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Chef, Chef de Partie, Line Cheff, Grill chef!. Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen. Working alongside your Head Chef and team, you'll make sure every dish hits spec, the kitchen runs smoothly, and standards stay high from prep to plate.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? \n This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. \n Barchester is one of the UKs leading healthcare providers, with over 260 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open to join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. \n We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. \n NEED TO HAVE \n A personable and warm approach with a genuine interest in the wellbeing of residents \n Hold City & Guilds/NVQ/SVQ or equivalent \n Experience in helping lead and inspire a team \n A good understanding of nutrition \n Experience of working with fresh seasonal food \n The ability to create a warm and welcoming environment within our home \n Good understanding of HACCP \n NEED TO DO \n Help manage the kitchen in the Head Chef's absence \n Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards \n Help create a warm, efficient and fun environment \n Work within budget \n Complete regular audits \n Manage stock control \n To assist in leading and motivating a team \n REWARDS PACKAGE \n \n Work life balance - working days with alternate weekends \n Free learning and development \n A range of holiday, retail and leisure discounts \n Opportunity to showcase your talent at the annual Barchester Hospitality Awards \n Unlimited access to our Refer a Friend bonus scheme \n If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be \n \n #2003

Platinum Recruitment are currently supporting a Gastro pub and restaurant near Amersham and we have an opportunity for a Head Chef. With a busy kitchen and a passionate team, it's an excellent opportunity for a Head Chef looking to progress within a quality-led operation.

Seeking a Head Chef for a busy Gastro Pub and Restaurant near Amersham, offering a salary of £48,000 plus bonus.

Role: Head Chef Location: Amersham. Platinum Recruitment is working in partnership with a busy Gastro Pub and Restaurant near Amersham and we have a fantastic opportunity for a Head Chef to join their team.

Role: Head Chef Location: Amersham Rate of pay: £45,000 + Tips Platinum Recruitment are currently supporting a Gastro pub and restaurant near Amersham and we have an opportunity for a Head Chef. A characterful country pub near Amersham offering quality food, a relaxed atmosphere and a strong focus on fresh, seasonal produce. With a busy kitchen and a passionate team, it's an excellent opportunity for a Head Chef looking to progress within a quality-led operation. What's in it for you? 45-hour contracted week 60% discounted meals during work Achievable Bonus Scheme Family friendly policies including enhanced maternity and paternity pay Family friendly policies including enhanced maternity and paternity pay 25% discount on food and 20% off drinks for you and your friends on your day offWhat's involved? Lead the kitchen team and manage daily service. Deliver high-quality, consistent dishes. Manage ordering, stock and costs. Maintain food hygiene and cleanliness standards.Based near Amersham, this is a great opportunity for an experienced Head Chef to lead the kitchen. Consultant: Jason Reed Job Role: 48954 / INDCHEFS Location: Amersham Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

Are you looking for a Part Time Flexible hours as a Chef De Partie? Join our brigade at De Vere Latimer Estate in Chesham Love your job as a Chef de Partie at De Vere, where you'll experience an exciting blend of variety, industry-leading professional development, and a vibrant work environment. Join us, one of the brightest brands in hospitality, and embark on a rewarding career journey. Earn from £16.44 per per hour plus service charge, with a variety of shifts and hours available across weekdays and weekends. As a Chef de Partie you will: Work in a busy and hardworking team environment, where you'll continually learn and develop, and have the opportunity to develop your career with De Vere Showcase your culinary skills by preparing, cooking, and presenting dishes within your speciality Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade Collaborate with the Sous Chef and Head Chef to create new dishes and menus that leave a lasting impression. Uphold the highest standards of cleanliness, food hygiene, and health and safety for yourself and your team. Understand that attention to detail is essential in creating memorable culinary experiences. The Pay & Benefits: At De Vere we pay attention to the thoughtful details that inspire the loyalty of our colleagues. That's why we are proud to offer the following benefits for the role of Chef de Partie. £16.44 per hour Service Charge Varied shift patterns and contracts available to suit your lifestyle, we are 24/7 operation, meaning shift patterns to suit everyone Paid holiday allowance based on the hours that you work Free meals on duty in our colleague dining facilities Explore our Exclusively Yours Benefits portal, unlocking hundreds of discounts on retail, travel, and leisure activities. We are committed to your growth and offer excellent career progression opportunities, including access to our Apprenticeship programmes and study support. Take advantage of our Employee Assistance Programme, Hospitality Action, providing 24/7 health and wellbeing support, including free counselling. Experience the flexibility and convenience of Wagestream, our financial wellbeing platform, granting you instant access to your pay when you need it. Join a supportive team that knows how to have fun with regular team appreciation events, including memorable Christmas and Summer parties. De Vere Latimer Estate has 205 bedrooms, 27 meeting and event spaces plus 30 acres of land for team building, 3 restaurants, 5 bars plus a Gym and swimming pool. Our teams at Latimer Estate know how to have fun at work whilst working hard to put our guests at the heart of everything they do. So we regularly say thank you to our colleagues: ice creams in hot weather, afternoon tea treats and Easter family parties are just some of the ways we show our appreciation. Your commute : we're just 5 minutes from J18 of the M25, but we also offer subsidised transport to the surrounding area, including Chalfont and Latimer station, making us accessible from Hemel Hempstead, Watford and High Wycombe. At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues. TPBN1_UKCT

As a Head Chef, youll make sure everything in the kitchen runs smoothly during a busy service. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home.

This pub is available on a self-employed basis, providing an opportunity to run your own pub business on our flexible tenancy agreement. A level of investment will always be required. A Historic Coaching Inn with Food, Rooms and Destination Appeal Planned Investment Subject to full approval, investment funding is available and Punch would like to work alongside the incoming operator to agree the areas that will have the greatest impact on the business. This provides an opportunity for an experienced operator to help shape the future direction of the pub while building on its already strong foundations. The Pub The Nags Head is a 15th Century coaching inn located in the Buckinghamshire village of Little Kingshill. Rich in character and history, the pub combines original features including oak beams and fireplaces with a reputation for quality food, hospitality and accommodation. Food is at the heart of the business, supported by a commercial kitchen and dining space for around 50 covers. The current vision is to further strengthen the pubs position as a destination food venue, combining quality ingredients, strong execution and an offer that encourages customers to return time and again. The pub also benefits from boutique-style guest accommodation, providing an additional dimension to the business and the opportunity to welcome overnight guests alongside the pubs regular customer base. Outside, the large garden provides valuable additional trading space, including a distinctive teepee with a wood-burning stove, creating a unique setting for outdoor dining and social occasions throughout the year. The site also benefits from customer parking for around 25 vehicles. Location The Nags Head sits within Little Kingshill, one of Buckinghamshires most desirable commuter-belt villages. Located close to Great Missenden and surrounded by attractive countryside, the area is well known for its affluent local population and strong demand for quality food and hospitality businesses. The village also has notable connections to Roald Dahl, who lived nearby in Great Missenden, while the area is also close to Chequers, the Prime Ministers country residence. The combination of affluent local trade, destination dining potential and nearby visitor attractions provides a strong platform for a premium countryside pub. Ideal Publican This opportunity will suit an experienced food-focused publican, chef-publican or hospitality partnership looking to take an established destination pub to the next level. Someone who can lead a team, deliver a consistently strong food offer and maintain high standards throughout the business will do well here. An understanding of hospitality, customer service and destination dining will be key. A hands-on operator with a clear vision and the ability to work collaboratively on future investment plans will be well placed to maximise the opportunity. Accommodation There is currently no private accommodation included with this opportunity. However, there is potential to create accommodation if required, although this would be at the expense of some of the letting rooms. For operators who already live locally, this provides an opportunity to retain the full guest accommodation offering and focus future investment on other areas of the business. About the Agreement At Punch, we support talented, ambitious entrepreneurs who want to run brilliant pubs at the heart of their communities. Thats why our agreements are designed to be flexible, supportive and built around your vision. Our Flexible Tenancy gives you the freedom to run your own pub with confidence. A tied agreement of up to five years, where youll benefit from the drink products available to Punch which also offers flexible notice periods. We offer flexible deposits, tie-release options, and pricing structures to help you shape your business in a way that works for you. Why Choose Punch? When you partner with Punch, youll have an entire support system behind you, including: A forward thinking pub company, recognised nationally with multiple industry awards including winners of the Publican Awards 2022 & 2024! Potential investment to unlock your pubs full potential Industry leading training through our award winning Academy, complete with state of the art kitchens, bars and our immersive Progress with Punch training programme. Access to our powerful online platform, the Punch Buying Club, where you can order stock and find resources to help you run your pub successfully. Ongoing coaching from expert Operations Managers and specialist support teams. Innovative digital learning through THIRST, our gamified online training app, offering compliance training through to driving sales training. A commitment to Doing Well, By Doing Good by championing communities, wellbeing and sustainability at every step. TPBN1_UKCT

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of c

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Head Chef – Holborn Dining Room. Head Chef – Holborn Dining Room. Reporting to the Restaurants Head Chef, this role oversees the daily culinary delivery of Holborn Dining Room, leading and developing the kitchen brigade while driving operational excellence, financial performance and the highest

This is a fantastic opportunity for a talented hotel Executive Head Chef or Head Chef who wants genuine freedom to create. Executive Head Chef - Luxury Country House Hotel. JWR is recruiting an exceptional Executive Head Chef to lead the food operation at a stunning country house hotel in Surrey, se

Rosewood London is seeking a Head Chef for Holborn Dining Room to lead the kitchen operation, ensuring exceptional food quality, presentation and guest satisfaction. You will report to the Restaurants Head Chef and drive financial performance and luxury standards.

We are recruiting a Head Chef for a beautiful country house hotel set within the stunning Northumberland countryside, offering an outstanding opportunity to lead the kitchen at a highly regarded 2AA Rosette property. Head Chef Northumberland 2AA Rosettes Live In Available.

THE ROLE The Night Shift - Head Production Chef will lead and manage production and prepping of meals.

Are you a Head Chef looking to join a business where you'll be supported, valued, and given everything you need to succeed?. This is a fantastic opportunity for an experienced Head Chef from a branded or high-volume restaurant background to join a business that genuinely invests in its teams and cre

We're looking for an ambitious and creative Catering Head Chef to lead our kitchen team in London.

However, exceptional Head Chefs from premium hospitality environments will also be considered. Head Chef Events & Hospitality. Altura Recruitment is delighted to be representing a highly regarded and growing events and hospitality business in the search for an exceptional EventHead Chef.

Head Chef 4-Star Hotel Property Hertfordshire. This is a strong opportunity for a capable and organised Head Chef with solid experience in.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Head Chef Cheshire Food-Led Country Pub Up to £48k. We are recruiting a Head Chef for a well-established food-led country pub in Cheshire, offering an exciting opportunity to take complete ownership of the kitchen and shape the future of an already successful fresh food operation. As Head Chef,

Head Chef Modern British Brasserie, Hertfordshire. We're recruiting a Head Chef for a relaxed, all-day Modern British brasserie set within a stunning countryside estate in Hertfordshire. What we're looking for in the Head Chef.

Head Chef required at flagship contract catering site in Canary Wharf. We are looking for an exceptional Head Chef to lead the culinary operation at one of our new flagship London locations.

Head Chef (Events) Fresh Food Brilliant Owner Hackney - 55k 60k. We are seeking a Head Chef to join this small, fresh food-focused event catering team. Benefits Events Head Chef Up to 60k Mainly weekdays with some nights.

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef at Elton House Care Home in Watford. If this sounds like the place for you, we’d love to hear from you! /n /n /n ABOUT THE ROLE /n /n Your focus as a Head Chef will be to man

Job Description Ready to make your mark and become the chef everyones talking about/n Salary: £40,000 + tips + profit share /n Accommodation: High-spec 3-bed, 2-bath flat included /n Hours: 5-day week /n Current Google Rating: 4.

Job Description Head Chef, New Opening, South West London/n Salary: Circa £45,000 /n Location: South West London /n Contract: Full-time, permanent /n An exciting opportunity has arisen for a talented Head Chef to join an ambitious hospitality group ahead of the launch of its first venue.

Duties Lead and supervise kitchen staff, ensuring efficient food production and service delivery Prepare, cook, and present a variety of dishes according to organisational standards and client specifications Oversee food safety practices, maintaining cleanliness and hygiene in line with health regul

If youre a talented, experienced chef/cake maker looking to improve the lives of other people, we can offer you a rewarding career at Birchlands.

C2 Recruitment is working with an incredible independent hospitality brand that's building something special in the heart of Shrewsbury - and they're looking for an ambitious Head Chef to lead their growing kitchen team.

Oakbank Care Home is a well established care home in Crieff, providing Residential, Nursing, Dementia, Palliative and Respite care for up to 70 residents.With a strong, supportive team and a focus on high standards of care, the home offers a positive working environment where staff feel valued and s

Were looking for an experienced Head Chef to lead one of our busy, food-led kitchens at Robinsons.

Head Chef | Luxury Venue | Permanent Role. The person: an experienced and creative Head Chef with a proven background xsrmqjs in quality hotel or restaurant kitchens,.

Experienced Head Chef or accomplished Senior Sous Chef ready to step up. The role requires a chef with a strong understanding of.

Previous experience as a Head Chef or Senior Sous Chef in a high-volume catering environment. As Head Chef, you'll be responsible for delivering an exceptional food experience while leading and inspiring your kitchen team. If you're an experienced chef looking for a fantastic.

Proven experience as a Head Chef, Head Studio Chef, Development Chef or Senior Sous Chef within a luxury hospitality, premium retail or fine dining environment. Head Studio Chef – Luxury British Food & Hospitality Brand. Blending culinary excellence with innovation, the Head Studio Chef will overs

Head Chef – Premium Casual Restaurant Concept | London. We’re looking for an ambitious and creative Head Chef to join the launch of an exciting new restaurant concept in London. Has strong experience as a Head Chef in London, ideally within premium casual restaurant groups, multi-site brands or

Apply now to be considered for this Head Chef role. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of an all day dining brasserie style restaurant, situated in an affluent West London neighbourhood. As Head Chef, you’ll be instrumental helping to ensure the co

An exceptional opportunity for a talented, ambitious Head Chef to lead the kitchen at one of London's most celebrated fine dining destinations. As Head Chef, you'll take full ownership of the kitchen's day-to-day operation, working closely with senior leadership to maintain and elevate the restauran