401(k), pension benefits (in union locations), paid time off, and opportunities for advancement into driver or full-time warehouse positions. Some shifts, particularly overnight and early morning shifts, may include shift differential pay.

Job Description Who We Are We’re Dealer Tire, a family-owned, international distributor of tires and parts established in 1918 in Cleveland, OH. We’re laser focused on helping the world’s largest and most trusted auto manufacturers grow their tire business—in fact, we’ve sold more than 60 million tires to date. We’re a thriving company, and we’re looking for driven individuals to join our team. That’s where you come in! Base Pay Range: $18.00 per hour Material Handler/Delivery Driver Location: 4561 Madison Industrial Lane, Tampa, FL 33619 Schedule: 1st shift, working within the business hours of 6am-6pm, 40 hours per week. Pay: $18.00 per hour About the Role Are you someone who enjoys staying active and working in a hands-on environment? Join our team as a Material Handler/Delivery Driver and turn movement into momentum! This role combines physical activity with purpose—helping us deliver essential products to our customers. What We’re Looking For & Position Requirements Must be 21 or older, have a valid driver’s license, and at least one year of US-based driving experience. Michigan requires Chauffer’s License. Missouri requires Class E License. Must complete criminal background check. Must complete a DOT physical & 3-year motor vehicle report. Ability to handle physical tasks daily; Lifting 70 lbs. frequently, lifting up to 90 lbs. occasionally. Comfortable at heights up to 25 ft. Good communication skills in English (bilingual a plus). Team players with strong work ethics. Previous warehouse or delivery experience is a plus. What You’ll Do Keep Things Moving: Load and unload trucks, pick orders, organize inventory, and ensure timely deliveries. Drive with Purpose: Safely operate non-CDL 16 Ft boxed trucks & sprinter vans to transport goods to local destinations. Work in Dynamic Conditions: Be comfortable with standing, bending, and walking for extended periods in a fast-paced setting. Operate Material Handling Equipment: Training in cherry picker, forklift, and walkie riders. Why You’ll Love It Level up your pay: Opportunity to increase your base pay as soon as you've completed six months of employment. Share the gain: Monthly incentive bonus based upon individual contribution and warehouse team performance. Career Development Opportunities: Training and advancement in logistics and operations. Competitive Benefits: Medical, Dental, Vision, 401k contribution, paid time off, and employee referral program. Active Work Environment: Skip the gym—get paid to move! Supportive Team: Work alongside people who value hard work and reliability. Ready to join a team where your energy makes an impact? Apply today! #zip Why Dealer Tire: An amazing opportunity to join a growing organization, built on the efforts of hard working, innovative, and team-oriented people. The compensation offered for this position will depend on qualifications, experience, and geographic location. The total compensation package may also include commission, bonus or profit sharing. We offer a competitive & comprehensive benefit package including: paid time off, medical, dental, vision, and 401k match (50% on the dollar up to 7% of employee contribution). For more information on our benefit offerings, please visit our Dealer Tire Family of Companies Benefits Highlights Booklet. EOE Statement: Dealer Tire is an Equal Employment Opportunity (EEO) employer and does not discriminate on the basis of race, color, national origin, religion, gender, age, veteran status, political affiliation, sexual orientation, marital status or disability (in compliance with the Americans with Disabilities Act*), or any other legally protected status, with respect to employment opportunities. *ADA Disclosure: Any candidate who feels that they may need an accommodation to complete this application, or any portions of same, based on the impact of a disability should contact Dealer Tire’s Human Resources Department to discuss your specific needs. Please feel free to contact us at 1-800-933-2537 x6550.

Job DescriptionPosition Summary Under general supervision, the Material Handler is responsible for receiving, storing, organizing, moving, and preparing materials within the warehouse. This role supports efficient warehouse operations by ensuring materials are properly handled, accurately stores, safely transported, and prepared for shipment or delivery while maintaining compliance with company policies and safety standards. Essential Duties/Responsibilities The following duties are typical of those performed by employees in this job title; however, employees may perform other related duties, and not all duties listed are necessarily performed by each employee in the job title: • Move materials and items from receiving or storage areas to shipping, production, or other designated areas, • Sort and place materials on racks, shelves, or bins according to established procedures (size, type, style, or product code), • Restock materials in assigned bin locations and fill requisitions for warehouse or delivery needs, • Stack, assemble, band, and package materials for shipping, pickup or truck delivery, • Measure, cut and package materials according to order specifications, • Complete and maintain accurate Material Movement paperwork, • Open boxes, crates, and containers as required, • Operate Raymond forklift inspections and report any damage or maintenance needs, • Load delivery trucks for scheduled next-day deliveries, • Examine inventory for damage, defects, or deterioration and report findings, • Assist with periodic physical inventory count, • Maintain a clean, safe, and organized warehouse and work area at all times, • Comply with company policies and OSHA safety regulations, • Participate in safety meetings and accident-prevention initiatives, • Wear required personal protective equipment (PPE) at all times, • Perform facilities maintenance duties as needed, • Other duties may be assigned to meet business needsQualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education • High School diploma or equivalent requiredExperience/Skills/Abilities Required, • Strong attention to detail and organizational skills, • Ability to communicate clearly with supervisors and coworkers, • Ability to manage multiple tasks and prioritize workload, • Problem solving skills and willingness to learn, • Forklift experience a plus, but not necessary, • Ability to perform basic math calculations, • Ability to read and use a tape measure accurately, • Must be able to work Monday-FridayWork Environment/Physical Demands Lift and carry heavy material up to 50 lbs.; climb, crawl, and stoop to reach material; bend at the waist, kneel or crouch for extended periods of time; reach overhead, above the shoulders and horizontally We are an equal opportunity employer, dedicated to fostering a diverse and inclusive workplace where everyone is valued and has equal access to opportunities. WE ARE A DRUGFREE WORKPLACE Powered by JazzHR psKa1weSoa

Job Description Sous Chef For more than 131 years and four generations, J.C. Newman Cigar Co. has handcrafted the world's finest cigars in the heart of Tampa's historic Ybor City. Our factory, El Reloj, is the last operating hand-rolled cigar factory in the United States-a living landmark where more than 25,000 guests from around the world visit each year to experience Tampa's cigar heritage. In late 2026, we will open three new hospitality experiences inside a beautifully restored 1910 building across the street from El Reloj: Elaine's, a classic American restaurant with continental and local influences serving breakfast, lunch, and dinner; Stanford's Cigar Club, a premium cigar lounge built around an exclusive barrel-aged spirits and reserve red wine program; and The Inn at El Reloj, eleven beautifully appointed guest rooms upstairs from Elaine's. Together with our private events programming on both sides of the street, they form the El Reloj District, a hospitality destination unlike anything else in Tampa. We are seeking a Sous Chef to support and help lead the culinary operations across the property. This is an exciting opportunity to join a growing hospitality team and play a key role in shaping daily kitchen operations, mentoring team members, and delivering exceptional culinary experiences within one of Tampa's most significant historic properties. Why You Will Love This Role • Help build a culinary program from the ground up within a landmark hospitality destination, • Join a passionate team focused on creating one of Tampa's most unique dining and hospitality experiences, • Join a 131-year, four-generation family business that values craftsmanship, heritage, and doing things the right way, • Work in a state-of-the-art kitchen designed by a nationally recognized kitchen design firm with dedicated restaurant, event, and prep lines, • Be part of the El Reloj District in one of Tampa's most iconic and storied neighborhoods Who You Are You are passionate about hospitality, teamwork, and culinary excellence. You thrive in a fast-paced kitchen environment, lead with professionalism, and take pride in mentoring and developing others. You are organized, dependable, and committed to maintaining high standards in every aspect of kitchen operations. You bring: • Minimum of 2 years of culinary leadership or kitchen management experience, with strong culinary knowledge and a passion for cooking and hospitality., • Excellent organizational, communication, and problem-solving skills, with strong attention to detail and the ability to multitask in a fast-paced environment., • Knowledge of food allergies, dietary restrictions, safe food handling, and Department of Health standards., • Experience developing and implementing menu items is preferred., • A collaborative leadership style with the ability to teach, mentor, motivate, and develop kitchen team members., • Basic computer proficiency, including Microsoft Word, Excel, and inventory management systems., • Culinary school education is a plus., • Food protection certification or equivalent food safety certification is preferred., • Food Handler Card preferred What You Will Do As Sous Chef, you will work closely with the Executive Chef and culinary leadership team to oversee daily kitchen operations across restaurant service, room service, private events, and inn amenities. You will lead by example in the kitchen, ensuring consistency, organization, sanitation, and operational excellence across all meal periods. You will: • Ensure all menu items are prepared on time, according to recipe specifications, and meet established quality, consistency, and presentation standards., • Oversee daily kitchen production and execution for breakfast, lunch, dinner, room service, and private events., • Conduct standardized line checks to ensure food is fresh, properly prepared, properly stocked, and service-ready., • Maintain a clean, organized, and sanitary kitchen while ensuring compliance with all food safety, health, and workplace safety standards., • Collaborate closely with front-of-house leadership to ensure smooth service execution and foster a respectful, team-oriented environment., • Support the kitchen team during service, including assisting line cooks and helping manage daily workflow and production needs., • Assist with scheduling, labor management, payroll budgets, family meals, and maintaining an efficient back-of-house operation., • Ensure timely product ordering, maintain strong vendor relationships, and monitor kitchen equipment to ensure proper and safe operation., • Support menu development, seasonal offerings, culinary innovation, and the training, mentoring, and development of kitchen team members., • Promote a positive culture of learning, accountability, teamwork, and operational excellence while maintaining the highest standards of food quality and guest experience. Physical Requirements & Work Environment • Ability to stand and walk for extended periods in a fast-paced kitchen environment, • Frequent reaching, handling kitchen tools, and operating equipment, • Ability to lift and move up to 50 pounds occasionally, • Exposure to heat, cold, steam, and other typical kitchen conditions, • Full-time position with flexibility to work evenings, weekends, and holidays based on business needs Compensation & Benefits We offer a competitive compensation package commensurate with experience: • $60,000–$70,000 annual salary, commensurate with experience, plus performance bonus, • Full medical, vision, and dental insurance, • 401(k) savings plan with company match, • Company-paid life insurance and short-term disability, • Company-sponsored long-term disability, • Paid time off Ready to Join Us? If you're passionate about hospitality, take pride in creating exceptional guest experiences, and are excited to be part of a growing team, we'd love to hear from you. Please submit your resume and a brief note sharing your experience and why you're interested in joining the J.C. Newman team to hr@jcnewman.com or apply online at www.jcnewman.com/careers. J.C. Newman Hospitality Co. is proud to be an Equal Opportunity Employer. We are a drug-free workplace and conduct pre-employment drug screening.

Job Description Be a Star at Straz Center for the Performing Arts! The Sous Chef assists the Chef de Cuisine with the preparation of all food services venues for the Straz Center for the Performing Arts, including catering events. This position assumes the general responsibilities of the Executive Chef in his absence. Located in downtown Tampa, the 335,000 square-foot Straz Center, one of the largest performing arts complexes in the country, offers a team-based work environment that shows our dedication to the community every day. We reward our full-time employees with a strong benefits package including options for health/dental, vision, etc., discounted downtown parking, food and show discounts, plus a generous 403(b) plan and up to 27 days of PTO/Holidays per year. Essential Functions: • Oversees and supervises all food preparation and presentation adhering to proper state and health regulations., • Manages the kitchen which includes hiring, overseeing day-to-day work, providing feedback, and training, and managing all aspects of performance., • Assists the Chef de Cuisine with the purchasing of food and maintains high standard of food quality., • Ensures proper counts and proper timing of service and the best quality selection at the lowest prices., • Weights and measures all goods to assure proper deliveries and secures all food storage when not in use., • Keeps all preparation equipment clean and in good working condition., • Maintains and supervises sanitation standards of the kitchen., • Reports repair needs to the Chef de Cuisine or the VP of Food & Beverage. Supervisory Responsibilities: • This position supervises the Utility Kitchen Workers and Cooks. Assumes general responsibilities of Chef de Cuisine in his absence. Minimum Qualifications (Knowledge, Skills, and Abilities): • Ability to work a flexible work schedule which includes evenings, weekends, and holidays in order to prepare food for scheduled events., • Demonstrated commitment to the principles of outstanding food and customer service., • Self-motivated and able to work with limited supervision., • Ability to work effectively under pressure and meet required deadlines., • Excellent organization and planning skills., • Negotiation skills preferred., • Ability to define problems and recommend appropriate solutions., • Ability to communicate in an articulate and effective manner both verbally and in writing when communicating with staff, vendors, and guests., • Understanding of proper food storage and inventory control., • Ability to work within a parameter of cost control systems., • Good financial background with the ability to interpret budgets and to forecast sales and expenses., • Ability to keep the necessary proprietary information confidential., • Ability to operate a computer, telephone, calculator, ovens, grills, fryer, steamer, kitchen equipment, fax, and copy machines. Education and Work Experience: • College degree or certification of completion in full culinary program., • A minimum of three years' management experience in multi-faceted full-service restaurant with banquet and catering experience., • Expertise in food preparation and execution., • Experience with food cost purchasing and scheduling procedures. Certifications / Licenses: • Sanitation certification required., • Certified Serve Safe Food Handler Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. • While performing the duties of this job, the employee is regularly required to traverse, stand, remain in a stationary position, position oneself to move, and occasionally move over 25 pounds. The employee will be required to reach and communicate., • The employee will traverse to various areas within the Straz Center and stand for long periods of time while preparing food. Additionally, the employee may occasionally travel off-site for meetings and off-site catering events., • The nature of this job requires the employee to work on-site as a regular work routine. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. • The noise level in the work environment is usually moderate. The David A. Straz, Jr. Center for the Performing Arts, Inc. is an equal opportunity employer committed to being an inclusive workplace and strongly believes in the importance of having a diverse group of individuals represented. All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class. Please visit our website at www.StrazCenter.org to learn more about the Straz Center. Job Posted by ApplicantPro

FedEx - - Responsibilities: Load, unload, and sort packages; Fast-paced warehouse tasks; Shift lengths vary by volume; Overtime after 40 hours.

company: Amazon Title: Warehouse PACKAGE Handler Job Requisition Number: RC4878560 Category: Warehouse Job Family: Amazon-US: Pacage Handler Time Type: Part Time Full time. Able To Lift 50 Lbs. Able To Maneuver Packages Of Any Weight Above 50 Lbs. With Appropriate Equipment And/Or Assistance From Another Person. Able To Success- Fully Complete All Basic And Re-currency Training. The Ability To Communicate Both Timely And Effectively, In A Noisy Operations Environment, Is Required. Non-Covered Safety Sensitive Position. Ability to work in a constant state of alertness and in a safe manner. $16.63 pay per hour Part time& Full Time

OnTrac - 3608 Queen Palm Dr - Responsibilities: Unload trailers and sort packages by zip codes; Load trucks for deliveries; Be a team player – everyone works together to get the job done; Maintain safety protocols in the warehouse; Work in varying warehouse temperatures.

UPS Warehouse Workers, also known as package handlers, load/unload packages in and out of UPS trailers or our signature brown trucks.

Come for a job and stay for a career! Federal Express Corporation (FEC) is part of the rapidly growing warehouse and transportation sector that helps keep America, and our economy, moving. Fast paced and physical warehouse work - why pay for a gym membership when you can get paid while working out?.

FedEx is seeking Warehouse Workers / Package Handlers to load, unload, sort, and move packages in a fast-paced warehouse environment.Package Handlers are responsible for unloading packages from trailers and delivery vehicles, sorting packages by destination using conveyor belt systems, scanning pack

Applying for this role online is quick and easy – and you could even schedule your first day of work within 10 minutes!.Provide some basic information to start the application process.Watch a short video to see what the job is like.Complete our online application process.Receive your job offer and

Packages make great passengers.

Core-Mark - - Responsibilities: Retrieves product per printed orders and packs; Restocks order zones as needed; Stacks orders securely for delivery route; Applies shipping IDs and completes inventory paperwork; Maintains orderly workstation and returns supplies to locations.

Breakthru Beverage Group - - Responsibilities: Order Fulfillment and Loading; Build orders for dock routes per invoice in a timely and accurate manner through case picking or on the bottle line; Load route trucks with product per the computerized schematics; Perform daily inspection of assigned war

Rexel USA - - Responsibilities: Fill customer orders and stock shelves; Operate forklift, reach truck, and wire cutting machine; Deliver products to customers up to 50% of time; Perform inventory counts and reconcile discrepancies; Inspect and maintain company vehicles.

Home Depot - - Responsibilities: Load and unload trucks; Move material within the facility; Operate hand trucks, forklifts, hoists, motorized conveyors, or other material handling equipment; Sort and stage products; Transport products.

AVI Foodsystems - - Responsibilities: Receive products into warehouse; Verify quantity and description of products; Assemble and fill orders for shipment; Stock incoming orders; Maintain accurate physical inventories.

Core-Mark - - Responsibilities: Retrieve full cases and restock orders; Direct, stock, pick, and replenish products; Apply shipping ID labels and complete inventory paperwork; Maintain orderly workstation and track inventory levels; Follow safety policies and report hazards.

AVI Foodsystems - - Responsibilities: Receive products into warehouse; Verify quantity and description; Assemble and fill orders; Stock incoming orders; Maintain inventories.

JobID: J3Q7V7722B0Y83GV9DF [Material Handler / Freight Handler] As a Warehouse Associate at Capstone Logistics, you'll: Handle the movement of pallets and cases on and off trailers by using a forklift, pallet jack or by hand; Learn all aspects of receiving, unloading and loading operations.

Responsibilities: Safely move furniture and home goods; Lift up to 75 lbs solo; team-lift up to 150 lbs; Use handheld scanners/tablets to process and update orders; Inspect, assemble and prep large product so it arrives damage-free; Stand, bend, and lift throughout a full shift.

Core-Mark - - Responsibilities: Moves inbound, outbound, and stored products within the warehouse; Offloads, stocks, selects, and replenishes products; Receives inbound merchandise and locates pick locations; Picks orders and prepares shipping cartons; Maintains inventory integrity and safe work ar

Alro Steel - - Responsibilities: Fill and prepare material orders for shipment; Operate overhead cranes and forklifts; Operate metal saws, shears, and lasers; Adhere to safety standards; Participate in extensive training and mentorship.

AVI Foodsystems - - Responsibilities: Participate in all warehouse distribution and receiving functions; Receive products and verify quantity/description; Assemble and fill orders for shipment; Stock incoming orders and maintain inventories; Follow receiving procedures and AVI policies.

Kellermeyer Bergensons Services - 4906 West Waters Avenue - Responsibilities: Use manual pallet jack to move gondolas; Transport gondolas to baler/compactor; Keep areas around gondolas debris-free; Dust, mop, sweep around trash areas; Maintain tidiness in Auger/Baler/Compactor areas.

Responsibilities: Handling & Movement: Safely load, unload, and move large and small furniture orders and inventory of various sizes.Technology & Inventory: Utilize scanners, handheld devices (e.Nexus), and warehouse software to accurately track, process, and update inventory and order locations acr

Breakthru Beverage Group - - Responsibilities: Order fulfillment and loading for dock routes; Load route trucks with product; Operate forklift and other material-handling equipment; Inspect and maintain warehouse equipment; Perform safety and cleanliness duties.

Baker Distributing Company - - Responsibilities: Pick and verify orders for customers; Conduct quality inspections; Daily loading and unloading of products in truck; Receive, inspect, and stock all merchandise; Prepare orders for shipment.

Age 21+ or Older / Generate Extra Revenue (FT or PT) - As a Medical Delivery Driver, you will: Deliver medical supplies and equipment to various healthcare facilities and patients; Verify delivery locations and ensure all items are correctly labeled and packaged; Load and unload delivery vehicles wi

AVI Foodsystems - - Responsibilities: Load company vehicle with products for service locations; Transport products and food to client locations; Maintain refrigeration of cold foods in truck; Deliver products and paperwork to vending attendants; Communicate positively with customers and AVI team me

Amazon Delivery Drivers - - Responsibilities: Load and unload delivery vehicles with packages; Drive safely, following GPS coordinated route, following all traffic laws; Deliver products to customers in a professional and courteous manner; Maintain a clean and organized delivery vehicle; Report any

Earl Enterprise - 2223 North West Shore Boulevard - Responsibilities: Deliver local store marketing materials throughout delivery area to help increase sales; Transports and carries delivery items and objects, including containers, hot boxes, coolers and trays; Delivers orders to guests in a courteo

Ashley Dr S Suite 600 - [Delivery Driver] - Competitive Hourly Pay ($22 per hour) / FT & PT Availability / Flexible Scheduling to Accommodate Preferences - As a Courier/Delivery Driver, you will: Pick up and transport packages from various locations; Plan and organize delivery routes in an efficient

American Tire Distributors - - Responsibilities: Deliver products to customers on-time; Unload and stage products at customer's location; Verify outgoing/incoming product accuracy; Collect payments from customers; Maintain delivery paperwork and logs.

Courier] - High-Earning Potential + Tips ($18-$25/hr) / Total Flexibility / Business Tools Provided / Entrepreneurial Freedom (Choose when, where, and what you deliver)) - As an Independent Delivery Driver at NDS Logistics, you will: Deliver packages to designated locations in a timely and efficient

QDOBA - 5001 East Fowler Avenue - Responsibilities: Deliver catering orders on time and set up according to required specifications; Provide high level of customer service during delivery and interaction with guests; Assist in restaurant as necessary; Possess a valid driver license and vehicle insur

Choose your own schedule - As a Delivery Driver you'll: Report to the Fetch Warehouse helping maintain a safe work environment; Complete fleet inspections; Execute route inventory audits; Process packages; Pick routes; Performing inventory audits on a case-by-case basis; Deliver a mix of small and o

Ferguson - JobID: R-133828 [Flex Driver] As a Delivery Truck Driver at Ferguson, you'll: Deliver materials to the customer; Assist with unloading, ensure delivery of ticket with material, and collect payment; Pick up customer returns, validating product match for credit requests; Perform daily pre-t

Amazon Delivery Drivers - 6384 Harney Road - Responsibilities: Drive safely and efficiently to customer locations, following all traffic laws; Load and unload delivery vehicles with the ability to lift up to 50 lbs; Utilize company technology to accurately follow company procedures and policies; Del

FedEx - - Responsibilities: Move packages and documents to designated areas; Lift up to 50 pounds with/without assistance; Walk/stand for shift durations; Climb stairs and ladders as required; Complete training and work in a noisy environment.