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Please note: This salary is based on the successful candidate working 18.75 hours per week Being a cook in our school means being part of something big. You’ll be working at the heart of the school, preparing and serving tasty, nutritious food to our young people, staff and visitors You’ll be expected to follow food hygiene rules and keep health and safety in mind, but the key is to create varied menus that encourage our young people to try new food. You’ll help plan meals, taking into account any specific dietary requirements. One of the best environments in SEND Lakeside School is an independent specialist day school providing high quality education, based in Liverpool. The school meets the needs of pupils aged 5 to 16 years with special needs including ADHD, Autism, speech, language & communication difficulties and associated social & emotional difficulties. Our recent Outstanding rating from Ofsted recognises Lakeside’s reputation as one of the leading SEN provisions in the Northwest of England. We know you’re going to do great things. For your hard work and commitment, we reward you with the best salary and benefits package in the education sector. With us, you’ll get to bring learning to life and make a genuine difference to the lives of our young people – plus you’ll get: • Training: A full induction and on the job training, • Holiday: You’ll work hard at WG, so you’ll be rewarded with full school holidays, • Flexible benefits: meaning you can increase/decrease benefits such as life insurance – check out our benefits _, • Wellbeing: a host of wellbeing tools and advice including employee assistance • Medical cover so you can claim back the cost of things like an opticians or dentist appointment and a host of high-street discounts, • Beautiful working environments with the very best facilities – check out our schools _, • A recommend a friend scheme that offers a £1,000 bonus every time Our young people come from all walks of life, diverse backgrounds and with different needs – and our workforce reflects that diversity, so that our teams can engage, encourage and inspire our young people to be themselves. The kind of person we’re looking for will: • Have experience catering in a professional setting, but if you’re a competent home cook we’d still like to hear from you, • Ideally have a basic Food Hygiene and Safety Certificate, • Be hard working, friendly and dependable At Witherslack Group, inclusion is part of who we are. We’re committed to creating an environment where everyone feels respected, valued and that they truly belong. As a specialist provider of education and care for children and young people with special educational needs, we understand the importance of embracing individuality and championing difference- especially when it comes to neurodiversity. We celebrate diverse perspectives, lived experiences, and the unique strengths that each person brings to our community. We welcome applications from people of all backgrounds, identities, and abilities. We are proud to be recognised as an inclusive employer and are committed to making our recruitment and workplace practices inclusive and accessible. If you need any adjustments to support you through the recruitment process or in the workplace, we’ll be there every step of the way. By building a diverse and inclusive team, we’re better able to support the children, young people and families we serve and ensure every member of our team can thrive, grow, and be their authentic self. The Witherslack Group is committed to safeguarding and promoting the welfare of its young people. This post is subject to an enhanced DBS check (we will cover the cost) and an online search. We are an equal opportunities employer welcoming applications from all sections of the community. For a full job description and person specification, please click To view our ex-offenders policy please click _. To view our Child Protection Policy, please visit the 'Parents and Carers' section of this School/Learning centre. You can find all our Schools _. Special Education / Careers in Care / Careers in Special Education / Working with Children / SEMH / SEN / ASD

Make a Difference Every Day \n We are looking for compassionate and skilled Cook to help our residents lead fulfilling lives and achieve their personal goals. \n Our care is person focussed with each individuals needs being catered for individually so that they can lead a happy and fulfilling life doing the things they enjoys and accessing a wide range of activities. With 31 bedrooms. Freshfields is surrounded by extensive gardens and beautiful surroundings. \n What You’ll be Doing \n\n • Plan and prepare balanced, home-cooked meals\n, • Cater to individual dietary requirements and preferences\n, • Maintain a clean and safe kitchen environment\n, • Order and manage stock efficiently\n, • Support themed meal days and special occasions\n\n What You'll Need \n\n • Experienced in cooking for groups or in a care setting (preferred)\n, • Knowledgeable about nutrition and dietary needs\n, • Organised, reliable, and able to work independently\n, • Passionate about food and its role in wellbeing\n, • Holds a Food Hygiene Certificate (or willing to obtain)\n\n Why Join Us? \n\n • Access to mandatory training with opportunities for further professional development and career growth\n, • Auto enrolment Pension\n, • Career development opportunities\n, • Eligibility for blue light card\n

Make a Difference Every Day \n We are looking for compassionate and skilled Cook to help our residents lead fulfilling lives and achieve their personal goals. \n Our care is person focussed with each individuals needs being catered for individually so that they can lead a happy and fulfilling life doing the things they enjoys and accessing a wide range of activities. With 31 bedrooms. Freshfields is surrounded by extensive gardens and beautiful surroundings. \n What You’ll be Doing \n\n • Plan and prepare balanced, home-cooked meals\n, • Cater to individual dietary requirements and preferences\n, • Maintain a clean and safe kitchen environment\n, • Order and manage stock efficiently\n, • Support themed meal days and special occasions\n\n What You'll Need \n\n • Experienced in cooking for groups or in a care setting (preferred)\n, • Knowledgeable about nutrition and dietary needs\n, • Organised, reliable, and able to work independently\n, • Passionate about food and its role in wellbeing\n, • Holds a Food Hygiene Certificate (or willing to obtain)\n\n Why Join Us? \n\n • Access to mandatory training with opportunities for further professional development and career growth\n, • Auto enrolment Pension\n, • Career development opportunities\n, • Eligibility for blue light card\n

We sell the world's best chicken.We've done it for a long old time - since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and to mak

We sell the world's best chicken.We've done it for a long old time - since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and to mak

You'll be the engine of the kitchen-prepping, cooking, and serving up our legendary chicken with pride and precision.

We sell the world's best chicken.We've done it for a long old time - since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and to mak

We sell the world's best chicken.We've done it for a long old time - since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and to mak

Join us at Pub & Carvery, where whatever the weather or occasion, we’ve got something for everyone with our mix of carvery and classic pub food washed down with a tasty tipple.Our carveries include a choice of three 14-hour slow-cook meats and a selection of potatoes and seasonal vegetables where our customers can pile their plates as high as they like. As a Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are kept happy. As a Team Leader, you will… • Provide customers with a heartfelt and memorable experience each and every time they visit., • Deputise for the management team and resolve any issues that arise in their absence., • Help organise and coordinate the team during a busy shift, making sure everything runs like clockwork., • Make sure the bar is always safe, legal, and clean, and any issues are dealt with as quickly and safely as possible. What you’ll bring… • A great eye for detail, making sure every pint is poured to perfection., • Be a role model to the team on giving great service and making sure every customer receives a warm welcome., • An ability to think on your feet and adapt to whatever challenges arise during a busy shift., • A positive can-do attitude and be a real team player., • Sufficient spoken and written English to perform the role safely and understand allergen controls. We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career., • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount., • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!, • Enhanced, family-friendly maternity and paternity policies, • Menopause Friendly Employer, • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank., • Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!, • Wagestream – access your wage before payday for when life happens., • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more… CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive. #J-18808-Ljbffr

Job Description Casual Chef de Partie – LEX Liverpool /n Be part of the team behind Liverpool's biggest events. /n From international conferences and exhibitions to gala dinners, exhibitions and large-scale corporate events, you'll play a key role in delivering exceptional food experiences at one of Liverpool's premier event venues. /n /n If you're an experienced Chef de Partie who enjoys working in a fast-paced environment, takes pride in producing quality food at scale, and can confidently manage your own section, we'd love to hear from you. /n About Constellation /n Constellation is the flexible staffing division of Compass Group UK & Ireland, one of the world's leading food service companies. We provide talented hospitality professionals to some of the UK's most prestigious venues, including conference and exhibition centres, stadiums, arenas, hotels, restaurants and corporate locations. /n With flexible shifts available across thousands of venues nationwide, you can choose when and where you work while gaining experience in some of the country's most exciting hospitality environments. /n The Role /n /n As a Casual Chef de Partie, you'll support the delivery of high-volume, high-quality catering for a wide range of corporate and exhibition events. You'll be expected to confidently run your own section, work independently when required, and contribute to a professional, organised kitchen environment. /n This role is ideal for chefs who thrive under pressure, enjoy variety, and take pride in consistently delivering exceptional food to the highest standards. /n Key Responsibilities /n /n - Prepare, cook and present food to agreed recipes and specifications, ensuring consistency, quality and presentation at every service. /n - Take ownership of your designated section, working independently while maintaining high culinary standards throughout preparation and service. /n - Support the Head Chef and Sous Chef in delivering a variety of high-volume corporate events, conferences, exhibitions, banquets and hospitality functions. /n - Produce food within strict service timelines, ensuring all dishes are delivered on time without compromising quality. /n - Maintain exceptional food safety, hygiene and allergen standards in accordance with company procedures and current legislation. /n - Complete HACCP procedures, temperature records and any required food safety documentation accurately. /n - Monitor food quality throughout preparation and service, ensuring correct temperatures, freshness and portion control are maintained. /n - Follow stock rotation procedures (FIFO), assist with stock control, minimise food waste and support effective kitchen efficiency. /n - Assist with the receipt, storage and organisation of deliveries, ensuring products are stored safely and correctly. /n - Maintain a clean, organised and audit-ready kitchen, ensuring full compliance with Health & Safety, Environmental Health and company standards. /n - Support menu preparation and complete all mise en place to ensure kitchens are fully prepared for service and efficient event turnaround. /n - Work collaboratively with the wider kitchen brigade and front-of-house teams to ensure seamless service across multiple event spaces and varying service styles. /n - Adapt quickly to changing event schedules, guest numbers and last-minute requests while maintaining a calm, professional approach. /n - Maintain high standards of food presentation that reflect the expectations of a premium conference and exhibition venue. /n - Demonstrate professionalism, reliability and attention to detail while representing both the venue and Constellation to the highest standard. /n - Take responsibility for the correct use and care of kitchen equipment, reporting faults or maintenance issues promptly. /n - Support and encourage junior team members where appropriate, promoting best practice and a positive team culture. /n - Complete all mandatory training and comply with company policies, procedures and safe systems of work at all times. /n - Undertake any other reasonable duties requested by the venue's culinary management team to support the successful delivery of events. /n /n About You /n We're looking for chefs who are passionate about delivering quality food and who enjoy working as part of a professional kitchen team. /n You'll ideally have: /n /n - Previous experience as a Chef de Partie or an experienced Commis Chef ready to step up. /n - Experience working within high-volume catering, contract catering, banqueting, conference, exhibition or large-scale event environments. /n - Confidence running your own section with minimal supervision. /n - The ability to remain calm, organised and efficient during busy service periods. /n - Strong knowledge of food safety, hygiene and allergen management. /n - Food Safety Level 2 and Allergen Awareness certification (or willingness to obtain where required). /n - Excellent communication and teamwork skills. /n - A positive, reliable and flexible attitude with a strong work ethic. /n - A passion for producing consistently high-quality food with excellent attention to detail. /n /n Why Join Constellation? /n /n - Flexible shifts that fit around your lifestyle. /n - Opportunities to work at one of Liverpool's leading conference and exhibition venues, as well as thousands of other venues across the UK. /n - Weekly pay. /n - Access to Compass Group's exclusive employee benefits and discounts platform. /n - Health & Wellbeing support, including our Employee Assistance Programme. /n - Ongoing opportunities to develop your skills, broaden your experience and progress your hospitality career. /n /n If you're looking for flexible chef work with the opportunity to be part of outstanding events in Liverpool, we'd love to hear from you. /n Apply today using our quick online application—it only takes a minute, and successful applicants could be working with us within days.

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Job Description As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 35 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' d

Job Description We're currently recruiting an ambitious Assistant Cook to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 27. As an Assistant Cook, you will be working in a passionate and hard-working team to create an outstanding culinary experience f

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H

A Chef De Partie is needed for a hotel to prepare ingredients, cook and present dishes, manage kitchen quality, and train apprentices.

This is a full-time role working fixed shifts, Monday to Friday , and the hours of work are: - 6am to 2pm Your Time at Work As a Industrial Cook Worker you will be responsible for: - Batch cooking sauces to specification. Completing all paperwork associated with the cooking process to the standa

You'll be the engine of the kitchen-prepping, cooking, and serving up our legendary chicken with pride and precision. You'll be the heart of the hustle-prepping, cooking, and serving up our famous chicken to perfection. You'll follow our prep and cooking processes to the letter, keeping it safe, cle

We are looking for a reliable and enthusiastic Chef / Cook to join our friendly team at a traditional Samuel Smith's pub with rooms in Harewood. This is an ideal role for someone who enjoys cooking quality, honest pub food without the pressure of a high-end or fast-paced restaurant kitchen. Key Resp

We're currently recruiting a dedicated Chef/Cook (Zero Hours) to help ensure the smooth running of the operations in Healthcare on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook (Zero Hours), you will use your skills to maintain a high standard of quality work.

You'll be the engine of the kitchen-prepping, cooking, and serving up our legendary chicken with pride and precision. You'll be the heart of the hustle-prepping, cooking, and serving up our famous chicken to perfection. You'll follow our prep and cooking processes to the letter, keeping it safe, cle

You'll be the engine of the kitchen-prepping, cooking, and serving up our legendary chicken with pride and precision. You'll be the heart of the hustle-prepping, cooking, and serving up our famous chicken to perfection. You'll follow our prep and cooking processes to the letter, keeping it safe, cle

Dover Precision Components (DPC) is seeking an experienced engineer to lead the engineering and design content for assigned accounts.You will liaise with customers to resolve technical matters and translate specifications into engineered solutions.You will mentor designers and assist Application Eng

You care about cooking it right and serving it hot-every time. You'll be the engine of the kitchen-prepping, cooking, and serving up our legendary chicken with pride and precision. You'll be the heart of the hustle-prepping, cooking, and serving up our famous chicken to perfection.

Cook Compression is seeking a mechanical engineer to lead engineering design content for assigned accounts.

Veritas Education is seeking a reliable School Cook to join a Blackburn school on a part-time, term-time basis.

You care about cooking it right and serving it hot-every time. You'll be the engine of the kitchen-prepping, cooking, and serving up our legendary chicken with pride and precision. You'll be the heart of the hustle-prepping, cooking, and serving up our famous chicken to perfection.

Job Title: School Cook - Part-Time. We are looking for a reliable, organised, and enthusiastic School Cook to join a welcoming school in Blackburn. Prepare and cook fresh, nutritious and balanced meals for pupils and staff.