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Sous Chef - £32,240 per year - Twyford Location: Twyford Salary: £32,240 per annum Hours: 40 hours per week (10-hour shifts) Working Pattern: 40 hours per week with every other weekend off Environment: Nursing Home Are you an experienced and passionate Sous Chef looking for a role that offers both purpose and work-life balance? Join our friendly team at a respected nursing home in Twyford, where your sk... ZIPC1_UKTJ

Job Description Chef Berkshire Independent Hospital, Reading 35 hours per week, Full-time Shift Patterns: 5 days per week. 1 Saturday in 4 Summary: The Berkshire Independent Hospital is one of Berkshires leading private hospitals with an excellent reputation for delivering high quality healthcare, treatments and services. The role: An exciting opportunity for a qualified Chef has arisen to work at Berks... ZIPC1_UKTJ

We require a chef for a Residential care home for elderly residents.\n\nCooking english cuisine for around 18-20 residents\n\nPlan balanced, nutrious menu's tailored to elderly residents.\n\nAccomodate Special Dietry needs\n\nPrepare and cook Breakfast Lunch and Dinner\n\nModify Textures (chopped, mashed pureed foods) when needed\n\nEnsure Meals are appetising, varied and cultural appropiate\n\nFollow strict food hygiene standards\n\nOrder food supplies and maange stock levels\n\nEngage with residents\n\nThis is a full time permanent vacancy working 5 days a week 7am-3pm, some weekends will be required

Job Description\n\nChef\n\nBerkshire Independent Hospital, Reading \n\n35 hours per week, Full-time \n\nShift Patterns: 5 days per week. 1 Saturday in 4\n\nSummary:\n\nThe Berkshire Independent Hospital is one of Berkshire’s leading private hospitals with an excellent reputation for delivering high quality healthcare, treatments and services. \n\nThe role:\n\nAn exciting opportunity for a qualified Chef has arisen to work at Berkshire lndependent Hospital, based in Reading.\n\nKey responsibilities for the role:\n\nFood Preparation and Cooking: Skilled in various cooking techniques and are responsible for preparing and cooking food to the highest standards with precision and creativity.\n\nQuality Control: Ensure that all dishes meet the established standards of taste, presentation, and quality.\n\nKitchen Management: Assist the head chef with overseeing the day-to-day operations of the kitchen. This involves organising and coordinating workflow, supervising kitchen staff, and ensuring that all tasks are completed efficiently and on time.\n\nStaff Training and Development: Help mentor and train kitchen staff. Share knowledge, and provide guidance to ensure consistent quality and skill development within the team.\n\nInventory Management: Assisting the head chef in managing inventory and ensuring an adequate supply of ingredients. This includes monitoring stock levels, ordering ingredients, and maintaining proper storage and rotation of perishable items.\n\nHealth and Safety Compliance: Assist the head chef in enforcing strict hygiene and safety standards in the kitchen. They ensure proper food handling, sanitation, and adherence to health regulations to maintain a safe and clean working environment.\n\nCollaboration and Communication: Effective communication and collaboration with Head chef, kitchen staff, Hostess are essential. To be able to have a personable approach and engage with patients.\n\nCandidates must have certificates in Food Hygiene and Safety as well as NVQ up to Level 2 in Catering and Hospitality.\n\nWhy join us?\n\nAt Ramsay Health Care UK, our people are at the heart of our success. Our benefits are designed to support your wellbeing, work-life balance and career development, because we’re people caring for people:\n\nHealth, Wellbeing & Financial Security\n\nPrivate Medical Cover, with the option to add your partner and dependants\n\nDiscounted Bupa Dental Insurance\n\nLife Assurance (Death in Service) x3 your base salary\n\nPrivate Pension, with Ramsay matching up to 5% after a qualifying period\n\nEmployee Assistance Programme\n\nWork–Life Balance\n\n25 days annual leave + bank holidays, with the option to buy or sell additional days\n\nFlexible shift patterns, where possible\n\nFamily friendly policies including enhanced parental leave\n\nVolunteer leave to support causes that matter to you\n\nCareer Development & Recognition\n\nTraining and Development via the Ramsay Academy to support your career development\n\nColleague recognition programme to celebrate our people\n\nLifestyle & Everyday Perks\n\nAccess to our benefits platform, offering a wide range of discounts\n\nCycle2Work scheme\n\nSubsidised staff restaurant, where possible\n\nFree parking on site, where possible\n\nAbout Us:\n\nRamsay Health Care UK is a well-established global hospital group with over 60 years’ experience. We are a global provider operating in 11 countries with 77,000 staff who treat 8 million patients each year. It is well respected within the healthcare industry and is one of the leading providers of independent hospital services in England. We are well known for our strong, long-standing relationship with the NHS.\n\nWe love people with a positive, “can do” attitude who want to make a difference in their work. "Our employees are Ramsay." The skills and commitment of our employees forms the basis for our success.\n\nWe know our people are our greatest asset, our business is growing and we would like you to join us. “The Ramsay Way” culture recognises that people – staff and doctors – are Ramsay Health Care’s most important asset and this has been key to our ongoing success. \n\nWe are proud of our ‘Speak Up for Safety’ programme and ensure that the patient is at the heart of everything we do. Join us and have more ‘Time to Care’. \n\nWe are committed to equality of opportunity for all.\n\nWe value your application and welcome any questions you may have prior to applying. Please be advised that we reserve the right to close our advertisements prior to the announced closing date to ensure a quality recruitment process.\n\nWe care.\n \n\nIt’s more than what we do, it’s who we are. Everything we do is about striving to deliver the best care. And it's a belief that's as true today as it was when we welcomed our first patients in 1964.\n \n\n“The Ramsay Way” culture recognises that our people are our most important asset and this has been key to our ongoing success.\n\nWe are proud to support the UK’s Armed Forces and Reservists and have already achieved the Silver Award as part of the MOD’s Armed Forces Covenant Employer Recognition Scheme. The scheme recognises employers who actively support Defence while encouraging other organisations to adopt the same behaviours in their workplace. As a company we are committed to supporting the wider Armed Forces community and this includes our staff as well as our patients.\n\nWe are committed to equality of opportunity for all. This position is subject to background and DBS checks

Job Description:\n\nJob Title: Chef\n\nTrust: Royal Berkshire NHS Foundation Trust\n\nLocation: Royal Berkshire Hospital, London Road, Reading RG1 5AN\n\nShift Pattern: Mon-Fri 8am-4pm or 10am-6pm\n\nPay Rate: £ 12.51 an hour + Escalated rates over the weekend.\n\nAbout the Trust:\n\nRoyal Berkshire NHS Foundation Trust is one of the largest general hospital foundation trusts in the country and the main provider of acute and specialist care services for West Berkshire. With seven sites, the Trust employs approximately 6,500 staff and serves a population of around 1,000,000 people.\n\nJob Duties\n\n· Preparing and cooking patient/ restaurant meals in our modern well-equipped kitchen.\n\n· Provide information on food service, matters including recipes and wastage information.\n\n· Planning meals and menus\n\n· Lifting and storing of heavy provisions.\n\n· Keep up to date with departmental COSHH manual and PPE requirement for each food preparation and cleaning task\n\n· Storing food correctly\n\n· Take responsibility for maintaining high standards of cleanliness within the department, including personal hygiene.\n\nWhat you’ll need:\n\n· Relevant Chef/Cooking experience.\n\n· Excellent communication skills- both verbal and written\n\n· Good communicator who can follow instructions\n\n· Allergen Awareness\n\n· Ability to meet deadlines and work under pressure\n\n· NVQ Level 2 or equivalent\n\n· Food Safety Level 2\n\nAs a member of NHS Professionals, you have fantastic benefits:\n\n· Competitive pay rates- work this week, get paid next week\n\n· Essential support when you need it- 24/7 365 days- call us anytime\n\n· Multi locational- work across neighbouring Trusts\n\n· Manage your shifts and timesheets on the go- access your “My Bank” shift portal anywhere, anytime online or through your smartphone\n\n· Varied working options to suit your lifestyle- access to the Bank gives you options of ad hoc shifts or longer-term placements\n\n· Training and development opportunities- Keep up with the essentials and more\n\n· Build holiday allowance for every shift you work- your work life balance is important to us\n\n· Stakeholder pension scheme available- a flexible future for you and yours\n\nWho are NHS Professionals?\n\nWe specialise in putting people in place to care. Every year we help thousands of dedicated candidates and highly skilled NHS workers enjoy better career opportunities, access to more shifts and a healthier work-life balance, giving more choice and control to our members.\n\nAs an equal opportunities’ organisation, NHSP is committed to the equal treatment of all current and prospective Bank members and does not condone discrimination on the basis of age, disability, sex, sexual orientation, pregnancy and maternity, race or ethnicity, religion or belief, gender reassignment, or marriage and civil partnership. We believe there is a strong case for the Equality, Diversity and inclusion agenda and we strongly encourage suitably qualified applicants form a range of backgrounds to apply.\n\n#INDEF\n\nApply Today\n\nBy joining us you can look forward to a choice of flexible Bank shifts across any of our client Trusts in England, as well as the ability to develop professionally and gain experience in several wards or areas.\n\nWork Location: In person

Role: Head Chef\n Location: Reading\n\nSalary: £50,000 + Bonus\n\nPlatinum Recruitment is working in partnership with a destination Dining Pub near Reading and we have a fantastic opportunity for a Head Chef to join their team.\n\nWhat's in it for you?\n\nOur client is part of a small group of Pubs and Restaurants based across the area, they are very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this company.\n\nHealthcare\nDiscount on Food and Drink\nStaff Parties\nParkingPackage\n\n£50,000\nPlus Bonus\nPlus service\n Why choose our Client?\n\nA stylish, modern British pub set outside Reading, blending classic charm with a contemporary dining experience. It's well known for its seasonal menus, high-quality ingredients, and relaxed yet refined atmosphere, it caters to both casual drinks and special occasions.\n\nWhat's involved?\n\nIdeally looking for someone with experience in working in small fresh food Pub Restaurant. You must be able to lead by example, be very organised due to the size of operation. The role will involve training and developing the team and working with the General Manager to offer the best possible experience for all guests\n\nSound like the role for you?\n\nThen we would love to hear from you!\n\nClick Apply Now and one of the team will in touch to discuss this Head Chef role near Reading centre.\n\nDon't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.\n\nConsultant: Jason Reed\n\nJob Number: (phone number removed) / INDCHEFS\n\nJob Role: Head Chef\n\nLocation: Reading\n\nPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy

Sous Chef - Deluxe Boutique Hotel Berkshire 48.5k Salary up to £45,000 and approximately £3,500 service charge Hours- 45 hours per week plus paid overtime when required Want to work in a well equipped kitchen and preparing everything from scratch using the best produce? The Sous Chef is responsible for managing the team and kitchen, ensuring that all food is prepared and cooked to the highest standa... TLNT1_UKCT

With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there's never been a better time to join us. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Chef d

Do you have a passion for food? The National Trust is renowned for its food and hospitality.We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it.We’re looking for a Cook to join us.Because we are in a rural area, please think about how you’d be able

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Job Reference: com/1703/42234001/52702000/BU #Blue Apple.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Refer a Chef incentive - earn yourself £s. Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and manag

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Caversham. What Signature Offer Maximise your chances of a successful application to this job by ensuring your CV and skills are a good match. • From £14.00 per hour, • Shift times: 07:00-15:00, 07:00-19:00 and 11:00-19:00. xrnqpay Alternate weekends required., • Full time Night ...

A strong option for chefs who want evenings at home, this DBS Chef role in Reading offers daytime-only shifts in well-run kitchens. The structured pace and paid hours support a balanced working week. These environments offer structure, routine and a calmer pace, giving you predictable weeks while still letting you focus on quality cooking. DBS Chef Reading - What You Get * £16 to £18 per hour * Monday to Friday * Daytime-only shifts * Every hour paid * Weekly pay plus holiday pay ...

Location: Reading, Berkshire Service Care Solutions are currently seeking a dedicated and experienced Chef Manager to join our Client at Charles Clore Court in Reading. Chef Manager (Part-Time, Permanent) Key Details: Contract: Permanent Hours: 16. About the Role:A

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an

Chef Manager / Salary: up to £36,000 / Monday to Friday.We're looking for an experienced Chef Manager to lead a dedicated catering team.This is a fantastic opportunity for a hands-on leader who thrives in a fast-paced environment and takes pride in delivering high-quality food and service.As Chef M

?? Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE) Any additional information you require for this job can be found in the below text Make sure to read thoroughly, then apply. Location: Maidenhead Accommodation assistance available LJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu. Serving up to 450 covers on busy days, the restaurant is part of a growing group with two established sites and a third opening next year. We are seeking a talented Sous Chef with genuine experience in Spanish cuisine and tapas (desired but not essential) to support the Head Chef and confidently step up in their absence. What We're Offering • £35,000 base salary, • On-target earnings up to £43-44k with Tronc, • Accommodation assistance available, • Five straight shifts per week on a rota basis, • Support the Head Chef in day-to-day kitchen operations, • Lead the brigade of 5-6 chefs when required, • Maintain exceptional culinary standards, with a strong focus on Spanish flavours and tapas dishes, • Assist with stock control, ordering, and supplier relationships, • Uphold strict food hygiene, safety, and compliance procedures, • Help develop new dishes and contribute to seasonal menu planning, • Strong background in Spanish or Mediterranean restaurants desired but not essential xrnqpay, • Experience as a Sous Chef or a strong Senior CDP ready for the next step, • Confident, calm, and capable of leading the kitchen when needed, • Passionate about quality, authenticity, and consistency ?? Apply now and become a key part of this exciting and expanding culinary team!

We're looking for a passionate and skilled Chef de Partie to join our kitchen team, responsible for preparing, cooking, and, where required, supervising the delivery of menu items to the highest standards. Manage and maintain control of a designated kitchen station. Engage in coaching and mentoring

Platinum Recruitment is working in partnership with a destination Dining Pub near Reading and we have a fantastic opportunity for a Head Chef to join their team.

Within our 44-day nurseries, Head Office, and Training Academy, EduBase, our ethos is simple: we all belong, we all matter, and we all contribute. Monday-Friday | Alternating shifts of 07:10-15:40 and 09:00-17:30. We believe in ‘careers, not jobs’, supporting one another to grow and succeed.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Caversham.

The Head Chef is responsible for managing the team and kitchen, ensuring that all food is prepared and cooked to the highest standard, in line with the hotels menu, quality, and hygiene standards. You will work closely with the Executive chef. Head Chef - Deluxe Boutique Hotel Berkshire 60k.

As a Chef at Flight Club, youll be firing up flavour and keeping the good times sizzling.

This is an excellent opportunity for a Chef Manager looking for a senior, stable role offering outstanding work-life balance, while working for a respected and progressive employer.

Sous Chef - £32,240 per year - Twyford Location: Twyford Salary: £32,240 per annum Hours: 40 hours per week (10‑hour shifts) Working Pattern: 40 hours per week with every other weekend off Environment: Nursing Home Are you an experienced and passionate Sous Chef looking for

Platinum Recruitment is working in partnership with a fantastic canal side pub near Newbury and we have an exciting opportunity for a Senior Sous Chef to join their team.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Free onsite swimming pool access.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digi

Platinum Recruitment is working in partnership with a fantastic canal side pub near Newbury and we have an exciting opportunity for a Senior Sous Chef to join their team.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying:. Representing Chartwells and m

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

A Senior Sous Chef or strong Sous Chef ready to step up. Senior Sous Chef – Nestled between Newbury and Reading. A lovely, food-led gastro pub just outside Reading is looking for a strong Senior Sous Chef to join the kitchen team.

We are looking for a talented Head Chef who:. Head Chef High Volume Restaurant Berkshire 57k. Team- 29 chefs plus kitchen porters.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

Chef Manager (Part-Time, Permanent) . Service Care Solutions are currently seeking a dedicated and experienced . As Chef Manager, you will be responsible for overseeing the day-to-day kitchen operations, ensuring high-quality meal preparation, and maintaining excellent hygiene and safety s

As a Pizza Chef at Flight Club, youll be turning dough into delicious masterpieces. From hand stretching dough to topping in style, your pizzas will hit the spec every time. If youve got a passion for pizza, love working in lively kitchens, and want to be part of a brand thats all about fun and flav

??? Head Chef - Luxury Spanish Restaurant | £45,000-£48,000 + Tronc (Up to £60k OTE) Location: Maidenhead, Berkshire Accommodation assistance available LJ Recruitment is proud to partner with a luxury Spanish restaurant on the River in Maidenhead - a vibrant and contemporary dining destination renowned for its chic décor, relaxed atmosphere, and authentic Spanish flavours. The restaurant serves up to 450 covers on busy days and is part of an expanding group with two successful venues and a third due to open next year. We are seeking a Head Chef with proven expertise in Spanish and tapas cuisine, capable of leading a talented team in a high-volume, quality-driven environment. What We're Offering • Base salary: £45,000-£48,000, • On-target earnings: up to £60,000 with Tronc, • Accommodation support available for relocation, • Five straight shifts per week (on a rota basis), • Lead, motivate, and develop a small kitchen brigade (5-6 chefs), • Maintain exceptional culinary standards with a focus on authentic Spanish tapas, • Oversee all kitchen operations - stock control, ordering, and cost management, • Ensure food safety, hygiene, and compliance standards are consistently met, • Build strong relationships with suppliers to source premium ingredients, • Design and develop seasonal dishes and innovative menus, • Proven experience as a Head Chef or Senior Sous Chef in a Spanish or Mediterranean restaurant, • Excellent leadership and communication skills with a hands-on, inspiring approach, • Deep understanding of flavour, presentation, and operational excellence JBRP1_UKTJ

What's in it for you At Booker, along with being a great place to work and giving you an opportunity to get on in your career, we also offer the following fantastic package of benefits: • A Booker colleague card with 10% off purchases at Booker and double discount events up to three times a year., • After 3 months service, a Tesco colleague discount card with 10% increasing to 15% off most purchases at Tesco for a 4 day period after every four-weekly pay day, ie. thirteen times a year. In addition to 10% off at Tesco Cafe and 20% off all F&F purchases., • 10% off pay monthly & SIM only deals with Tesco Mobile for yourself, along with further great deals through-out the year., • Up to 30% off car, pet and home insurance at Tesco bank. Terms and conditions apply., • Free eye test when you spend £50 or more. You can also save 30% when you spend £50 or more on glasses, prescription sunglasses and contact lenses., • 50% off health checks at Tesco Pharmacy., • Exclusive access to discounted RAC breakdown cover rates, • An exclusive deals and discounts website saving you money on everyday purchases including a cycle to work scheme., • After 3 months service, you can join our annual Save As You Earn share scheme which allows you to buy Tesco shares in the future at a discount., • Retirement savings plan (pension) - save up to 5% and Booker will match your contribution., • ...

Job Description Want variety, consistency, and control over your working week? We'rerecruiting for agency roles within restaurants across Reading and the surrounding area. This includes a mix of independent venues and branded sites, offering consistent work, variety, and the flexibility to choose when you work. Opportunities are available across Breakfast, CDP, Pastry, Sous, and Head Chef levels, offering a va... ZIPC1_UKCT

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 12 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progre... ZIPC1_UKCT

Apprentice Chef Skills, Experience, Qualifications, If you have the right match for this opportunity, then make sure to apply today. The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, youll: • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief, • Be part of a highly respected, specialist team, • Give soldiers the energy and morale they need to complete any mission, • Achieve the highest culinary standards in the most challenging environments Set yourself up for life. During your initial training, youll earn £26,334. If you set your mind to it, you could reach Corporal within 5 years, earning £37,861. Youll also receive 30 days annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you're away on operations or training exercises, you'll normally work 8.30am to 5pm, Monday to Friday. From your very first day of training with us, youll be gaining transferrable skills skills that could set you up for life. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need. Youll even get to travel the world, taking part in the Armys adventurous training, and spending dedicated time playing the sports you love. Get skills, get qualified, get confident. xrnqpay You Belong Here. Apply Now.

Job Description Role: Staff ChefLocation: Henley on Thames Salary / Rate of pay: £29000 Platinum Recruitment is working in partnership with a unique property in Oxfordshire who are looking for a Staff Chef to join their team.

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides

Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together.

I am looking for an enthusiastic, passionate Chef Manager who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

You will work in a spectacular Pan Asian restaurant under a Michelin-starred head chef, offering a unique opportunity to develop your culinary skills.