Sushi chef jobs in Kearny, NJCreate job alerts

Au Cheval New York is seeking a dedicated and experienced Sous Chef (up to $80,000/year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of ...

Experience in leading and supervising junior chefs and cooks * Experience working within budget constraints

Sushi Sous Chef Location: Yoshino New York -- 342 Bowery, New York, NY 10012 Position Type: Full-Time Reports To: Head Sushi Chef Tadashi "Edowan" Yoshida About Us: Yoshino New York is a Michelin ...

Sushi Chef positions are available. * Health benefits are available. * Training will begin immediately. * Full and part-time opportunities available. These positions involve high volume, a la minute ...

Works in the designated sushi station as set by Sushi Chef and Head Chef * Able to organize the assigned work area and efficiently put away orders. * Able to prepare and deliver the execution of the ...

A prestigious fine dining restaurant in New York City is seeking a skilled Executive Sous Chef with expertise in sushi preparation to join their team. This role is ideal for a culinary professional ...

Sushi Chef Nobu- Downtown Manhattan Here's your opportunity to work for one of New York City's most exciting, successful restaurants. APPLICANTS MUST HAVE 2+ years Sushi Chef experience working in an ...

Executive Chef for Kristen Kish's Restaurant Reporting to : Director of Food & Beverage and Kristen Kish The Role... As Executive Chef, you will have the exciting opportunity to work alongside our ...

Maison Sun is seeking an exceptional chef de cuisine with a strong interest in fine dining. We are permanently located at 200 Schermerhorn, Downtown Brooklyn. We offer an exciting opportunity to cook ...

MUST HAVE CATERING EVENT CHEF EXPERIENCE* Oversee the daily operations of the kitchen, including food production, preparation, and service. - Create and execute menus that meet the dietary needs and ...

The Sous Chef is responsible for the day-to-day operations of the kitchen, collaborating closely with the chef de cuisine to drive culinary excellence. This position requires a seasoned culinary ...

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking an Executive Chef. We offer: * Competitive salary * Subsidized medical, dental, and vision insurance at 90 days * Industry ...

Maison Premiere is proud to announce the appointment of our new Executive Chef, Jorden Smith . Jorden brings a wealth of culinary expertise and a dynamic vision, developed over the past two years ...

We are actively searching for a Sous Chef. If you are excited about joining a team that is dedicated to teamwork, excellence and expanding knowledge of ingredients and French Cuisine, please submit ...

The chefs' playful and informal style of cooking at BRASS will be guided by, but without strictly adhering to, the influence of French brasseries. With Michelin starred culinary partners (co-chefs ...

Daigo Sushi Roll Bar is looking for a Lead Sushi Chef who is interested in joining a company that values loyalty, dedication, hard work and a commitment to excellence. We are looking for a talented ...

Tender chicken with a miso marinade served with Peruvian-style sides. - Sushi Rolls: Unique ... Chef to ensure smooth kitchen operations. Communicate effectively with the team to coordinate ...

Junior Sous Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club Location: Madison Avenue, New York City Salary: $65,000 About the client: We are assisting newly opening private ...

**Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening ** Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on ...

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. If you have ...

As the Sous Chef, you will successfully manage and supervise the production kitchen team as well as the ala carte restaurant. The ideal candidate will have high volume producton experience as well as ...

Qualifications : * 3+ years' direct or equivalent experience at a high-volume restaurant or fine dining restaurant * 2+ years as a Sous-Chef or above position * 5+ years' work experience in NYC

Altro Paradiso, opened in 2016 by chef and owner Ignacio Mattos, is inspired by the flavors, textures and warmth of Italian food and wine traditions. Located on a sunny corner across from Hudson ...

Head Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club URGENT HIRING Location: Madison Avenue, New York City Salary: $100,000- $110,000 About our client: We are assisting ...