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We are seeking a talented, driven, and experienced Head Chef to lead our kitchen operations at The Coal Exchange Hotel in Cardiff. This is an exciting opportunity to oversee both high-volume conference banqueting operations as well as our brasserie-style restaurant, Aura. The ideal candidate will be passionate about delivering exceptional food experiences, capable of managing large-scale events with precision, and confident in developing seasonal, contemporary menus that reflect the hotels prestigious setting. Key Responsibilities Leadership & Kitchen Management Lead, inspire, and develop the kitchen brigade across banqueting and restaurant service. Recruit, train, and mentor chefs and kitchen assistants. Maintain a positive, professional, and high-performance kitchen culture. Manage rotas in line with business levels and budget requirements. Banqueting & Weddings Design and deliver high-quality wedding and event menus Execute large-scale events with consistency, efficiency, and attention to detail. Work closely with the Events and Sales teams to ensure client expectations are exceeded. Conduct menu tastings and consultations with wedding clients. Maintain exceptional presentation standards for premium events. Aura Brasserie/Bistro Restaurant Create and evolve seasonal brasserie-style menus with a modern, locally inspired focus. Ensure consistency and quality across breakfast, lunch, and dinner services. Balance creativity with commercial awareness to maximise profitability. Monitor food trends and introduce innovative yet accessible dishes. Financial & Operational Control Manage food GP targets and kitchen budgets. Control stock, ordering, and supplier relationships. Minimise waste and maintain effective portion control. Ensure full compliance with food safety, allergen management, and HACCP standards. Quality & Standards Maintain the highest standards of hygiene and food safety. Ensure compliance with all health and safety regulations. Uphold the hotels reputation for excellence in both restaurant and events dining. Skills & Experience Required Proven experience as a Head Chef or Senior Sous Chef in a hotel or high-volume events environment. Strong background in wedding and banqueting catering (250+ covers). Experience leading a brasserie, bistro, or modern British restaurant kitchen. Excellent leadership and team development skills. Strong financial acumen and cost control experience. Food Hygiene Level 3 (minimum). Passion for fresh, seasonal, and locally sourced ingredients. Personal Attributes Calm and organised under pressure. Creative yet commercially aware. Strong communicator and team leader. Detail-oriented with high presentation standards. Flexible and adaptable to business needs, including weekend wedding service. What We Offer Competitive salary (dependent on experience). Opportunities for menu autonomy and creative input. Career progression within a prestigious Cardiff landmark hotel. Staff discount. TPBN1_UKCT

We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memor

Ibis London Barking is home to 86 inviting guest bedrooms (complete with en suite power showers, 43' flat screen TV's and tea & coffee facilities), our affordable London hotel puts on a very good value hot & cold breakfast spread each morning, setting you up for even the busiest of days. Prepare and

Ideal candidates should have prior experience as a Breakfast Chef, be self-motivated, and flexible with working hours, with shifts starting as early as 5 am. A leading hospitality company in the United Kingdom is seeking a skilled Breakfast Chef to join their vibrant team at Crowne Plaza Stratford U

Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients.

A luxury hospitality establishment in the Lake District is seeking a Breakfast Chef. The role involves preparing exceptional breakfasts and elegant afternoon teas in a dynamic, guest-centered environment.

A leading catering company in the United Kingdom is looking for a dedicated Chef to join their friendly team at Five Oaks.

Assisting the Executive Chef and Sous Chef in creating menu items, recipes and developing breakfast dishes. We are currently seeking a creative, passionate and enthusiastic Part-Time Breakfast Chef to join our Kitchen Team to provide weekend cover. Ensuring the smooth and efficient running of the br

You will already be an experienced Breakfast Chef, someone who is a morning person – our breakfast shifts start as early as 5am - self-motivated and able to work under pressure are key attributes of a successful candidate. Are you someone who finds joy in crafting unforgettable morning moments? Lo

A leading UK hospitality company is seeking a creative and enthusiastic Part-Time Breakfast Chef to join their team at Archerfield. The role involves ensuring smooth breakfast service, preparing high-quality dishes, and assisting in menu development.

A hospitality company in the United Kingdom is seeking a skilled Breakfast Chef to join their dynamic kitchen team. This role involves preparing and serving breakfast, typically starting as early as 5 am.

A leading hospitality establishment in the United Kingdom is looking for a Breakfast Chef to join their kitchen team.

You will already be an experienced Breakfast Chef, someone who is a morning person – our breakfast shifts start as early as 5am - self-motivated and able to work under pressure are key attributes of a successful candidate. Are you someone who finds joy in crafting unforgettable morning moments? Lo

The role requires flexibility to work 5 days per week early mornings for the breakfast shift.

A luxury hotel in London seeks a Breakfast Chef de Partie to join their Main Kitchen team.

Our Breakfast Chefs are passionate about their craft and all aspects of delivering great plates of food. Working hard within the team the Breakfast Chef will deliver consistent standards of cleanliness, tidiness and food service as well as be an engaged and motivated member of the team. We are seeki

Job DescriptionAgency Breakfast ChefWe are looking for extra Breakfast Chef to join our agency working in 5* Luxury Hotels and High End Restaurants. You will have the opportunity to work within an experienced team catering a high level of breakfast a la carte, using only fresh ingredients.

Job DescriptionTo assist Head Chef in the preparation and service of food, ensuring that the highest quality, hygiene and service standards are met and maintained at all times in line with our guests expectations. Quality grab-and-go options before and during play, along with fast, hearty, quality b

Job DescriptionThe Breakfast will support the smooth running and objectives of the Kitchen department.

Job DescriptionAn amazing opportunity for a Breakfast Chef to join the Atrium Hotel Heathrow team.

Job Description Breakfast Chef - Positions starting in MarchOn Target Earnings £ 14 - 15 At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as Breakfast Chefs for our New Opening at The Potter's Heron, Ampfield, SO51 9ZF (Near Romsey) Follo

Job DescriptionJoin us as a Breakfast Chef at Coworth Park, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2025.

Job DescriptionIf your passion is hospitality with heart and soul, and you value a working environment where you are heard and respected, Jeremy King Restaurants would love to meet you to discuss joining the opening team of Simpsons In The Strand restaurantas ourBreakfast Chef de Partie.

Job DescriptionAre you a culinary wizard ready to elevate breakfast experiences to new heights? Look no further! Firmdale Hotels invites you to join our esteemed team at the luxurious Knightsbridge Hotel as our next Breakfast Chef. As a Breakfast Chef, you will be the maestro behind the morning magi

Job DescriptionWhy join Apex Hotels?You will receive a warm welcome into the Apex family on joining us as a Chef de Partie in Dunblane.

Job DescriptionThe Breakfast will support the smooth running and objectives of the Kitchen department.

Job DescriptionPosition: Breakfast ChefLocation: Chucs Mayfair, LondonReports to: Head Chef / Sous ChefDepartment: KitchenOverview:Chucs Mayfair is seeking a talented and reliable Breakfast Chef to deliver exceptional morningservice in line with Chucs refined, Mediterranean-inspired style.

Job Description Breakfast Chef We are currently looking for a Breakfast Chef to join a highly sought-after Golf Club located in Sunningdale. The successful Breakfast Chef will work morning only 6/7am start 2/3pm finish. The PerksThe Breakfast Chef will receive: A competitive salary of £30,791 Monda

Job DescriptionBreakfast Chef de Partie £38. We are defined by our richness of personality, diversity of background and lifestyle, and are now looking for a Breakfast Chef De Partie to join ou.

Job DescriptionCicchetti Manchesterare hiring a Breakfast Chef de Partie!Competitive Industry pay (based on salary & Tronc)Our storyThe Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Cov

Job DescriptionW Hotels' mission is to Ignite Curiosity, Expand Worlds.We are a place to experience life.We're here to open doors and open minds.We are constantly inspired by new faces and new experiences.A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the

Job DescriptionWELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive

Job DescriptionJob title: Hotel Breakfast ChefSalary: 13 GBP per hourLocation: Aldeburgh, SuffolkAccommodation provided: YesCharge for accommodation: 75. The emphasis is very much on flexibility and informality and the head chef.

Job Description Job Ref: DAL4222Branch: Maldron Hotel Manchester City Location: Maldron Hotel Manchester City, Manchester Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 03/03/2026 Closing date: 05/04/2026 Breakfast Chef - Maldron Hotel M

Job DescriptionFour Points Flex by Sheraton offer warm hospitality and great value in the heart of vibrant cities and are looking for the right person to join our team in Dundee.At Four Points Flex by Sheraton Dundee our mission is to create stylish, distinctive lifestyle hotels in emerging central

They are looking for a breakfast chef to run the breakfast. April 2026)The roleAs a Breakfast chef you will be responsible to ensure everything is set up for breakfast and the operation for break. Job Description Breakfast chef required for a establishment in the lakes, this is a fresh food Hotel an