Relocation assistance jobs in White Plains, New York - Page 2Create job alerts

Are you looking for a full time morning / day time job? We're looking for Prep Cook team players dedicated to delivering exceptional customer service.If this is you, join our team at Kikka Sushi, located in the Whole Foods Market 480 N Bedford Road, Chappaqua, NY 10514.Full time with benefits, 5 day

The Melting Pot - 30 Mamaroneck Ave - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food

Chilis - 5 Northside Drive - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Olive Garden - - Responsibilities: Prepare and execute recipes to meet guest expectations; Assist with prep work for soups, sauces, pastas, and lasagna; Maintain high safety and sanitation standards; Keep kitchen clean and organized; Follow portion control and quality standards.

Yard House - - Responsibilities: Ensure kitchen and line is properly stocked with necessary items; Follow food safety and sanitation standards to guarantee guest safety; Assist in food preparation and station setup; Maintain cleanliness and organization of kitchen area; Support kitchen team to ensu

Cintas Corporation - - Responsibilities: Repairing, maintaining, installing and troubleshooting industrial equipment, systems and components including washers, dryers, steam tunnels, conveyor systems and boilers; Performing preventive/predictive maintenance; Resolving safety concerns; Performing in

Parkhurst Dining - - Responsibilities: Prepare food according to recipes and standards; Ensure food quality and safety; Maintain cleanliness and hygiene; Assist team members as needed; Follow sanitation guidelines.

Golden Nugget - - Responsibilities: Prepare ingredients and assist cooks to maintain fast, consistent, high-quality meal service.

Applying To This Requisition Allows You To Be Considered For Multiple Opportunities.Please Provide As Much Availability That Works With Your Schedule.At Wegmans, our manufacturing team plays in integral, behind-the-scenes role to keep our entire operation running smoothly.We depend on these people t

Savers Value Village - 2309 Eggert Road - Responsibilities: Assist in store operations and customer service as part of daily production tasks.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food for guests; Partner with team members to ensure efficient kitchen operations; Maintain cleanliness and sanitation standards; Learn signature recipes and plate presentation; Assist in running a busy kitchen station.

Crescent Hotels & Resorts - - Responsibilities: As our Line Cook, you will be working with our culinary team to prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.Check pars for shift use, determine necessary preparation, freezer p

Project Manager - Correctional Facility.Construction Project Manager to oversee OGS construction projects.Sing Sing Correctional Facility.This role requires strong field management, client communication, and multi-phase project experience.Come join the LiRo-Hill Team! We are looking to build service

Yard House - - Responsibilities: Prepare and cook menu items according to company standards; Coordinate with team to ensure timely service; Follow food safety and sanitation standards.

Chilis - 5 Northside Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Ruth's Chris Steak House - - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor profiles; Maint

Outback Steakhouse - - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingredients and item

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Red Robin - - Responsibilities: Prepare food including cutting, sautéing, broiling, frying, and cooking various meals; Adhere to safe food handling and cleanliness rules; Keep guests worry-free by maintaining food quality and safety standards.

Pyramid Global Hospitality - - Responsibilities: Prepare food according to recipes and standards; Serve meals and ensure proper portioning; Maintain cleanliness of kitchen and storage areas; Operate and maintain kitchen equipment; Assist in ordering and record keeping.

The Melting Pot - 30 Mamaroneck Ave - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food r

Smashburger - - Responsibilities: Follow Smashburger's prep and menu recipe standards to prepare guest orders; Read, prepare and cook food orders to specifications; Work with others on the line and communicate effectively with Guest Service Experts and managers; Maintain cleanliness of kitchen floo

Senior Lifestyle - - Responsibilities: Prepare all food using the daily planner and SLC standard recipes; Work the food line during mealtimes; Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines; Maintain resident and guest satisfaction by responding t

Compass Group - - Responsibilities: Takes orders from customers and prepares items requiring short preparation; Completes orders from steam tables and serves customers at multiple stations; Serves customers in an efficient, friendly manner following established steps of service; Ensures food is at

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes; Ensure food quality and quantity throughout service; Maintain proper line presentation and food storage; Complete daily production sheets; Follow cleaning schedule and hygiene standards.

Atria Senior Living - - Responsibilities: Join the kitchen staff in preparing and cooking food for our residents.Build positive relationships with residents, employees and coworkers.Understand that dining in the restaurant-style atmosphere can be the highlight of our residents day.Maintain the kitc

Aramark - - Responsibilities: Cooks and prepares a variety of food according to production guidelines and standardized recipes; Sets up workstation with all needed ingredients and equipment; Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling; Operates equipment suc

Elderwood - - Responsibilities: Review menus and production sheets to determine food quantities needed for regular, mechanically altered and other special diet needs; Prepare specified food items, as assigned; Test cooked foods by tasting and smelling samples; Ensure that sanitation and safety stan

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Aramark - - Responsibilities: Cook and prepare a variety of foods according to production guidelines and standardized recipes; Set up workstation with all needed ingredients and equipment; Safely operate kitchen equipment such as ovens, stoves, slicers, and mixers; Bake, roast, broil, steam, and us

Compass Group - - Responsibilities: Takes orders from customers and prepares items; Completes orders from steam tables and serves customers at multiple stations; Ensures food is at correct temperature and presentation; Cleans, sanitizes and maintains all assigned work areas; Resolves customer conce

Senior Lifestyle - - Responsibilities: Prepare all food using the daily planner and standard recipes; Work the food line during mealtimes; Ensure all food meets safety and sanitation guidelines; Respond quickly to resident and guest needs and requests; Maintain a positive and professional demeanor.

Aerotek - - Responsibilities: Load, unload, and transport materials within the plant, yard, and designated work areas.Operate forklifts and other material handling equipment safely and efficiently.Use MRP system and WMS software to track inventory movement and update material records.Read work orde

Aramark - - Responsibilities: Cook and prepare a variety of foods according to production guidelines and standardized recipes; Set up workstation with required ingredients and equipment; Prepare ingredients by measuring, weighing, chopping, trimming, and peeling; Safely operate ovens, stoves, slice

Pyramid Global Hospitality - - Responsibilities: Assist the Chef in production and fabrication of food for kitchen, cafeteria, banquet, dining room, and fine dining; Maintain adequate production levels with kitchen staff; Develop knowledge and skills in cooking procedures (grill, sauté and fry); P

Buffalo Wild Wings - - Responsibilities: Work across multiple kitchen stations (Chip, Shake, Grill, Southwest, and Expo); Produce Buffalo Wild Wings menu items; Contribute to creating legendary guest experiences; Follow recipes and food safety standards; Maintain a clean and organized workstation.

Aramark - - Responsibilities: Cook and prepare a variety of food according to production guidelines and standardized recipes; Set up workstation with needed ingredients and equipment; Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items; Safely uses a varie

Artis Senior Living - - Responsibilities: Learn, prepare, cook and plate a variety of colorful recipes and menu items; Ensure plate presentation and food quality are to company standards; Keep assigned workstation in a safe and sanitary condition and compliant with health department practices; Part

Brightview Senior Living - - Responsibilities: Deliver an enhanced dining experience for residents, family members, guests and associates; Utilize healthy, high-end ingredients to optimize nutrition; Accommodate specific dietary needs and special requests; Ensure proper food handling, storage, and

Yale New Haven Health - - Responsibilities: Prepare and cook food for patients, cafeteria, and special events; Follow standardized recipes and proper food handling procedures; Maintain cleanliness and sanitation of kitchen tools and environment; Utilize kitchen equipment properly and efficiently; A

Full-Time | In-Office | Greenwich, CT.An international hospitality group is seeking a creative, highly organized, and detail-oriented .Project Manager/Design Assistant/Coordinator.This role is based in our Greenwich, CT office and includes potential international travel.The ideal candidate has stro

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring food is at the correct

New York State Gov - Office of Children & Family Services [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of New York, you'll: Prepare large scale recipes using Cook Chill methods to assure that the food meets all quality and safety standards; Evaluate ingredients and recipes for con

Compass Group - - Responsibilities: Prepare deli meats, vegetables, and cheeses using slicing machines and knives; Prepare and serve sandwiches, salads, and cold food items; Stock and replenish deli/cold products and condiments; Maintain cleanliness and sanitation of work areas and equipment.

Brookdale Senior Living - 1786 Union Street - Responsibilities: Ensures proper preparation, portioning and serving of food according to standardized recipes and menus; Adheres to all sanitation and food safety standards; Maintains a clean kitchen; Prepares food in a timely manner at specified meal t