Cook jobs in Aldershot - Page 2Créer des alertes d'emploi

Salary: £25,322 - £25,623 (pro-rata for part time and sessional).Hours: 24 per week, 38 weeks sessional.This post is regulated work with children and/or protected adults under the Protection of Vulnerable Groups (Scotland) Act 2007.The preferred candidate will be required to join the PVG Scheme or

Travelbound 2026 Assistant Cook. As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals.

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager. We’re open to people

We are looking for an Assistant Cook at. You will assist with all planning, preparing and cooking of meals to the required standard and you will ensure that the company's reputation for excellent food and service is enhanced with the client and customers.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager. We’re open to people

Working as part of a friendly and professional team of Kitchen staff and volunteers, you will prepare and serve a range of high quality, home cooked meals and snacks for children and families to enjoy during their stays. You may also have experience in the following: Catering, Caterer, Cook, Chef, K

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager. We’re open to people

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. We're open to people with great cooking and people management skills.

Prepare and cook the all fresh company menu. An experienced commis/junior chef/cook.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. We're open to people with great cooking and people management skills.

Part time, 24 hours per week Hours are generally worked between 11:00am – 19:00pm (although some flexibility around these times will be required).Happy, amazing, special and fun” are perhaps not the first words that spring to mind when you think of a children’s hospice - but this i

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. We're open to people with great cooking and people management skills.

We're currently recruiting a dedicated Mobile Cook/Chef to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 25 hours per week. As a Mobile Cook/Chef, you will use your skills to maintain a high standard of quality work.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. We're open to people with great cooking and people management skills.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. We're open to people with great cooking and people management skills.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. We're open to people with great cooking and people management skills.

Salary: £32-36,000 per annum (dependent on experience).Full-time - permanent - straight daytime shifts - alternate weekends off.Own transport as the site is not accessible by public transport.Love hospitality but tired of the late nights?.We're delighted to be recruiting on behalf of a.This is a fa

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager Working Monday to Friday Shifts & Working Hours: 7am-3. Working Weeks: 39 weeks per year (term time p

We're currently recruiting an ambitious Cook Manager to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 30 hours per week. As a Cook Manager, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to Chartwel

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager Working Monday to Friday Shifts & Working Hours: 7am-3. Working Weeks: 39 weeks per year (term time plus

PAYE - Reference:372421Cook needed in Yate £15.

We are seeking a Weekend Supper Cook with a Food Hygiene Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.

Cook / CDP In a truly stunning Retirement Village and Nursing HomeWitney, Oxford, OX28 5DGPermanent 45 hours per week, 5 x Shifts between 07.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. Job Title: Cook ManagerWorking Monday to FridayShifts & Working Hours: 7am-3. Working Weeks: 39 weeks per year (term time plus inset days)Pay Details: £25,000 per AnnumWe're open to peop

Brightwork are pleased to be recruiting for a Cook to cover breakfast functions for our client based in Keith.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. Job Title: Cook ManagerWorking Monday to FridayShifts & Working Hours: 7am-3. Working Weeks: 39 weeks per year (term time plus inset days)Pay Details: £25,000 per AnnumWe're open to peop

Cook (Weekend Position) Care Home, InvernessPermanent | 16 hours per week | £14. Shifts: Saturday & Sunday, 09:0017:30We are looking for a committed and enthusiastic Cook to join our warm and welcoming care home team in Inverness.

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

We are recruiting for a Head Cookto join our team at Poplars Nursing and Residential Home, where you can make a meaningful difference in the lives of older adults and individuals living with dementia.

Are you an experienced Cook looking for a new challenge? Join us as our new Cook at Po. CookWhen registering to this job board you will be redirected to the online application form. Position:CookCare home: Potters GreenLocation: Rotherham, S64 5UWContract type:Full time - 35 hours per weekRate:£12.

Hours:Minimum 14 hoursSalary:£13.Responsible to: Café co-ordinator Based: Café 1668, Church Street InvernessAbout the Café: Cafe 1668 is a social business, meaning that we work on returning a community benefit in our activities and through any funds raised through our trading.The work in the caf

Are you a passionate cook with a desire to work in a small team creating delicious, hearty meals? Do you love the buzz of a busy kitchen and want your work to make a difference to young peoples school trip experiences? Join the Robinwood Activity Centre team as our new Lead Cook at Barhaugh Hall, ne

Cook / CDP In a truly stunningRetirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent45 hours per week, 5 x Shifts between 07:00-19:30 andalternative weekends£13.

The Job:On behalf of our client, we are seeking a cook to join them on a 3-month temporary contract. This role will be working as a cook.

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

Job Title: Chief CookLocation: Operating from Gosport, but sailing around the UK and near-continentSalary: £28,600 gross per annumJob type: Full-time, PermanentClosing Date: 18th January 2026.

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.Were not going to bore you with a long list o

Occasional Hours | St Cecilia's | Bromley.Its about creating meals that make people feel genuinely cared for every plate is a chance to brighten someones day.If youre passionate about food, take pride in a well-kept kitchen, and want to make a meaningful difference, wed love to hear from you.In the

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. We're open to people with great cooking and people management skills.

We're currently recruiting a dedicated Mobile Cook/Chef to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 25 hours per week. As a Mobile Cook/Chef, you will use your skills to maintain a high standard of quality work. Our ideal Cook will: Be passio

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. We're open to people with great cooking and people management skills.

We're currently recruiting an ambitious Cook Manager to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 30 hours per week. As a Cook Manager, you will be responsible for creating an outstanding culinary experience.

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.We're not going to bore you with a long list of e

Were currently recruiting a dedicated Mobile Cook/Chef to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 25 hours per week. As a Mobile Cook/Chef, you will use your skills to maintain a high standard of quality work. Our ideal Cook will: Be passion

We are looking for a Cook to join our kitchen to assist our head chef with serving and preparing food.

We're currently recruiting an ambitious Cook Manager to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 30 hours per week. As a Cook Manager, you will be responsible for creating an outstanding culinary experience.