Crew Food- booking in the relevant client and personal crew food. * Special diets- collating special diets received from clients and relaying onto the chef team. VENUE OPERATIONS * As part of the ...
Generate daily reporting for the Food Merchandising Team * Calculate and Generate Food & Fruit ordering for Warehouse delivery. * Lead the creation of Monthly stock Provision reporting for all ...
... food business, leading their growth in UK grocery! Highly respected across Europe, the brand is known for innovation and is ready to make waves in the UK. The role is all about managing and growing ...
The food we eat (often packed full of carbs and sugar) is largely to blame. Fortunately, the solution is clear. Keeping your carb intake down, whilst cutting out sugar and seed oils has been ...
As a Development Manager you will work as an integral part of the development team at pace in a fast moving environment, by producing innovative food products - that can be mass produced without any ...
Multinational Bank seeking a Corporate Credit Analyst to join their Core Lending Business in London, looking after Food/ Agri/ Energy wholesale clients in the UK. Key Responsibilities * Assess credit ...
Deputy General Manager - Real Pub - Quality Food - Craft Beer - Haggerston Urban Pubs, Bars and Restaurants are currently recruiting for a talented and highly skilled Deputy General Manager with ...
Online food shopping and putting away of food into cupboards * Organisation of storage in the house e.g. cupboards, wardrobes * Occasional food prep House:3 bathrooms, 4 bedrooms and 3 floors house ...
Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French ...
Experience: 2-3 years in retail or food service management, preferably in a bakery or similar environment. * Leadership Skills: Proven ability to lead and motivate a team to achieve goals and uphold ...
You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming ...
Food & Beverage Chef £35,000 Per Annum Blackfriars | Sous Chef | Fixed Term - Full Time £ 37.5 hours per week We're looking for someone who's passionate about fresh ingredients, cleanliness and ...
Michael Page Logistics are working in partnership with Global Food & Drinks business to recruit an Assistant Transport Manager in West London. Client Details Our client are responsible for some of ...
Stay updated on the latest advancements in technology for the food and beverage industry * Provide clients with comprehensive product knowledge and solutions tailored to their specific needs
Business Development Manager - Contract Logistics Business (Food Storage and Logistics) Certain Advantage are recruiting on behalf of an International Logistics client for a Business Development ...
To ensure that the food quality, presentation and service are provided to the highest quality including planning, preparing and cooking the meals and that all the required standards are met. To ...
Christmas Day off * 50% discount off all food in any Portobello pub * 20% discount on all drinks in any Portobello pub * 25% discount on beer through the brewery store * £50 birthday bar tab * Most ...
Hourly Rate: £16.76ph + £2.52ph additional night rate between 18:00 to 06:00 + £19.86 subsistence allowance per day + £8.81 food allowance per day. * Location: DPD Dagenham - Unit 2, Orion Park ...
Consisting of 3 floors, each having its own distinctive use, the Sous Chef will ideally possess a fresh food background and work well under pressure. The Sous Chef role offers:- * A hourly rate of ...
Our workspaces are nestled amongst food and beverage, retail and wellness offerings from independent businesses. Our best known ventures include Netil House, Netil Market, and Hackney Downs Studios
Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Senior Sous Chef we dont just give you a job you love, we like to reward you for ...
Specialisingin the HGV 2 distribution of food across London, Essex and southern Home coun... ZIPC1_UKTJ
Level 3 Food Safety (or NVQ equivalent) * Experience of working in industrial catering * Knowledge of Legislative requirements to include healthy eating, allergens, COSSH, HACCP. * Strong customer ...