Catering manager jobs in RuislipCreate job alerts

Role: Mobile Maintenance ElectricianLocation: North West London£45,500 (Inclusive of Standby (1:4 x 13 Periods) & Competency Payment of £1,500)PermanentMy client is on the lookout for an experienced Maintenance Electrician to join the team. You will have the opportunity to work on one of their leading supermarket contracts.The role will involve maintaining and repairing a range of electrical, mechanical and catering equipment in retail outlets, undertaking regular planned store visits to complete reactive work, PPMs and minor repairs as requested by the customer.Key Responsibilities – Mobile Maintenance ElectricianComplete the Planned Preventative Maintenance (PPM) schedule within agreed timescales and to ensure all necessary paperwork is completed accurately.Deliver reactive and planned catering and bakery equipment maintenanceConduct emergency lighting and fire alarm tests and repairs.Complete general repairs and maintenance to customer sitesIdentify non-repairable faults in plant and machinery and promptly advise the Line Manager of findings, with recommendations regarding suitable replacement.Qualifications & Experience – Mobile Maintenance ElectricianNVQ Level 3/City and guilds 236 Part 1 + 2 or equivalent in electrical installation/Maintenance.City and Guilds 18th Edition.AM2 / 2391On Offer – Mobile Maintenance Electrician£41,324.95 (Inclusive of Standby (1:4 x 13 Periods) & Competency Payment) + overtime + travel timeIncludes a £1,500 competency payment will be added to the basic salary upon completion of electrical fault training for catering and bakery equipment. The training, provided by the employer during the probation period, includes two one-week training blocks.40 hour weekTravel time paid after half hour each wayOT paid at 1.5x Mon – Fri / 2x Sat-SunCompany pension scheme (matched up to 5%)Private healthcare (BUPA)Various employee discount schemesFor more information on this role, please contact Nick Sollis on 01453 829767 or send a copy of your CV toOmega Resource Group is an employment agency specialising in opportunities at all levels within the Engineering, Aerospace, Automotive, Electronics, Defence, Scientific, Oil & Gas, Construction and Manufacturing sectors.For details of other opportunities available within your chosen field please visit our websiteOmega is acting as an Employment Agency in relation to this vacancy. Omega does not charge candidates any recruitment or job-seeking fees at any stage of the hiring process.TPBN1_UKTJ

Eurest is looking for a Catering Manager to take overall responsibility for the management and performance of our catering operation in Greenford. Manage the day-to-day catering operation, ensuring excellent food and service standards. Lead, motivate and support the catering team.

Location: Northwick Park Hospital Salary: £16.76 Per Hour - 40.3 hours per week We're recruiting a Duty Manager to join our dedicated team at Northwick Park Hospital. As a key member of our management team, you'll oversee the effective delivery of domestic, portering, and limited patient food services. You'll lead night operations, ensuring the highest standards of cleanliness, safety, and service excellence across all areas - supporting both patient care and the hospital's round-the-clock operations. What You'll Do Manage and support a team Oversee and coordinate Soft FM services including cleaning, portering, and patient food delivery. Ensure all operations meet contractual, safety, and quality standards. Act as the key on-site contact for clinical teams, including bed managers and nurses . Maintain compliance with Health & Safety, infection control, and hygiene regulations. Drive operational efficiency, staff engagement, and service excellence. Provide leadership and support to ensure consistent delivery across multiple sites. Collaborate closely with day management teams to ensure seamless service continuity. About You You'll be an experienced and confident people leader with a strong background in healthcare or Soft FM services . Calm under pressure and highly organised, you'll thrive in a fast-paced hospital environment where every detail matters. You will have: Previous experience in a healthcare or Soft FM management role (cleaning, domestic, or portering). Excellent communication and client-facing skills - comfortable engaging with clinical staff and hospital management. Proven ability to lead, motivate, and develop teams. Strong understanding of Health & Safety and compliance procedures. A proactive and flexible approach to operations. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, Medirest is the specialist healthcare operating company of Compass Group UK & Ireland, providing a full range of hotel services, including staff, patient and visitor catering, domestics, portering, security and reception, at over 130 NHS Trusts and private hospitals. Job Reference: com/2008/93128001/52828689/STC #Medirest Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKTJ

Contract details: Working weeks: This is a term time only role, working 33 weeks per year. Working hours: Average of 40 per week, 5 days out of 7 across a 3-week rota including evenings and weekends. Split shifts may be required The environment: Harrow School is situated within a beautiful site in Harrow on the Hill, northwest London, and is one of the best-known schools in the world, with around 830 boys studying at Harrow. The School's Catering Department has over 60 staff led by the Head of Catering, the Catering Manager and the Executive Head Chef, supported by various chefs and kitchen porters. The team produces over 3,000 meals per day during term time and over 25,000 packed meals per year. The School also caters for sports teas, open days, parents' meetings, departmental dinners, working lunches, and provides high-end hospitality for events such as wedding receptions and conferences. The role: You will assist the Hospitality Manager with the coordination and delivery of House and School events, as well as broader catering operations across the school. Working collaboratively with Catering colleagues and other departments, you will help ensure hospitality services are delivered efficiently, professionally, and with a strong focus on customer experience. You will also be responsible for managing and serving the Fieldhouse Club Bar during the cricket season and will provide operational support across all catering areas, including the Dining Hall, when required. The job description on the School's website will give more details. The skills: You will enjoy taking a hands-on approach to the role and will bring experience of working in a front-line, customer-facing and fast-paced environment. You will have strong organisational and IT skills, with the ability to work effectively both in the Catering office and across School venues. You will be flexible, adaptable and committed to delivering consistently high standards of service. The benefits include: • free lunch when working a full day • free parking • automatic enrolment in the School's pension scheme • use of the School's sports facilities such as the swimming pool, gym, and running track. • subsidised membership of the tennis, golf, angling and social clubs. Equality, diversity and inclusion are values that are important to us at Harrow. We believe in diversity of thought and actively welcome everyone regardless of their background to bring their valuable and relevant skills to our community. Harrow School is committed to promoting and safeguarding the welfare of children and young people and expects all staff and volunteers to adhere to and ensure compliance with the School's Safeguarding and Child Protection policies and procedures at all times. In the event of a successful application, candidates will be required to undergo child protection screening appropriate to the post, including, but not limited to, reference checks with past employers, an Enhanced Disclosure and Barring Service check (including Children's Barred List information) and prohibition checks. No member of staff will be able to start until these checks are complete and this process takes, on average, a month. Please plan accordingly. This post is exempt from the Rehabilitation of Offenders Act 1974 and therefore all convictions and cautions, reprimands and final warnings (including those which would normally be considered as “spent” under the Act) must be declared, subject to the DBS filtering rules. It is a criminal offence for any person who is barred from working with children to attempt to apply for a position at the Harrow School. Please refer to the School's Recruitment, Selection and Disclosure Policy for more details. TPBN1_UKTJ

We are currently looking for enthusiastic people to join our logistical team working at some of the most prestigious venues in London. We are an employment business that works with some of the most reputable events companies (predominantly catering companies) that deliver high profile events and we are recruiting for driverporters andporters to join our team. This is a freelance role where jobs can come at any timeso a 0 hours contract. The roles are detailed below: Porter To work as a back of house event porter Assist in unloading the van and place all equipment where instructed to by the event manager Help in setting up the kitchen Placing plates in the hot cupboards if required Placing ovens, hot cupboards, hobs etc. in place along with service tables and equipment Lay drugget on the floor (if required) to protect the floor from the temporary kitchen Set up the back of house clearing area & operate it during service; Placing bin bags in bins and placing bins, dust pans and brush, broken glass box, mop & bucket, fire blanket, first kitchen/porters kit box, wash up kit, broom, slop bucket around/under clearing table Lay drugget on the floor (if required) to set up the clearing area and protect the floor To stack empty crates/boxes correctly by type behind the clearing table During service to remove left over food and drink (alcohol or soft) waste into bins/slop buckets before placing dirtycrockery/glassware/cutlery into correct crates/boxes they came in During service to place full crates of dirty crockery/glassware/cutlery into cages or put in appropriate place as directed event manager/Chief Porter, ready to either load onto the clients vehicle, or to place ready for collect by a hire Some equipment might belong to the client and will need unwrapping/taking out of containers for the event along and re-placing back into the packaging/special containers they came in Assist the event manager in moving equipment and drink (soft or alcoholic) when asked Assist the chef in plating food if required (this could be canapes and/or part of a 3 course meal) Help the chefs throughout food service by working on the pass if requested Emptying bins around the kitchen Keeping the back of house area clean and safe, keeping fire exists clear Load the vans at the end of the night correctly so that in transit nothing breaks Waste is to be the last thing that is loaded on to the van To be wearing safety shoes and black trousers as standard. In addition to this, they will wear branded BOHC polo fleeces unless alternative uniform is provided by the client Driver Porter As above but drive the van to site and back to the clients headquarters at the end of the event It is the drivers responsibility to ensure the van is loaded correctly and safely at the end of the night To respect the vehicle and have signed for it before taking the keys To make sure you have liaised with and are aware of any particulars in regards to where you park the van on your return at the end of the event/night and if and how it needs to be plugged in Check goods are secure (food/cages) using straps etc. before departurefrom the Clients headquarters along with at the end of the night when departing from the event. Make sure you have pallet wrap for cages before departing the clients headquarters for the end of the night to secure cages/pallets When on site, it is your responsibility to make sure the van is parked correctly and any costs for parking are met. To liaise with the event manager regarding payment When returning to the Clients headquarters at the end of the night, park the van in the correct place (as directed when taking the van earlier in the day) and plug in (if required) Make sure the van is left locked at the front and back before placing the van keys as directed to when having taken the van earlier in the day. To make sure the Check List as supplied by BOHC is completed before taking the keys and driving from the Clients headquarters to the event TPBN1_UKTJ

Experienced Catering Manager needed to oversee food and service operations, manage teams, budgets, and drive sales.

Band 7 Speech and Language Therapist Location: Uxbridge Salary: £46,161.01 - £52,259.01 actual per annum Hours: 40 hours per week, term time plus additional paid weeks across the year Contract: Permanent Benefits Permanent, full-time position Band 7 salary Clear opportunities for skill development and career progression Excellent clinical supervision, CPD and training Learn from other disciplines within a strong multidisciplinary team A respectful, compassionate and supportive working environment A hands-on and approachable SLT manager Laptop and iPad provided Beautiful campus with extensive grounds, outdoor spaces and a bike track On-site catering available for staff Strong focus on staff wellbeing and a positive team culture A workplace where new ideas are encouraged and staff are supported to developWe are working with an established specialist educational setting with over 100 years of experience, looking for a Band 7 Speech and Language Therapist to join their friendly and supportive Therapy Team. This is a fantastic opportunity to develop your clinical skills within a specialist SEN environment, with a structured timetable, excellent resources and strong opportunities for professional development and career progression. The Role You will work as part of a strong multidisciplinary team alongside Speech & Language Therapists, Occupational Therapists, Therapy Assistants, a SignAlong Tutor and PBS specialists, with support from external SLT consultants. The role will give you exposure to: Early years and group work SEN assessments and Annual Review reports Dysphagia and feeding AAC and communication devices Speech, language and social communication needs Developing and implementing therapy programmes Working closely with teaching staff to integrate therapy into the educational environmentThe role offers a structured and consistent timetable, with additional paid weeks during the year for administration, report writing and catch-up work. About You We are looking for an experienced Band 7 Speech and Language Therapist who is confident working independently while contributing to a wider multidisciplinary team. Please apply on the link below or send your CV directly to Ana - (url removed)

Estates Manager Salary: £35,000-£45,000 per annum Full-time | 36 hours per week We are seeking an experienced and proactive Trust Estates Manager to provide strategic leadership across the estates and facilities of a growing multi-academy trust. This is an exciting opportunity for an experienced estates, facilities or property professional to take responsibility for a diverse school estate, ensuring that buildings, grounds and facilities provide safe, effective and inspiring environments for pupils and staff. Reporting directly to the Chief Financial Officer, you will work strategically with senior leaders across the Trust while also providing hands-on leadership to site and caretaking teams. The Role As Trust Estates Manager, you will oversee the management, maintenance and development of the Trust's estates across multiple schools. Your responsibilities will include: Providing strategic leadership of the Trust's estates and facilities function. Managing and supporting site, premises and caretaking teams across the Trust. Overseeing external contractors and facilities management services, including cleaning, catering, grounds maintenance and hard and soft FM. Managing and quality-assuring premises-related contracts and services. Project managing building works, refurbishments and estates projects. Supporting the CFO with capital investment planning and long-term estates strategy. Managing and monitoring premises and estates budgets. About You We are looking for an experienced estates or facilities professional with the knowledge, leadership skills and commercial awareness to manage a multi-site education estate. You will ideally have: Significant experience in estates, facilities, property or premises management. Experience managing teams and external contractors. Strong knowledge of building compliance, health and safety and statutory requirements. Experience managing budgets and procurement. Experience of overseeing maintenance, refurbishment or capital projects. Excellent organisational and project management skills. The ability to build strong relationships with senior leaders, contractors and operational teams. A proactive approach and the ability to identify and resolve issues effectively. Strong communication skills and the confidence to operate at both strategic and operational levels. Experience within education or the public sector would be advantageous, although candidates with strong estates or facilities management experience from other sectors will also be considered. If you are an experienced Estates or Facilities professional looking for a broad, strategic role, we would be delighted to hear from you. Call Anna Opacak to find out more on (phone number removed) or email your CV to with the reference number in the title

Role: Mobile Maintenance Electrician Location: North West London £45,500 (Inclusive of Standby (1:4 x 13 Periods) & Competency Payment of £1,500) Permanent My client is on the lookout for an experienced Maintenance Electrician to join the team. You will have the opportunity to work on one of their leading supermarket contracts. The role will involve maintaining and repairing a range of electrical, mechanical and catering equipment in retail outlets, undertaking regular planned store visits to complete reactive work, PPMs and minor repairs as requested by the customer. Key Responsibilities – Mobile Maintenance Electrician Complete the Planned Preventative Maintenance (PPM) schedule within agreed timescales and to ensure all necessary paperwork is completed accurately. Deliver reactive and planned catering and bakery equipment maintenance Conduct emergency lighting and fire alarm tests and repairs. Complete general repairs and maintenance to customer sites Identify non-repairable faults in plant and machinery and promptly advise the Line Manager of findings, with recommendations regarding suitable replacement. Qualifications & Experience – Mobile Maintenance Electrician NVQ Level 3/City and guilds 236 Part 1 + 2 or equivalent in electrical installation/Maintenance. City and Guilds 18th Edition. AM2 / 2391 On Offer – Mobile Maintenance Electrician £41,324.95 (Inclusive of Standby (1:4 x 13 Periods) & Competency Payment) + overtime + travel time Includes a £1,500 competency payment will be added to the basic salary upon completion of electrical fault training for catering and bakery equipment. The training, provided by the employer during the probation period, includes two one-week training blocks. 40 hour week Travel time paid after half hour each way OT paid at 1.5x Mon – Fri / 2x Sat-Sun Company pension scheme (matched up to 5%) Private healthcare (BUPA) Various employee discount schemes For more information on this role, please contact Nick Sollis on (phone number removed) or send a copy of your CV to (url removed) Omega Resource Group is an employment agency specialising in opportunities at all levels within the Engineering, Aerospace, Automotive, Electronics, Defence, Scientific, Oil & Gas, Construction and Manufacturing sectors. For details of other opportunities available within your chosen field please visit our website (url removed) Omega is acting as an Employment Agency in relation to this vacancy. Omega does not charge candidates any recruitment or job‑seeking fees at any stage of the hiring process

Estates Manager Location: West London Start Date: ASAP Contract: Full-Time, Long-Term Working Hours: 36 hours per week A well-established education organisation is looking for an experienced and proactive Estates Manager to oversee the maintenance, development, and day-to-day operation of its school sites. This is an excellent opportunity for someone with strong estates, facilities, or premises management experience who is confident leading site teams, managing contractors, overseeing compliance, and ensuring schools provide safe, well-maintained and effective environments for pupils and staff. About the Role Provide strategic leadership and oversight of the school estates. Manage and support site, facilities, and caretaking teams. Oversee the maintenance and development of school buildings, grounds, and facilities. Manage and quality-assure external contractors, including cleaning, catering, grounds maintenance, facilities management, and health and safety services. Project manage premises-related works and maintenance projects. Work closely with senior leadership to identify estates priorities and development requirements. Oversee premises budgets and ensure resources are used effectively. Support lettings and other opportunities to generate additional revenue. Lead on health and safety matters relating to the estate. Ensure compliance with relevant regulations, including fire safety, legionella, PAT testing, and other statutory requirements. Ensure robust fire, evacuation, emergency, and disaster recovery procedures are in place and regularly tested. Establish effective systems for logging, prioritising, and tracking maintenance and facilities requests. Provide practical, hands-on support when required, including minor repairs, equipment set-up, and responding to urgent maintenance issues. Visit different sites regularly to monitor standards and support operational needs. About You Experience working in estates, facilities, premises, or property management. Experience managing site, caretaking, or facilities teams. Strong knowledge of health and safety and premises compliance. Experience managing external contractors and service providers. Strong organisational and project management skills. Able to manage budgets and prioritise competing estates requirements. Practical, proactive, and solutions-focused approach. Strong communication and relationship-building skills. Confident working with senior leaders, staff, contractors, and external partners. Able to work across multiple sites and respond effectively to urgent operational issues. Experience within an educational or similar environment would be advantageous. Must hold a valid Enhanced DBS registered on the Update Service. What’s On Offer A key leadership role overseeing estates across multiple educational settings. A varied role combining strategic estates management with practical operational support. The opportunity to work closely with senior leadership and site teams. A long-term position within a supportive and established organisation

Job Title: Mobile Maintenance Electrician (AST) Location: North West London (Wembley) Contract Type: Permanent Working Hours: 40 Hours Per Week Salary: £41,324.95 Total Salary (Inclusive of Standby (1:4 x 13 Periods) & Competency Payment) An exciting opportunity has emerged for an experienced Mobile Maintenance Electrician to join our company to work with one of our major UK supermarket clients. This is a key position, carrying out planned and reactive maintenance across a number of site locations. You will be the first line in all maintenance issues throughout your allocated sites. You may be required to request specialist attendance following initial call out. This role also provides reactive and planned maintenance to food services and catering equipment for which training is provided, specialist attendance again may be required following initial callout. The purpose of this role is to carry out technical repairs and PPM’s. You will ensure that all technical and compliance paperwork is completed and up to date at all times. All work will be completed to the highest standards in an efficient and cost-effective manner, whilst complying with all Health and Safety legislation. Key Responsibilities: • Prioritise maintenance and repair work to achieve agreed timescales and response times. Complete all necessary PPM’s and reactive maintenance schedules within agreed timescales and to ensure all necessary paperwork is completed accurately and as required., • Complete the Planned Preventative Maintenance (PPM) schedule within agreed timescales and to ensure all necessary paperwork is completed accurately., • Respond promptly and positively to service call requests from the Helpdesk and to assess the requirements of the job and carry out repairs as and where necessary., • Identify non-repairable faults in plant and machinery and promptly advise the Line Manager of findings, with recommendations regarding suitable replacement., • Advise the on-site customer (manager) of any repair and maintenance issues that are likely to affect the smooth running of the site., • Carry out surveys and complete reports as required by City management., • Work with company and customer employees to ensure laid-down standards of quality are maintained at all times., • Carry out minor alterations and installations within the individual’s technical competence in accordance with current specifications., • Complete general repairs and maintenance on trained Food Services assets (catering and bakery equipment)., • Comply with the BER policy and guidelines on managing catering and bakery assets., • Complete general repairs and maintenance to customer sites as designated by City management., • Represent the company in a professional manner at all times and develop a good working relationship with City and customer employees., • Monitor and update the Mercury system including live job updates. Process: • Comply with the company Health and Safety Policy at all times., • Complete all mandatory online training and Evolve modules., • Conduct emergency lighting tests ensuring any requirements for repairs are logged., • Ensure that compliance documentation is completed and up to date at all times, • Effectively communicate with other team members and management., • Follow purchase order process, • Ensure all costs are approved Other: • To undertake any other reasonable duties and/or responsibilities as may be required., • You will be part of a 1 in 4 standby on-call rota. Qualifications / Experience: Essential • NVQ Level 3/City and guilds 236 Part 1 + 2 or equivalent in electrical installation/Maintenance., • City and Guilds 18th Edition., • AM2 / 2391 *An additional £1,500 competency payment will be added to the basic salary upon completion of electrical fault training for catering and bakery equipment. The training, provided by the employer during the probation period, includes two one-week training blocks. The ideal candidate: • Full driving license., • Experience using a PDA system., • Ability to maintain and repair a wide range of electrical and mechanical equipment, e.g. commercial catering/bakery., • Carried out PPM and reactive maintenance within a similar retail environment

Chef Hours: 22.5 hours per week, part-time Rate of Pay: £17.00 per hour Location: Hayes Cottage, Hayes, UB3 2RR About Us Serencroft Care Homes is an independent care provider operating five residential and nursing homes across England, including Hayes Cottage in Hayes. We are CQC-regulated and B Corp certified, and we work in partnership with NHS commissioners and local universities to provide high-quality, person-centred care. Hayes Cottage is renowned for providing high-quality, person-centred care in a warm and supportive environment, specialising in mental health related care, including for adults with dementia and learning disabilities. We're looking for a passionate and dedicated Chef to join our friendly team, creating nutritious, delicious meals that make a positive impact on the lives of our residents. The Role At Hayes Cottage, food is more than just a meal — it's an important part of our residents' wellbeing, comfort and quality of life. As our Chef, you'll prepare, cook and serve nutritious, appetising meals to the highest standards of food safety and hygiene, catering to residents' individual dietary, cultural, religious and nutritional requirements, and help ensure the home meets health and safety standards — playing an important role in the comfort and wellbeing of our residents. Key Responsibilities • Prepare, cook and serve nutritious, appetising meals in a hygienic and professional manner, • Assist in planning and developing varied seasonal menus in collaboration with the Hotel Services Manager, • Prepare daily menus and ensure sufficient food supplies are available, • Cater for residents' individual dietary, cultural, religious and nutritional requirements, • Ensure special diets and texture-modified meals are prepared accurately and safely, • Supervise, support and direct Catering Assistants as required, • Assist with food ordering, stock control, stock rotation and record keeping, • Maintain high standards of cleanliness and hygiene throughout the kitchen and catering areas, • Ensure compliance with Food Safety legislation, Health & Safety regulations and C.O.S.H.H. requirements, • Support staff training and development within the catering department, • Assist with staff rotas, ensuring efficient staffing levels within budgetary requirements, • Report accidents, incidents, hazards and maintenance concerns promptly, • Promote effective communication and positive working relationships with colleagues across all departments, • Maintain confidentiality regarding residents and their personal information, • Contribute to a warm, person-centred environment that promotes residents' dignity, independence, choice, comfort and wellbeing What We're Looking For • Previous experience as a Chef, Cook or in a similar catering role, preferably in a care home or healthcare setting, • Good knowledge of food hygiene, food safety and special dietary requirements, • Right to work in the UK, • Willingness to undergo an Enhanced DBS check, • Strong organisational, communication and teamwork skills, with the ability to work independently, • Committed to delivering high-quality meals and excellent dining experiences for residents, • Food Hygiene Certificate (Level 2 or above), • Knowledge of nutrition for older people and experience supervising catering staff What We Offer A varied, hands-on role within a supportive, values-led care home team Ongoing training and development opportunities within a multi-site care group Full induction Potential to take up NVQ once successfully completing probation period. A supportive value led team environment Refer a Friend bonus – up to £200! Blue Light Card Eligibility Employee of the quarter - opportunity to potentially win tickets to sporting events or purchasing vouchers for amazing brands and so much more! How to Apply To apply, please submit your CV. Applications are reviewed on a rolling basis, so early applications are encouraged. Serencroft Care Homes is an equal opportunities employer and welcomes applications from all suitably qualified people regardless of background. Please Note This job description is not an exhaustive statement of the job. Other duties may need to be undertaken commensurate with this position. This is not a sponsorship role

Manage food ordering, stock control and catering budgets. Lead, support and motivate the catering team. Work closely with the school leadership team to ensure the catering service meets the needs of our school community.

Sales Manager (Catering Equipment). The company specialises in the design, supply and installation of commercial catering equipment and food servery counters for customers across the catering and hospitality industry. Manage and grow an existing portfolio of customers across the commercial catering

Catering Manager – full-time, permanent • 11–18 academy in Northampton • ASAP start • Competitive support staff salary About the Role The Catering Manager will oversee the day-to-day running of the school’s catering facilities, ensuring the provision of high-quality, nutritious meals to

Catering Operations and Service Manager We have an exceptional opportunity for a Catering Operations & Service Manager here at St Luke's. The role will take operational ownership of the established SEASONS catering model, ensuring that agreed systems, standards and ways of working are consistently e

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Ashby Road, Coalville, LE67 3LB.Are you an experienced Chef with a flair for cr.

Experienced Hospitality Manager sought to lead Officers' Mess at HMS Collingwood.

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Ashby Road, Coalville, LE67 3LB.Are you an experienced Chef with a flair for cr.

Seeking a Chef Manager with strong craft skills for a rewarding role offering career development and work/life balance, working Monday to Friday during term-time.

Seeking a General Manager for a catering and hospitality role in West Drayton, with a salary up to £47k.

Oversees catering operations for multiple outlets, managing staff and ensuring service quality.

Service Engineer, Service Manager, Manager, Northampton, Service, White goods, Commercial Catering, Catering, Leadership, Microwave, Oven, Repair, Technician, Senior, Progression. Are you a Service Manager or similar, with experience managing a team of Field service technicians within the Commercial

Seeking an experienced Catering Manager to lead operations at a busy site, focusing on team development and high-quality catering services.

Thorngate Churcher Trust is seeking an experienced and passionate Catering Manager to lead our catering services at Russell Churcher Court.

Seeking a General Manager for Catering & Hospitality in West Drayton, offering up to £47k with various benefits including training and leave.

A fantastic opportunity for an experienced Catering Manager to lead a busy, friendly school catering team. Catering Manager - Full Time, Permanent.

Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below.When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be revi

We are looking for a motivated, hands-on Assistant Catering Manager to support the day-to-day running and growth of our catering social enterprises. Role: Assistant Catering Manager. This is a rewarding opportunity to combine your catering and leadership skills while making a real difference to the

Seeking a Chef Manager for a contract catering role, responsible for culinary operations and management.

Experienced Retail and Catering Manager needed for a busy operation at TESC Wathgill.

Seeking a Chef Manager for a Monday-Friday role in Liverpool, offering up to £36,000 annually.

Seeking a passionate Chef Manager to lead a busy catering operation in an educational setting, focusing on fresh, nutritious food and excellent dining experiences.

Seeking a hands-on Chef Manager to oversee catering operations, including menu planning, client relations, budget management, and food service delivery for breakfast and vending on a lone-working site.

Enhance Catering is recruiting on behalf of one of our valued education sector clients for an experienced and motivated Assistant General Catering Manager to join a successful catering operation within a college in Richmond. This is an excellent opportunity for a catering professional with super.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?.This is a casual, part-time role offering flexible working.Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaura

Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service. Catering Assistant x 5, 38 weeks per year, Fixed Term until 29 March 2027.

To assist in the provision of a quality catering and function service in accordance with relevant legislative requirements including health and safety, food hygiene, and hazard analysis within the food industry.

Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service. Catering Assistant x 2, 38 weeks per year, Permanent.

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 40-week sessional post i.Monday - Thursday, 15:00-18:00.To assist in the provision of a high quality cleaning service within Council buildings.Please do

It is also a requirement that the reference from your current or most recent employer is from an appropriate senior manager and it is not a reference from a former peer operating at the same level. We are also keen to decrease occupational segregation and so encourage women to apply for managerial p

ACTUAL CLOSING DATE: Applications must be received by Tuesday 6 October 2026 at 11:55pm.Please ensure that you read the full advert text and do not submit a CV, as these will be disregarded as they do not form part of SLC application process.If you require to submit additional information to suppor

AMR are specialists in recruiting for Hospitality and Catering,.