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Priory Court Care Home, Old Schools Lane, Ewell Village, Epsom, KT17 1TJ.Bedded , Residential, Nursing & Dementia Home.Hours per week - Monday to Thursday 6am -5pm, with occasional weekends .NVQ or equivalent catering qualification essential.We are looking for a highly skilled Head Chef to create f

Cook, Chef, Nursery Cook, School Cook or Catering Chef. Nursery Cook / Chef – Monday to Friday. Looking for a chef role that gives you your weekends back?.

Managers or Chefs to the company. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you’ll be responsible for running the kitchen, drivin

If you’re passionate about fresh food cookery you’re likely to be our kind of person and we would love to hear from you!. You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector.

Requirements Enhanced DBS required Previous experience working in a nursery, school or similar catering environment would be beneficial Strong understanding of food safety and allergens Confident working independently and managing a kitchen All chefs must wear long-sleeve chef jackets and non-slip s

Nursery Chef - Full Time Monday to Friday, 7:30am - 5:00pm Permanent role working 52 weeks per year, all year round. A fantastic opportunity has become available for a dedicated and enthusiastic Nursery Chef to join a friendly early years setting in Epsom. This role is perfect for someone who enjoys preparing healthy meals for children and takes pride in running a clean, organised and fully compliant kitchen. • Prepare fresh, nutritious meals and snacks daily for children, • Plan varied, age‑appropriate menus that meet allergy, intolerance and dietary needs, • Maintain excellent food hygiene, health and safety, and environmental health standards, • Keep accurate records including allergens, food temperatures, cleaning schedules and stock control, • Order food supplies and manage stock levels efficiently, • Ensure the kitchen remains clean, organised and compliant at all times, • Work closely with the nursery team to support positive mealtime routines, • Provide safe, suitable meals for children with specific dietary requirements, • Experience as a chef, cook or catering professional (nursery or school experience desirable), • Level 2 Food Safety or above, • Strong understanding of allergens and nutrition for young children, • Ability to work independently and manage a busy kitchen, • Excellent organisation, cleanliness and attention to detail #J-18808-Ljbffr

This is an exciting opportunity for an experienced Head Chef to join Signature Senior Lifestyle in a roving capacity, providing leadership and support across our portfolio of luxury care homes. What Signature Offer Up to £23.00 per hour Up to 30 days annual leave, plus 8 bank holidays, depending on length of service Workplace pension Free meals on shift for staff working 6+ hours Private medical insurance and company sick pay Life Assurance Scheme ‘Blue Light' discount scheme eligible Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus Staff recognition scheme – Purple Heart Award Ongoing career training and development Employee Assistance Programme, occupational health support and wellbeing services Plus cycle to work scheme, study support, long service awards and more Transport Links Across our portfolio of luxury care homes (UK travel required) Your Role at Signature Travel Requirements - As a Regional Head Chef, this position will require travel to homes in our portfolio. The Head Chef is the heart and soul of our kitchen, in charge of creating a menu that offers our residents an unrivalled dining experience. You'll help create and evolve the food offering across all areas of our community to produce the highest standards, ensuring food is delicious, seasonal and cost-effective. You'll be confident devising dishes for special dietary requirements, whatever the expectations of our diners, while meeting all their nutritional needs. You'll also be leading a team, managing and developing a Sous Chef, Chefs de Partie and Commis Chefs, helping them to grow and develop. What we're looking for We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you'll fit right in. You're a confident leader, well versed in how to manage a busy kitchen, with NVQ Level 3 in Catering Services. Supervisory experience, awareness of COSHH, working knowledge of Health & Safety and a full, clean driving licence are a big advantage. About Signature Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents' lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today. TPBN1_UKTJ

Scroll down to find the complete details of the job offer, including experience required and associated duties and tasks. Location: Aylesford (ME20) Hours: Flexible / Ad-hoc shifts We are currently recruiting experienced Chefs to join our catering team supporting a major distribution centre in Aylesford. Key Responsibilities Preparing, cooking, and presenting meals in a high-volume catering environment. Assisting with menu preparation, portion control, and food presentation. Maintaining high standards of food hygiene, kitchen cleanliness, and safety regulations. Monitoring stock levels and ensuring proper food storage practices. Working efficiently alongside the kitchen team during busy service periods. Requirements Prior Experience: Proven experience working as a Chef in a busy, high-volume kitchen setting. Qualifications: Relevant culinary qualifications or valid Food Hygiene certifications. Flexibility: Comfortable working on an ad-hoc, shift-by-shift basis. xrnqpay Work Ethic: Punctual, proactive, and able to deliver under fast-paced kitchen conditions. Please click on the apply button to read the full job description

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

PRS in the Epsom area is seeking an experienced Temporary Head Chef to lead a nursery catering team.

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Chef Manager to join one of our school catering teams. Chef Manager - Thornton Heath, Lon

Houston & Hawkes are looking for a talented, enthusiastic and experienced Head Chef to lead our fantastic catering team, who produce outstanding food using the finest and freshest ingredients. This is a great opportunity for a Head Chef to make a name for themselves within the contract catering indu

Seeking a Canapé Sous Chef for a high-end events and hospitality company in Surrey, focusing on premium catering for prestigious venues.

Experienced Chef Manager needed to lead a school catering team in South Croydon.

Experienced Chef Manager needed to lead a school catering team in South Croydon, offering a 39-week contract with good work-life balance and a permanent full-time position.

Seeking an experienced Sous Chef for a contract catering role in Epsom, focusing on high-quality food with fresh ingredients.

Chef de Partie needed for a busy college catering team in Richmond, London, to produce fresh, high-quality food.

Seeking a passionate Chef Manager to lead a busy catering operation in an educational setting, focusing on fresh, nutritious food and excellent dining experiences.

Are you looking for a rewarding Chef Manager role that offers career development, creativity, and a genuine work/life balance?. People are at the heart of everything we do, and were looking for a talented Chef Manager with strong craft skills and a passion for leading and developing teams to join ou

Head Chef - Contract Catering - Central London - £50,000.

As an events Chef de Partie, you will be responsible for supporting the kitchen team in delivering high-quality food for large scale cooperate events and conferences. Previous experience as a Chef de Partie, ideally within events catrering. We are currently looking for experienced and reliable Chef

London, E16 2EW as a Chef de partie. What youll be doing as a Chef de partie:.

Reporting directly to the Catering Manager, you will be responsible for leading a team of four and ensuring the highest standards of food quality, service, and compliance are consistently achieved. As a Sous Chef with Lexington you will play a leading role in delivering an exceptional food experienc

Head Chef - Luxury Events Catering – North-East London - £65,000-£70,000.

Wandsworth SW12 in South London and currently looking for a Head Chef. The team includes 18 chefs, and we mostly produce Asian, Thai & Indian cuisine. We are now looking for a Head Chef who is friendly and approachable, highly organised, with good communication skills and enjoys working in a high-pa

Chef de Partie - Education Catering - North-West London - £35,000. Larder or Sauce Chef de Partie. Prestigious education catering environment.

Term-time / Permanent opportunities available.This is a fantastic opportunity for a passionate cook who enjoys preparing fresh, nutritious meals and creating a positive dining experience for children and staff.Has previous experience working as a.Understands food hygiene, allergens and health & safe

Lead the full kitchen and catering operation.

The kitchen team includes Senior Sous Chefs, Sous Chefs, Junior Sous Chefs, CDPs, Commis Chefs, a Breakfast Chef and Kitchen Porters. The client has high expectations around food quality, presentation and service, so we are looking for a chef who is confident engaging with senior stakeholders and en

Are you looking for a rewarding Chef de Partie role that offers career development, creativity, and a genuine work/life balance?. Chef de Partie - Sydenham, London SE26. Chef de Partie with fantastic craft skills to help us c.

A leading hospitality recruitment firm is seeking a highly motivated Head Chef to lead operations at a prestigious restaurant in London.

Executive Chef, Regional Chef, Development Chef or similar background. Group Executive Chef - Contract Catering - London & Nationwide. You don't necessarily need to already have the Group Executive Chef title, but you.

Hospitality & Catering Solutions Ltd (H&C) provided pay range. This range is provided by Hospitality & Catering Solutions Ltd (H&C). Direct message the job poster from Hospitality & Catering Solutions Ltd (H&C).

Holroyd Howe is seeking an experienced Head Chef for the Stowe Group in Buckingham. This is an opportunity to shape the future of catering in a prestigious educational environment, providing fresh and nutritious meals while driving exceptional.