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Commis Chef In-House Catering | Cambridge (UK). This role is ideal for a passionate chef with experience in high-qualit.

We are hiring for a Relief Chef/Catering Manager to provide cover in the area of BEDS CAMBS HUNTINGDON & PETERBOROUGH to support our existing site-based teams This role is working term-time only and no weekends so is great for those looking for flexibility. Relief Chef Manager - Beds Cambs Huntigdn

Bank Chef Ness Court, Baker Drive, Burwell, Cambridgeshire, CB25 0AB £12.82 per hour Hours as and when required Sanctuary Supported Living is delighted to be recruiting for a Bank Chef for our Retirement Communities Service at Ness Court, Burwell. At Sanctuary Supported Living, we specialise in delivering a wide range of personalised housing, care, and support services to help people across England to live as independently as possible. We're a national organisation, but we're not-for-profit and we think locally by putting our customers at the heart of what we do. We're committed to being our best and helping customers to be their best, as we support them on their pathways for independence. No matter your job - delivering support directly or working in our offices to support our frontline teams - your work makes a difference every day. And working with us isn't just another job. It's rewarding, inspiring, exciting and it provides an opportunity to make a real, positive impact on people's lives. Plus, we'll support you in reaching your aspirations and career goals, through comprehensive training and benefits. Though we refer to the position as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. The role of Bank Chef will include: • Delivering a high-quality versatile catering service that caters for our customers', • individual needs, including special diets, • Managing the food and labour budget, through careful rota planning, purchasing and control of food supplies, to ensure that menus can be delivered, and the kitchen works within the relevant budgetary levels for the Taste restaurants, • Receiving and amending of orders, food stock locations and audits, input of weekly labour entries and daily cash records within the specified time requirements, • Managing the Food Safety Management System and having responsibility for the team understanding and implementing it, • Scheduling cleaning and maintenance routines for all food services areas and kitchen equipment, to maintain high sanitation/safety standards, • Carrying out risk assessments and cleaning the kitchen to a high standard, • Previous experience of working in a catering environment is essential along with experience of cooking for various groups of people, • Level 2 Diploma in Catering and Hospitality is essential, • A valid Basic Food Hygiene Certificate, • Knowledge of online catering software packages, • Proven knowledge of health and safety procedures, • Some experience of setting and managing budgets Brilliant work deserves brilliant benefits! As part of our commitment to making Sanctuary Supported Living a great place to work, here are just some of the ways we'll reward you: • A variety of online discounts and rewards from major retailers, • Health and well-being plans We are only currently accepting applications from those with the right to work in the UK. If you are applying internally, don't forget to use your internal careers account to submit your application. We might get a lot of applications so reserve the right to withdraw this advertisement at any time. Don't miss out, please apply early. Inclusion is one of our core values. Our goal is to be a diverse, inclusive organisation where our people thrive and meet our customers' needs with fairness and empathy. We know having a range of ideas and opinions makes a difference. We encourage and welcome applications from people from diverse backgrounds to support this mission. We will make adjustments throughout your application process, in line with Sanctuary's commitment to our Disability Confident employer status. Building Equality and Diversity Sanctuary Group encourages and welcomes applications from people from diverse backgrounds to support our commitment to offering an inclusive environment for our employees and customers. We work closely with the Home Office in order to prevent illegal working. An enhanced Disclosure and Barring Service check will be necessary in the event of a successful application which we will pay for. Sanctuary Supported Living is a trading name of Sanctuary Housing Association and Sanctuary Home Care Limited, both exempt charities. Job Segment: Food Safety, Home Care, Quality, Healthcare

This exciting role will be responsible for managing the Pastry section as part of a team reporting to the Colleges Head Chef. You will have experience in classical and modern pastry at Sous Pastry Chef level as a minimum. Experienced in menu writing and large volume catering, you will have the abili

Chefs Evolve Hospitality Cambridge is on the lookout for skilled and passionate Chefs including Chef de Parties, Sous Chefs, and Lead Chefs who are ready to make their mark across a wide range of hospitality sectors. From contract catering and restaurants to high-profile event venues, we offer exciting opportunities to chefs who can step into any kitchen, run a section or team with confidence, an...

Job Description Head Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £37,688 per annum plus benefits The Role Gonville & Caius College is seeking a talented and experienced Head Pastry Chef to join their catering team. This exciting role will be responsible for managing th

Job Description Head Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £37,688 per annum plus benefits The Role Gonville & Caius College is seeking a talented and experienced Head Pastry Chef to join their catering team. This exciting role will be responsible for managing th

Job Description Commis Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £27,560 per annum plus benefits The Role Gonville & Caius College is seeking a Commis Pastry Chef to join their catering team. This is an exciting role and will be working in our Pastry section as part

Job Description Commis Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £27,560 per annum plus benefits The Role Gonville & Caius College is seeking a Commis Pastry Chef to join their catering team. This is an exciting role and will be working in our Pastry section as part

Job Description Commis Chef In-House Catering | Cambridge (UK) Permanent | MondayFriday | 07:0014:30 An exciting opportunity has just arisen for a leading creative business based in North Cambridge.As part of their ongoing investment in workplace wellbeing and staff experience, they are seeking a

Job Description Commis Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £27,560 per annum plus benefits The Role Gonville & Caius College is seeking a Commis Pastry Chef to join their catering team. This is an exciting role and will be working in our Pastry section as part

Job Description Commis Chef In-House Catering | Cambridge (UK) Permanent | MondayFriday | 07:0014:30 An exciting opportunity has just arisen for a leading creative business based in North Cambridge. As part of their ongoing investment in workplace wellbeing and staff experience, they are seeking

Job Description Commis Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £27,560 per annum plus benefits The Role Gonville & Caius College is seeking a Commis Pastry Chef to join their catering team. This is an exciting role and will be working in our Pastry section as part

Job Description Chefs Evolve Hospitality Cambridge is on the lookout for skilled and passionate Chefs including Chef de Parties, Sous Chefs, and Lead Chefs who are ready to make their mark across a wide range of hospitality sectors.From contract catering and restaurants to high-profile event venue

Job Description Commis Chef In-House Catering | Cambridge (UK) Permanent | MondayFriday | 07:0014:30 An exciting opportunity has just arisen for a leading creative business based in North Cambridge. As part of their ongoing investment in workplace wellbeing and staff experience, they are seeking

Job Description Commis Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £27,560 per annum plus benefits The Role Gonville & Caius College is seeking a Commis Pastry Chef to join their catering team. This is an exciting role and will be working in our Pastry section as part

Job Description Head Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £37,688 per annum plus benefits The Role Gonville & Caius College is seeking a talented and experienced Head Pastry Chef to join their catering team. This exciting role will be responsible for managing th

Job Description Head Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £37,688 per annum plus benefits The Role Gonville & Caius College is seeking a talented and experienced Head Pastry Chef to join their catering team. This exciting role will be responsible for managing th

Job Description Commis Chef In-House Catering | Cambridge (UK) Permanent | MondayFriday | 07:0014:30 An exciting opportunity has just arisen for a leading creative business based in North Cambridge.As part of their ongoing investment in workplace wellbeing and staff experience, they are seeking a

Chefs Evolve Hospitality Cambridge is on the lookout for skilled and passionate Chefs including Chef de Parties, Sous Chefs, and Lead Chefs who are ready to make their mark across a wide range of hospitality sectors.From contract catering and restaurants to high-profile event venues, we offer excit

Job Description Head Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £37,688 per annum plus benefits The Role Gonville & Caius College is seeking a talented and experienced Head Pastry Chef to join their catering team. This exciting role will be responsible for managing th

Job Description Head Pastry Chef Full-time/Permanent 40 hours per week (5 out of 7 days) £37,688 per annum plus benefits The Role Gonville & Caius College is seeking a talented and experienced Head Pastry Chef to join their catering team. This exciting role will be responsible for managing th

As Chef Manager, you will have full operational and financial responsibility for your school's catering facility, placing emphasis on delivering the highest quality food and service as well as having the creative flair, originality and ability to make a stir in the school catering industry.

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure profes

An opportunity has become available to join the Olive Team providing support and cover within the.

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance - together known as the Harrison Five.

We are looking for a Chef Manager to lead one of our catering teams. Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional perfor

Job Description Chef - FIXED TERM Term time 40 Hours per week Monday to Friday, 07:00hrs-15:00hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, hone