Middlesbrough
We are looking for a reliable and enthusiastic Chef / Cook to join our friendly team at a traditional Samuel Smith's pub on the edge of York.This is an ideal role for someone who enjoys cooking quality, honest pub food without the pressure of a high-end or fast-paced restaurant kitchen and with most Sundays off! Key Responsibilities: • Prepare, cook and present traditional pub meals to a consistently high standard., • Follow recipe specifications and portion controls to ensure quality and consistency., • Maintain excellent food hygiene and food safety standards at all times., • Keep the kitchen clean, organised and compliant with health and safety requirements., • Assist with stock rotation, deliveries and basic inventory control., • Work closely with the management team to ensure smooth day-to-day kitchen operations., • Ensure all equipment is used safely and cleaned correctly. About You: • Previous experience working as a cook or chef in a pub, café or similar kitchen., • A passion for preparing simple, well-cooked food., • Good knowledge of food hygiene and food safety practices., • The ability to follow recipes and specifications accurately., • A reliable, organised and positive approach to work., • Ability to work well independently and as part of a small team., • Flexibility to work evenings, weekends and bank holidays as required. What We Offer • 35-40 hours per week - Shifts are 2pm to 8pm., • Most Sundays off., • A friendly, supportive working environment., • A sensible workload and good work-life balance compared with many busy kitchens., • The opportunity to become part of a long-established and respected pub company. Whether you're an experienced chef/cook or someone with a solid background in a pub, café or similar kitchen, we'd love to hear from you. JBRP1_UKTJ