Chef De Partie

Chef & Cook

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Chef De Partie

We are looking for a Chef de Partie who will work closely with all members of the culinary teams to contribute to the smooth running and success of all food related parts of the business. This role is a key position and will develop a close working relationship with all teams within The Conduit.

You will have experience and skills in section preparation, understanding of professional cooking and knife handling, training and mentoring, health and safety, stock take, quality control; and strong knowledge on food and an interest in organic and artisan foods.

As part of our team, you can enjoy a wide range of benefits:

• 28 days annual leave +1 extra day each year for long service (up to a maximum of 5)

• 1 extra day off to celebrate your birthday

• Access to 150 member-only thought-leadership events per year

• Monthly Conduit Champion awards, Team social events and Healthy meals on duty

• Access to our Employee Assistant Programme via Hospitality Action

• 33% dining discount

• Local discounts and perks for food, retail therapy and free eye test

• Development and progression through Conduit Careers

  • Experience
  • Employment
  • Salary
    £12 – £13 hourly
  • Benefits
    inc tronc
  • Starting time
    Immediate start!

pin iconHolborn and Covent Garden, London

Private Members Club • 51-250 Employees

Hiring with us since July, 2018

We aim to achieve impact by building a community of exceptional, likeminded and engaged members and act as a hub for thought provoking conversations, inspiring speakers, innovative solutions and sustainably sourced food and drinks.

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Hiring by- -Active 1 hour ago

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