Trabajos Waiters en Stockton, CaliforniaCrear alertas

Job Description Crew Person Type of position: Full-time or part-time Wage: $20.00 per hour The Opportunity: Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s restaurant offers a job combo that will fit YOU. Perks and Benefits: • Flexible scheduling, • Paid sick leave, • Tuition reimbursement and/or educational assistance, • Training and advancement opportunities, • Employee discounts, • Free meals at work, • Medical and dental insurance* *available to full time employees Job Responsibilities: In addition to following McDonald’s policies and procedures, this role is vital in the restaurant because you’ll: • Lead the experience: Check in with guests and make sure they are enjoying themselves Have a side of smile: Help guests order their favorite McDonald’s menu items and/or make menu recommendations, • Focus on the food: Prepare and present delicious food, • Ensure a memorable visit: Help maintain a welcoming, friendly, and clean restaurant environment To be successful in this position, you’ll need: • A humble and hospitable demeanor;, • Passion for helping and serving others (guests and fellow team members);, • A desire to learn and grow; and Allergen‑Aware Service & Menu Compliance: As part of our team, you will be required to complete mandatory training on California’s new Allergen Disclosure law (ADDE). You’ll help ensure all menu items are labeled for the 'Top 9' allergens, respond to guest allergen inquiries professionally, and follow restaurant protocols to help protect guest safety and comply with state law. We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s). Employment Disclaimer I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. McDonald’s USA will not receive a copy of my employment application and it will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee.

Job Description Raw Sushi Bistro in Stockton, CA is looking for one server/waitstaff to join our 28 person strong team. Our ideal candidate is attentive, motivated, and reliable. Responsibilities • Setting the table, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

The assigned shift hours are 7:30 PM to 6:00 AM. The scheduled workdays are Friday-Tuesday, with overtime as needed. What you'll do: · Support production managers in all tasks. · Properly train employees to reduce safety hazards while working efficiently. · Motivate and support all their team members to reach their full potential and have a positive impact in production. · Maintain communication between management and employees to ensure policies are understood. · Maintain record of points given to employees regarding tardiness. · Communicate with their production manager to efficiently schedule employees PTO request while delivering production goals. · Ensure all orders are built properly for our customers. What you'll need: · High School Diploma or GED preferred. · 1 + year of food manufacturing experience · Familiarity with warehouse processes and equipment (Forklift, electric pallet jack, etc.) · Bilingual in English and Spanish What Will Set You Apart: · Experience within the food and beverage transportation industry preferred. · Supervisor experience is a plus! Working Conditions and Physical Aspects: · You can expect to handle packages from small envelopes to boxes ranging up to 80 pounds. · You’ll either stand in one place for extended periods of time, and will be walking a good distance around the facility – good shoes are a must! · You should be willing and able to operate carts, dollies, hand trucks and other moving equipment to move large quantities of merchandise. · Ability to reach, kneel, lift, stand, walk, and bend. · You will be in and out of a refrigerated room with temperatures ranging between 34-36 degrees. Communication Skills: All supervisors must communicate efficiently with their manager to provide feedback to employees on growth opportunities. They must be able to communicate professionally after being trained by their manager to promote a positive work environment. Kevin's Natural Foods uses E-Verify to confirm employment eligibility. For more information, please see the links below:

Job Description Hiring for all positions Cashiers, Crew Member Shift Leader As a Shift Leader, it is expected that you will be able to efficiently schedule the shifts of every employees and make sure that every employee will get a fair share of job schedules. Shift Leaders are responsible for leading up to 15 employees per shift, responsible for the customer service within each unit, responsible for managing cost controls, responsible for opening and closing procedures and adherence to all of Mountain Mikes Pizza’s policies and procedures. We are looking for: • Smiling, energetic, service minded employees, • Employees who want to be part of a team environment, • Full-time OR part time availability, • Must be able to work nights and weekends, • Prior restaurant experience as a shift supervisor or shift leader is REQUIRED Delivery Driver We have a full-time/part-time opening for a Driver. Must be able to work various shifts per week. Additional Info Looking for service friendly delivery drivers that will go the extra mile by cutting pizza, taking phone orders and being able to help out with all back of the house duties when not delivering. Delivery drivers must have a clean driving record, insurance, and a functioning vehicle. Mountain Mikes Pizza 3526 Manthey RD # B , Stockton CA 95206 209-983-1853

This is a 2nd Shift position with the hours of 3:00PM-11:30PM, Monday-Friday, and working Saturdays as needed. The Culinary Assurance Supervisor serves as a key leader accountable for performance and integrity of food safety, quality and culinary assurance. The ideal candidate will have a passion for delivering safe, quality and delicious food to the Kevin’s Natural Foods consumer. This role ensures day-to-day compliance and product quality. This role will lead others to deliver safe and delicious excellence. If you don’t love adapting to the changes of a fast-growing business, this opportunity is not for you. The ideal candidate will be efficient at self-managing and looking for a long-term commitment to grow within a dynamic environment. What You’ll Do: • Collaborate with Operations, Sanitation and leadership to drive ownership of food safety, quality, and culinary standards on the production floor, • Work closely with cross-functional teams to ensure quality and culinary standards are integrated into the entire production process, • Develop, recommend and monitor corrective actions when deficiencies in food safety or quality are identified, • Supervise and mentor the Q&FS teams and beyond through training, coaching and performance management, • Provide ongoing support for hourly team members across facilities, • Implement food safety, quality assurance and culinary programs to ensure compliance with regulatory requirements and finished product standards, • Plan, conduct and monitor inspections and testing of materials and products to ensure safety and culinary quality, • Generate reports describing activities, trends and expenditures; communicate findings and action plan to necessary/appropriate parties; to include lab data technical analysis, • Ensure adherence to quality programs, including HACCP and GMPs, • Drive continuous improvement initiatives to enhance the food safety culture and reduce risk across facilities, • Develop and execute training programs to support the company’s food safety, quality and culinary objectives, • Ensure the prompt and accurate implementation of new regulations at facilities and with suppliers, • Represent the Q&FS team on cross-functional teams and collaborate on company-wide initiatives What You’ll Need: • Passion for delivering safe, quality and delicious food to the consumer., • At least 3-4 years experience in a management role (w/ direct reports) in a commercial food environment (food manufacturing, or multi-unit food operator, or similar), • Quality Assurance or Food Safety experience in a food manufacturing plant strongly desired, • Restaurant cooking experience strongly desired, • USDA experience a plus, • Knowledge of food safety principes, including HACCP, GMPs and the willingness to learn more, • Proficient in Microsoft Office, Outlook, Excel, and SAP., • Self-motivated with proven leadership skills., • Thrive in a start-up environment., • Bilingual - English/Spanish is a plus., • Must be able to work in a team environment., • Must have a positive attitude., • Must have good written and oral communication skills., • Ability to work in fast-paced, effectively under pressure, and deadline-oriented environment., • Flexible availability: we work night and weekend shifts., • Lifting of up to 50 pounds, • Comfortable working in envinonments with varying temperatures, • Ability to handle chemicals and solvents according to MSDS guidelines, • Degree is strongly desired Healthy, Diverse Teams Breed Innovation: Kevin’s Natural Foods is proud to be an equal opportunity employer. We deeply believe that diverse backgrounds and experiences make better teams, and we seek to attract talent from all walks of life. The team at Kevin’s is smart, humble, and passionate and we value a work environment that fosters personal development and opportunities to move within our small, but quickly growing organization. More About Kevin’s Natural Foods: Kevin's Natural Foods is a line of refrigerated and frozen meals, sides, soups, and sauces on a mission to empower even the busiest people to eat clean without sacrificing flavor. Co-founded by Kevin McCray who battled an auto-immune disorder for years, Kevin's Natural Foods was born from his desire to make clean eating seamlessly fit into any lifestyle. Shockingly delicious and made with clean ingredients, Kevin’s products are ready in minutes and always free from gluten, soy, and refined sugar. In 2023, Kevin’s Natural Foods joined the Mars Food & Nutrition family, allowing us to expand our reach, accelerate innovation, and bring our mission to even more households while staying true to the quality and integrity that define our brand. A true market disruptor, Kevin's is the first clean refrigerated entrée brand working to prove every day that proper nutrition can be as delicious as it is healthy.

As our Packaging Engineer at Kevin’s Natural Foods, you’ll help create packaging that protects our food quality, minimizes our impact on the planet, excites our consumers, and supports smart, sustainable growth. You’ll collaborate with teams across the business to make sure every package is built for quality, efficiency, and success. What You’ll Do: • Develop, test, and commercialize primary, secondary, and tertiary packaging solutions that support new product launches, quality improvements, and value‑engineering initiatives., • Build packaging specifications, drawings, and Bill of Materials (BOMs), ensuring accuracy and manufacturing feasibility., • Apply knowledge of materials such as film structures, pouches, trays, corrugate, and other food‑grade packaging formats relevant to refrigerated, frozen, and shelf‑stable applications., • Partner closely with R&D, Operations, Procurement, Food Safety & Quality, Marketing, and external suppliers to bring packaging concepts from idea through commercialization., • Proactively identify and test emerging materials that align with our mission to reduce our environmental footprint while maintaining food safety., • Design and execute test plans using sound experimental methods to assess material performance, distribution durability, seal integrity, shelf life, and compatibility with processing equipment., • Support packaging readiness during plant trials, production start‑ups, and ongoing operational needs., • Troubleshoot packaging failures or process challenges, recommend solutions, and document learnings to enable continuous improvement., • Evaluate cost‑savings and sustainability opportunities without compromising product safety or consumer experience., • Stay curious and informed about industry trends, new materials, and emerging technologies relevant to food packaging., • Build strong relationships with packaging suppliers to identify and assess new capabilities., • Collaborate with our Global Mars Food and Nutrition colleagues on enterprise packaging initiatives and research., • Other duties as assigned and necessary. What You’ll Need: • 2–5+ years of experience in Packaging Engineering or Packaging Development., • Bachelor’s Degree in Packaging, Engineering, Materials Science, or a related technical field., • Working knowledge of packaging materials (films, laminations, plastics, corrugate, etc.) and how they interact with manufacturing equipment and food processing environments., • Ability to manage multiple projects simultaneously, stay organized, and move work forward in a fast‑paced setting., • A passion for the clean-eating/better-for-you space., • Working knowledge of food safety and quality requirements as they relate to packaging (FDA, USDA, SQF, HACCP, GMP’s, etc.)., • Strong documentation and change-management skills, including specs, SOPs, and version control as the business scales., • Strong understanding of how packaging decisions impact COGS, freight, sustainability goals, and operational efficiency., • Hands‑on curiosity: you enjoy testing, experimenting, learning, and solving problems., • Willingness to travel up to 20–30% for supplier visits, trials, and plant support. Healthy, Diverse Teams Breed Innovation: Kevin’s Natural Foods is proud to be an equal opportunity employer. We deeply believe that diverse backgrounds and experiences make better teams, and we seek to attract talent from all walks of life. The team at Kevin’s is smart, humble, and passionate and we value a work environment that fosters personal development and opportunities to move within our small, but quickly growing organization. More About Kevin’s Natural Foods:Kevin's Natural Foods is a line of refrigerated and frozen meals, sides, soups, and sauces on a mission to empower even the busiest people to eat clean without sacrificing flavor. Co-founded by Kevin McCray who battled an auto-immune disorder for years, Kevin's Natural Foods was born from his desire to make clean eating seamlessly fit into any lifestyle. Shockingly delicious and made with clean ingredients, Kevin’s products are ready in minutes and always free from gluten, soy, and refined sugar. In 2023, Kevin’s Natural Foods joined the Mars Food & Nutrition family, allowing us to expand our reach, accelerate innovation, and bring our mission to even more households while staying true to the quality and integrity that define our brand. A true market disruptor, Kevin's is the first clean refrigerated entrée brand working to prove every day that proper nutrition can be as delicious as it is healthy. Kevin's Natural Foods uses E-verify to confirm employment eligibility. For more information, please see the links below:

Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Food & Beverage.

Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Food Runner.

Food Runner - Stockton Chili's.Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people.We hire primarily food runners who can grow their career quickly to server.You are enthusiastic and believe that grea