Trabajos catering chef en Burgess HillCrear alertas

Sussex, operating a busy café offer alongside events and weddings.This is a hands-on leadership role, managing a kitchen team of 6 and delivering fresh, high-quality food across both daytime service and private functions.

Predominantly Monday to Friday.Internal promotion and progression opportunities.

Lexington-Catering is hiring a Chef in Haywards Heath, United Kingdom. Enjoy various benefits including free meals, 28 days holiday, and opportunities for development within a diverse team environment where your contributions are valued.

A local charity providing hospice care seeks a dedicated BANK CHEF to support event catering and enhance culinary skills in a flexible role.

Caterplus - More Than a Meal, It's a Community At Arthur Bliss within Caterplus , we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart. What you'll be doing... As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed Working Pattern: 2 Out of 7 Days | 8:00am - 2:00pm | 12 Hours Per Week Salary: £16.93 per hour (£10,593.37 per annum) Job ID: 6078 What can you bring? Possess a passion for food Focused on the front line Genuine interest in customer service excellence Team player Previous catering experience Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels appreciated, supported, and set up for success! Here's what's waiting for you: Free, tasty meals • Enjoy tasty, nutritious food on us while you work! Flexible working, • including part time roles, because life doesn't run on a 9-5 schedule. Plenty of Time to Unwind, • 28 days of holiday, and after two years, enjoy even more with 31 days. Leave for life's important moments, • whether family, personal or unexpected. Give back time, • paid volunteering days for the causes you care about. Room to grow, • career development and learning opportunities for all stages of your career. Wellbeing first, • mental health support and wellbeing perks. Financial security, • pension schemes and life assurance. Exclusive discounts, • save on entertainment, leisure, and even travel! One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage. Why You'll Love Working Here We're a people-first business with over 10,000 colleagues across the UK , serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued. Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you! We Celebrate You! At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed. Need any support or adjustments during the application process? Just let us know - we're happy to help! Ready to join us? Hit 'Apply Now' and let's chat! TPBN1_UKCT

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. IFG is has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Title: Chef Manager School Location: St Pauls Catholic College, RH15 5GA Working Days: Monday to Friday Shifts & Working hours: 6.30- 4pm (45 hours per week) Working Weeks: 42 weeks per year ( term time, inset days and 3 additional weeks) Pay Details: £35,000 per year Benefits: Bonus potential of up to 10% of salary (Companies Discression), Free meals onshift & IFG uniform Company pension and other great IFG benefits Your Background… We're open to people with great cooking and people management skills. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making sure service runs smoothly and that all due diligence is adhered to. We're not in the business of making school food, we're here to make good food, after all, that's why our clients and customers love us! What's in it for me? So maybe you fancy working somewhere close to home, with daytime hours, and with your weekends and evenings free? Not to mention all school holidays off, giving you the opportunity for some great work-life balance. As an added bonus a free meal is supplied on shift! (and uniform) We'll give you a place to grow and a career to be proud of. There are loads of free qualifications and career development opportunities to be had and we've got a staff discount scheme at over 850 retailers! We also run monthly opportunities for the best teams to win shopping vouchers... Next steps… If you think you've got what it takes, and the times above suit you, we'd love to hear from you! An interview and kitchen visit will be required for this role. IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children's barred list check, which IFG will pay for. We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements. TPBN1_UKCT

We are looking for a Sous Chef to join one of our school catering teams. Sous Chef Term Time (41 working weeks). Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, r

We are looking for a chef to collaborate on a project to review, refine, and elevate our current menu; with the potential for a longer-term relationship if the alignment is right.

Key Responsibilities: * Work with area team to book tuk truck events * Work with Development Chefs to create innovative street food menus * Drive and transport the tuk truck to various event locations across the North of England * Set up and manage the mobile unit, ensuring a professiona

Event Sous Chef - Premium Event Catering. We are delighted to be partnering with a leading event catering business to recruit an experienced and passionate Event Sous Chef. They are now seeking a motivated Sous Chef to support the Head Chef and play a key role in the day-to-day kitchen operations an

Strongretail(cafe/restaurant)experience.

ASSISTANT CHEF MANAGER - TERM TIME ONLY.

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the xsrm

People are the most important ingredient in our business xsrmqjs recipe, and we are looking for a Chef Manager with.

We currently have a fantastic opportunity for an experienced Chef Manager to join our ESS teamin Central London.

We are looking for a reliable and skilled Chef with at least 5 years of professional kitchen experience.

An opportunity has become available to join the Olive Team at one of our prestigious sites in Brackley, NN13 7EX as a Head Chef.

Asa lead Chef de Partie you will help deliver a great service, perfectly presented plates and consistency to a stable & accomplished team. Experience in weddings, events or high volume catering is essential. We have a stunning, independent, event based hotelin Birmingham, in search of aChef de Parti

As Junior Sous Chef, you will play a key part in the smooth running of the kitchen. You will support the Head Chef and confidently l. We are recruiting an experienced and motivated Junior Sous Chef to join the kitchen team of our charming privately owned 27-bedroom hotel in Solihull.

Regional Chef Manager - South East London and Essex (Ilford area).

Working Pattern:Monday to Friday based on 40 hours per week.Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, xsrmqjs v

This role is ideally suited to Thai Sous Chefs from contract catering, aviation catering or large-scale production xsrmqjs kitchens, where volume, consistency an. We're recruiting a Thai Sous Chef to join a dynamic contract catering operation just outside South-East London, delivering premium food a

Package:£39,000 - £41,000 per annum, depending on experience.Working Pattern:Monday to Friday, 40 hours per week.Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment w

Sous Chef required for classic destination Pub on the outskirts of the Historic xsrmqjs City of Bath. This Sous Chef role involves playing an important pa.

Sous Chef - Contract Catering Site - £14. Are you ready to step into a Sous Chef role with a leading contract catering company and enjoy a better work/life balance?.

To lead and manage the schools catering service, delivering high-quality, nutritious meals that meet school food standards while ensuring efficient kitchen operations, food safety compliance, and excellent service for students and staff.

An opportunity has become available to join the Olive Team providing support and cover within the Midlands area.Hours of work: PredominantlyMonday to Friday daytime 6.Starting Salary:£38,500 per annum, plus travel expenses -.This role involves travelling to various locations, so a valid xsrmqjs dri

We are currently seeking a talented and reliable Chef to join our team in Bermondsey, London. Chef Required Bermondsey, London.

Lexington, an award-winning contract caterer, is looking for strong Event Floor Managers to join us in providing an outstanding service to prestigious sites across London.The Client Support Team is the internal staffing solution for all Lexington venues, xsrmqjs our talented team support across mult

Senior Sous Chef – B&I Contract Catering – Berkshire – £40,000. We're recruiting a Senior Sous Chef to join a well-established, high-quality Business & Industry contract catering site in Berkshire, delivering fresh, modern food within a structured Monday–Friday operation. This is a brillian

Were a growing, hands-on hospitality business running restaurant kitchens, a production kitchen, pub service, and outside catering/events across North xsrmqjs Wales.

Our client requires a Support Chef Manager to assist in contracts in the provision of education catering. Chef Manager - Manchester - 35,000p/a.

As a HospitalitySous Chefyou will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Cook Manager based at Coppetts Wood Primary School N10 1JS.Joining Bonus:£1000! (T&Cs apply).Lets talk about the role of a Cook Manager:.Lead and manage the day-to-day kitchen operations.Prepare, and deliver fresh, nutritious meals.Oversee stock control, ordering, and budget management.Ensure compl

This really is an opportunity that doesnt come around very often!!! If youre a Head Chef with Michelin or Rosette experience, looking to break into the world of Contract Catering, this is definitely the role for you.

People are the most important ingredient in our business recipe, and we are looking for an experienced xsrmqjs Sous Chef with fantastic craft skills to help.

We are looking for an Area Support Chef to support our primary school catering teams in the South Lambeth area. Area Support Chef 42 Week Contract.

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison xsrmqjs Five Fundamentals - at t

Previous experience as a Chef (care home, school, or contract catering preferred). Rutherford Care, the healthcare division of the Rutherford Chase Group, is recruiting a Chef to join a well-established care home in Stone. This position offers stable, long-term employment in a structured kitchen env