To manage Google ads -both SEO and Subscription Ads
Oak and Orange Hospitality is looking for a Lead Line Cook to assemble & prep our sandwiches, salads & breakfast during service at our eatery and market in Mineola, Long Island. Great opportunity to grow within the company! Full-time with the potential for part-time. Hours are 7:30am-4pm Monday-Friday for breakfast shift and/or lunch as shift needed. Great work/ life balance! -Has experience making sandwiches, salads and/or eggs in a fast-casual dining environment either in the FOH or BOH (you will be building sandwiches behind a customer-facing line) OR experience working on a line in the front of house. -Ability to communicate with kitchen staff, and FOH staff -Prep sandwich, salad and/or breakfast station which includes slicing/dicing veggies, slicing meats, making spreads, dressing & follow basic recipes for sandwich fillings (eggplant, egg salad) etc. -Follow open/close procedures and maintain a clean station -Ability to work as a team & plan your day to maximize efficiency -Maintains a calm demeanor during periods of high-volume -Responsible and has good communication skills -Able to stand, bend, and reach for the entire shift -Lift 30 pounds -Experience working with a meat slicer is a plus but not required -Reliable
Join our Team in an exciting world of oral and cosmetic surgery. We are a multi-doctor practice that specializes in all aspects of oral surgery. If you have dental assisting experience and want to take your skills to the next level, candidates should have the following qualifications: 1+ years of dental assisting experience Ability to work in a team environment Able to multi-task and enjoy the quick pace of a busy successful office DAANCE Certification a plus We offer an exciting job opportunity and an excellent benefit package including 401K, Profit sharing, medical and dental benefits, and PTO. If you meet our qualifications, please forward resume.