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Facilities Manager Location: Whiteley Salary: Up to £48,000 per annum, depending on experience Working Pattern: Monday to Friday, flexibility required for business needs About the Role We are seeking an experienced and motivated Facilities Manager to lead and oversee the delivery of our key support services across cleaning, catering, security, and reception, xrnqpay while also maintaining oversight of hard se Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below. Please click on the apply button to read the full job description

Thorngate Churcher Trust is seeking an experienced and passionate Catering Manager to lead our catering services at Russell Churcher Court. Thorngate Churcher Trust is hiring a Catering Manager based in Gosport, Hampshire, South East, UK.

Keeping world class training ready, safe and future focused Play a critical role in shaping how the next generation of Royal Navy personnel are trained. As Training Equipment Manager, you’ll take ownership of the strategic and day to day management of training equipment across the estate ensuring assets are safe, compliant, available and fit for purpose. This is a hands on leadership role that combines technical expertise with people management, problem solving and forward planning. You’ll lead a team, work closely with suppliers and stakeholders, and oversee projects that support new capability, upgrades and the ongoing sustainment of training equipment. You’ll also play a key role in responding to Royal Navy Tasking Orders, helping translate complex requirements into clear, deliverable solutions. If you enjoy bringing structure to complexity, leading technical teams, and making sure the right equipment is in the right place at the right time, this is a role where you can make a genuine impact. • Maintain accurate records of training assets, including inventories, configuration and lifecycle data, • Produce regular reports on asset performance, usage, risks and issues, • Line manage and develop the team, ensuring clear responsibilities and balanced workloads, • Oversee health and safety for all asset‑related activity, ensuring issues are logged and addressed promptly, • Manage asset‑related budgets, forecasting costs and controlling spend within approved limits, • Lead and manage third‑party suppliers, ensuring strong performance and compliance with SLAs, • Develop clear Tasking Order responses for Royal Navy equipment needs, including costs, scope and delivery plans, • Act as the key point of contact for equipment matters, ensuring solutions meet operational, safety and future capability requirements, • Qualification in Engineering or Strong understanding of relevant engineering disciplines and technologies., • Exposure to Royal Navy Training, • Proven experience in asset management, service delivery, or operational management, • Experience managing third party suppliers and contract performance., • Strong financial acumen with experience managing budgets and cost tracking., • Proficient in MS Office / asset management systems / reporting tools., • Desirable Experience in defence, training, or complex technical environments., • Knowledge of HSE legislation and MoD/commercial safety reporting processes., • Familiarity with SECRS or equivalent safety log systems. Selborne is a bold, £1 billion, 12-year transformation of Royal Navy training, led by Capita and a powerhouse consortium known as Team Fisher — including Raytheon UK, Fujitsu, and the University of Lincoln. Together, we're modernising military education with cutting-edge tech like simulators and data analytics, all under a collaborative "one team" approach with the Royal Navy. It’s a shared mission to deliver smarter, more effective training for sailors and marines across the naval enterprise. A salary of up to £42,000 depending on skills and experience Enjoy flexible benefits including extra leave purchase, paid volunteering days, enhanced family leave, lifestyle discounts, and access to inclusive employee networks — all designed to support your wellbeing and personal growth. Onsite, secure parking Catering facilities, Gym and shops onsite Rewarding role making a real difference to those joining and progressing within the Royal Navy Permanent Full-time role, 37.5 hours a week (Monday – Friday) Gosport , United Kingdom Due to the nature of this role, you must be eligible for UK Security Clearance at SC level. Equal Opportunities Capita is committed to an inclusive, barrier-free recruitment process. We’re a Disability Confident employer and welcome applications from everyone. If you need adjustments during the recruitment process, please contact us at or call . For more on equal opportunities and available adjustments, visit the Capita Careers website. For general queries, email . Capita is an AI-enabled business services partner. We work with organisations across the public and private sectors, helping them deliver better, more efficient services. Every day, millions of people rely on services we support across central and local government and regulated industries. We combine technology, data and AI with the expertise and judgement of our people to help clients solve complex challenges and deliver better outcomes for the people and communities they serve. #J-18808-Ljbffr

Caterlink is seeking a Relief Chef/Catering Manager to cover sites in Portsmouth.

You will lead the kitchen, plan menus, and supervise a team to deliver nutritious meals that meet dietary needs while upholding high hygiene standards.

Catering Manager, Chef Manager, Kitchen Manager, Head Chef or similar leadership role. Catering Manager, Kitchen Manager, Chef Manager or Head Cook. As Catering Manager, you will be responsible for managing the day-to-day catering service, ensuring residents receive nutritious, well-balanced meals w

Monday - Friday timings can be discussed As a Facilities Manager, you will be responsible for overseeing the soft services, including catering, cleaning, and security, ensuring they are delivered to a high standard. Reporting to senior management, you will supervise service staff and external contractors, develop and implement service schedules, and manage budgets related to these services. • Manage the delivery of soft services, ensuring all operations are efficient and meet quality standards, • Supervise service staff and external contractors, ensuring all work is completed to a high standard, • Develop and implement service schedules and procedures to ensure regular and effective delivery of services, • Ensure compliance with health and safety regulations, conducting regular inspections and risk assessments, • Manage budgets and expenses related to soft services, ensuring cost-effective solutions, • Coordinate with other departments to ensure services meet the needs of the organisation, • Oversee the procurement and maintenance of equipment and supplies for catering, cleaning, and security, • Handle emergency situations and service disruptions promptly to minimise impact, • Maintain accurate records of service activities and expenses, • Implement sustainability practices and initiatives within the services provided OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values -Trust, Respect, Unity, and Empowerment. • Award-Winning Employer: Ranked 36th on Glassdoor’s Best Companies to Work For 2025 — we value and motivate our people., • Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career., • Retail Perks: With our Hapi app, you can gain access to exclusive discounts, rewards and wellbeing resources., • Professional Growth: 600+ live learners across UK&I — Empowering colleagues with further development and qualifications!, • Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific) We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age. #J-18808-Ljbffr

OCS UK & Ireland is seeking a Facilities Manager to oversee soft services (catering, cleaning, and security), ensuring high standards. You will supervise service staff and external contractors, create service schedules, and manage budgets related to these services. Reporting to senior management, you will monitor health and safety compliance, conduct risk assessments, implement sustainable practices, and coordinate with other departments to meet organisational needs. #J-18808-Ljbffr

OCS UK & Ireland is seeking a Facilities Manager to oversee soft services including catering, cleaning and security. You will supervise service staff and external contractors, develop service schedules, and manage related budgets to deliver high standards of service. You will ensure health and safety compliance, create efficient procedures, and coordinate with other departments to align with organisational goals. #J-18808-Ljbffr

Monday - Friday timings can be discussed As a Facilities Manager, you will be responsible for overseeing the soft services, including catering, cleaning, and security, ensuring they are delivered to a high standard. Reporting to senior management, you will supervise service staff and external contractors, develop and implement service schedules, and manage budgets related to these services. • Manage the delivery of soft services, ensuring all operations are efficient and meet quality standards, • Supervise service staff and external contractors, ensuring all work is completed to a high standard, • Develop and implement service schedules and procedures to ensure regular and effective delivery of services, • Ensure compliance with health and safety regulations, conducting regular inspections and risk assessments, • Manage budgets and expenses related to soft services, ensuring cost-effective solutions, • Coordinate with other departments to ensure services meet the needs of the organisation, • Oversee the procurement and maintenance of equipment and supplies for catering, cleaning, and security, • Handle emergency situations and service disruptions promptly to minimise impact, • Maintain accurate records of service activities and expenses, • Implement sustainability practices and initiatives within the services provided, • You must have the right to work in the UK, • Experience in facilities management or a related field, particularly in soft services, catering, cleaning, or security, • Knowledge of service delivery processes and best practices, • Strong leadership and project management skills, • Ability to prioritise tasks and manage time effectively, • Familiarity with relevant software for facilities and service management, • Excellent problem-solving abilities and attention to detail, • Strong communication skills, both verbal and written OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment. • Award-Winning Employer: Ranked 36th on Glassdoor’s Best Companies to Work For 2025 — we value and motivate our people., • Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career., • Retail Perks: With our Hapi app, you can gain access to exclusive discounts, rewards and wellbeing resources., • Professional Growth: 600+ live learners across UK&I — Empowering colleagues with further development and qualifications!, • Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific) We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age. #J-18808-Ljbffr

Thorngate Churcher Trust in Gosport, Hampshire, is seeking an experienced Catering Manager to lead our catering services at Russell Churcher Court. The role is based in Gosport and requires a hands-on manager who can deliver high-quality service with a focus on community benefit and resident wellbei

OCS UK & Ireland is seeking a proactive Facilities Manager to oversee soft services including catering, cleaning and security.

2026-09-24T00:00:00 Location: Portsmouth, Hampshire, GB PO1 2 Availability: Any Application Deadline: 2026-12-23T11:00:58.903 Working Pattern: Monday - Friday timings can be discussed As a Facilities Manager, you will be responsible for overseeing the soft services, including catering, cleaning, and security, ensuring they are delivered to a high standard. Reporting to senior management, you will supervise service staff and external contractors, develop and implement service schedules, and manage budgets related to these services. The ideal candidate should meet the following criteria: • Manage the delivery of soft services, ensuring all operations are efficient and meet quality standards, • Supervise service staff and external contractors, ensuring all work is completed to a high standard, • Develop and implement service schedules and procedures to ensure regular and effective delivery of services, • Ensure compliance with health and safety regulations, conducting regular inspections and risk assessments, • Manage budgets and expenses related to soft services, ensuring cost-effective solutions, • Coordinate with other departments to ensure services meet the needs of the organisation, • Oversee the procurement and maintenance of equipment and supplies for catering, cleaning, and security, • Handle emergency situations and service disruptions promptly to minimise impact, • Maintain accurate records of service activities and expenses, • Implement sustainability practices and initiatives within the services provided OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security, and catering. Our mission is to make people and places the best they can be for our colleagues, customers, and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment. • Award-Winning Employer: Ranked 36th on Glassdoor's Best Companies to Work For 2025 - we value and motivate our people., • Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career., • Retail Perks: With our Hapi app, you can gain access to exclusive discounts, rewards, and wellbeing resources., • Professional Growth: 600+ live learners across UK&I - Empowering colleagues with further development and qualifications!, • Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific) We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age. #s1-Gen other departments to ensure services meet the needs of the organisation Oversee the procurement and maintenance of equipment and supplies for catering, cleaning, and security Handle emergency situations and service disruptions promptly to minimise impact Maintain accurate records of service activities and expenses Implement sustainability practices and initiatives within the services provided About The Company: OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values -Trust, Respect, Unity, and Empowerment. Why Work for OCS? Award-Winning Employer: Ranked 36th on Glassdoor's Best Companies to Work For 2025 - we value and motivate our people. Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career. Retail Perks: With our Hapi app, you can gain access to exclusive discounts, rewards and wellbeing resources. Professional Growth: 600+ live learners across UK&I - Empowering colleagues with further development and qualifications! Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific) We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age. #J-18808-Ljbffr #J-18808-Ljbffr

Hospitality Manager - Officers' Mess, HMS Collingwood Location: Fareham Salary: £35,000 per annum Hours: 37 hours per week (primarily Monday-Friday with occasional functions) We have an excellent opportunity for an experienced Hospitality Manager to lead the Officers' Mess at HMS Collingwood.

The role requires prior catering and operational management experience and a 52‑week schedule from Monday to Friday. Caterlink is seeking an experienced Operations Manager to oversee a group of primary school sites.

You will drive foodservice sales across Food Services and Catering Sales, reporting to the Regional Sales Controller and collaborating with Depot Managers to execute the catering plan. Bestway Group in the United Kingdom is seeking a Territory Sales Manager - Catering to cover Hull and York.

Catering Manager – Primary School. Teach Now is recruiting an experienced and enthusiastic Catering Manager to join a welcoming primary school in Essex. As Catering Manager, you will oversee the day-to-day running of the kitchen, ensuring pupils and staff receive high-quality meals in a safe, orga

The company specialises in the design, supply and installation of commercial catering equipment and food servery counters for customers across the catering and hospitality industry. Sales Manager (Catering Equipment). Manage and grow an existing portfolio of customers across the commercial catering

Are you an experienced Catering Manager who thrives in a. We're looking for a confident and commercially focused Catering Manager to lead a busy operation in Durham. You'll be an experienced Catering Manager or senior hospitality leader with a proven track record of managing a high-volume operation.

Our Catering Managers cook delicious and nourishing meals for people with a range of dietary requirements. We like our Catering Managers to have, or be working towards, a Level 3 Food Hygiene qualification. Catering Team complies with food hygiene standards.

Eurest in Durham is seeking an experienced Catering Manager to lead a busy operation on a mainly Monday-Friday schedule within a 24/7 site. The role requires strong leadership and a focus on delivering exceptional catering standards.

Caterlink seeks an Area Chef Manager to lead catering operations across BEBCMAT Trust schools.

GORSE in West Yorkshire is seeking a Catering Manager to lead the in-house catering service at Hillcrest Academy, overseeing daily kitchen and dining operations to ensure high standards of food quality, hygiene and customer service. Working with the Trust Catering Manager, you will lead and support

Aspens Services, a market-leading contract caterer specialising in school food, seeks an Operations Manager to oversee a specific operational area within a busy region, managing primary and secondary school contracts to deliver exceptional food operations and exceed client expectations.

Teach Now is recruiting a Catering Manager for a primary school in Essex. You should have catering experience, a Level 2 or 3 Food Hygiene qualification, and the ability to.

This role requires previous event catering experience, strong project management, client service skills, and a keen interest in food and hospitality.

Exemplar Health Care's Hylton Grange care home in Sunderland is seeking a Catering Manager to lead and develop the kitchen team, ensuring delicious, nourishing meals for residents with complex dietary needs. A Level 3 Food Hygiene qualification is preferred, with prior leadership in care or catering

Regional Account Manager for contract catering in the London and Home Counties area.

Booker is seeking a talented Catering Sales Manager to grow our catering sales across the UK, building lasting relationships with caterers, restaurants, pubs and other food-service businesses, and delivering value through personalised service.

We are hiring for a Catering Manager at Buckton Fields Primary School, Northampton who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

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We are working with a premium caterer who are looking for a Senior Event Catering Manager with a passion for organising and delivering high‑end events. Previous experience in event catering.

Catering Manager wanted for a care home to design menus, lead a team, manage kitchen operations, and ensure food hygiene and budget compliance.

Requires leadership and catering experience.

Experienced Retail and Catering Manager needed for a busy operation at TESC Wathgill.

Are you an experienced Head Chef, Chef Manager or Catering Manager with strong team leadership and high-volume catering experience?. Were looking for a confident catering professional to lead a busy operation, managing a team of Chefs and Catering Assistants while ensuring excellen.

Seeking a passionate Chef Manager to lead a busy catering operation in an educational setting, focusing on fresh, nutritious food and excellent dining experiences.

Service Engineer, Service Manager, Manager, Northampton, Service, White goods, Commercial Catering, Catering, Leadership, Microwave, Oven, Repair, Technician, Senior, Progression. Service Manager (Commercial Catering). Are you a Service Manager or similar, with experience managing a team of Field se

Hospitality recruitment consultant role focusing on placing candidates within the hospitality sector, offering uncapped commission and a better work-life balance.

Leading, motivating, and developing your catering team. Previous experience managing a kitchen, ideally in schools or high-volume catering environments. Job Title: Cook Manager - Area Support- Primary Schools.

Previous catering, Patisserie and high-volume production experience is preferred.

Computer literate, Microsoft office programmes (Word, Excel, & Powerpoint), alongside our Catering management systems.

Barons – Winners at the 2024 Publican Awards – Best Pub Employer!.The Jovial Sailor, Ripley, Woking, Surrey, GU23 6EZ.Accomodation is £105 per week - a double room in a shared flat above the pub.Earn up to £41,000 per annum package (salary + tronc service charge) 48 hour contract.Barons Pubs a

We welcome applicants with excellent customer service skills, ideally from catering or retail backgrounds. Job Title: Catering Assistant. Work as part of the catering team to provide a friendly, efficient, and hygienic service.