Head chef jobs in Melton MowbrayCreate job alerts

Junior Sous Chef - Luxury Health Spa. They are looking for an experienced Chef with experience of working with all fresh food to high standards to produce healthy meals for the main restauarnt and lounge. Supporting the Head Chef in each service.

Will have experience as a Head Chef running kitchens in a similar setting. To support the Head Chef in ensuring the cleanliness of the kitchen, storerooms, fridges and other associated areas and that they are in line with all current legislation regarding food safety and HACCP. Chef to realise th...

Will have experience as a Head Chef running kitchens in a similar setting. To support the Head Chef in ensuring the cleanliness of the kitchen, storerooms, fridges and other associated areas and that they are in line with all current legislation regarding food safety and HACCP. Chef to realise th...

Will have experience as a Head Chef running kitchens in a similar setting. Chef to realise their ambitions as much as we want to realise ours. Can inspire Junior Chefs, Train, and Mentor them, and be a rock for them to lean on.

We are a quaint and mighty, Independent Hotel in the Rutland area, blessed with extensive greenery and fine produce to use all year round.An opportunity has presented itself for an experienced.

Head ChefWill have experience as a Head Chef running kitchens in a similar settingWill be fully compliant in terms of Food Safety and Allergen Awareness. The Head Chef role is one of the most important within the business and we want our new in-coming Chef to realise their ambitions as much as we...

TheHeadChefrole is one of the most important within the business and wewant our new in-coming Ch. An opportunity has presented itself for anexperiencedHead Chefto lead the team in the execution of the verybest food in our well established and vibrant Kitchen.

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.The role offers numerous opportunities for growth within a company that values individuality and invests in its employees.Your hard work will be recognised and rewarded...

The ability to assist the Head Chef with orders, stock taking, food hygiene at Cutting Room.

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full time basis, contracted to 40 hours per week.As a Catering Mana

Job DescriptionBlue Arrow Derby is proud to be working in partnership with a client specalising in the Hotel/Restaurant industry.They are looking to recruit a General Manager to join their team on a full-time permanent basis.About the General Manager RoleOur client is a 13 bed hotel, looking for ...

The Head Chef is looking for a or. Sous Chef - Fantastic Opportunity with Country Dining PubA Fantastic opportunity had arisen at our client based in the Rutland Water area for a Sous Chef to work in the kitchen of their award winning Country Dining Pub & Restaurant. This is a key role in the ki

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll...

General Manager - Oakham area - Excellent Opportunity.Our client is recruiting a General Manager for their outstanding pub and restaurant in the Oakham area.You will have full responsibility for the running of the restaurant and bar, rooms, staffing and maintaining first class service levels at t...

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.The role offers numerous opportunities for growth within a company that values individuality and invests in its employees.Your hard work will be recognised and rewarded,...

To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef. To participate in the recruitment process as required with interviews and trials for potential Second Chef's, Trainee Chef's, and Kitchen Porter's. To communicate with the Head Chef ...

General Manager - Oakham area - Excellent Opportunity.Our client is recruiting a General Manager for their outstanding pub and restaurant in the Oakham area.You will have full responsibility for the running of the restaurant and bar, rooms, staffing and maintaining first class service levels at t...

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll...

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full time basis, contracted to 40 hours per week.As a Catering Manage...

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.The role offers numerous opportunities for growth within a company that values individuality and invests in its employees.Your hard work will be recognised and rewarded,...

The Head Chef is looking for a organised and competent Sous Chef who is able to perform kitchen management duties in his absence. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. This is a key role in the kitchen as yo...

The Head Chef is looking for a organised and competent Sous Chef who is able to perform kitchen management duties in his absence. Kitchen Management duties - supporting Head Chef with menu ideas and creation. To find out more about this opportunity and to arrange an interview with the Head Chef a...

Hours: Full Time or part time 32 - 40 hours per week (includes alternate weekends)Are you looking for an opportunity to start your career within the catering industry, without working late nights and split shifts?At Oakham Grange, we are recruiting an enthusiastic Kitchen Assistant to assist our ...

Supporting the Head Chef in each service. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now. You will already be working as a Chef de Partie in a fresh food kitchen hotel or restaurant.