Chef de partie jobs in BarnstapleCreate job alerts

Experienced as a Chef De Partie or Commis at a restaurant or food led pub. We at Dark Horse Pubs are looking for an an enthusiastic CDP to join the team at our independently run The Watermans Arms on the Isle of Dogs. We have established ourselves as the go to gastro pub of the area serving modern b

Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they're in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We'

Package and hourly rate includes basic + TRONC*. Bespoke training and development through our Stepping Stones programme. Have a passion and a proven track record in delivering great quality and fresh food.

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join

We are currently recruiting for a passionate Pastry Chef De Partie to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. The ideal Pastry Chef De Partie will have the following:. As the Pastry Chef De Partie you can expect the following:.

Chef de Partie Opportunities Contract Catering Great Rates & Weekly Pay!. These positions offer excellent career progression, and you'll be a key part of our culinary team, delivering high-quality food and service. Preparing and cooking meals in your designated station.

Chef de Partie - £17 to £19 per Hour | Seasonal Temp Agency Work - Isle of Wight. We are recruiting for an experienced Chef de Partie to join a range of premium kitchens across the Isle of Wight on a seasonal temporary agency basis through to September. This is an excellent opportunity for a skill

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. The other provides an la carte breakfast and a high-quality buffet-style lunch service, using the same care, ingredients, and attention to

Dental Plan (option to add up to 2 additional dependents). As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Health Cash Plan (option to up to 2 additional dependents).

Experience working on pass, grill, pasta, sauce, larder, starters and cold in fresh food kitchens as Chef de partie would be ideal assisting in application to this role. They are looking for a hard- working, passionate Chef de Partie to join their fantastic team. Chef de Partie - Busy daytime eatery

We have plans to expand the business later this year, so this is the ideal role for a talented chef who wants to develop towards a more senior role. Critically acclaimed chef Andrew Clarke and the team behind Hackneys live fire destination, Acme Fire Cult, have developed a permanent street food conc

A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. Chef de Partie Michelin Star Cumbria. The Head Chef has a fantastic reputation and is looking to push the team

As well as championing modest, British ingredients, Roes dishes will showcase underused and underappreciated produce. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides also available. Assist in stock rotation and ing

Chef de Partie Isle of Wight Coastal Restaurant Live In Available Straight Shifts. We are recruiting a Chef de Partie for a popular coastal restaurant on the beautiful Isle of Wight, offering an excellent opportunity to join a passionate kitchen team focused on quality food and exceptional hospi

Youll work closely with Rav, the Head Chef, Senior Sous Chef and the wider kitchen team on new dishes, menu changes and the ongoing development of the pastry offering at Gina. Were looking for someone who is precise, organised and calm under pressure, with a strong eye for detail and a genuine love

As Chef de Partie, you will take ownership of a dedicated kitchen section within the hospitality operation, ensuring smooth and efficient service while maintaining exceptional culinary standards. An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace

Benefits for the Chef de Partie:. The Chef de Partie will be paid £16. The cooking focuses on British ingredients prepared with precision and contemporary technique, resulting in dishes that are clean, considered, and quietly ambitious.

As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances classic technique with modern presentation. Were recruiting a Chef de Partie for a highly regarded country house hotel set in a beautiful part of Northum

We are searching for a Chef de Partie with proven experience working in both high volume kitchens as well as high end plating services with a focus on seasonal menu changes, adaptation to recipe adjustments, a well defined palette capable of identifying key flavours that are present in the dishes we

We are searching for ambitious, talented chefs to join our kitchen brigade and deliver fantastic food in a variety of locations around the resort from Mole Delivery to weddings and banqueting, not forgetting our beautiful Cellars Restaurant. As a Chef de Partie at The Mole, you will perform tasks an

Executive Chefs and a highly skilled brigade. Working within luxury client and conference centres, you will support the delivery of exceptional hospitality experiences – from refined meeting catering through to. Manage stock efficiently, minimise waste, and ensure accurate ordering.

Hoppers are seeking a Senior Chef de Partie to join their team. This is a fantastic opportunity for an experienced Senior Chef de Partie looking for a new role in an award winning, critically acclaimed group. Marking ten years since the launch of its much loved Soho original, Hoppers Shoreditch is a

The ideal Chef de Partie must be confident to work in a high volume establishment. Seeking an accomplished Chef de Partie who is able to rotate on all sections within the kitchen. Ideal candidate should have a strong background in reputable restaurants, gastro pubs, or hotels, and be able to perform

We provide solutions that contribute to better business performance, and we are looking for a Chef de Partie, based at our HQ in Canary Wharf. The ideal candidate will be an experienced Chef de Partie or a strong Commis ready to progress and also possess the following qualities. We are looking for a

We are currently recruiting for an experienced Demi Chef De Partie to work as part of the kitchen brigade, delivering exceptional culinary experiences for the club members. The ideal Demi Chef De Partie will have the following:. A strong track record working as a Comms or Demi Chef De Partie in a hi

The Demi Chef de Partie will be responsible for the efficient preparation, cooking, presentation, and service of food and beverages to the highest standards. Reporting directly to the Head Chef, the post holder will play a key role in the day-to-day operation of the food and beverage service. The Di

As a Chef de Partie Canary Wharf in Amenity Services, you will work alongside experienced Executive Chefs and a diverse, talented, and innovative food and beverage brigade. The Amenity Services department provides food and beverage operations across all Client and Conference Centres. This ranges fro

Previous experience as a Multiple Rosette Standard Chef de Partie or strong Demi Chef de Partie ready to step up. As a Chef de Partie, you will be responsible for running your own section and supporting the senior chefs in delivering outstanding dishes that delight the guests. Chef de Partie Join m

Roe, you will support the smooth running of a designated section of the kitchen, working alongside our experienced chefs to deliver dishes of the highest quality. Work under the guidance of your Chef de Partie to maintain high culinary standards. As well as championing modest, British ingredients, R

Development Opportunities through our Dalata Academy- suppor. Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting fr

We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf. Organised able to multitask and work independently. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.

Join our dynamic culinary team as a Chef De Partie in the heart of London! We're seeking an enthusiastic and skilled individual to contribute to our kitchen's success and deliver exceptional dining experiences to our guests. We are far more than a worldwide leader.

Were seeking a Chef de Partie to join our Kitchen Team!. What youll be doing as Chef de Partie:. Our drinks programme includes unique beers, natural wines, and a growing vinyl record collection.

They are willing to invest in you - Help your growth and development within the company and give you the freedom to put your stamp on the restaurant alongside the Head chef. Berkeley Scott are partnering with an award winning Hotel based near Cartmel, who are looking for a CDP (Chef de partie). What

Job Description JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first.

Previous experience as a Chef de Partie or strong Commis Chef ready to step up. As Chef de Partie, you will play a key role in supporting the kitchen team, ensuring the delivery of fresh, seasonal dishes to a consistently high standard. Chef de Partie - Country Farm Shop, Oxfordshire.

Key ResponsibilitiesAssisting the brigade in the smooth, safe, and efficient running of the kitchen operationResponsible for the day to day running of your section, guided by a Sous ChefDemonstrating a committed approach to sup

Ideal candidates will have experience in a 5-star hotel or Michelin star restaurant and demonstrate attention to detail, strong communication skills, and the ability to work under pressure. The role includes assisting senior chefs and ensuring smooth kitchen operations in the Greater London area.

Key ResponsibilitiesAssisting the brigade in the smooth, safe, and efficient running of the kitchen operationResponsible for the day to day running of your section, guided by a Sous ChefDemonstrating a committed approach to sup

To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the business. Ability to work under pressure. Experience in working in a 5 star hotel or Michelin star restaurant is desirable.

Assist with all food preparations as delegated by the senior chefs. Delegation of tasks to the Commis Chef. Ability to meet deadlines and work under pressure.

Provide support across the Fareham and Chichester stores when required. Enthusiastic and energetic, with a passion for delivering great service. Are you passionate about exceptional customer service and ready to step into a varied leadership role?.

Demi Chef de partie live in required for a multi award winning and multi rosette / Michelin-level kitchen in the Cotswolds. This role is perfect for a Demi chef de partie from a 1/2 rosette level who is looking to learn lots and improve your skills and learn about multi rosette and Michelin level co

As a Demi Chef de Partie in the hospitality sector, you will oversee the preparation of high-quality dishes and deliver memorable guest experiences, contributing to the overall warmth and success of hotel stays.