Waiters jobs in New York, New York (NY) StateNo experience

The Junior Sommelier will partner with the Restaurant Director and the Beverage Director and support operational activities and ensure high quality of service. ...

Tia Pol, a fixture for tapas in West Chelsea for nearly two decades, is looking for  part-time and full-time experienced servers. Previous server experience in a high-volume environment. ...

Maintains coffee bar inventory by replenishing coffee bean supply, coffee, brewing equipment. Be a team player—support and assist your fellow team members whenever possible. Inform General Manager of any sub-par product prior to the start of service. Maintain complete knowledge of correct main......

BRASS and the TUSK BAR, new food, and beverage concepts in the Evelyn Hotel in Flatiron/ Nomad (opening this spring) are seeking experienced, career oriented Servers. The Server position at Brass is filled by a person who fulfills the guests’ dining expectations with exemplary hospitality, gra......

The Overstory Cocktail Server job is not just to serve tables, but to be a host of the evening, a sort of master of ceremonies. Cocktail servers must possess leadership skills, be personable with guests and be able to anticipate their needs- working with a warm, knowledgeable & noticeably apprec....

Il Totano, a new restaurant opening in the West Village is looking for servers!  We are looking for fun, kind, and respectful individuals who love working in hospitality. ...

Be part of this extraordinary opportunity!  Join us in shaping .The Lowell Hotel and Majorelle.Server Position will be dedicated to Afternoon Tea service.This FOH role will encompass service of our guests during the Afternoon Tea/Lunch meal period.If you are passionate about hospitality and wan.....

The Press Club Grill Standards.The Server Assistant’s responsibilities include preparing and refilling beverages, .Server Assistant’s should also be able to perform and-of-day clean-up duties....

The ideal candidate would have past hospitality experience as well as working knowledge of food and beverage support services, including, Afternoon Tea preparation and service. To communicate appropriately with all guests regarding menu items, the Afternoon Tea Story and ability to complete all f...

Silver Apricot in the West Village is seeking an experienced sommelier to help curate and mantain. The role requires a self-starter who will primarily work as a server during service, being responsible for a section of the dining room while being available to the rest o...

We are currently hiring for a full time server, 5 shifts. That job requires a bit more food and wine knowledge, but we've seen servers with all types of experience excell there as well. Servers with five full shifts can typically expect to earn $1,000 to $1,400 in tips, plus hourly. ...

For us, great hospitality starts with our professional and dedicated Servers. A Server Assistant at Casa Cruz New York will be responsible for always providing elegant and welcoming service to our guests by following the Santa Cruz Co. The ideal Server will be energetic, enthusiastic, high...

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We are looking for part-time sommeliers to join our team! . The wines are pre-selected and our sommelier team is responsible for wine service, guest interaction, and for describing the wines to the group alongside the chef who will also be describing each dish as it is presented. There are also.....

His stylish food marries Italian and French cooking with a classic New York feel and a modern vibe. Chef Carmellini’s menu draws on many sources of inspiration, from the city he loves to a family history rich with hospitality and a passion for food. The team actively runs food and beverage ope......

LaLou, a neighborhood restaurant and wine bar on Vanderbilt Avenue in the heart of Prospect Heights, Brooklyn is seeking a part time shift supervisor.Its market-driven dinner menu showcase elevated but approachable wine-friendly food with a focus on locality and seasonality.The 450+ bottle list o...

The Head Sommelier is responsible for the management of the wine and beverage program. The Head Sommelier will partner with the Restaurant Director and the Beverage Director and support operational activities and ensure high quality of service. ...

We are seeking a talented and passionate Server. The Server is responsible for providing service to guests by taking orders for food and beverages, delivering orders to the table, and ensuring that guests have an enjoyable experience aligned with the company’s philosophy. ...

Fine Dining Lebanese-Middle Eastern restaurant is seeking an experienced Host/Hostess. The Host/Hostess is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Our ideal host will ...