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Commis Chef, £12.21 per hour, Casual worker We are seeking a talented and experienced Commis Chef, someone who thrives in the heat of the kitchen? As our newest Commis Chef, we're seeking someone with a passion for constantly delivering the brand standards in a kitchen environment. As a Commis Chef, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. You'll work closely with our kitchen team to deliver an unforgettable dining experience, leaving our guests yearning for more. We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview. If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training you can view the most popular courses on our careers pages. In addition to competitive rates of pay, we also offer: Exclusive discounts for you, your friends and family Valor team member rates at our UK hotels, with rooms from just £30 Bed and Breakfast. Discounted stays for friends and family. 50% discount when dining in our restaurants and bars. Free meals while on duty, keeping you well-fuelled. Access to high-street discounts on a range of shops, experiences and more. Up to 40% savings on a wide range of bikes, with our Cycle To Work Scheme. Generous refer-a-friend bonuses, starting at £250. Caring for your health and wellbeing, both in and outside of work A calendar of wellness activities from healthy lunches to wellbeing walks and pay day treats, not forgetting our annual #HealthyHabits campaign. Access to our Employee Assistance Programme, providing free confidential advice, 24/7, for you and your family, supporting physical, mental and financial wellbeing. Healthcare Cash Plan options, from just £5 per month. Supporting your hospitality career growth Fully funded apprenticeship programmes. Internal development programmes, designed to support you as you grow within your role. Monthly and annual team member service awards, making sure your achievements are recognised and celebrated. Fancy joining our team? We are an equal opportunities employer and welcomes applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age. TPBN1_UKCT

Own overall breakfast operation, mise‑en‑place and service for the section / department.

A renowned dining establishment in Greater London is seeking a dedicated Breakfast Chef to deliver high-quality dishes.

As part of our kitchen team, you will take on responsibility from day one, support the chef and sous chef in the daily business and prepare the "mise en place" for the current and following shift. Join our team as a commis chef and be part of Adina.

You will already be an experienced Breakfast Chef, someone who is a morning person – our breakfast shifts start as early as 5am - self-motivated and able to work under pressure are key attributes of a successful candidate. Are you someone who finds joy in crafting unforgettable morning moments? Lo

Contribute to the efficient running of the breakfast service by following instructions from senior chefs. Benefits of the Breakfast Commis Chef role include. Help with receiving, checking, and storing breakfast ingredients.

We are looking for a talented and passionate Chef to join our team. As a Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes to our customers. Proven experience as a Chef, minimum 5 years.

Proven experience as a Breakfast or Brunch Chef. Breakfast Chef – Creative & Experienced. We are looking for an experienced and creative Breakfast Chef to join our kitchen team and help elevate our offering as we continue to grow.

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!.

A family-run establishment in Hadley Wood is seeking a Breakfast Grill Chef to prepare, cook, and present high-quality dishes in a fully fitted kitchen.

A London-based hospitality company is seeking an experienced Breakfast Chef to join their team at The Kensington Hideaway Hotel. The successful candidate will prepare and deliver breakfast service with a focus on quality and safety.

A luxury hotel in London seeks a Breakfast Chef de Partie to join their Main Kitchen team.

What we look for in a Breakfast Chef.

A luxury hotel in Greater London is seeking a dedicated Breakfast Chef de Partie to manage the breakfast service.

A luxury hotel chain in Greater London seeks a Breakfast Chef de Partie to oversee breakfast service.

A busy spa hotel in Cheshire is seeking a reliable Breakfast Chef to manage the breakfast service. In this role, you'll prepare high-quality buffet and plated breakfasts for up to 200 guests, using fresh, locally sourced ingredients.

You will support the chef and sous chef, preparing dishes with a focus on quality and hygiene standards. A leading hotel brand in Cambridge is looking for a passionate commis chef to join its kitchen team.

A prominent catering service in South West London seeks an experienced cook to ensure smooth breakfast and brunch service. Candidates must have experience in cooking breakfast items, work independently, and reside in the local area for easy commuting.

A popular culinary destination in Greater London seeks an experienced Breakfast Chef de Partie to join its successful brigade. Candidates should have previous experience as a Chef de Partie, great English communication skills, and a passion for food.

A leading hospitality company is seeking a passionate and experienced Breakfast Chef to join their kitchen team. This role involves preparing high-quality dishes for breakfast service while supporting the Kitchen Manager.

As a Searcys Breakfast Chef, you will be responsible for preparation and delivery of all breakfast items, cooking and serving dishes to the highest of quality and with precision and care. Searcys are looking for an Breakfast Chef to join the team at St Pancras Brasserie and Champagne Bar. As a Break

Proven experience as a Chef de Partie or Demi Chef within a luxury hotel or high-end restaurant, preferably with experience in breakfast service. Work closely with the Sous Chef and other departments to ensure a seamless breakfast service. Train and support junior kitchen staff during breakfast shif

A prestigious catering company located at St Pancras International Station is seeking a Breakfast Chef. In this role, you will be responsible for preparing and delivering all breakfast items with precision and care.

A leading hotel in London is seeking a passionate Breakfast Chef de Partie to join their culinary team.

Breakfast Chef, Commis Chef, or Chef de Partie. We are looking for a chef who takes pride in delivering. Set up and stock the breakfast section, ensuring everything is ready for service.

Ensure a smooth breakfast and brunch service Prepare kitchen ready for service in the morning Keep in line with food hygiene standards and cleanliness Monitor stock levels and report to manager about stock replenishment Maintain excellent presentation and consistency while preparing dishes Good comm

Inspired and Supported by: Pastry Sous Chef, Pastry Executive Chef. To work with a brigade of talented chefs to produce 5 star quality food for our guests.

A luxury hotel chain in Greater London is seeking a Breakfast Demi Chef de Partie to assist in a dynamic kitchen environment. This role focuses on supervising kitchen operations, training Commis Chefs, and ensuring high-quality food preparation.

A renowned restaurant in Greater London is looking for an experienced Breakfast Chef de Partie to join its successful kitchen team. The ideal candidate will have experience at the Chef de Partie level, great communication skills, and a passion for learning.

A leading hospitality establishment in the United Kingdom is looking for a Breakfast Chef to join their kitchen team.

A luxury hospitality establishment in the Lake District is seeking a Breakfast Chef. The role involves preparing exceptional breakfasts and elegant afternoon teas in a dynamic, guest-centered environment.

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV info@chefresults.

A casual dining establishment in England is seeking a proactive Breakfast Chef to elevate customer satisfaction with consistent, high-quality food.

Prior experience as a Breakfast Chef. Lighthouse Hotel Management are recruiting for the exciting role of Breakfast Chef at The Halyard, Rope Walks Liverpool. Job Description: As the Breakfast Chef, you will play a pivotal role in creating unforgettable moments for our guests through their dining ex

A local coffee shop in Greater London is seeking a Chef to prepare and cook a variety of breakfast, brunch, and salad dishes. The ideal candidate has experience cooking breakfast and brunch, strong culinary skills, and must be able to work early mornings, weekends, and holidays.

Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients. An opportunity has arisen for a Chef de Partie to join the Main Kitchen team at Jumeirah Carlton Tower.

Proven experience as a Chef de Partie or Demi Chef within a luxury hotel or high-end restaurant, preferably with experience in breakfast service. Work closely with the Sous Chef and other departments to ensure a seamless breakfast service. Sofitel Experience – Enjoy a luxurious night at our hotel,

You should have at least three years working as a Chef de Partie or Breakfast Chef. All Breakfast Chef applicants must have a stable employment history. The successful Chef de Partie will have a great attitude, be reliable and able to work in a small team producing a la carte breakfasts for 100+ peo

Breakfast Chef de Partie · £38. Do you have what it takes to be a Breakfast Chef de Partie at The Standard, London. The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Librar

You will already be an experienced Breakfast Chef, someone who is a morning person – our breakfast shifts start as early as 5am - self-motivated and able to work under pressure are key attributes of a successful candidate. Are you someone who finds joy in crafting unforgettable morning moments? Lo

Inspired and Supported by: Pastry Sous Chef, Pastry Executive Chef. To work with a brigade of talented chefs to produce 5 star quality food for our guests.

Inspired and Supported by: Pastry Sous Chef, Pastry Executive Chef. To work with a brigade of talented chefs to produce 5 star quality food for our guests.

A luxury hotel brand in Greater London is seeking a Chef de Rang to oversee the breakfast service at Mauro Colagreco Restaurants.

A workplace catering expert is seeking a Chef Manager to oversee kitchen operations at Nutford House in London.

Proven experience as a Chef de Partie or Demi Chef within a luxury hotel or high-end restaurant, preferably with experience in breakfast service. Work closely with the Sous Chef and other departments to ensure a seamless breakfast service. Oversee and manage the breakfast section, ensuring timely pr

A leading catering company in Greater London is seeking a dedicated Commis Chef to join their team. The ideal candidate has previous experience as a Commis Chef, excellent organizational skills, and a passion for food.

A renowned hospitality company in Greater London seeks an experienced Breakfast Chef to join their team at St Pancras Brasserie and Champagne Bar. The role involves preparing and delivering breakfast items while supporting the kitchen team.

Breakfast Chef - Mon to Fri - Liverpool Street. Title: Breakfast Chef - Mon to Fri. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.