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We are seeking a talented Part-Time Chef/Cook to join our kitchen team! Preparing and cooking high-quality dishes for our members and their guests. Maintaining kitchen standards, food safety and hygiene compliance. Working alongside a small, friendly kitchen team in a well-established club setting. Requirements • Previous experience as a chef or cook (pub, restaurant, or club kitchen experience welcome), • A good understanding of food hygiene and safety practices, • A reliable, hardworking team player with a passion for good food, • Flexibility to work evenings and weekends. Maybe in the day time should the need arise. Join us if you want the chance to cook for an active and appreciative membership base and be part of a supportive, close-knit team environment.