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Ensure compliance with all Thomas Franks Food & Beverage policies, standards and procedures by training, supervising, follow-up and hands on managementMaintain and develop service standards in all dining areas including the cleanliness and presentation of the roomTo have full knowledge of the Cli...

If you want to work in an exciting environment withethically sourced product get in touch!Job DescriptionSushi Gourmetare recruiting a Full timeChef Manager to join our team atSainsburys kiosk in Beaconsfield, Buckinghamshire, HP9 1QHAs ourpeople are our most important ass.

If you want to work in an exciting environment with ethically sourced product get in touch!Job DescriptionSushi Gourmet are recruiting a Full time Chef Manager to join our team at Sainsburys kiosk in Beaconsfield, Buckinghamshire, HP9 1QHAs our people are our most important asset, we are see...

The role…Job Title: Chef ManagerSchool Location: New School in the Aylesbury AreaWorking Days: Monday to FridayShifts & Working hours: 7am-4pm (45 hours per week)Working Weeks: 42 weeks per year ( term time, inset days and 3 additional weeks)Pay Details: UP to £35,000 per yearBenefits: Bonus pote...

Job Description Sushi Gourmet are recruiting a Full time Chef Manager to join our team at Sainsburys kiosk in Beaconsfield, Buckinghamshire, HP9 1QH As our people are our most important ass... ZIPC1 ...

Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and ...

... · Managing the studio and production team to meet production targets to a high standard in a ... of chefs. · Excellent time management, highly adaptable, naturally positive · Minimum ...

A stunning B&I location in Watford for a UK-based trade and retail company. Catering from approximately 350 people daily. We offer breakfast, lunch and a deli bar and some hospitality. The role is a ...

Senior Sous Chef Location: Wycombe Abbey, High Wycombe, HP11 1PE Salary: £41,920 per annum ... Proven track record managing large kitchen teams. * A true passion for creativity whilst ...

The General Manager must be able to curate, energise and engage with the front of house team and work closely with the Head Chef to deliver an exceptional 5* dining experience. Our team will ...

Pastry Junior Sous Chef Working in a mid-level management role within the Pastry team for a quality caterer. As a Pastry Junior Sous Chef, you will help to deliver consistently high standards of ...

The Restaurant Manager must be able to curate, energise and engage with the front of house team and work closely with the Head Chef to deliver an exceptional 5* dining experience. Our team will ...

Previous experience as a Kitchen Manager, Head or Sous Chef and a background preferably in a fast-paced, branded operation.

... · Managing the pastry team to meet production targets to a high standard in a timely Hires ... of chefs. · Excellent time management, highly adaptable, naturally positive · Minimum ...

- Sous Chef * £38k * Michelin Restaurant * Near High Wycombe * Live-in Available A unique opportunity has arisen in a renowned restaurant near High Wycombe; they are seeking an Sous Chef with a ...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. And theres plenty in it for... ZIPC1 ...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. And theres plenty in it for you! Your

The Florist Watford are recruiting a Chef! We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our ...

Head Chef,Watford, Contract catering, £45,000 Package * Morning shift only - Contracted to 45 hours per week * Core business- Monday to Friday operation * £45,000 * 28 days holiday (inc Bank ...

Chef de Partie - Boutique Hotel - Fine Dining We are currently looking to hire an experienced Chef ... Ability to manage a section of the kitchen and work under pressure. * Understanding of food safety ...

A self-motivated Chef who will take pride in producing great quality food and is happy to work with the Head Chef and General Manager to ensure consistently high standards by adhering to the company ...

This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on ...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. And theres plenty... ZIPC1_UKCT

General Manager Location: High Wycombe Salary: Up to £45,000 Benefits: * 28 Days holiday including ... From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we ...