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A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. Chef de Partie Michelin Star Cumbria. The Head Chef has a fantastic reputation and is looking to push the team

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our Stepping Stones programme.

We provide solutions that contribute to better business performance, and we are looking for a Chef de Partie, based at our HQ in Canary Wharf. The ideal candidate will be an experienced Chef de Partie or a strong Commis ready to progress and also possess the following qualities. We are looking for a

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Pastry Chef de Partie- ROKA Canary Wharf. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

The ideal Chef De Partie will have the following:. Previous experience as a Chef De Partie. We are currently looking to recruit a passionate Chef De Partie for a luxury hotel in Hook.

As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances classic technique with modern presentation. Were recruiting a Chef de Partie for a highly regarded country house hotel set in a beautiful part of Northum

You work mainly as a chef 2-3 days a week shoulder to shoulder with the Head Chef. Now looking for a Chef de Partie. You have knowledge on products, allergens, direct costs, waste control, inventory and team costs to support the Head Chef on making orders and leading the kitchen team towards the goa

Chef de Partie - Outstanding work life balance at a stunning wedding venue. A fantastic opportunity has opened up for a Chef de Partie to join a high-end wedding venue in Whitchurch. With a busy wedding season followed by a quieter off-peak period, this Chef de Partie position in Whitchurch offers s

We are looking for a chef de partie to join our dynamic and friendly kitchen brigade at our Drunch Restaurant in Central London close to Oxford Circus. As a chef de partie, you will be responsible for running a section but maybe required to assist with food preparation of other sections. Beyong skil

As a Chef de Partie, you will play a pivotal role in ensuring the smooth operation of our kitchen. Youll be working alongside a talented team, crafting delicious dishes and maintaining our high standards of food quality and safety. Great communication skills and the ability to work both collaborativ

The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of flair and creativity. The ideal person for th

We are looking for an experienced level-headed senior Chef De Partie to join are fantastic team on the sauce section in a modern British restaurant serving the very best of seasonal British produce. Be a keen team player and have a determination to grow and develop as a chef. Understand menus - mode

Cafe - Chef de Partie -(Full-Time). Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported. Support the manager in maintaining, ordering and controlling food stocks within budget.

We now have an exciting opportunity for an experienced Chef de Partie to join our team. Fully funded development courses ranging from levels 2 to 7. Inspired by food, with real flair and imagination, youll provide an exceptional culinary showcase to the highest standards of production.

Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Serve as support to Sous Chefs during high-volume.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado. We're looking for an experienced Pastry Chef de Partie to join our kitchen team, creating exceptional di

Have a passion and a proven track record in delivering great quality and fre. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*.

We now have an exciting opportunity for an experienced Chef de Partie to join our team. Fully funded development courses ranging from levels 2 to 7. With two years experience working in a similar sized operation and educated to C&G 1& 2, NVQ or equivalent experience, youll have an exciting portfolio

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food exper

We now have an exciting opportunity for an experienced Chef de Partie to join our team. Fully funded development courses ranging from levels 2 to 7. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and co

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our Stepping Stones programme.

We are recruiting an experienced and motivated Chef de Partie to join our team at a high-profile site in Canary Wharf. Chef de Partie - Monday to Friday - £16. Previous experience as a Chef de Partie in a quality-led professional kitchen.

Package and hourly rate includes basic + TRONC*. Bespoke training and development through our. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legado—a new Spanish restaurant in Shoreditch. We're looking for experienced Chef de Parties who share the same enthusiasm, dedication and p

As Chef de Partie, youll play a key role in delivering this varietyswitching confidently between fine dining, fresh salads, elegant canapés, hot fork buffets, and plated dishes for executive guests. This is a role for an ambitious chef who thrives on change, enjoys working across different styles,

Previous experience as a Chef de Partie or strong Commis ready to step up. Our Client is looking for a passionate and reliable Chef de Partie to join their kitchen team. Contribute ideas to menu development and specials.

Chef de Partie - Join a Skilled and Supportive Kitchen TeamBecome part of a close-knit culinary team that takes pride in delivering exceptional food experiences for students, staff, and guests. Due to internal promotion and team expansion, we are seeking a passionate Chef de Partie to join a well-es

No split shifts! We are looking for a Chef de Partie to assist in the production food served at the RSC; you will prepare quality produce and run the garnish, larder, hot or pastry section. Work under the guidance of the Executive Head Chef and as part of a successful team, you will ensure that the

Chef de Partie Join Our Team as a Chef de Partie at The Knot Inn!Why Join Us:Competitive Salary: From £13 per hour plus TroncWork-Life Balance: Enjoy a schedule of 4 days on with 3 days off.

Our award-winning clients are currently looking for a Chef De Partie to join their lively and dynamic team. Contract: Full Time 40hrsBank (shifts between 7am-7pm) With no late nights, it offers an excellent work-life balance, allowing you to dedicate time to both your professional growth and persona

We are representing a prestigious institution seeking an enthusiastic and experiencedChef de Partieto join its dynamic and close-knit catering team. The team delivers a wide range of dining experiences, from high-volume cafeteria-style service to exquisite fine dining, cat.

Chef de Partie Windsor (Full-Time, Permanent)Join a leading hospitality team in the heart of Windsor!GR8 Connect is proud to be recruiting for a talented and motivated Chef de Partie to join a prestigious kitchen team dedicated to delivering exceptional dining experiences. Whats on Offer:? Competit

You will play a key role in delivering exceptional pastry offerings and creating a memorable experience for Fellows, students, staff, and guests. Our client is seeking an enthusiastic and experienced Pastry Chef to join their dynamic kitchen team. You will also assist in the development of seasonal

Chef de Partie (Fresh Food) - Hotels * Pubs & Bars * RestaurantsBlue Arrow Catering - New Forest | £16. Part-time Agency Chef Cooking food people want to come back for:From gastropub favourites to elegant hotel plates and lively bar menus, you'll bring seasonality, precision, and pace to every serv

Interaction Recruitment PLC are currently seeking a Chef de Partie for their healthcare client as below. Role: Chef De PartieRota: 45hr contract, 5 out of 7 days per week, typically shifts between 07:30 - 20:30 NO SPLIT SHIFTS Location: Witney Salary, benefits & perks:• Lucrative basic salary base

Chef de Partie - Hotel Kitchen (Fresh Food) - WinchesterBlue Arrow Catering - Winchester & North Hampshire£16. Part-Time Hotel ChefElevate hotel dining.

Chef de Partie - Full TimeSalary: Up to £30,000, dependent on experienceAre you a passionate Chef de Partie looking to work with fresh, seasonal ingredients in a vibrant and professional kitchen? Our client is seeking an enthusiastic chef to join our busy, fresh food-led kitchens within a prestigio

Chef de Partie Northampton (based near Towcester)Are you a passionate Chef de Partie ready to take your culinary career to the next level? Join a busy, dynamic catering team near Northampton, where creativity, quality, and teamwork are at the heart of everything we do. Enjoy a vibrant work environm

Job DescriptionJob Title:Chef de Partie Location:The Runhead Position Reports To:Head Chef/ Sous Chef/Junior Sous ChefMain Job Purpose & ScopeAs Chef de Partie you are responsible for running a specific section of the kitchen.

Full time position vacant Chef De partieRestaurant.

Chef de Partie Watford Luxury Hotel RestaurantJoin our exceptional culinary team at a prestigious 5-star hotel in Watford! Were seeking a passionate Chef de Partie to bring creativity and excellence to our award-winning restaurant kitchen.

Chef de Partie - Join a Skilled and Supportive Kitchen Team. Become part of a close-knit culinary team that takes pride in delivering exceptional food experiences for students, staff, and guests. The operation delivers high-quality, diverse cuisine for.

Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below.

World-Class Vineyard Operation | Kent | Fixed Term March October Were delighted to be partnering with one of the finest vineyard operations in the world, offering an exceptional opportunity for a passionate Senior Chef de Partie looking to develop their craft in a truly unique and inspiring environ

Job Description Would you like to join our team as a Chef de Partie at De Vere Cotswold Waterpark, where you'll experience an exciting blend of variety, industry-leading professional development, and a vibrant work environment? As a Chef de Partie you will: • Work in a busy and hardworking team

Ideally, you will have experience working in high-volume kitchens and will be comfortable working in a fast-paced environment while delivering memorable plates of food. TRONC) per hour worked – inclusive of an independently administered TRONC allowance. Ride to Work scheme & free cycling lessons.