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As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to pr

We're currently recruiting a passionate Cook to bring the flavour to Eurest on a full time basis, contracted to 37.As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining ex

Job Description We're currently recruiting a passionate Cook to bring the flavour to CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in retur... ZIPC1_UKCT

Job Description We are looking for an experienced head chef to head up the kitchen in a very busy high volume day time only restaurant serving an all fresh company core menu.You will be responsible for training and developing the team, managing every aspect of the kitchen and working closely with t

Job Title: Cook Manager / Relief Cook Manager - PERM ROLE. You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite

We are seeking a nursery cook on a part time basis. You need to have prior experience working as a chef/cook in a nursery setting.

Chef de Partie - Luxury Spanish Restaurant | £26,000-£28,000 + Tronc (Up to £37k OTE) Location: Bourne End, Buckinghamshire Accommodation assistance available LJ Recruitment is supporting a luxury Spanish restaurant on the River in Bourne End, celebrated for its stylish atmosphere, modern approach to tapas, and high-quality Spanish cuisine. Serving up to 450 covers on busy days, the restaurant forms part of a successful and expanding group with two established sites and a third opening next year. We are seeking a skilled Chef de Partie with a passion for Spanish flavours and tapas-style cooking, eager to grow within a dynamic kitchen team. What We're Offering £26,000-£28,000 base salary Up to £37,000 OTE with Tronc Accommodation assistance available Five straight shifts per week on a rota basis Development opportunities within a growing restaurant groupYour Role Work as a key member of a brigade of 5-6 chefs Prepare and cook dishes to a consistently high standard Support the Sous Chef and Head Chef across all sections Maintain excellent food safety, hygiene, and kitchen organisation Contribute to menu development and seasonal dish ideas Deliver smooth service in a high-volume environment (up to 450 covers per day)About You Proven experience as a CDP in a Spanish or Mediterranean-style kitchen Strong understanding of tapas, flavour balance, and fresh ingredients Reliable, motivated, and committed to delivering quality Able to work well within a small, close-knit brigade Passionate about developing your skills and advancing your careerIf you're an ambitious Chef de Partie looking to join a thriving luxury Spanish restaurant, we'd love to hear from you. Apply now and become part of a talented brigade delivering exceptional Spanish cuisine

Varang Recruitment are currently recruiting for carehome Chef/ Cook for our care home clients based in Slough and surrounding areas. Head Chef duties: * Menu development - tailor menus around residents and to ensure we deliver person centred hospitality * Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards * Help create a warm, efficient and fun environment * Work within budgets * Help to complete regular audits * Help manage stock control * To help lead, motivate, inspire and develop a team Head Chef experience and qualifications: * Qualifications within Catering/Food Safety & Hygiene * Experience working as a chef/ cook in a similar setting * Experience working in a busy kitchen environment * Good understanding of nutrition and specialist diets * Experience working with fresh seasonal food * Good understanding of food safety If you are interested in this role, please apply with your latest CV or talk to Richard directly

DAYTIME HOURS Staff canteen chef (chef de partie level) for the main kitchen required for a kitchen in the Henley area, 40 hrs, paid overtime & basic is £29000 (40hrs), this role will cook the staff meals and ensure the staff meal menu is written each week and cooked on time. You will also support the chef de parties in the main kitchen to prep the various sections and be involved in general prep. Hours are 8-4 or 9-5, the staff lunches are served from 11am and the evening meals must be in the oven ready to come out for 5pm (which can be served by others, as long as its in the oven before you leave) The role We are looking for a Staff chef who will write the staff canteen menu, you will cook the lunches and dinners for the staff of this Hotel. You will ensure the menu for the staff is cooked and the food is on the canteen hot plate for the required time. You will also support the chef de partie in each section to be helping with the prep for each section.The prep side will be across the various sections, support i from a rosette or a good background to run a section in this kitchen, they have a restaurant and events as well. you will prep your fridge, ensure your ready for service, cook in service and ensure everything runs smoothly on your section. the sections change around. This role will include all the normal chef de partie duties. Experience We are looking for a staff chef (sous chef level) who can help with fresh food prep in various sections and prepare staff meals. • Salary £29k, • Staff chef (sous chef level), • Henley area, • 40 hours, 8-4 or 9-5. it is working 5 out of 7 days and would inc weekends, • Free meals, • Free Uniform, • Straight Shifts, • 28 days holiday HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. We ask candidates to commit to a professional code of conduct which includes attending interviews (or letting us know if you can not make it in advance). Don't forget we will review your CV by what is on your CV, your application might be rejected if you are using a old CV which is not updated. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position. PLEASE NOTE WE COVER PERMANENT CHEF ROLES ONLY ON BEHALF OF COMPANIES AND DO NOT OFFER ANY TEMP/AGENCY WORK

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll he

Responsible for all activities in a larger kitchen and its surrounds connected with the provision of a catering.If you apply for this post, please ensure your email provider accepts emails from as a safe sender.If you are unsure how to do this, please contact your

As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to pr

The preparation, cooking and serving of food within the strict guidelines of the Cooksafe Food Safety Assurance System. The Cook is responsible through the Senior Clerical Assistant for the provision of meals and snacks at Marine and Air Operations for SIC employees and Harbour Users. Specific tasks

Prepare and cook a variety of dishes to company standards. A genuine interest in cooking and working in a kitchen environment. Position: Cook - JD Wetherspoon.

Job Title: Chef/Cook. Working using fresh seasonal ingredients cooking for a volume of (200+).

Maintaining the standard and style of cooking set by the Head Chef. NVQ 3 in professional cooking – or willing to work towards one.

We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 27.You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people.You'll get given

Start a career with one of the best beauty brands around?World famous beauty and cosmetics brand Avon is looking for full and part time representatives in the UK right now as business expands.See the TV Ad campaignThis is your chance to work with a premier international brand with 130 years of prove

Cook (in a nursing home)Permanent 20 hours per weekSpondon,DerbyDE21 7NN £13.

Start a career with one of the best beauty brands around?World famous beauty and cosmetics brand Avon is looking for full and part time representatives in the UK right now as business expands.See the TV Ad campaignThis is your chance to work with a premier international brand with 130 years of prove

Are you looking bank for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a chef/cook with Agincare is more than just cooking.

Chef / Junior Chef / Cook - West Yorkshire - Competitive rates of pay (DOE)The Whistling Kettle & Bistro in Mirfield (fully licenced & 5* food hygiene rating) has an amazing opportunity for a Chef / Cook (would suit intermediate level also) where you can showcase your ability, passion, creativity &

We have a great opportunity for an experienced Cook to join our team at Millar Park, Hamilton, South Lanarkshire, on a permanent, part-time contract of 24 hours (average) per week. About the role: We are looking for a skilled Cook to prepare delicious meals according to menu. As a Cook, your duties

Cook / CDP In a truly stunning Retirement Village and Nursing HomeWitney, Oxford, OX28 5DGPermanent 45hrs per weekShifts: 5 days anytime from 7am - 7.

Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a cook with Agincare is more than just cooking.

Fixed term contract for 3 months with possibility of extensionVentnor, Isle of Wight Southern Housing areseeking aCookto join our Care and Independent Living team at Byrnhill Grove, Ventnoron the Isle of Wight.

We'd like you to join us as aWeekend Cookat our serviceBethany Lodge in Dymchurch.

Cook / Chef PositionSupporting Adults with Learning Disabilities & Complex Health NeedsOur client is seeking an experienced Cook/Chef to join a friendly and established kitchen team within a specialist residential care setting.

Care Home Cook - GranthamWhere Care, Quality & Community Come FirstWe are looking for a talented, caring, and reliable Care Home Cook to join our team in Grantham and help create the comforting, home-cooked meals that mean so much to our residents.

CookWhen registering to this job board you will be redirected to the online application form. Position:CookCare home: FairwindsLocation: Rotherham, S61 1AJContract type:30 hours per weekRate:£12. Care home CQC rating: OutstandingAre you an experienced Cook looking for a new challenge? Join us as o.

Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a chef/cook (Bank contract) with Agincare is more than just cooking.

Job Title:Catering and Hospitality Development CoachLocation:Standish, WiganHours:16 hours per weekSalary:£12.Contract Type:PermanentAre you apeople personwith a passion for making a difference in someone's life? Do you love baking and creating delicious meals? We're looking for aCatering & Hospita

Cook Berzerk Active Play Centre - AtherstoneSalary - c£28k FTE (£13. Were looking for friendly, reliable Cooks who take pride in serving great food in a fast-paced, high-energy environment.

Love cooking and helping others and need flexible hours to suit? Join us at our flagship care home in Taunton, to prepare nutritious meals and support our amazing clients. Flexible hours, rewarding work!Langley is seeking a passionate and organised Relief Cook to join our friendly team at the House

COOK-CRONE RESEARCHBYE-FELLOWSHIP 2026Gonville & Caius College invites applications for research in one of the followingfields:Biblicalstudies,includingRabbinicsandPatristicsThe comparative study ofreligionAncient Eastern languages and literatureThe History, Archaeology and Social Anthropology of We

Care Home Cook£ per hourBased in Lisburne CourtHours: 30 Hours per week, 8am -7pm on a rolling 2-week rotaChoose to live life in Colour by working at Boroug

As an Apprentice Assistant Cook for Citywide Services - you will work under the direction of the Cook Supervisor to provide a wide range of duties. Your overall duty will be to undertake the preparation, simple cooking, serving of meals and other general duties such as cleaning, washing up, and stor

A leading restaurant group in the UK is looking for a Line Cook to join their kitchen team.

A healthcare provider in the UK is seeking a Cook to prepare and serve nutritious meals for patients, staff, and visitors.

Candidates should have excellent knowledge of cooking techniques and the ability to work in a fast-paced environment. A care home provider in Greater London is seeking a skilled Cook to join their kitchen staff. The Cook will be responsible for preparing high-quality dishes, managing inventory, and

As Assistant Cook you prepare balanced and nutritious meals for patients, their relatives, visitors and staff in a controlled, hygienic environment. Prepare and cook food in a hygienic manner, ensuring menus meet individual dietary needs and preferences.

Assist Cook in kitchen operations,. No cooking experience required but will be added advantage,.