Cook jobs in BlackburnCrear alertas

Chef Manager - Weekdays Only! Location: Blackburn Salary: Up to £31,998 per annum (DOE) Working Pattern: Monday to Friday (Closed bank holidays and all over Christmas) For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering We’re looking for a Chef Manager who can do more than cook to join our Dine team in Blackburn. This is a role for a hands-on leader who’s as confident at the stove as they are in a client meeting, someone who understands how to run a business, manage a team, and deliver food that delights. As the heartbeat of the site, you’ll oversee every aspect of the catering operation, from menu planning and team leadership to client relationships, budgets, compliance, and service delivery. You’ll cook with passion, lead with purpose, and run the outlet like it’s your own. What You’ll Be Doing: • Oversee the full catering operation from food to finance to front of house., • Lead, develop and motivate your team to deliver excellent service every day., • Managing food costs, margins, waste and labour with commercial precision., • Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact., • Ensure compliance with food safety, health & safety and company standards at all times., • Proven experience as a Chef Manager or Head Chef with strong operational experience., • A passion for fresh food, seasonal ingredients, and high-quality service delivery., • Great communication and leadership skills, you inspire others with your energy., • A strong sense of ownership and ability to manage client relationships., • Strong financial acumen. You understand P&L, cost control, and business KPIs. Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That's why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030. #DINE Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

Cook x 2 - Cairngorm Lodge YH - Live In Available - Aviemore, Highland. We are recruiting a Cook for the 2025 Season. You will prepare and cook breakfasts as well as evening meals for groups and individuals according to a set menu.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager - 3 month cover with pote

Start a career with one of the best beauty brands around?World famous beauty and cosmetics brand Avon is looking for full and part time representatives in the UK right now as business expands.See the TV Ad campaignThis is your chance to work with a premier international brand with 130 years of prove

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. Job Title: Cook ManagerWorking Monday to FridayShifts & Working Hours: 7am-3. Working Weeks: 39 weeks per year (term time plus inset days)Pay Details: £25,000 per AnnumWe're open to peop

We are seeking a Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.

Are you a passionate cook with a desire to work in a small team creating delicious, hearty meals? Do you love the buzz of a busy kitchen and want your work to make a difference to young peoples school trip experiences? Join the Robinwood Activity Centre team as our new Lead Cook at Barhaugh Hall, ne

Shifts: Saturday & Sunday, 09:0017:30We are looking for a committed and enthusiastic Cook to join our warm and welcoming care home team in Inverness. Cook (Weekend Position) Care Home, InvernessPermanent | 16 hours per week | £14.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. Job Title: Cook ManagerWorking Monday to FridayShifts & Working Hours: 7am-3. Working Weeks: 39 weeks per year (term time plus inset days)Pay Details: £25,000 per AnnumWe're open to peop

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

Hours:Minimum 14 hoursSalary:£13.Responsible to: Café co-ordinator Based: Café 1668, Church Street InvernessAbout the Café: Cafe 1668 is a social business, meaning that we work on returning a community benefit in our activities and through any funds raised through our trading.The work in the caf

The Job:On behalf of our client, we are seeking a cook to join them on a 3-month temporary contract. This role will be working as a cook.

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

PAYE - Reference:372421Cook needed in Yate £15.

Cook / CDP In a truly stunningRetirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent45 hours per week, 5 x Shifts between 07:00-19:30 andalternative weekends£13.

We are seeking a Weekend Cook with a Food Hygiene Certificate Level 2 or above, to prepare meals for residents who have a variety of complex conditions such as dementia, diabetes, allergies and nutritional needs.

To support the Catering Supervisor in the preparation, cooking, and service of food and beverages within Rowland & TAP Café, ensuring high standards of food quality, hygiene, and customer service appropriate to a college environment.

Cook - 30 hours per weekWe're looking for a Cook to support an existing small team of cooks providing meals across Willowtree, which is a residential service for young people with complex learning and physical disabilities. The successful candidate will support other cooks with menu planning, food o

CNC Recruitment are seeking a reliable Cook to join our clients small, friendly team and help them deliver quality dishes to their customers.

Cook / CDP In a truly stunning Retirement Village and Nursing HomeWitney, Oxford, OX28 5DGPermanent 45 hours per week, 5 x Shifts between 07.

CookWhen registering to this job board you will be redirected to the online application form. Are you an experienced Cook looking for a new challenge? Join us a.

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

We are looking for a Cook to join our kitchen to assist our head chef with serving and preparing food.

A leading education consultancy in Greater London is seeking an Education Recruitment Consultant to support schools with their recruitment needs.The role offers a competitive salary of up to £30k plus commission and excellent benefits including 40 days of annual leave and your birthday off.The idea

Endoscopy Territory Growth Lead - East UK Cook Medical • Greater London, England, GB.

A takeaway kitchen chain in Greater London is seeking hardworking individuals for both full-time and part-time positions.The ideal candidates will have 3-4 years of experience in the industry, good time management skills, and the ability to work well unsupervised.English fluency is essential, and ca

Compliance with, and accountability for all policies within the Cook Employee Handbooks, Cook Code of Conduct, Policy and Guidance on Interaction with Healthcare Professionals, Cook’s Privacy Regulations, and all other applicable federal, state and local laws and regulations. Understand and follow

We have opportunities across the country and would welcome any ex‑Thomas Cook staff to apply.

A leading medical device firm in the UK is seeking a Territory Manager for Endoscopy, responsible for sales and territory management.The ideal candidate will have experience in medical sales, strong communication skills, and a willingness to travel extensively.The position offers a full-time employm

Travelbound 2026 Assistant Cook. As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals.

Compliance with, and accountability for all policies within the Cook Employee Handbooks, Cook Code of Conduct, Policy and Guidance on Interaction with Healthcare Professionals, Cook’s Privacy Regulations, and all other applicable federal, state and local laws and regulations. Understand and follow

You’ll cook with passion, lead with purpose, and run the outlet like it’s your own.

As a Senior Care Assistant at a Barchester care home, you'll look after the different needs of our residents to enable us to deliver quality, person-centred care and support.Your role will involve supervising and inspiring a team of dedicated Care Assistants alongside the Deputy General Manager.You

Monday to Friday - various shift timings, 35 hours per week.We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstan

Contract: Part Time- 10 Hours per week .Cambian Brook View School offers a fully integrated approach to the Education, Care and Clinical support for young people aged 8 to 18 years, who come to us on a full time, residential basis from across the country, with a range of Autistic Spectrum and

We are looking for enthusiastic individuals with experience in a similar environment and a passion for excellent food and a desire to develop your cooking skills whilst under the mentorship of our Executive Chef Chris Niven and the team. Dining experiences extend to the Clunie Dining Room showcasing

You will assist with all planning, preparing and cooking of meals to the required standard and you will ensure that the company's reputation for excellent food and service is enhanced with the client and customers.

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,

To prepare, cook and present food to the standards required by Caterlink and the client.

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

Events Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Food is at the heart of the Peligoni experience, and our events programme is one of the

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,

Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team.As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate t

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day.It'

You’ll be responsible for all aspects of breakfast prep and cooking, delivering consistently high-quality dishes with great attention to detail. Lead the preparation, cooking and service of all breakfast dishes. Cook and present dishes to high, consistent standards.

This is a hands-on leadership role suited to chefs who thrive in high-paced environments, enjoy mentoring others and have a genuine passion for seasonal Mediterranean cooking. As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alon