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As the Chef Manager at Viscount Court, you will be responsible for leading and delivering a first class end to end catering service to the scheme, which consists of 46 self-contained apartments for residents aged 55+.

As the Chef Manager at Viscount Court, you will be responsible for leading and delivering a first class end to end catering service to the scheme, which consists of 46 self-contained apartments for residents aged 55+.

We have an exciting opportunity for an experienced Kitchen Assistant/Cook who wishes to progress to be a Trainee Chef under the mentorship and training of our Head Chef. Working alongside our head chef and the kitchen team, you will provide a high quality catering and dining experience to all our re

Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will be mentored and trained further by the Head Chef and encouraged to contribute to t. Working from a variety of menus created by the Head Chef, you will ensure that mealti

We have an exciting opportunity for an experienced Kitchen Assistant/Cook who wishes to progress to be a Trainee Chef under the mentorship and training of our Head Chef. Working alongside our head chef and the kitchen team, you will provide a high quality catering and dining experience to all our re

The successful Commis Chef will have a passion for creating exciting textures and flavours and have a flare for detail. As a Commis Chef you will work with an established team looking after the catering needs of all the clubs members across their F&B outlets. Experience as a Commis Chef in a similar

Join Our Passionate Team at CherryBrook Day Nursery – Where Every Day is an Adventure in Learning! \n\n Are you a nurturing and enthusiastic childcare professional ready to make a real difference in little lives? We’re on the lookout for a dedicated Part time Kitchen Assistant to become part of our warm and welcoming team at CherryBrook Day Nursery. \n\n Salary: £10,400 per annum \n\n Hours: 16 hours per week, Thursday and Friday only \n\n As a kitchen assistant within our CherryBrook Day Nursery you will help the Nursery Chef to cook up tasty and nutritional meals for the children. The nursery is located in the heart of New Haw village, Cherrybrook Nursery is just a short walk from West Byfleet train station, making it easily accessible for families. \n\n Why Join Us? \n\n At Family First, we value our team members and offer a comprehensive benefits package, including: \n\n\n\t • Annual Leave: Starting at 24 days, plus a paid day off for your birthday and bank holidays \n\t, • Childcare Employee Discounts: 75% off nursery fees for our team member’s\n\t, • Health & Wellbeing: Confidential employee assistance helpline available \n\t, • Development: Tailored learning and development opportunities to support your career growth.\n\t, • Transport Links- The nursery is located on Westgate Street in Hackney, close to London Fields Train Station which is just a 6-minute walk to the nursery. Hackney Central Station is also close by with links to Stratford. Pay and display parking is available along the street.\n\t, • Keep the kitchen a clean and safe environment, adhering to internal and external requirements; complete the Kitchen Hygiene Checklist each month, and ensure that the Cleaning Schedule is complete and adhered to, being regularly updated and displayed prominently in the kitchen\n\t, • Ensure the highest levels of cleanliness and hygiene in the nursery and kitchen\n\t, • Help the chef on Thursday and Friday preparing food, washing up. \n\t, • Able to demonstrate a sound knowledge of managing different dietary requirements around food allergies - essential\n\t, • Sound Knowledge of COSHH - essential\n\t, • Able to work to a catering budget, in a manner that avoids fluctuating standards of food service - essential\n\t, • Experience and qualified to the appropriate level in any role which involves cooking in domestic or commercial property - essential\n\t, • Fluent in written and spoken English at GCSE grade C (or equivalent) - essential\n\t, • Experienced and passionate about any role that involves cooking for young children - desirable\n\t

Head Chef - Kempton Park Racecourse, Sunbury-on-Thames, Surrey | Full time / Permanent. We seeking a motivated Head Chef at Kempton Park Racecourse as part of Jockey Club Catering, a partnership between the leading commercial group in British horse racing - The Jockey Club, and Compass Group UK & Ir

As the Chef Manager at Viscount Court, you will be responsible for leading and delivering a first class end to end catering service to the scheme, which consists of 46 self‑contained apartments for residents aged 55+.

Pabulum Catering are now recruiting for a Support Chef Manager covering Slough, Hayes and the M4 Corridor to help us deliver exceptional food experiences to our children. We are now seeking a talented Support Chef to join our fantastic team!. Working together with our onsite teams to provide support

Pabulum Catering are now recruiting for a Support Chef Manager covering Slough, Hayes and the M4 Corridor to help us deliver exceptional food experiences to our children. As a Support Chef, you will be working in a passionate and hard-working team to create an outstanding experience for our school.

As a Catering Assistant you will work within our Central Catering team, supporting the activities of our boarding houses.In particular you will help to provide a full dining service during house meals, assist with Chambers and Messing teas, support the chef team with food preparation and food presen

We seeking a motivated Head Chef at Kempton Park Racecourse as part of Jockey Club Catering, a partnership between the leading commercial group in British horse racing - The Jockey Club, and Compass Group UK & Ireland. Levy UK & Ireland is part of Compass Group, the world's largest catering company,

Job Title: Catering & Events Chef (Mobile Food Truck) Location: Minehead, Somerset Salary: £28,849. Hours: Full-time, 40 hours per week, 52 weeks per year We are seeking a passionate and experienced Catering & Events Chef to take the lead on an exciting new project managing and operating our a mo

We’re a specialist catering company dedicated to providing delicious, healthy and exciting food for Independent Schools. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. At Lexington, we dare to be different in our

Accent Catering have been named in The Caterer’s prestigious awards as one of the best places to work in hospitality in 2020. Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then you could be the exceptional Sous Chef that we

We are currently seeking an experienced Head Chef to join our busy catering unit in Hounslow. This role will be responsible for interfacing with Airline customers, central support functions, chefs, Culinary department and EHO & Audit and manage a team of 16 Chefs. Catering and Retail is one of the w

A passion for culinary arts and eagerness to learn from experienced chefs. We are seeking a dedicated and passionate chef to join our ever expanding kitchen team. An enthusiastic chef who has a real passion for food.

Benefits of working with Accent as a Chef Manager. Accent Catering is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment. This range is provided by Accent Catering Services Ltd.

This is a fantastic opportunity for an established Chef Manager or a Head Chef ready to take the next step into management. Chef Manager - Leatherhead (Monday to Friday).

Job Description Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then you could you be the exceptional Sous Chef that we are looking for! Sous Chef - Leatherhead £29,200 per annum 40 hours per week Monday to Friday term-tim

Job Description The Albert Arms team is looking for a Sous Chef who will be able to progress into the Head Chef role with support from the owners over time.

Job Description Chef - FIXED TERM Term time 40 Hours per week Monday to Friday, 07:00hrs-15:00hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, hone

Job Description Are you looking for an exciting role where you can build your career, while working only 40 weeks of the year with no weekend work? Then this could be the job for you! Executive Chef Manager - Maidenhead SL6 £40K per annum plus £2K bonus 45 hours per week Monday to Friday term

Job Description Chef Manager - Leatherhead (Monday to Friday) Salary: £34,500 per annum Location: Leatherhead Hours: Monday to Friday (No bank holidays or Christmas working) About the Role: We're looking for an experienced and motivated Chef Manager to lead our on-site catering operation in Leath

Are you a culinary master looking for your next challenge? We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic and textured diets, and a passion for delive

Helping the sous chef and Head Chef to develop new dishes and menus. You will have previous catering experience as a Chef (essential). Consults with Sous Chef and Head Chef on the daily requirements and any last-minute changes.

We are seeking a skilled and passionate Chef De Parties to join our dynamic kitchen team. As a Chef de Partie, you will play a vital role in the meal preparation process, ensuring that our dishes are not only delicious but also presented beautifully.

The successful Chef de Partie Pastry must exhibit passion, enthusiasm, and reliability. Job Title: Chef de Partie Pastry. Chef de Partie Pastry Benefits:.

People are the most important ingredient in our business recipe, and we are looking for an experienced Head Chef with fantastic craft skills and a background of developing and leading a team to help us create an outstanding food offer at our secondary school site in Regents Park, London NW1. The Che

H&C Solutions are proud to partner with a stunning Italian restaurant in Notting Hill.This elegant venue showcases the finest Italian produce and exceptional wines, all within a beautifully curated setting that accommodates up to 70 guests at any one time.Backed by seasoned restaurateurs with a prov

Are you a culinary genius looking to take the next step in your career? We are currently seeking a talented Commis Chef to join our team! To succeed, you need excellent communication skills, 2 years of catering experience, and a keen awareness of industry regulations. As a Commis Chef you will suppo

Lecturer/Assessor in Commis Chef and Catering. Lecturer/Assessor in Commis Chef and Catering.

Proven experience as a Chef and in managing catering operations, preferably in a care home or similar environment (Essential). We are seeking a dynamic Unit Catering Manager/ Sous Chef to oversee the dining experience for our Adrian Gordon Café. Overseeing day-to-day catering operations, ensuring s

A creative head chef with a proven employment history working in award-winning restaurants, luxury hotels, and private members clubs. The ideal head chef should be classically trained in French cuisine, highly creative, and an excellent team leader. Experience as Head Chef or in a similar role for

The newly appointed Head Chef will play a pivotal role in shaping the restaurant’s identity—from kitchen design and menu development to team recruitment and training. A head chef who is confident with menu creations, costing, setting up contracts with suppliers and recruitment.

Assist the Head chef with planning of menus. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day. We are looking for a Chef de Partie to join one of our school catering teams.

All candidates applying for this Head Chef role must have been in a Head Chef or Sous Chef position within the last year. Are you fed up of working long hours and late nights? Are you a Head Chef or Sous Chef with strong cafe/restaurant experience?. Experience at a Head Chef or Sous Chef level.

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day. We are looking for a Chef de Partie to join one of our school catering teams. Prepare food for breakfast, lunc

In this role, you will support the senior chefs and will provide breakfasts, lunch, dinners, drinks, and snacks.

We are currently seeking an experienced Head Chef to join our busy catering unit in Hounslow. This role will be responsible for interfacing with Airline customers, central support functions, chefs, Culinary department and EHO & Audit and manage a team of 16 Chefs. Catering and Retail is one of the w

This is a fantastic opportunity for an established Chef Manager or a Head Chef ready to take the next step into management. Chef Manager - Leatherhead (Monday to Friday).

At Lexington, we dare to be different in our food, catering, reception services, and work culture. Referrals increase your chances of interviewing at Lexington Catering by 2x. Get notified about new Sous Chef jobs in.

Accent Catering Services Ltd are one of the UK’s leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses. We are a talented bunch of professionals who create bespoke catering provisions to suit each contract - no two are the same. Accent Caterin