Trabajos Waiters en Albuquerque, New MexicoCrear alertas

Job DescriptionWAREHOUSE CREW MEMBER FULL TIME, NON EXEMPT HOURLY POSITION Position Summary: The warehouse crew member is responsible for daily warehouse functions. This includes picking, loading, and receiving orders while maintaining proper cold chain and rotation procedures. This position reports to the Floor Supervisor. Essential Functions: Must exemplify Blakes Lotaburgers Core Values of Kind, Team, Passion, Process in all responsibilities and interactions. Prepare orders, process requests, and supply orders by pulling products accurately Receive incoming vendor/transfer loads, record quantities correctly, and turn in vendor paperwork with signatures and dates Load outbound tractor trailers efficiently and correctly Build pallets for the next days routes, ensuring they are double checked for accuracy before being wrapped and put away Rotate product correctly after receiving new inbound deliveries Ensure deliveries are put away promptly to maintain proper food temperatures Maintain freezer and cooler organization to help with weekly inventory counts Assist with counting inventory if needed Maintain safe and clean work environment Contribute to team effort by accomplishing related results as needed Qualifications/Requirements (Education/Training/Experience/Abilities): Must be neat and clean in appearance. Able to obtain Forklift/Pallet Jack Certification. Knowledge in foodservice and food safety regulations. Knowledge in warehouse functions. Strong problem solving and communication skills. Must be able to pass a pre-employment background and MVR check. Essential Physical/Emotional Requirements: Must possess a polite and friendly attitude. Ability move/lift up to 50lbs unassisted up and down a ramp withstand temperatures in a typical warehouse environment The employee is constantly required to use hands and fingers to feel, handle or operate objects, tools, or controls; and reach with hands and arms. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus Must be able to talk and hear The employee is occasionally required to sit and climb or balance, frequently stand, walk, stoop, kneel, crouch or crawl Blakes Lotaburger is an equal employment opportunity employer. It provides equal opportunity in all employment actions and prohibits harassment, discrimination, retaliation, or intimidation based on any status protected by applicable local, state, or federal law, including race, color, ethnicity, religion, sex (including pregnancy, gender identity, and transgender status), sexual orientation, national origin, ancestry, age (40 and over), disability (including physical and mental), genetic information, veteran status, marital and familial status, or any other characteristic protected by law. This policy covers all employment actions and workplace conduct, and Blakes Lotaburger will provide reasonable accommodations for qualified applicants or employees with disabilities or sincerely held religious beliefs, unless doing so would impose an undue hardship. All complaints will be investigated promptly and confidentially to the extent possible, and retaliation against individuals who raise concerns, participate in an investigation, or exercise rights under this policy is strictly prohibited. To contact Blakes Lotaburgers Human Resources Department, please call 505-884-2160 Ext. 1644 or email . This document does not create an employment contract, implied or otherwise, other than at will relationship. ations for qualified individuals with disabilities

Job Description ️ Now Hiring: Servers & Line Cooks Join Our Team! We’re looking for motivated, reliable, and hardworking individuals to join our restaurant team as Servers and Line Cooks. If you enjoy a fast-paced environment and take pride in great service and quality food, we’d love to meet you! Server Responsibilities: • Provide excellent customer service with a positive attitude, • Take orders accurately and deliver food promptly, • Maintain cleanliness of tables and dining area, • Friendly and outgoing personality, • Ability to multitask and stay organized, • Previous experience is a plus, but not required Line Cook Responsibilities: • Prepare and cook menu items according to recipes, • Maintain cleanliness and organization of the kitchen, • Follow food safety and sanitation guidelines, • Previous kitchen experience preferred, • Ability to work in a fast-paced environment, • Strong attention to detail and teamwork What We Offer: • Competitive pay (based on experience), • Flexible scheduling, • Growth opportunities 505-720-1225 email resume! All positions are full time, and part time. Must fill fast.

Job Description Route 66 Casino is seeking friendly, professional, and guest-focused Food Servers to join our team across multiple venues including Stadium 66, Buffet 66, Thunder Road, and more. Food Servers play a key role in creating an outstanding dining experience by greeting guests, taking accurate food and beverage orders, delivering items promptly, and ensuring cleanliness and service standards are upheld at all times. Servers are also responsible for handling transactions using the MICROS point-of-sale system and promoting a welcoming and efficient environment. We offer both full-time and part-time positions with flexible scheduling, including evenings, weekends, and holidays. Ideal candidates have prior experience in food service, strong communication skills, and the ability to multitask in a fast-paced setting. Alcohol service certification is required within 30 days of hire. This role involves standing, walking, bending, and lifting throughout the shift. All applicants must pass a pre-employment alcohol and drug screening. Join the Route 66 Casino team and be part of delivering great service and memorable experiences to every guest, every time.

Job Description Join Legacy Hospitality as a Restaurant Server, where every day brings new opportunities to engage with guests from around the world. As an empathetic and authentic member of our team, you'll create memorable dining experiences that showcase our commitment to excellence in service. Your compassionate approach will ensure that each guest feels valued and respected throughout their visit. We offer competitive hourly pay, with opportunities for tips to further increase your earning potential. Your energetic and caring personality will shine as you deliver exceptional service and build lasting connections with our diverse clientele. Show us your passion for hospitality - apply today! You can enjoy great benefits such as Medical, Dental, Vision, 401(k), Life Insurance, Paid Time Off, and Employee Discounts. Elevate your career in hospitality. Hello, we're Legacy Hospitality Inc Where hospitality has heart. At Legacy, we believe hospitality isn't just a service, it's a feeling. It's where genuine care meets thoughtful attention, creating a welcoming environment for everyone we interact with. This philosophy forms the core of our company culture, where hospitality has heart. C - Compassionate A - Authentic R - Respectful E - Empathetic By fostering a culture of hospitality with heart, we create a thriving environment where our team members feel valued and empowered, and our guests feel welcome, cared for, and eager to return. Make a difference as a Restaurant Server As a Restaurant Server, you will engage with guests in a respectful and attentive manner, sharing your authentic enthusiasm for our menu offerings. Your empathetic nature will guide you in understanding and accommodating guests' needs, ensuring a memorable dining experience for each individual. You'll work in a fast-paced environment, requiring your energetic presence and ability to multitask effectively. By showcasing your compassionate approach, you'll help create a welcoming atmosphere for guests, embodying our culture of care and engagement. Training will be provided to help you excel in your role, setting you up for success in delivering exceptional service each day. Join us and be a part of something special. What you need to be successful To excel as a Restaurant Server, previous guest service experience is preferred, showcasing your ability to provide top-notch service. Your caring, compassionate, and respectful attitude will be essential in creating a positive dining atmosphere. You must possess the physical capabilities to meet the demands of the position, such as standing for extended periods, carrying trays, and navigating a bustling restaurant environment with ease. Attention to detail and strong communication skills are also crucial for accurately taking orders and addressing any guest concerns promptly. Embrace the opportunity to engage with diverse guests and work collaboratively with team members to deliver exceptional hospitality experiences at Legacy Hospitality Inc. Knowledge and skills required for the position are: • Previous Guest Service experience preferred., • Must be caring, compassionate and respectful.

Job Description Discovery Senior Living is now the 9th largest senior housing operator with the addition of our new division in Texas – Morada Senior Living. We have tremendous opportunities for proven leaders to join in our success Morada Senior Living is looking for a Server to join our community Morada Albuquerque. Responsibilities: • You will take meal/drink orders and serve meals in a friendly and timely manner, • Assure residents and guests are satisfied with their meals, • Maintain knowledge of all specials and general description of all food items, • Maintain all side stations and dining areas, • Follow daily and weekly cleaning schedules, • Practice all safety and loss prevention procedures, • Must enjoy working with seniors, • Ability to interact with guests, residents and staff in a courteous and friendly manner, • Ability to respond promptly to resident needs, • Ability to balance team and individual responsibilities In addition to a rewarding career and competitive salary, Morada offers a comprehensive benefit package. Eligible team members are offered a comprehensive benefit package including medical, dental, vision, life and disability insurances, paid time off and paid holidays. Team members are eligible to participate in our outstanding 401(k) plan with company match our Employee Assistance Program and accident insurance policies. Thank you for your interest in Morada Senior Living careers. If you have any questions about the position you are applying for, please contact the community directly. EOE D/V

Job Description Join our vibrant team at Legacy Hospitality in Albuquerque, New Mexico, as a Full-Time Morning Server (AM Shift)! This onsite position offers the opportunity to start your day creating warm, welcoming dining experiences for our breakfast and brunch guests. Your earning potential is exciting in a fast-paced, guest-focused environment that celebrates teamwork and connection. At Legacy Hospitality, we value empathy, compassion, and authenticity - ensuring you thrive in a culture that is both energetic and caring. You'll enhance your service skills while working alongside passionate team members dedicated to delivering exceptional hospitality. You will receive great benefits including: * Medical, Dental, and Vision * 401(k) * Paid Time Off * Employee Discounts If you're ready to begin each day making a meaningful impact, we invite you to apply today! WE'RE LEGACY HOSPITALITY Where hospitality has heart. At Legacy, we believe hospitality isn't just a service - it's a feeling. It's where genuine care meets thoughtful attention, creating a welcoming environment for everyone we interact with. C - Compassionate A - Authentic R - Respectful E - Empathetic We create an environment where our team members feel valued and empowered, and our guests feel welcome, cared for, and eager to return. WHAT'S YOUR DAY LIKE? As an AM Server, you'll: * Provide attentive breakfast and brunch service * Greet guests warmly and guide them through menu selections * Take food and beverage orders accurately * Deliver meals promptly and ensure guest satisfaction * Maintain a clean and inviting dining area * Work efficiently during morning peak hours, including weekends and holidays This role is perfect for someone who enjoys an upbeat morning atmosphere and thrives in a fast-paced environment. ARE YOU THE SERVER WE'RE LOOKING FOR? To succeed as an AM Server, you'll need: * Strong communication skills * A positive and energetic morning presence * Attention to detail * The ability to multitask during busy breakfast hours * A genuine passion for hospitality Your commitment to delivering thoughtful, authentic service will set you apart. JOIN US! If this sounds like the right fit for you, apply today! We're excited to meet you.

Job Description Join Legacy Hospitality as a Banquet Server Looking to grow your hospitality career in a fast paced event driven environment Join Legacy Hospitality as a Banquet Server and become part of a dynamic team creating unforgettable experiences for weddings corporate events and special gatherings In this role you will provide attentive service support event execution and help ensure every guest has a memorable experience If you enjoy working events and being part of a team this is your opportunity We offer competitive pay full benefits and a culture where your work is valued and recognized Why You Will Love Working With Us At Legacy Hospitality our culture is built on CARE • Compassion, • Authenticity, • Respect Benefits for Full Time Employees include: • Medical Dental and Vision Insurance, • Life Insurance, • Paid Time Off, • Employee Discounts, • Growth and advancement opportunities As a Banquet Server you will • Set up event spaces according to banquet and event specifications, • Serve food and beverages to guests in a timely and professional manner, • Ensure guest satisfaction throughout the event, • Clear tables and maintain cleanliness of event spaces, • Assist with event breakdown and reset as needed, • Work closely with culinary and event teams to ensure smooth execution We are seeking team members who are • Reliable and able to work in fast paced event environments, • Strong communicators with a guest first mindset, • Detail oriented and able to multitask efficiently, • Positive respectful and team oriented, • Flexible with scheduling including evenings weekends and holidays, • Preferred Must obtain a valid Food Handler Card within 30 days of hire Must obtain Alcohol Server Certification if required by role or location Must maintain all required certifications in accordance with state and company guidelines Physical Requirements Essential Job Functions This is a physically demanding role Candidates must be able to • Stand and walk for extended periods up to 8 hours per shift, • Frequently lift carry push or pull trays equipment and supplies, • Perform repetitive motions including bending reaching and twisting, • Work quickly and safely in a high volume event environment, • Handle glassware spills and cleaning chemicals safely If you are dependable motivated and ready to be part of a strong event team we want to hear from you

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Employee discounts, • Opportunity for advancement Position Title: Food Runner Reports To: FOH Manager / Expo Lead Department: Front of House Status: Non-Exempt / Tipped Purpose The Food Runner bridges the kitchen and the dining room, ensuring food reaches guests promptly, accurately, and beautifully. This role keeps the flow of service smooth, organized, and positive for both team and guests. Essential Duties & Responsibilities • Deliver food to tables promptly, ensuring proper plate presentation and guest satisfaction., • Communicate with expo and kitchen to verify ticket accuracy and timing., • Assist servers by pre-bussing, running side items, and supporting table service., • Ensure all food leaves the window hot, complete, and garnished correctly., • Maintain cleanliness in the expo area and dining room pass., • Communicate guest needs, allergies, and modifications clearly to expo and servers., • Support the FOH team with reset and closing duties as assigned. Qualifications • Ability to multitask in a fast-paced environment., • Strong attention to detail and commitment to teamwork., • Friendly, professional demeanor with strong communication skills., • Able to lift 35 lbs and stand/walk for extended periods., • Experience in a full-service restaurant preferred but not required. Core Traits Calm under pressure, guest-focused, and a team player who keeps the energy positive and the line moving.

Job Description Volare Roof Top Bar is adding a Food & Beverage Server to the team! As a server, you’ll deliver exceptional service and create memorable dining experiences with views of the Sandia's from the patio. Come to work for a growing hotel management company, where we offer a competitive salary, “We’ve got your back” is our culture, and career development is our focus. Enjoy access to health care, dental insurance, vision insurance, 401(k) with match, and hotel discounts in the Marriott worldwide system based on eligibility. With a proactive attitude, strong attention to detail, and genuine care, you’ll ensure that guests enjoy outstanding service every time they dine with us. The ideal candidate is friendly, dependable, and thrives in a fast-paced environment where teamwork, professionalism, and guest satisfaction are top priorities. Key Responsibilities: • Greet and serve guests in a timely, friendly manner, • Take orders and enter them into POS, • Deliver food and check for satisfaction, • Clear tables, restock, and reset for new guests, • Be well-versed in all food and beverage offerings on the menu, • Communicate guest allergies, dietary restrictions or special requests to the kitchen for accuracy, • Work with a hospitality mindset and problem solve when a guest has a food or service issue, • Comply with all food safety and sanitation standards Must-Haves: • Stand and move for entire shift, • Lift up to 50 lbs. occasionally, • Friendly, professional demeanor, • Strong communication and multitasking skills, • Albe to obtain Food handler certification and alcohol server certification in New Mexico Nice-to-Haves: • Previous F&B or hospitality experience What We Offer: • Hourly pay + tips, • Hotel discounts and benefits, • Supportive team culture

Job DescriptionBenefits: • 401(k), • Dental insurance, • Employee discounts, • Flexible schedule, • Health insurance, • Paid time off, • Training & development You will be helping to create exceptional experiences for our customers during their visit. with us by serving the tables in your section, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues. We are looking for someone who is passionate about service and loves to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and customer experience. Responsibilities: • Take orders from bar customers for food and beverages., • Deliver all beverages in a timely fashion, • Maintain cleanliness, organization, and appearance of your section, • Running food whenever needed to both your tables and your teammates, • Collect customer payments and provide change in a timely and courteous mannerQualifications:, • Previous experience as a server, • Ability to memorize all the ingredients in both the menu as well as daily/weekly specials, • General knowledge of wine, cocktails, and beer, • Ability to stand, walk, and carry food trays for prolonged periods of time, • Ability to effectively listen to and respond to customer needs, • Must have a courteous, friendly and professional demeanor, • Ability to multitask efficiently

Job Description Hotel : Albuquerque Embassy Suites1000 Woodward Place NEAlbuquerque, NM 87102Part timeCompensation Range : $9.50 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors. What's in it for you? The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us. • Career Growth & Learning - 40% of our management hires are internal promotions!, • Invest in Your Future - 401(k) plan with company match., • Comprehensive Health Coverage - Medical, dental, and vision insurance options., • Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations, • Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. What You Will Do: • Greet guests, manage dining reservations, and provide attentive table service, • Take and deliver food and beverage orders accurately and efficiently, • Process guest payments and ensure proper reporting of tips, • Maintain cleanliness and organization of dining stations and service areas, • Six (6) months of customer service, restaurant, or cashier experience (preferred), • Food Safety and Alcohol Awareness certifications (or ability to obtain within 60 days), • Friendly, professional demeanor with a genuine passion for hospitality, • Ability to lift up to 50 lbs, bend, squat, and stand for long periods Hear it from Karyn H. "I absolutely love working for Atrium because the environment is fun and stimulating. We are all offered opportunities to learn and grow and they make us feel important and valued as a team. It stands out from other places where I've worked and really does feel like a family atmosphere." Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status. Notice of candidate Privacy Rights:

Job DescriptionBenefits: • 401(k), • Dental insurance, • Employee discounts, • Flexible schedule, • Health insurance, • Paid time off, • Training & development You will be helping to create exceptional experiences for our customers during their visit. with us by serving the tables in your section, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues. We are looking for someone who is passionate about service and loves to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and customer experience. Responsibilities: • Take orders from bar customers for food and beverages., • Deliver all beverages in a timely fashion, • Maintain cleanliness, organization, and appearance of your section, • Running food whenever needed to both your tables and your teammates, • Collect customer payments and provide change in a timely and courteous mannerQualifications:, • Previous experience as a server, • Ability to memorize all the ingredients in both the menu as well as daily/weekly specials, • General knowledge of wine, cocktails, and beer, • Ability to stand, walk, and carry food trays for prolonged periods of time, • Ability to effectively listen to and respond to customer needs, • Must have a courteous, friendly and professional demeanor, • Ability to multitask efficiently

Job Description The Banquet Server is responsible for providing excellent customer service to guests during banquet events by setting up tables, taking orders, serving food and beverages, and clearing tables in a timely and professional manner. This role involves executing all event-related duties with efficiency and attention to detail, including following food safety guidelines, maintaining clean and organized service areas, and operating a point-of-sale system when needed. Servers must uphold high standards of hospitality by being courteous, attentive, and responsive to guest needs while maintaining compliance with safety and sanitation regulations. Candidates must be at least 19 years old, preferably have prior food service experience, and be able to obtain alcohol service and Serv-Safe certifications within the first 90 days of employment. The position is physically demanding, requiring frequent lifting, walking, bending, and standing for extended periods. Banquet Servers are expected to be team players, work flexible schedules—including holidays and weekends—and maintain professionalism in a high-paced, high-volume environment. While there are no supervisory responsibilities, servers are key contributors to delivering a seamless and enjoyable guest experience.

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Employee discounts, • Opportunity for advancement Position Title: Food Runner Reports To: FOH Manager / Expo Lead Department: Front of House Status: Non-Exempt / Tipped Purpose The Food Runner bridges the kitchen and the dining room, ensuring food reaches guests promptly, accurately, and beautifully. This role keeps the flow of service smooth, organized, and positive for both team and guests. Essential Duties & Responsibilities • Deliver food to tables promptly, ensuring proper plate presentation and guest satisfaction., • Communicate with expo and kitchen to verify ticket accuracy and timing., • Assist servers by pre-bussing, running side items, and supporting table service., • Ensure all food leaves the window hot, complete, and garnished correctly., • Maintain cleanliness in the expo area and dining room pass., • Communicate guest needs, allergies, and modifications clearly to expo and servers., • Support the FOH team with reset and closing duties as assigned. Qualifications • Ability to multitask in a fast-paced environment., • Strong attention to detail and commitment to teamwork., • Friendly, professional demeanor with strong communication skills., • Able to lift 35 lbs and stand/walk for extended periods., • Experience in a full-service restaurant preferred but not required. Core Traits Calm under pressure, guest-focused, and a team player who keeps the energy positive and the line moving.

Job DescriptionBenefits: • Competitive salary, • Opportunity for advancement What is a Missile Crew Member? Missile (or pneumatic boring) crews are responsible for installing underground conduit by driving a pneumatic missile tool horizontally through the groundcommonly used for road crossings, driveways, and tight-access areas. Responsibilities: • Assist with setup and operation of pneumatic boring (missile) equipment, • Dig entry and exit pits for bores, • Align and launch missile for accurate underground installations, • Install conduit for fiber optic cable, • Maintain tools and equipment in good working condition, • Work closely with drill operators, locators, and crew members, • Follow all safety guidelines and job site procedures Requirements: • Experience in underground utility construction or similar field preferred, • Ability to operate hand tools and small equipment, • Strong work ethic and willingness to perform physical labor, • Ability to work outdoors in various weather conditions, • Valid drivers license, • Dependable, team-oriented, and safety-focused What We Offer: • Competitive pay based on experience, • Steady work on fiber infrastructure projects, • Opportunities for advancement within the company Join a team that plays a key role in expanding high-speed fiber networks across New Mexico. If you're ready to work hard and build a career in underground construction, apply today.

Job Description Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to each and every Guest. As a Server, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest’s day better. PERKS & BENEFITS: · Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible) · Closed Thanksgiving & Christmas Day to spend the day with family & friends! RESPONSIBILITIES: * Responsible for exceeding the customer expectations by providing them with friendly, prompt, and attentive service that is tailored to the customer’s preference. * Required to have an extensive knowledge of our food and drink menu, and be able to recommend, upsell, and reinforce the customers’ orders. * Assist with assembly of prepared food and condiments, following Outback standards. Check orders for accuracy and review those orders with the guest prior to handoff to ensure satisfaction. * Team player and assist throughout the restaurant by bussing tables, delivering food and beverages, and ensuring that every opportunity to WOW a customer is completed. Teamwork is essential and required by all Outbackers. * Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. REQUIREMENTS: · Ability to lift and/or move up to 30 lbs.; able to work in hot and cold environments. · Ability to walk, stand, or bend for long periods of time while performing essential job duties. · For all California based positions: Responsible Beverage Service Certifications Required (can be completed during training, and up to 60 days after start date). We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. We believe if you treat people “Just Right” then success is sure to follow. It’s a culture of respect and camaraderie that breeds enthusiasm. We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability. Thank you for your interest in career opportunities at Outback Steakhouse. International Franchise Association’s Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service. If you need any accommodation from the Company to enable you to perform essential job functions, please notify us. Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. “We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.” "All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E-Verify). You can view the E-Verify Participation and Right to Work poster at "

Coronado Villa Retirement Community is accepting applications for part-time Servers to provide a first-class dining experience to residents and their guests.

Restaurant Steward - Busser/Server.

WORK, PLAY, & ENJOY LIFE WITH HERITAGE.Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience.All employees will experience the exciting perks that only Heritage Companies can provide; includ

Job Description Join Legacy Hospitality as a Dishwasher Steward Looking for a fast paced role where your work truly matters Join Legacy Hospitality and be part of a team that keeps the heart of our operation the kitchen running smoothly In this role you will support the culinary team maintain cleanliness and help ensure an efficient kitchen operation If you enjoy staying active and working as part of a team this is your opportunity We offer competitive pay full benefits and a culture where your work is valued and recognized Why You Will Love Working With Us At Legacy Hospitality our culture is built on CARE • Compassion, • Authenticity, • Respect Benefits for Full Time Employees include • Medical Dental and Vision Insurance, • Life Insurance, • Paid Time Off, • Employee Discounts, • Growth and advancement opportunities As a Dishwasher Steward you will • Wash and sanitize dishes utensils pots and pans, • Maintain cleanliness and organization of the kitchen and dish area, • Support the culinary team with cleaning and stocking needs, • Follow all food safety and sanitation guidelines, • Assist in keeping kitchen operations running smoothly We are seeking team members who are • Reliable and able to work in a fast paced environment, • Hardworking and team oriented, • Positive respectful and supportive This is a physically demanding role Candidates must be able to • Stand and walk for extended periods up to 8 hours per shift, • Frequently lift carry push or pull up to 50 pounds, • Perform repetitive motions including bending stooping and reaching, • Work safely in a hot wet and fast paced kitchen environment, • Handle cleaning chemicals and kitchen equipment safely If you are dependable motivated and ready to be part of a strong team we want to hear from you

Job Description Join Legacy Hospitality as a Dishwasher / Steward Looking for a fast-paced role where your work truly matters? Join Legacy Hospitality and be part of a team that keeps the heart of our operation-the kitchen-running smoothly. As a Dishwasher/Steward, you play a critical role in delivering an exceptional guest experience behind the scenes. We offer competitive pay, full benefits, and real opportunities for growth. Whether you're starting your hospitality career or looking for a dependable role with a strong team, this is a great place to be. Why You'll Love Working With Us At Legacy Hospitality, we believe hospitality has heart. Our culture is built on CARE: • Compassion, • Authenticity, • Respect Benefits for Full-Time Employees include: • Medical, Dental, and Vision Insurance, • Life Insurance, • Paid Time Off, • Employee Discounts, • Growth and advancement opportunities As a Dishwasher/Steward, you will: • Wash and sanitize dishes, utensils, pots, and pans, • Maintain cleanliness and organization of the kitchen and dish area, • Support the culinary team with cleaning and stocking needs, • Follow all food safety and sanitation standards, • Help ensure a smooth and efficient kitchen operation, • No prior experience? No problem. We provide training to help you succeed. What We're Looking For We're seeking team members who are: • Reliable and hardworking, • Team-oriented with a positive attitude, • Respectful and supportive of others, • Detail-oriented and able to stay organized in a fast-paced environment Physical Requirements (Essential Job Functions) This role is physically demanding. To be successful, you must be able to: • Stand and walk for extended periods (up to 8 hours per shift), • Frequently lift, carry, push, or pull up to 50 pounds, • Perform repetitive motions such as bending, stooping, and reaching, • Work in a hot, wet, and fast-paced kitchen environment, • Handle exposure to cleaning chemicals and commercial kitchen equipment safely Ready to Join the Team? If you're dependable, motivated, and ready to be part of a team that values your contribution, we want to hear from you.

Dining Room Server - Large Senior Living Community We are seeking for a happy, outgoing, and energetic Dining Room Server to join our team at a large senior living community at Sandia Vista Senior Living. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve. Who we are "Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." - Evrett Benton, CEO If you are looking for a company and team that understands the value of people, then look no further! Stellar Senior Living is a premier assisted living and memory care provider in the Western United States. Founded in 2012 we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us. Stellar Senior Living's most vibrant senior living communities. Serving residents in a very active community full of fun, family, and opportunities to serve.) What we offer • Competitive salary (Enter pay range), • $500 - $1000 sign on bonus, • Benefits include medical, dental, vision, generous Paid Time Off program, holidays, 401k and more!!!, • A growing company with opportunities for advancement, • Company sponsored training, tuition reimbursement, and other learning opportunities, • Free meals each shift Our Dining Room Servers are part of a team that is responsible for the flow of service from the kitchen to the residents in our 5-star Dining Room. Responsibilities • Serve food with professionalism and knowledge of basic food offerings and menu content, • Positive attitude and ability to work well under pressure and fast-paced work environment, • Ability to work in a team environment, • Communicate effectively in English We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. As part of Stellar Senior Living’s continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccination, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC). To facilitate and further encourage COVID-19 vaccinations, Stellar periodically organizes onsite vaccination clinics at its various locations. Stellar employees are not required to be fully vaccinated for COVID-19 as a condition of employment.

Dining Room Server - Large Senior Living Community We are seeking for a happy, outgoing, and energetic Dining Room Server to join our team at a large senior living community. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve. Who we are "Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." - Evrett Benton, CEO If you are looking for a company and team that understands the value of people, then look no further! Stellar Senior Living is a premier assisted living and memory care provider in the Western United States. Founded in 2012 we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us. What we offer • Benefits include medical, dental, vision, generous Paid Time Off program, holidays, 401k and more!!!, • A growing company with opportunities for advancement, • Company sponsored training, tuition reimbursement, and other learning opportunities, • Free meals each shift Our Dining Room Servers are part of a team that is responsible for the flow of service from the kitchen to the residents in our 5-star Dining Room. Responsibilities • Serve food with professionalism and knowledge of basic food offerings and menu content, • Keep restaurant properly cleaned and set up to meet resident expectation, • Positive attitude and ability to work well under pressure and fast-paced work environment, • Ability to work in a team environment, • Communicate effectively in English We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. As part of Stellar Senior Living’s continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccination, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC). To facilitate and further encourage COVID-19 vaccinations, Stellar periodically organizes onsite vaccination clinics at its various locations. Stellar employees are not required to be fully vaccinated for COVID-19 as a condition of employment.

Dining Room Server - Large Senior Living Community We are seeking for a happy, outgoing, and energetic Dining Room Server to join our team at a large senior living community in. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve. Who we are "Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." - Evrett Benton, CEO If you are looking for a company and team that understands the value of people, then look no further! Stellar Senior Living is a premier assisted living and memory care provider in the Western United States. Founded in 2012 we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us. What we offer • Benefits include medical, dental, vision, generous Paid Time Off program, holidays, 401k and more!!!, • A growing company with opportunities for advancement, • Company sponsored training, tuition reimbursement, and other learning opportunities, • Free meals each shift Our Dining Room Servers are part of a team that is responsible for the flow of service from the kitchen to the residents in our 5-star Dining Room. Responsibilities • Serve food with professionalism and knowledge of basic food offerings and menu content, • Keep restaurant properly cleaned and set up to meet resident expectation, • Positive attitude and ability to work well under pressure and fast-paced work environment, • Ability to work in a team environment, • Communicate effectively in English We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. As part of Stellar Senior Living’s continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccination, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC). To facilitate and further encourage COVID-19 vaccinations, Stellar periodically organizes onsite vaccination clinics at its various locations. Stellar employees are not required to be fully vaccinated for COVID-19 as a condition of employment.

Thank guests and let them know we're happy they chose to shop at Target. In compliance with state and federal laws, Target will make reasonable accommodations for applicants with disabilities. Working at Target means helping all families discover the joy of everyday life.

Thank guests and let them know we're happy they chose to shop at Target. Working at Target means helping all families discover the joy of everyday life. At Target, we believe in our team members having meaningful experiences that help them build and develop skills for a career.

Working at Target means helping all families discover the joy of everyday life. At Target, we believe in our team members having meaningful experiences that help them build and develop skills for a career. Thank guests and let them know we're happy they chose to shop at Target.

Typically, this position is expected to serve Monday to Friday, but exact service schedules may vary. Position Title: ALCC Day Crew Member - AmeriCorps. The day crew works on various projects in and around Albuquerque.

Job Description Job Title: Experienced Construction Observer Build a Meaningful Career with Impact Bohannan Huston is currently seeking a full-time experienced Construction Observer to join our Construction Engineering Group for projects in Albuquerque and statewide. As an experienced Construction Observer with over 10 years of experience, you will play a critical role in representing the project owner on-site, ensuring that the contractor's work is executed in accordance with design plans, specifications, and applicable standards. You will provide detailed daily written and photographic documentation of construction progress and work closely with contractors, engineers, and project managers to address any issues or discrepancies promptly. Your Role & Responsibilities • Monitoring construction activities., • Writing daily field reports., • Tracking material quantities., • Interpreting plans and specifications., • Maintaining a redline set of construction drawings., • Assisting the engineer with RFIs., • Reviewing material submittals., • Performing and coordinating field testing of materials., • Assisting Project Managers with other miscellaneous tasks related to construction management and inspection., • You have at least 10 years of experience in construction or construction observation of civil infrastructure projects., • You have at least a high school diploma or equivalent., • You are customer focused., • You have a valid NM driver's license with no major driving violations in the last 3 years., • You have excellent written and oral communication skills, computer skills (Word and Excel)., • You can effectively coordinate and communicate with a contractor about technical and project issues., • You are organized, detail-oriented, and determined to uphold project quality., • You can read, interpret, and understand construction plans and specifications., • You can sample construction materials such as Base Course, Asphalt, Aggregates. At Bohannan Huston, we take pride in the quality of our work and the impact our projects have on the communities we serve. We believe in fostering a collaborative environment where professionals can grow, thrive, and contribute to innovative engineering solutions. Why New Mexico New Mexico is a state rich in innovation, outdoor adventure, and cultural diversity, with a professional community and 300+ days of sunshine. What We Offer • Professional Development – Access to mentorship, training, and a diverse range of construction projects., • Work-Life Balance – Three weeks of flexible leave plus an additional week off during the winter break to support personal and professional well-being., • Comprehensive Benefits – Medical, dental, and vision insurance, plus an HSA with company contributions., • Financial Security – A 401(k) retirement plan with a competitive company match. If you are ready to apply your construction expertise, oversee impactful projects, and contribute to our team's success, we encourage you to apply today and join Bohannan Huston. Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, pregnancy, genetic information, disability, status as a protected veteran, or any other protected category under applicable federal, state, and local laws. Job Posted by ApplicantPro

Job Description Job Title: Construction Observer Location: Albuquerque, New Mexico Build a Meaningful Career with Impact Are you an experienced construction professional with a keen eye for detail and a passion for ensuring projects are built to the highest standards? At Bohannan Huston, we offer an opportunity to apply your knowledge and skills in a role that directly contributes to the successful execution of engineering projects. As a Construction Observer, you will play a critical role in overseeing the construction phase of projects, ensuring compliance with design specifications, safety regulations, and quality standards. Join our team and help us deliver transformative projects that positively impact communities across New Mexico and the Southwest. Your Role & Responsibilities In this role, you will: • Provide daily observation of construction activities to verify compliance with project plans and specifications., • Prepare and maintain accurate daily field reports., • Track material quantities and unit prices., • Interpret plans and specifications and maintain a red-line set of construction drawings., • Assist contractors with RFIs and review material submittals., • Conduct field testing of construction materials., • Retrieve and document construction material samples., • Perform other tasks associated with construction observation and inspection as assigned., • Education -- You have a high school diploma or equivalent., • Industry Experience -- You have at least 3+ years of experience in roadway or utility infrastructure construction either with an engineering firm or as an employee of a general construction contractor., • Project and Construction Knowledge -- You have past experience in construction management or observation., • Technical and Communication Skills -- You have written and oral communication skills, computer skills (Word and Excel). You have the ability to track unit price quantities, read plans, and understand standard specifications., • Personal Strengths -- You are determined, organized, detail oriented, and customer focused., • Civil 3D, • AutoCAD, • Adobe Acrobat, • Bluebeam Revu, • Microsoft Office (Word, Excel, Outlook, Project), • BHITracker At Bohannan Huston, we take pride in the quality of our work and the impact our projects have on the communities we serve. We believe in fostering a collaborative environment where professionals can grow, thrive, and contribute to innovative engineering solutions. Why Albuquerque? Albuquerque is a city rich in innovation, outdoor adventure, and cultural diversity, with a professional community and 300+ days of sunshine. What We Offer • Professional Development – Access to mentorship, training, and a diverse range of construction projects., • Work-Life Balance – Three weeks of flexible leave plus an additional week off during the winter break to support personal and professional well-being., • Comprehensive Benefits – Medical, dental, and vision insurance, plus an HSA with company contributions., • Financial Security – A 401(k) retirement plan with a competitive company match. If you are ready to apply your construction expertise, oversee impactful projects, and contribute to our team's success, we encourage you to apply today and join Bohannan Huston. Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, pregnancy, genetic information, disability, status as a protected veteran, or any other protected category under applicable federal, state, and local laws. Job Posted by ApplicantPro

In compliance with state and federal laws, Target will make reasonable accommodations for applicants with disabilities. Working at Target means helping all families discover the joy of everyday life. At Target, we believe in our team members having meaningful experiences that help them build and dev

Thank guests and let them know we're happy they chose to shop at Target. In compliance with state and federal laws, Target will make reasonable accommodations for applicants with disabilities. Working at Target means helping all families discover the joy of everyday life.

SQL Server in production environments with heavy stored procedure usage.

For Server Assistants-Bussers to join our team. As a Server Assistant-Busser your responsibilities would include:Assisting guests with their needs. Practices proper safety Server, Busser, Assistant, Restaurant.

Job DescriptionCompany Overview • For nearly 60 years breakfast has been at the heart of what we do., • We are now locally owned and under local management, with a renewed focus on quality food preparation and family-oriented dining., • From the moment we open our doors until we say goodnight, you can enjoy our made-from-scratch-buttermilk pancakes and crepes, signatures Skillet, and the INN-credible V.I.B where you can create your own Village Inn Breakfast. Enjoy unlimited hot coffee- well leave the whole pot at the table for you.Job Summary Being a Server, you are to take orders from restaurant patrons and deliver their food to them. Server duties include explaining the menu to their customers, communicating with kitchen staff and balancing dishes as they bring them to the appropriate table. Responsibilities • Greeting and seating customers., • Taking food and beverage orders and accurately entering them into the ordering system., • Making menu item recommendations., • Communicating any food allergy or special nutrition needs to kitchen staff., • Ensuring all orders are filled quickly and accurately and that food is high quality., • Providing attentive service to diners, like refilling drinks as needed and checking their needs during meals., • Promptly addressing any customer service issues and referring to management, when necessary., • Must be 16 years old and meet any other state age or labor requirements., • On-The-Job Training, • Flexible Hours, • State of the Art POS System, • Direct Deposit Available, • Friendly and Supportive Work Environments, • Discounted Meals, • Health Insurance if qualified Demonstrates a passion to serve by being attentive to guest needs at all times. Ensure tables are clean, set, and ready at all times. Essential Functions • Greet and take customers order within three minutes of being seated and delivers orders within ten minutes., • Accurately takes and enters guest order in the computer system and have a strong knowledge of the menu to offer suggestions and choices., • Serve menu items and beverages at appropriate temperatures, with proper garnishes and accompaniment., • Exhibit integrity in all actions by meeting the companys standards in appearance, grooming, security, and sanitation. Always show up in a clean apron, pressed shirt, clean pants, non-slip shoes and a name tag., • Clean and stock service areas and assigned server station. Pre-busses guest tables to enhance guest dining experience., • Demonstrate respect for each individual by always communicating courteously and respectfully with management team, co-workers and guest during peak hours., • Adhere to and follow all safe food handling and health department procedures., • Complete opening and/or closing duties., • Enthusiastically acknowledge guest with companys five-foot rule., • To perform the job successfully, an individual should demonstrate the following competencies:, • Must be able to follow menu specifications and recipes, read ticket an maintain an organized and sanitary work area., • Must be able to follow directions, work in a fast-paced, high- pressure customer- responsive environment, • Must be able to work in a team environment and communicate with co-workers and management., • Successful completion of required training program, including watching videos, completing on-the-job checklists and written quizzes. Work environment & Physical Demands The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions on this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. When performing the duties of this job, employee is frequently required to move throughout the workplace; sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance, stoop, kneel, and verbally communicate. The employee is occasionally required to lift and/ or move up to 75 pounds. Specific vision abilities required by the job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.

Job Description Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service. Your authentic personality and attention to detail will help create an incredible experience for all our Guests. PERKS & BENEFITS: · Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible). · Closed Thanksgiving & Christmas Day to spend the day with family & friends! RESPONSIBILITIES: · Making a memorable first and last impression. · Greeting incoming and departing Guests in a welcoming manner. Seating the guest in the dining and bar areas, while ensuring a smooth handoff to service staff. · Coordinating the wait, and seating Guests with a sense of urgency. · Always smiling and having genuine conversations with Guests. · Will have a general knowledge of the food and drink menu and be able to recommend and upsell products. · Answers the phone in a prompt and professional manner and directs calls. · Is a team player and assists throughout the restaurant by bussing tables, delivering food and bar beverages, assisting with guests, and ensuring that every opportunity to WOW a customer is completed. Teamwork is essential and required by all Outbackers. · Leads the lobby experience for each Guest, following Outback hospitality standards. · Committed to safe food handling, cleanliness, safety and sanitation standards during the shift REQUIREMENTS: · Ability to lift and/or move up to 30 lbs.; able to work in hot and cold environments. · Ability to walk, stand, or bend for long periods of time while performing essential job duties. · For all California based positions: Responsible Beverage Service Certifications Required (can be completed during training, and up to 60 days after start date) We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. We believe if you treat people “Just Right” then success is sure to follow. It’s a culture of respect and camaraderie that breeds enthusiasm. We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability. Thank you for your interest in career opportunities at Outback Steakhouse. International Franchise Association’s Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service. If you need any accommodation from the Company to enable you to perform essential job functions, please notify us. Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. “We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.” "All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E-Verify). You can view the E-Verify Participation and Right to Work poster at "

Job DescriptionBenefits: • 401(k), • Dental insurance, • Employee discounts, • Flexible schedule, • Health insurance, • Paid time off, • Training & development, • Vision insurance Lead Server Pathway to Floor Manager Nexus Brewery & Restaurant Albuquerque, NM $14/hr + tips to start | 3035 hrs/week Reports to: Floor Manager Were looking for a hospitality-driven Lead Server ready to grow into a leadership role. What Youll Do: • Lead and support FOH team during service, • Deliver warm, consistent, high-quality guest experiences, • Help with floor charts, sidework, and team coaching, • Handle cashouts, balance deposits, and close out accurately, • Promote Nexus Neighbor program + upsell menu features What You Bring: • 1+ year of restaurant experience, • Strong communication + leadership potential, • Familiarity with POS systems and cash handling, • 21+ with or able to get alcohol server certification Were an inclusive workplace that values good vibes, strong teamwork, and people who want to make a difference in their work. Come grow with us. Apply today and lead with heart.

Job Description Are you inspired by food and beverage innovations and creative ideas? Are you a Leader looking for a new challenge? If so, we’d love to talk to you! Volare’, a vibrant, independent roof-top bar, is looking for an experienced food and beverage leader to bring that creativity and ensure all our food and beverage offerings are cutting edge new, fresh and craveable. Volare’ is located on the 7th floor of the Element by Westin Uptown. This position provides an opportunity for the creative mind to thrive. Come to work for a growing hotel management company, where we offer a competitive salary, “We’ve got your back” is our culture, and career development is our focus. Enjoy access to health care, dental insurance, vision insurance, 401(k) with match, and hotel discounts in the Marriott worldwide system. Job Description: The Food & Beverage Manager leads all front-of-house and back-of-house food and beverage operations, ensuring exceptional guest service and consistent quality. This role actively supports and participates in daily service, manages inventory and labor, and leads a high-performing team to exceed brand standards and business goals. Key Responsibilities: • Oversee and participate in daily food and beverage operations to ensure a high level of quality, presentation, and guest satisfaction., • Partner with kitchen leadership to manage food purchasing, prep, portioning, and cost control., • Review and analyze menu item profitability; recommend pricing strategies to achieve budgeted revenue goals., • Monitor inventory levels and place timely orders for food, beverage, and supplies., • Ensure compliance with brand standards for service delivery, cleanliness, safety, and sanitation., • Recruit, hire, train, schedule, and coach food and beverage team members., • Maintain compliance with state alcohol laws, NM ServSafe certification, and food safety practices., • Resolve guest concerns promptly and professionally, using feedback to improve service., • Coordinate with hotel departments on banquet and event needs, adjusting staffing as needed based on the business forecast and event orders., • Lead by example during peak periods, working alongside staff to model best practices., • Perform and submit month-end inventory counts and cost reports timely., • Secure all food and beverage inventory; follow proper documentation and invoice forwarding procedures., • Able to walk and stand for extended periods., • Regularly lift 25–50 pounds; occasionally push or pull up to 75 pounds., • Comfortable bending, stooping, reaching, and assisting with cleaning tasks., • 5 years' experience leading high-performing Food & Beverage teams, • Experience with mixology, current trends, ingredients needed., • Experience in working with Influencers, Social Media marketing tactics & knowledge of current Social Media methods used., • Ability to obtain NM Serv Safe Managers License & New Mexico Alcohol Servers Certification, • Previous hotel experience a plus, • Marriot experience or franchise brand experience a plus

Job DescriptionDescription: Title: Campo Server Assistant Reports to: Campo Assistant Manager Position Type: Full or Part-time, Non-exempt Why you'll love it here: At Los Poblanos, you will discover more than just a job. Join a team that values your contributions, fosters innovation and provides competitive salaries and benefits. Work in one of New Mexico's most inspiring natural and historic settings while taking your career to the next level. Rooted in our mission to preserve this extraordinary property, our core values embrace community, hospitality, empathy, excellence, respect and stewardship—driving an unforgettable guest and employee experience. There are many opportunities to learn, grow and lead with the dynamic teams at our award-winning restaurant, boutique inn, serene spa, stunning event spaces and organic farm. Dive into hand-made artisan products at our production facility and retail locations or go behind the bar at our vibrant tasting rooms in downtown Albuquerque and Santa Fe. Job Summary: The Server Assistant supports servers in delivering a high-quality dining experience by maintaining cleanliness and orderliness in the dining area, ensuring tables are properly set and cleared, and assisting with various tasks as needed. This role is crucial for smooth and efficient restaurant operations. Duties & Responsibilities: • Act as an ambassador and representative for the property, the Village of Los Ranchos, and Albuquerque, • Welcome and acknowledge all guests according to company standards and anticipate and address guests’ service needs, • Respond rapidly to customer requests in a professional and hospitable manner, • Learn the menu so that it can be explained to our guests, • Serve food and beverage orders to guests in a timely and courteous manner, • Partner with other members of the Los Poblanos family to ensure guests have an amazing experience in all aspects of visiting our property, • Perform opening and closing procedures, • Assist customers with seating arrangements, • Present food or beverage information or menus to customers, • Prepare hot or cold beverages, • Serve food or beverages, • Enforce rules or regulations, • Collect dirty dishes or other tableware, • Arrange tables or dining areas, • Clean food service areas, • Stock serving stations or dining areas with food or suppliesRequirements:, • A minimum of (2) years of experience working in a fine dining establishment, • Completion of Serve Safe, • Valid Alcohol Servers Permit, • Must display a professional appearance and attitude, • Excellent oral communication skills and positive interpersonal skills required, • Able to work under pressure and remain calm to resolve problems using good judgment, • Able to work cohesively with co-workers as part of a team, • Problem-solving skills and deductive reasoning abilities, • High School Diploma or Equivalent, • Must be able to sit, stand, bend, squat, reach, and walk 8 to 10 hours a day, • Able to grasp, lift, carry. Must be able to lift 30 lbs. in short intervals throughout the day, • Ability to speak Spanish is a plus, • Interest in sustainability, food, and New Mexico culture

Job Description Provide promptly, efficient, courteous service to all guests. Service includes greeting, seating, talking and serving orders, taking guest remittance as required, clearing dishes and resetting tables. ESSENTIAL DUTIES AND RESPONSIBILITIES of a Server These include the following: • Develop and maintain professional functional working relationships with IHOP employees and guests., • Execute the "Service Guidelines" per the IHOP SOP to ensure a high quality guest experience., • Handle guest complaints in a professional, courteous and timely manner, thank guests, and invite them to return., • Memorize and apply IHOP terminology, abbreviations, methodologies, and plating and menu knowledge., • Comply with SOP methods in regard to guest checks and server banking procedures., • Stock and rotate all needed supplies in the service areas and dining room as assigned per shift., • Comply with all local and SOP health, sanitation, and safety guidelines., • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per SOP guidelines., • Perform other assignments or tasks as assigned by the General Manager, Assistant manager, or acting supervisor., • Comply with IHop N Go program as assigned.

Job Description WE are looking for servers for all shifts. We need people with open availablity and has proper transportation to and from work. Muist be willing to work, learn and have customer service experience amd skills. Have a great attitude and can work under pressure. Also must have or be willingv to aquire a food handlers liciense.

Job DescriptionDescription: Job Summary As a Cheba Hut crew member, you will be the face of your shop and the entire CheBA-Nation. You will Craft great food by hand, engage the people around you in positive way, and give a damn about your team, your shop, and your customers! You will report to shift managers and your shop manager. CheBA Crew will enjoy flexible schedules, part-time or full-time hours, competitive pay and partially paid health benefits (full-time homies). We hold bi-annual homie celebrations in addition to the fun community celebrations like 420 and back-to-school, and free quarterly swag. We also offer discounts through perks@werk and slip resistant shoes. (New Mexico homies also receive NM paid sick leave.) Key responsibilities Customer interaction • Strive to go above and beyond customers’ expectations, • Engage customer in a genuine interaction at every opportunity, • Have a working knowledge of what we offer and who we are, • Provide answers to customers questions, • Prepare food per cheba hut standards as outlined in our recipes and procedures, • Maintain proper food handling, safety, and sanitation, • Complete food prep in a timely manner, • Complete each assigned task before moving on to the next, • Work hard and have a great attitude, • Think and act “shop first”, • Embrace individuality and be respectful of the people around you, • Look for opportunities to help co-workers, • Limit outside distractions from shop focus, • Communicate using positive and productive words/actions, • Cultivate positive relationships with coworkers, customers, vendors, and neighbors, • Communicate sensitive and pertinent information quickly and effectively, • Keep customer service areas clean and sanitized, • Keep work area safe and clean., • Clean as you go. Clean after each project. Complete assigned detail cleaning and side work projects, • Think “shop first”/ ”customer first”, • Demonstrate integrity, • Demonstrate self-direction, • Ability to follow oral and written instruction, • Ability to work in a diverse culture, • Ability to work well under physically and mentally stressful situations, • Ability to lift up to 47 lbs, • Food safety/handling training (as req’d by state), • Must operate equipment safely, • Stamina to work a 8-hour shift, • Standing for long periods of time, • Overtime may be required

Job Description FULL TIME KITCHEN ASSIST AVAILABLE!! Come join our wonderful Chefs to assist our wonderful residents. Job duties would include washing dishes, serving residents room trays, cleaning and sanitizing kitchen and dining room and picking up of dinner trays. Qualified applicants must have excellent communication skills, a desire to have outstanding resident care AND LOTS OF PATIENCE. Must be able to pass a background check. Job Type: Full-time Company DescriptionWe are an assisted living home who provides assists to our wonderful residents!We are an assisted living home who provides assists to our wonderful residents!

Job Description Hotel : Albuquerque Embassy Suites1000 Woodward Place NEAlbuquerque, NM 87102Part timeCompensation Range : $14.00 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors. What's in it for you? The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us. • Career Growth & Learning - 40% of our management hires are internal promotions!, • Invest in Your Future - 401(k) plan with company match., • Comprehensive Health Coverage - Medical, dental, and vision insurance options., • Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations, • Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. What You Will Do: • Greet guests, take and deliver orders, and ensure timely, friendly service throughout their visit, • Schedule reservations, answer phone calls, and assist with special requests or events, • Monitor assigned tables, coordinate with the kitchen, and handle guest questions or concerns, • Process payments, ensure proper tip reporting, and close out sales at end of shift, • No experience? No problem! If you have a great attitude and love teamwork, we'll teach you the rest, • Restaurant, customer service, or cashier experience preferred, • Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days), • Ability to stand, walk, bend, and lift up to 50 lbs during your shift Hear it from Karyn H. "I absolutely love working for Atrium because the environment is fun and stimulating. We are all offered opportunities to learn and grow and they make us feel important and valued as a team. It stands out from other places where I've worked and really does feel like a family atmosphere." Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status. Notice of candidate Privacy Rights:

Job Description ATA Services, Inc. is currently seeking to hire Absentee Runners to work on a temporary assignment with the Bernalillo County Bureau of Elections for the 2026 Primary Election. • Pay Rate: $18.36 per hour with weekly pay, • Start Date: MAY 26, 2026, • End Date: JUNE 12, 2026, • Schedule: Monday – Friday 7:30 a.m. – 4:00 p.m., hours and days will be extended as needed, • Location: SE Albuquerque – Gibson and Broadway, • Requirements: Must be able to pass a criminal background check and drug test. Assist Absentee Board with running ballots from carts to tables and various qualification stages of the absentee process Qualifications: • Must pass a drug screen and criminal background check., • Able to work various hours, including evenings, weekends and overtime as needed., • The selected candidate must acknowledge that this position requires walking, standing for long periods of time., • High School degree or equivalent. ATA Services, Inc., expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. Compensation details: 18.36 Hourly Wage PIf6d734f5da58-25405-40495458

Job DescriptionSalary: $50,000 - $100,000 DOE We're searching for the entrepreneurial spirit! Are you looking for a career with a company, unlike the others? We are looking for highly motivated, self-starters to join our team in Albuquerque. Our most valuable asset is our employees, through hiring, cultivating and sustaining the best employees who have fresh ideas, excellent work ethic, and friendly personalities we can work as a team to set ourselves apart from every other company in the industry. Who are we? Rook Advisors provides information technology services, support, consultation, and products to businesses all around the country. We offer services from low-level help desk to C suite contract placement. Benefits and Perks We offer competitive salaries, depending on experience, a health, dental, and vision benefits package and other perks that contribute to our employees overall happiness. Position Description Advisors provide desktop support that includes troubleshooting, implementation, training, and planning. They also offer the same support for networks, servers, and often third-party software. Most days will be spent traveling between client offices, interfacing with end users to implementing solutions. Position Requirements • Exceptional interpersonal and communication ability, • Self-motivated with a strong work ethic, • Attention to detail and follow through, • Willingness and ability to learn new information, • Presentable attire and hygiene, • Ability to multi-task and prioritize, • Reliable transportation for daily travel Position Bonus Points • Experience with Microsoft Server software and roles; Active Directory, Exchange, SQL, • Experience with Linux command line, • Industry related certifications, • Work experience in an IT related field Whats next? If you like how all of this sounds, and you think we might be a good fit, apply! EEO Statement Rook Advisors, a division of Rook Group, is an Affirmative Action and Equal Opportunity Employer. As such, Rook Advisors makes hiring decisions solely based on qualifications and experience, and without regard to age, race, color, religion, sex, gender identity, sexual orientation, national origin, disability or protected veteran status. We maintain a drug-free workplace and perform pre-employment substance abuse testing and background verification checks. Rook Advisors will consider qualified applicants who have criminal histories in a manner consistent with the law.

Job Description Join Legacy Hospitality in Albuquerque as a Food and Beverage Supervisor and be part of a team that values empathy, compassion, authenticity, and respect. This position offers an exciting opportunity to lead dynamic teams while ensuring the highest standards of service for our guests. Experience the thrill of overseeing restaurant and bar operations, developing menus, and maintaining exceptional customer satisfaction. At Legacy Hospitality, we foster an energetic, engaging, and caring culture where your talents can truly shine. The expected pay for this role is competitive and commensurate with experience. Are you ready to take your hospitality career to the next level? Apply today and be part of something special at Legacy Hospitality. You can get great benefits such as Medical, Dental, Vision, Life Insurance, Health Savings Account, and Employee Discounts. Hello, we're Legacy Hospitality Where hospitality has heart. At Legacy, we believe hospitality isn't just a service, it's a feeling. It's where genuine care meets thoughtful attention, creating a welcoming environment for everyone we interact with. This philosophy forms the core of our company culture, where hospitality has heart. C - Compassionate A - Authentic R - Respectful E - Empathetic By fostering a culture of hospitality with heart, we create a thriving environment where our team members feel valued and empowered, and our guests feel welcome, cared for, and eager to return. What would you do as a Food and Beverage Supervisor As a Food and Beverage Supervisor, your day will be filled with exciting challenges and responsibilities. You will oversee the daily operations of the restaurant and bar, ensuring seamless service and guest satisfaction. Collaborate with the culinary team to develop menus that delight our guests' palates. Train and mentor staff to uphold our high standards of excellence and customer care. Monitor inventory levels and manage costs effectively to ensure profitability. Stay current on industry trends and implement innovative strategies to drive revenue. Your role will be pivotal in creating memorable dining experiences for our guests. Join us and be part of a team that values empathy, compassion, authenticity, and respect. What you need to be successful To excel as a Food and Beverage Supervisor, candidates must have a minimum of 2 years of experience in the food and beverage industry. It is essential to possess a caring, compassionate, and respectful attitude towards both guests and team members. The ability to maintain the physical aspects of the position, such as standing for extended periods and lifting/moving items, is crucial. Strong leadership skills, excellent communication abilities, and a keen eye for detail are also necessary to succeed in this role. Proficiency in relevant software or tools used in restaurant operations is preferred. If you are passionate about delivering exceptional dining experiences and have the skills to lead a team to success, we want to hear from you. Knowledge and skills required for the position are: • 2 years food and beverage experience, • Must be caring, compassionate and respectful

Job DescriptionCREW MEMBER NON-EXEMPT/HOURLY POSITION Position Summary: The Crew Members role is to deliver an exceptional customer experience for all guests of Blakes Lotaburger stores. All crew members are expected to adopt an attitude that is passionate about our food and fanatical about our process. Crew members will be assigned to one of six assignments during each shift and are expected to quickly learn and be proficient in all of them, including: Cashier/Counter Help & Drive-Thru Window, Assembly Table, Fry Station, Grill Station, Prep Station and Housekeeping. All crew members report to the General Manager. Essential Functions: All Crew Members: Know and embody the Mission, Vision and Core Values of Blakes Lotaburger Provide an outstanding customer experience for every customer Address all housekeeping duties throughout the restaurant Other duties/projects as assigned Cashier/Counter Help & Drive Thru Window: Enjoy greeting people while possessing a high energy level and an outgoing personality Conversational in English with the ability to effectively communicate with Blakes Lotaburger customers with a clear customer service focus Operate cash register (POS System), accurately handle cash to make correct change, and correctly process credit card transactions Regularly visit our customers in the dining room with the blue check back tray Assembly Table: Possess a high energy level with attention to detail Ensure the assembly table is always stocked with product and ice Work safely with knives and other sharp objects, always using proper personal protective equipment (PPE) and using kitchen equipment in a proper manner Quickly assemble orders as per the customers preferences and in accordance with established procedures Work as a team with the Grill Cook and Cashier/Counter Help Fry Station: Operate the fryer in a safe manner in accordance with Blakes Lotaburger service and safety standards Prepare orders in accordance with established procedures Responsible for product rotation and cleanliness of the reach-in freezer Coordinate with Cashier/Counter Help and other Crew Members to complete orders quickly and accurately Grill Station: Lead the kitchen by always being passionate about the food and fanatical about the process Ability to multi-task within this skilled position with attention to detail Handle multiple orders on the grill while adhering to Blakes Lotaburger cooking techniques and recipes Understand the health codes and procedures applicable to our business Prep Station: Oversee daily preparation of fresh produce as well as the initial morning set-up of the assembly table Ability to work with knives and other sharp objects safely, always using proper personal protective equipment (PPE), and using kitchen equipment in a proper manner Responsible for stocking and the proper rotation of the meat chest(s) and the walk-in cooler Wash dishes and utensils Housekeeping: All crew members are responsible for ongoing housekeeping duties throughout the restaurant Ensuring all areas of the store are kept clean and safe, including the removal of trash, cleaning of tables, windows, parking areas, bathrooms, lobby & kitchen floors, wiping of drips/spills, and putting items away in their proper place Qualifications/Requirements (Education/Training/Experience/Abilities): Ideal candidates have experience working in a quick service restaurant setting, but experience is not required Ability to work a flexible schedule up to 28 hours (PT) or 40 hours (FT) per week Appearance must be professional, neat, clean and well-groomed. Mustaches are allowed if mustaches are trimmed at lip level Visible tattoos must be work appropriate (face and neck tattoos are prohibited) and facial piercings may not be worn at work, but clear spacers or piercing retainers are allowed Must be able to quickly learn and understand health codes and procedures for handling raw meat and eggs Must possess experience in, or possess the ability to quickly learn, a Point-of-Sale system Must possess strong teamwork and communication skills Ability to read/write/speak in English (Fluency is not required) Bilingual in Spanish/English is a plus Ability to read, understand, apply, and adhere to Blakes Lotaburgers General Policies & Procedures Must be able to pass a pre-employment background check Must be able to become Food Handler Certified within 30 days of employment Essential Physical/Emotional Requirements: Lifting up to 25 lbs. unassisted and 50 lbs. assisted Standing and walking for prolonged periods of time including bending, stooping, climbing, and reaching Working in a hot, and at times, cold (walk-ins/freezers) environment Safely working with knives and other sharp objects, wearing any necessary PPE when needed Working well with others in a team environment, often sharing tasks or collaborating on solutions Working scheduled hours while physically present in the restaurant Ability to see and hear Multitasking and working under stressful conditions while dealing with customers and other employees Handling difficult and/or sensitive situations with customers or other employees using tactful, appropriate, and effective communication Blakes Lotaburgers policy of equal opportunity includes the following: race, religion, ethnicity, national origin, ancestry, familial status, gender, sexuality, gender identification, sexual orientation, age (40 and over), veteran status, genetic information, or physical/mental disability (or perceived disability) or any other status protected by local, state or federal law. This EEO policy applies to all decisions regarding recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and terms and conditions of employment. Blakes Lotaburger will not tolerate any form of harassment, discrimination, retaliation on the basis of any status protected by local, state, or federal law. Blakes Lotaburger, LLC will provide reasonable accommodations for qualified individuals with disabilities. To request reasonable accommodation, contact the Human Resources Department at or 505-884-2160 Ext. 1644. This document does not create an employment contract, implied or otherwise, other than an at will relationship.