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We are looking for an experienced Starter Chef to join our friendly team at our busy family-run Italian restaurant and pizzeria. Please do not apply if you do not have previous experience working as a Starter Chef or in a similar kitchen role. About the Role You will be responsible for preparing and plating starters, assisting with food preparation, and working alongside our experienced chefs to maintain the high standards our customers expect. Responsibilities ● Preparing and presenting starters to a high standard. ● Assisting with food preparation and kitchen organisation. ● Maintaining excellent food hygiene and cleanliness. ● Supporting the kitchen team during busy service periods. ● Following recipes and ensuring consistency in every dish. ● Helping with stock rotation and kitchen organisation. Essential Requirements ● Previous experience as a Starter Chef or in a similar professional kitchen role is essential. ● Passion for quality food and Italian cuisine. ● Ability to work efficiently under pressure. ● Strong teamwork and communication skills. ● Reliable, punctual, and hardworking. ● Good knowledge of food hygiene and kitchen safety. What We Offer ● Competitive pay based on experience. ● A supportive, friendly family-run working environment. ● Staff meals during shifts. ● Flexible working hours. ● Opportunities for career progression. If you have the required experience and would like to become part of our dedicated team, we’d love to hear from you. Please send your CV along with a brief introduction to apply. Applications from candidates without the required kitchen experience will not be considered.

We’re hiring at La Rueda "Italian Social House" 🍸 Looking for experienced and energetic supervisors, waiting and bar staff to join our team in Clapham. CONTACT THE VENUE FOR INTERVIEWS AND TRIALS What we’re looking for: • Minimum 3 years’ experience in fast-paced venues, • Confident behind the bar with great service and communication skills ij all departments, • Flexible availability, • Positive attitude and team player mentality, • Able to start immediately, • for supervisor role at least last 2 years Pay: £13 – £15 per hour (depending on experience) Start: immidiate If you’re passionate about hospitality, good vibes, cocktails, and high-energy service, we’d love to hear from you. We are launching an italian concept so will need people that are ready to deliber great vibes, interactions, outgoing and ready to learn.

Piazza Della Cucina is an independent Italian restaurant in the heart of Forest Hill, South East London. We are looking for an enthusiastic and experienced Waiter or Waitress to join our growing team. Available positions: • Full-Time, • Part-Time, • Temporary, • Long-Term Pay: £13.00–£14.50 per hour (depending on experience) + tips Requirements: • Previous restaurant experience, • Excellent customer service skills, • Good spoken English, • Positive attitude and strong work ethic, • Ability to work in a busy restaurant environment, • Punctual and reliable What we offer: • Competitive pay, • Generous tips, • Flexible working hours, • Friendly family-run environment, • Opportunity to grow with the business Immediate start available for the right candidate. If you are passionate about hospitality and enjoy working with people, we would love to hear from you. Piazza Della Cucina Forest Hill, London

Join Our Team at Bianco43 – Chef Wanted Bianco43 is a family-run Italian restaurant in the heart of Greenwich. We're looking for an experienced chef to join our team full-time. You’ll be working in a fast-paced kitchen, preparing authentic Italian dishes with top-quality ingredients. We value teamwork, passion, and a great customer experience. Please apply only if you have relevant chef experience. We can’t wait to welcome the right person to the Bianco43 family!

Join Lievito Madre, a cherished independent Italian restaurant and pizzeria in Clapham, renowned for its warm hospitality and commitment to high-quality, scratch-made traditional Italian dishes and pizzas. We are actively seeking a dynamic and experienced Head Chef to take the helm of our kitchen, ensuring our premium food standards are not just met, but exceeded. As our Head Chef, you will be the culinary leader of our back-of-house operations, entrusted with maintaining the authenticity and excellence of our Italian cuisine. Your expertise will guide everything from menu innovation and team mentorship to stringent quality and cost control, playing a pivotal role in our continued success. Key Responsibilities: • Menu Development: Design inspiring seasonal specials while preserving the heart of our classic Italian core menu., • Quality Control: Oversee the meticulous preparation of fresh pasta, sauces, and the expert making and stretching of pizza dough, ensuring consistent excellence in every dish., • Team Management: Lead, train, and inspire our kitchen brigade, including conducting interviews and comprehensive inductions for new team members., • Stock & Cost Control: Efficiently manage food margins, minimize waste, and cultivate strong relationships with suppliers to source the finest ingredients., • Health & Safety: Uphold full compliance with HACCP, food safety, and hygiene regulations, ensuring a safe and pristine kitchen environment. What We're Looking For: • A minimum of 4 years of experience as a Head Chef or Senior Sous Chef within a fast-paced Italian/Pizzeria environment., • Exceptional pizza-making skills are crucial; proficiency in preparing pizzas from start to finish is essential., • Demonstrated ability to manage kitchen budgets effectively and optimize gross profit margins., • A natural, composed leader capable of thriving under pressure during peak service periods., • Valid EU/UK Right to Work. What We Offer: • A competitive salary complemented by a share of the service charge., • 28 days of annual leave annually., • Generous staff discounts for you, • Reliable monthly payment via PAYE

Welcome to Bianco43, a family-owned and operated restaurant located in the heart of Greenwich, UK. We are currently seeking a talented and experienced Pizza Chef to join our team. If you are skilled with a passion for Italian cuisine and are looking for a full-time position in a family-friendly business, we would love to hear from you. Apply today and take the first step in joining the Bianco43 family.

As a Chef de Partie, you would be working on a variety of stations. responsible for creating an exceptional culinary experience for the guests through preparation, cooking and food presentation. Takes leadership role during the absence of the Head Chef and Sous Chef.. Must adhere to all sanitation regulations and requirements and also responsible for the correct handling and preparation of all food items and equipment. 1. Able to organise the assigned work area and efficiently put away orders., 2. Able to prepare and sells food within recommended time frames to meet Guest expectations., 3. Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers., 4. Able to produce quality product in a timely and efficient manner for the guests or staff., 5. Responsible to maintain cleanliness, sanitation at the assigned work area., 6. Responsible for preparing and cooking all food items by the recipe and to specification.

Small Family business called Sole Luna, in West Norwood SE27, is looking for a chef to join the team. Must have experience in italian cooking and live locally.>>> Please come to the restaurant any day of the week apart Tuesday for a chat>>

We are hiring at Bella Roma We are a busy family-run Italian restaurant in Beckenham and are looking for: • Head Chef, • Sous Chef For our new Bella Roma opening coming soon. Requirements: • Minimum 10+ years experience in an Italian fine dining restaurant, • Strong knowledge of food stock management and menu development, • Experience working with seasonal ingredients, • Passionate, organised and able to work in a busy kitchen environment What we offer: • 8 shifts per week, • 2 days off, • 28 days holiday per year, • Immediate start available If you are interested or know someone suitable, please get in touch.

We are looking for a friendly, energetic Waiter/Waitress to join our team at our Italian restaurant in west wickham. If you love hospitality, great food, and creating memorable dining experiences, we’d love to meet you! Job Responsibilities Greet guests warmly and provide excellent customer service Take food and beverage orders accurately Serve dishes and drinks in a timely, professional manner Answer questions about the menu, including Italian dishes and wine Ensure tables are clean and properly set Handle guest requests and resolve issues courteously Work closely with kitchen and bar staff Requirements Previous restaurant or serving experience preferred (but not required) Friendly, positive attitude and strong communication skills Ability to work in a fast-paced environment Flexible availability (evenings, weekends, holidays)

Experienced Waiter / Waitress – Family Run Italian Pizzeria 📍 Sidcup, Kent We are a busy, family-run Italian pizzeria in Sidcup looking for an experienced waiter/waitress to join our friendly team. The ideal candidate must have previous restaurant experience and be confident delivering excellent customer service in a fast-paced environment. Responsibilities: Greeting and serving customers professionally Taking food and drink orders accurately Delivering high standards of customer care Working efficiently during busy service periods Maintaining cleanliness and organisation of the restaurant Working closely with kitchen and front-of-house staff Requirements: Previous experience as a waiter/waitress is essential Excellent customer service and communication skills Friendly, reliable, and hardworking Ability to work evenings and weekends Positive attitude and team player mentality Important: If you do not have restaurant experience and strong customer service skills, please do not apply.

Hello! We are looking for our next star in Basil&grape, 46 George Street. Italian wine&cocktail bar with a simple but tasty food offering. We look after our Bar like if it's our home, and If you love people, and have a todo attitude, apply! This is a part time position. Good and professional personal presentation is a must. You will need to have interest in everything italian. Experience with italian ingredients is a must. is not required to know pizza dough crafting.

We are looking for a dedicated chef with experience in preparing pizza and pasta, as well as a strong understanding of Italian cuisine. The position is available immediately at our small local restaurant. Working hours are from 11:00 to 22:00, with availability required on weekends, totalling approximately 30-40 hours per week. We seek someone passionate about delivering authentic Italian dishes.

Job description We are looking for a super star experienced restaurant manager to join our vibrant team! We have an exciting opportunity to join the team at our 40 cover fresh pasta restaurant within the vibrant bustle of Brixton Market SW9. The Concept: La Nonna Pasta Fresca serves traditional Italian pasta dishes in a contemporary open kitchen setting. All of our pasta and sauces are made in house each day with true Italian passion, only using the freshest of ingredients. We need a restaurant manager who will: • Be responsible for the day to day activities at the restaurant, • Lead, coach and develop a successful team who take pride in their work, • Set standards to consistently deliver the best quality food and outstanding service to all, • Work with us to build an exceptional reputation and hunger for our food! The Ideal Candidate will: • Be passionate about food and delivering a first class customer experience, • Have at least 3 years experience in a restaurant manager position, • Be an exceptional communicator, • Have a great work ethic that they can instil in others, • Have experience of leading a successful team in a fast paced environment, • Be calm under pressure, and work using their own initiative Experience of working in a fresh pasta restaurant is a real bonus!

Tony's Origins One day, a New Yorker successfully convinced an Italian to make pizza the American way. Bada bing, bada boom. Tony’s New York Pizza was born. Our pizzeria isn’t owned by any big hospitality or food group, just two friends who are passionate about pizza and bringing people together. We serve large, cheesy, quality pizza by the slice and by the “pie”, wings and a selection of bites. Join us for that no-frills, no-fuss neighborhood pizzeria feeling. What we're looking for • 2+ years experience as a Pizza Chef with hand-stretch dough skills, meticulously topping pizzas with fresh ingredients and cooking them to optimum serving quality, • Kitchen experience (ideally casual dining), • Passion for a well run, organised and clean kitchen, even during busy shifts, • Positive and professional attitude What we offer • Competitive rate of pay, • 3-4 days a week includes weekend Get in touch with us today!