Offres catering chef à EarleyCréer des alertes d'emploi

Job Title: Relief Chef Manager - Primary Schools. Previous work history as a chef/ Chef manager in contract catering would be advantageous. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volu

Are you passionate about food? Do you have high standards? We're looking for people to join our professional team in a 5-star rated kitchen - from assistants to Sous chef. Job Description Catering / Kitchen Vacancies £12.

A popular pub chain in England is looking for a Chef de Partie to join their team in Hare Hatch.This role offers opportunities for career progression through apprenticeships.The ideal candidate will have experience in catering and a passion for fresh food cookery.The position includes benefits such

A growing hospitality group is looking for a Chef de Partie at their location in Hare Hatch, England.The role offers up to £30,000 plus tips and numerous benefits including free meals, discounts, and a pension scheme.Candidates should have experience in catering and a passion for fresh food cookery

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

You will be responsible for handling customer queries, preparing food items, and ensuring compliance with food safety standards. This role requires a passion for food preparation and excellent customer service.

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Commis Chef, you will be working in a p

Role Overview: ?? Join the Buzz at Our BRAND-NEW Busy Bees Nursery in Binfield We Need a Star Chef! ????? Were opening an exciting Busy Bees nursery in Binfield this summer, and were on the hunt for a talented chef to bring delicious, nutritious meals to life for our little learners! This is more than just a kitchenits your chance to help shape the food culture in a brand-new nursery where fresh ingredients, big flavors, and happy children come together! If you love cooking wholesome, nutritious food , have a passion for early years nutrition , and want to be part of something exciting, we want to hear from you! ?? Your Chef Perks & Benefits ?? Competitive salary £15.35 per hour ?? Birthday off Because chefs deserve to celebrate too! ?? Up to 28 days holiday Including bank holidays ?? Career progression & training Develop your skills and grow with us ?? Menopause support & wellbeing resources A workplace that supports YOU ?? Discounts on retail brands Save money with Hives exclusive perks ?? Cycle to Work scheme Because a healthy commute makes a happy chef! ?? Pension & financial perks Helping you plan for the future ?? 25% childcare discount Supporting your family while you support others ?? Plus, our Hive Benefits & Wellbeing platform includes: ?? Wellbeing Hub Packed with resources for physical & mental health ?? Celebrating You Recognising and rewarding our fantastic team ?? Grow with Us Exciting training & development opportunities Role Responsibilities: ?? Your Chef Responsibilities ? Prepare healthy, delicious meals that meet childrens dietary needs ? Oversee kitchen operations, ensuring food safety & hygiene compliance ? Manage kitchen staff & collaborate with regulatory bodies during inspections ? Create exciting, nutritious menus that keep little tummies happy ? Maintain kitchen inventory & ensure efficient purchasing Required Qualifications: ??? Are You Our Perfect Chef? ? Food Hygiene Certificate (Level 2 or above) ? Experience in catering or kitchen operations ? Passion for creating balanced, nutritious meals for young children ? Empathy and understanding Every child is unique ? If youve worked as a Chef, Assistant Chef, Cook, or Café Manager , we want to hear from you! ? This is YOUR chance to be part of something exciting, rewarding, and career-changing. APPLY NOW and start your next adventure with Busy Bees! ?? TPBN1_UKTJ

I am currently recruiting for a Trainee Chef to work in a hotel and conference centre based in Wokingham - Berkshire . We're ideally looking for a Commis Chef or a Demi CDP (Chef De Partie) with fresh produce experience and from a hotel or conference centre background, although applicants straight from college will be considered. Salary: basic salary c.£25.5k rising to c.£26.5k in April 2026. + PDP + TRONC + BENEFITS. Role: Full time and permanent contract – Commis Chef (in training). Rota: to work 5 out of 7 days per week, 40-hour contract, shifts are typically 06:00-14:00 + 12:00-20:00 + 13:00-21:00. Latest finish 22:00. NO SPLIT SHIFTS. Notes: Usually, 2 days off per week together, Head Chef will liaise with all kitchen staff prior to finalising the rota There are 3 Kitchen Porters and 12 Chefs employed across two kitchens within the hotel Head Chef and Senior Sous Chef are “lovely”, have “great attitudes” and “welcome with open arms” those who are eager to progress The kitchens are fitted with top of the range equipment Commis Chefs are trained on all sections as part of their personal development plan (pdp) for promotion to Demi CDP or CDP in as little as 5 months Hotel operates as a family run business where the CEO visits regularly and knows everyone by name (unusual in hotels) The hotel opened its doors in 2018, the Head Chef has been there for approx. 1.5-2yrs and the Senior Sous for over 4yrs You will be required to commit to a trial shift as part of the face-to-face interview process The majority of the menu is fresh produce including pastry Benefits & perks: 28 days annual leave Free gym access Overtime available Career development Ample parking Meal on duty Company pension contributions Staff canteen with fridges and microwaves Plenty of secure storage space for your personal belongings Hotel discounts including food & beverage and accommodation The ideal candidate: Must have a keen interest in personal development within kitchen operations Will be presentable, flexible, reliable, punctual, have a can-do attitude and team player mentality Shall be qualified or have good kitchen experience such as General Assistant, Kitchen Assistant, Commis Chef or Demi CDP Should drive and have access to own vehicle due to remote location – there is no public transport links Can provide CV to demonstrate qualifications and/or employment history within the catering & hospitality sector Might have work experience in a high end / high volume Hotel or Conference Centre or Pub or Golf Club May have worked in a private school where food is 70-80% fresh produce and high volume Would be able to demonstrate efficiency, ability to listen, eagerness to learn, the want to develop, remaining calm under pressure and upbeat personality Will be (preferably) level 2 Food Hygiene / Food Safety certified Could've worked as a Chef at weddings, functions and/or events Must be fluent in English, both verbal and written Shall have full UK Right To Work For more information or to conduct a first stage telephone interview, please contact Cheryl Wilson at Interaction Recruitment on 01604 620 032. Perhaps this role isn't quite for you, do you know someone who suits this profile? Cheryl Wilson - Interaction Recruitment - 82a Abington St, Northampton, NN1 2AP M: 07976 451 441 T: 01604 620 032 E: INDNH TPBN1_UKTJ

We are looking for a Chef De Partie to join one of our school catering teams. Our catering teams are skilled in the art of transforming fresh, seasonal ingredients into nutritious home-cooked meals that support healthier lifestyles and enable customers of all ages to perform at their best throughout

Cafe - Chef de Partie -(Full-Time).

Executive Chef Manager - Maidenhead SL6. People are the most important ingredient in our business recipe, and we are looking for a Chef Manager with fantastic craft skills and a background of developing and leading a team, to help us create an outstanding food offer at our secondary school site in M

We are delighted to be partnering with a leading event catering business to recruit an experienced and passionate Event Sous Chef. They are now seeking a motivated Sous Chef to support the Head Chef and play a key role in the day-to-day kitchen operations and event delivery. Event Sous Chef - Premiu

People are the most important ingredient in our business recipe, and we are looking for a Chef Manager with fantastic craft skills and a background of developing and leading a team, to help us create an outstanding food offer at our primary school site in Reading RG2. The Chef Manager is responsible

A leading educational catering service in Greater London is seeking a Head Chef to manage kitchen operations in a vibrant school setting.

The incoming Head Chef will shape the food identity going forward, creating dishes that feel right for a lively, design‑led pub with a loyal East London crowd. This is a role for a chef who understands how to cook food people genuinely want to eat. A Head Chef who values simplicity, seasonality an

A leading facilities management firm in the UK is looking for a dedicated Chef to join their Catering team. A food handling certificate and experience in contract catering are preferred but not essential.

A leading hospitality group in Greater London is seeking an experienced Senior Chef de Partie to join their team at a luxurious boutique hotel.

Candidates should possess a Level 2 in Catering and Hospitality, and experience in Contract Catering is preferred. A leading facilities management company in England seeks an experienced Chef to handle food preparation and manage cooking processes in a dynamic kitchen environment.

A leading catering company in the United Kingdom seeks a Head Chef to manage a catering team and ensure service excellence.

The ideal candidate will have proven experience in contract catering and hold a Level 2 qualification in Catering and Hospitality. A leading UK facilities management company is seeking a skilled Chef to join their culinary team.

A leading catering service provider in England is seeking an ambitious Chef to create exceptional food experiences.

A prominent gastro pub in southwest London is seeking a Chef de Partie to join their dynamic kitchen team. In-house training provided under the guidance of a Michelin-starred Head Chef, enhancing career development opportunities.

A leading facilities management company is seeking a Head Chef to oversee kitchen operations. The ideal candidate has extensive experience in contract catering and leadership abilities.

A vibrant East London dining pub is looking for an experienced Head Chef to lead its kitchen.

A leading catering company in the United Kingdom is seeking a Chef to join their team at Glencorse Army Barracks. The Chef will manage food production while minimizing waste and support new team members in their learning.

A leading catering service provider in the UK is seeking a Chef to join their team. The ideal candidate will thrive in a team environment and have previous catering experience.

Career progression to Head Chef / Exec Chef / Development Roles. If you are interested in this full time Support Head Chef role then please apply. One of the UK’s leading food led contract catering companies is expanding their area support team due to a number of contracts been won & renewed.

A leading facilities management company in Greater London is seeking a Head Chef to oversee kitchen operations, staff management, and maintain high culinary standards. The ideal candidate will have extensive experience in food production and contract catering, showcasing proven leadership and commun

A leading catering company in Greater London is seeking a passionate Chef de Partie. Ideal candidates will have previous contract catering experience and a strong understanding of food safety.

A prestigious catering company in Central London is seeking an experienced Head Chef to lead their team. The ideal candidate will have strong leadership skills, a background in contract catering, and proven financial acumen.

A leading catering company in the United Kingdom is seeking a Kitchen Manager to ensure culinary excellence and compliance with food safety standards.

Candidates should have previous catering experience and a Level 2 Food Hygiene certificate. A staffing agency in London is seeking a Breakfast Chef for an ongoing role with a client near Gatwick Airport.

A leading recruitment firm in Greater London is seeking a Head Chef to lead the culinary team at a top B & I site. The ideal candidate will have recent experience as a Head Chef and strong retail experience.

A leading catering company in the UK is seeking a full-time Support Head Chef to join their area support team. The role includes a competitive salary, accommodation allowance if required, and the potential for career growth to Head Chef or Executive Chef positions. Ideal candidates will have prior e

A catering company based in Greater London is seeking a Relief Chef to join its team.

A leading recruitment agency is looking for a Chef to join the NHS in Berkshire.

Proven experience as a Head Chef or Senior Sous Chef within Contract Catering / B&I. In addition to managing the core daytime catering operation, the Head Chef will oversee corporate events and fine dining service, including the Director's Table, delivering exceptional, restaurant‑quality experien

A reputable recruitment service in the UK is seeking a passionate Chef to prepare high-quality meals across client sites.

A leading catering company is seeking a part-time Chef in the United Kingdom. Candidates should have a passion for food and prior catering experience.

In-house training provided, working under the guidance of Michelin starred Head Chef!. We are looking for a highly driven, ambitious, and competent Chef de Partie. A loyal, committed, and reliable Chef de Partie that can work well under pressure.

Are you a culinary master looking for your next challenge? We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic and textured diets, and a passion for delive

Candidates should have proven experience in a similar role within Contract Catering and possess Level 2 in Catering and Hospitality. A prominent hospitality company is seeking a Chef to join their culinary team.

A leading specialist education provider is seeking a Chef / Head Cook in Tadley to provide healthy and nutritious meals for students with autism. Responsibilities include menu planning, cooking, and managing a catering team, ensuring compliance with food safety regulations.

A luxury catering company in London seeks an experienced Sous Chef to support event catering operations. The role involves assisting the head chef with prep and service, cooking to high standards, and maintaining kitchen organisation.

A leading catering company in the UK is looking for an experienced Senior Chef de Partie to join their team in prestigious educational settings.