Sushi chef jobs in Kearny, NJCreate job alerts

The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant's food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef informe...

Must have Sushi Chef experience. Prepares and presents sushi and related food products to customers. Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.

To support our growth we're looking for a full time *SUSHI CHEF* to join our awesome team!. Previous food service and sushi experience is required. Prepares and presents sushi and related food products to customers.

The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant's food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Monitors and ensures the port...

The Sushi Chef prepares various sushi dishes, including maki, nigiri, and sashimi, following established guidelines for quality, portion size, presentation, and food safety. Sushi Chef regularly takes inventory of equipment and report any issues to the Food & Beverage team members. The candidate ...

The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asi...

We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.Training will begin immediately.Full and part-time opportunities available.These positions involve high volume, a la minute execution.Attention to detail and the abili...

Working as a Sushi Chef for R/A at 270 Park, you will be responsible for the successful production and service of sushi in the food hall. Previous experience in preparation and production of sushi in high volume operations. Responsible for product requisition and quality determination on all rece...

Fully understand the sushi station operations and accurately forecast restaurant and guest needs. Experience with sushi and/or Japanese cuisine in an upscale or fine dining restaurant. Gold Pan Meals, Chef Eric (Video, Opens in Modal).

To support our growth we're looking for a full time *SUSHI CHEF* to join our awesome team!. Previous food service and sushi experience is required. Prepares and presents sushi and related food products to customers.

Working as a Sushi Chef for R/A at 270 Park, you will be responsible for the successful production and service of sushi in the food hall. Responsible for product requisition and quality determination on all received related sushi products. Assists Senior Executive Chef with all disciplines and ow...

The Chef de Cuisine - Sushi is directly responsible to ensure the guest satisfaction of the food product in their outlet. Complete in charge for the all equipment's for Sushi, as any deficiency has to be reported to Executive Chef for action. Assists the Executive Chef in his duties.

The Chef de Cuisine - Sushi is directly responsible to ensure the guest satisfaction of the food product in their outlet. Complete in charge for the all equipment's for Sushi, as any deficiency has to be reported to Executive Chef for action. Maintain physical spot checks in all fresh produce fri...

To support our growth we're looking for a full time *SUSHI CHEF* to join our awesome team!. Prepares and presents sushi and related food products to customers. Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.

The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. The Sushi Chef I position is the entry point into our organization. Hana Group is a global leader in ready-...

The Indigo Road is hiring experienced Sushi Chefs who specialize in creating sushi dishes in Japanese restaurants. As the Traveling Sushi Chef, you ensure all ingredients are fresh and observe traditional Japanese sushi-making standards. Executive Chef (2+ years) preferred background in elevated ...

The Indigo Road is hiring experienced Sushi Chefs who specialize in creating sushi dishes in Japanese restaurants. As the Traveling Sushi Chef, you ensure all ingredients are fresh and observe traditional Japanese sushi-making standards. Executive Chef (2+ years) preferred background in elevated ...

We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.Training will begin immediately.Full and part-time opportunities available.These positions involve high volume, a la minute execution.Attention to detail and the abili...

Working as a Sushi Chef for R/A at 270 Park, you will be responsible for the successful production and service of sushi in the food hall. Position Title: Sushi Chef. Oversees preparation of Sushi program in the food hall.

The Sushi Chef prepares various sushi dishes, including maki, nigiri, and sashimi, following established guidelines for quality, portion size, presentation, and food safety. The candidate must have at least five years of experience in the galley and one year of experience as a sushi chef in a hig...

To support our growth we're looking for a full time *SUSHI CHEF* to join our awesome team!. Previous food service and sushi experience is required. Prepares and presents sushi and related food products to customers.

Working as a Sushi Chef for R/A at 270 Park, you will be responsible for the successful production and service of sushi in the food hall. Oversees preparation of Sushi program in the food hall. Previous experience in preparation and production of sushi in high volume operations.

The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. The Sushi Chef I position is the entry point into our organization. Hana Group is a global leader in ready-...

Monitors the overall effective and successful operation of all back of house functions by supporting the Executive Chef when it comes to planning, execution, and completion of all events and. Other duties as assigned by Executive Chef. Sous Chef will work in conjunction with the Sous.

Complete in charge for the all equipment's for Sushi, as any deficiency has to be reported to Executive Chef for action. The Chef de Cuisine - Sushi is directly responsible to ensure the guest satisfaction of the food product in their outlet. Evaluate assigned sushi galley staff as per Seabourn p...

If you want to be transported to the Italian Riveria and server all seasonal, sophisticated, world-class Italian food, this is the spot for you! Our kitchen is led by award-winning chef Adam Leonti, and we're located in the heart of Chelsea, so if you're looking for a great place to come to wor

Must have Sushi Chef experience. Prepares and presents sushi and related food products to customers. Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.

The Dinex Group is looking for Sous Chefs to join one of Chef Daniel Boulud's New York City Restaurants. Support the Executive Chef in maintainig a smooth and efficient service.

We are a team of-chefs, cashiers, innovators, and doers- on a mission to help people live healthier, better lives through exceptional food. As part of our culinary team, you'll work alongside excellent, experienced chefs in a supportive environment that invests in your growth and learning. Gold P...

Reserve Cut is looking for an Executive Chef to join our new opening restaurant in New York City. The Executive Chef drives operational excellence and ensures a superior guest experience through excellent food and hospitality. The Executive Chef partners with the General Manager and VP of

To support our growth we're looking for a full time *SUSHI CHEF* to join our awesome team!. Prepares and presents sushi and related food products to customers. Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.

The Dinex Group, the restaurant group of Chef Daniel Boulud is seeking a Prep Cook for Epicerie Boulud, a high-end gourmet French specialty store featuring house-made charcuterie, bread, artisan cheeses, salads/sandwiches, pastry/viennoiserie and seafood. For more information about The Din

Working as a Sushi Chef for R/A at 270 Park, you will be responsible for the successful production and service of sushi in the food hall. Reports To: Senior Executive Chef. Responsible for setting up, executing and managing a full service sushi program.

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service.General knowledge of cooking techniques, equipment and safe food handling proce

We are looking for an experienced, dedicated line cook to join this unique project who will become an integral part of its success.The ideal candidate will have 3 years experience in a Michelin starred restaurant and self-motivated leadership skills.This is a tipped position and service is guest ...

The Sous Chef plays a critical leadership role in the kitchen, serving as the second-in-command to the Chef de Cuisine (CDC). The Sous Chef manages and supports the kitchen staff, coordinates food preparation and service, and steps in to lead the team in the CDC’s absence. Lead by example and

Chef Danny Bowien, the trailblazing force behind Mission Chinese. Ornate chandeliers, gilded details, and otherworldly art set the stage for an immersive culinary journey — one that will soon include collaborative dishes inspired by Chef Danny's bold and innovative spirit.

We are looking for an experienced, dedicated line cook to join this unique project who will become an integral part of its success.The ideal candidate will have 3 years experience in a Michelin starred restaurant and self-motivated leadership skills.This is a tipped position and service is guest ...

The Executive Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction. Work with the Executive Chef and the Director of F&B to create and implement menus. Assist in the direction and training of all chefs to ensure adequate operation in all outlets. ...

Le Veau d'OR is the newest restaurant from Frenchette and Le Rock chef owners Lee Hanson and Riad Nasr.

Join a young, ambitious, team of chefs and FOH professionals in a intimate setting, striving to be the best!.

We are seeking a pastry line cook with a min of 1 year in a baking position .

San Sabino is the second restaurant opened by Chef Angie Rito and Chef Scott Tacinelli within the group, and will continue their Italian American cuisine with a focus on a playful seafood menu. Game Changers by Star Chefs and semi-finalists for James Beard, Best New Chef!. Qualit

Assist in the direction and training of all chefs to ensure adequate operation in all outlets. The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high qu

Under the direction of Executive Chef Mincheol Shin.

We are seeking a skilled and experienced Sous Chef to join our culinary team. Assist the Executive Chef in preparing and executing a high-quality menu with a focus on seafood, house-made pastas, and refined dishes. Collaborate with the Executive Chef in menu planning, including seasonal specials,...

Act as the kitchen leader when the Executive Chef is not present. Sous Chef – Roles and Responsibilities. Meadow Lane is seeking a talented, experienced, and passionate Sous Chef to join our culinary team.