Chef de partie jobs in RotherhamCreate job alerts

Role Overview: We are seeking a talented Sous Chef or Chef de Partie to join our client's bustling kitchen. Key Responsibilities: * Work efficiently in a fast-paced kitchen environment as a Sous Chef or Chef de Partie. Assist in the development and retention of kitchen staff.

The role Our Line Chefs are responsible for producing all menu items in an efficient and consistent manner. This role reports directly to the Kitchen Manager and is part of a team based from our attractive hotel, Holiday Inn Rotherham-Sheffield. Line Chef duties include: - Cooking food items...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Salary: Depending on experience & Benefits. Park Hill Hospital is one of South Yorkshire's leading private hospitals with an excellent reputation for deliver.

We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft,...

As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions.

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste accordi...

As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions.

Are you a culinary enthusiast looking for a vibrant kitchen to call home??Wereon the hunt for a talentedChef dePartie to join our passionate team here at?Red Fox, Thornton Hough .

Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard exp...

Benefits: Company pension Discounted or free food Employee discount On-site parking Contessa Hotels are looking for a talented and dr

Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. This is a fantastic opportunity to take ownership of your section in a dynamic kitchen, contribute to menu development, and help deliver.

The hotel The Dixon, Tower Bridge , a new boutique style hotel part of Autograph Collection Hotels opened its doors in late 2018.Taking centre stage in the Tower Bridge neighborhood on Tooley Street, The Dixon, Tower Bridge, Autograph

Founded by industry veterans James Dye (Camberwell Arms, Bambi, Franks Peckham) and Benjy Leibowitz (NoMad NYC, JKS, inHouse). Our vision is rooted in true hospitalitywhether its the way we manage, develop, and care for our teams, or the way we create memorable experiences for every guest wh.

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17. Why work for us: Our industry leading benefits have you covered! </p

Were looking for a Chef de Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day!. As a Chef de Partie, youll learn our vibrant, fresh and varied menu whilst sh...

Chef de Partie benefits: Chef de Partie 60 Cover Fine Dining Rest. Job Title: Chef de Partie Our client is a neighbourhood restaurant that serves modern European dishes and utilises the latest equi

As Chef de Partie, youll be responsible for running a specific section of the kitchen, preparing dishes to the highest standards, and supporting the. Are you passionate about food and dedicated to delivering exceptional culinary experiences? Were looking for a talented.

We are excited to be recruiting for a Chef De Partie to work at EY 25 Churchill Place. Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. Location: EY, E14 5EYRate of pay: £32,900 per annu

Welcome to Clays, the ultimate indoor clay shooting experience and cocktail bar! We bring the thrill of a British clay target shooting weekend to the heart of the city.Our unique twist on Olympic clay shooting makes the.As we expand locally and globally, we're excited to share our love for Britis...

Chef de Partie - Oblix at the Shard We are looking for a passionate Chef de Partie to join our team here at Oblix . OurChef de Partie are hardworking, dedicated and strive to deli

The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow S...

Benefits: Company pension Discounted or free food Employee discount On-site parking Contessa Hotels are looking for a talented and d

We are currently looking for an enthusiastic, passionate and experienced Chef to join our team on a part time and/or full time basis.

Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within,

Chef de Partie – New Opening | Modern Brasserie | £35K + Tronc | Central London.

Job Ref: AM14397 Branch: Doubletree by Hilton Southampton Location: Doubletree by Hilton Southampton, Southampton Salary/Benefits: Compet

Chef de partie - Southampton - Work life balance role - £13. Recruiting for an experienced Chef de partie to join a contract catering unit located 7 miles from central Southampton.

Chef de partie - Southampton - Work life balance role - £13. Recruiting for an experienced Chef de partie to join a contract catering unit located 7 miles from central Southampton.

Looking for an enthusiastic CdP for busy gastro in Hackney, East London.Must have a love of good food and at least 3 years experience in a similar establishment.Simple ingredient led menu using the best suppliers in London.We try to keep a good life work balance.Earliest start is 10am and latest ...

If youre an experienced part time Chef de Partie with a tenacious attitude wed love you to come and join us at The Red Fox, Thornton Hough. Paid overtime, great cash and card tips, career development all sound good to you? Its

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented.If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!.

Chef de Partie Bang Bang Burger Smokehouse | East Dulwich | £12£14 p/h + Weekly Pay Were on the hunt for a talented Chef de Partie to join our fast-paced kitchen in East Dulwich at Bang Bang Burger Smokehouse.

Appropriately delegate jobs to junior chefs and apprentices and support them in their development. Support head (sous) chef in delivering required standard of food. We are far more than a worldwide leader.

Pastry Chef de Partie - Oblix at the Shard Oblix - Located on the 32nd floor of The Shard, Oblix is a sophisticated,contemporary restaurant, split across two different spaces offering views across central Londo

If you feel you are the right candidate for the role as our Chef de Partie,. As our next Chef de Partie, you. Continuously learn and develop yourself with our Accor Academy.

The Hoxton, Shoreditch our first hotel found its home in a former car park, and just like the neighbourhood, has evolved over the years into a fixture of the East London scene.Shoreditch has become one of the most happening areas of London, and were bang in the middle of it, with 210 bedrooms, th...

Work with the Head Chef to develop seasonal menus using fresh, local ingredients. Ability to thrive under pressure and in a fast-paced environment. Career development and training opportunities.

Job Title: Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel Location:The Jetty, Ocean Village About Us:The Jetty is THE leading seafood restaurant brand in the region.

We have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. As Chef de Partie you will be capable of confidently running your own section in the kitchen working to the high standards in place. At least 6 months experience as a Chef de ...

Our way of saying thank you At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer genero.

Our client seeks a passionate, experienced Chef de Partie who thrives a fun and fast paced work environment. Click Apply Now and one of the team will be in touch to discuss this Chef de Partie role near Padstow. As Chef de Partie, you will lead one of four kitchen sections, overseeing preparation...

Do you love being creative with food? Do you always find yourself thinking about recipes? Do you keep up to date with things food ? IfYES ! We may have the job for you With three amazing venues situated on the eigh

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. Occupying a prime position on the seafront of Lytham St Annes, Offshore is a newly transformed destination offering a fantastic setting for enjoying home-made food, a wide range ...

As a Chef de Partie you are responsible for supporting the Head and Sous chef in a busy kitchen, delivering consistently high-quality food for our guests. Are we delivering an amazing experience? We bring fun, thrill, wonder, and joy, aiming to surprise, delight, and exceed expectations. You will...

We are seeking a dedicated and passionate Chef de Partie to join our culinary team. Pierluigis, an Italian fine dining restaurant, offering versatile dining, is currently seeking a passionate and experienced Chef de Partie to join our team. For nearly three decades, Pierluigis has been a culinary...

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. Occupying a prime position on the seafront of Lytham St Annes, Offshore is a newly transformed destination offering a fantastic setting for enjoying home-made food, a wide range ...

Free kitchen footwear for chefs. Founded by industry veterans James Dye (Camberwell Arms, Bambi, Franks Peckham) and Benjy Leibowitz (NoMad NYC, JKS, inHouse). Our vision is rooted in true hospitalitywhether its the way we manage, develop, and care for our teams, or the way we create memorable ex...