Service bar jobs in London - Page 2Create job alerts

The Duke of York are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in Haggerston. We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. You Are: A Chef de Partie passionate about food and cooking with great produce An enthusiastic and dynamic CDP who is ready for a new challenge Experienced working with fresh ingredients Able to demonstrate good communication and an ability to work well in a high-performance team We Offer: From £12.00 per hour plus service Working alongside a supportive and experienced Head Chef who is passionate about training and developing their team Career progression and promotion opportunities with regular new openings 30% discount on the total bill at our Pubs, bars and restaurants Who We Are: Part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50), a fast-growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own individual identity.

Are you passionate about crafting exceptional coffee experiences? Do you thrive in a fast-paced environment where every cup tells a story? If so, we have an exciting opportunity for you! We are seeking a talented and dedicated Barista to join our team. As a Barista, you'll be the heart and soul of our cafe, creating delicious beverages and providing outstanding customer service to our valued guests. Responsibilities: • Prepare and serve a variety of coffee beverages, including espresso drinks, pour-overs, and specialty drinks according to our recipes and standards., • Provide friendly, efficient, and attentive service to all customers, ensuring a positive experience with each visit., • Maintain cleanliness and organization of the cafe, including the coffee bar, equipment, and seating areas., • Uphold food safety and sanitation standards, following proper procedures for handling and storing ingredients., • Operate espresso machines, grinders, and other equipment with precision and care., • Work collaboratively with team members to ensure smooth operations during peak hours., • Assist with stocking and inventory management to ensure adequate supplies are available. Qualifications: • Previous experience as a barista or in a similar role preferred., • Strong customer service skills with a passion for creating memorable experiences., • Ability to work in a fast-paced environment and multitask effectively., • Excellent communication and interpersonal skills., • Willingness to learn and adapt to new techniques and processes., • Availability to work flexible hours, including mornings, evenings, weekends, and holidays.

An exciting opportunity has become available in a Chinese/Taiwanese restaurant in Central London. Established in 1982, we are a regular in the top UK 100 restaurants as well as a top 10 Chinese restaurant. Renowned for our outstanding food and high end wine list we are looking for a passionate, dynamic, well presented bar person to join our team. 40 hours - 45 hours over 5 days and nights. Days, nights weekdays and Saturdays required. Closed on Sunday. Duties include making hot and cold drinks for the service. Keeping the bar area clean and tidy. Polishing glasses. Keeping an eye on stock levels. If you are looking to join an exciting, hard working, professional team with the chance to progress within the company this is the perfect opportunity for you. Salary: from £12.21/hour gross and up to £18.58/hour gross (includes tips) NEST company pension 50% friends and family discount Job Type: Full-time, 40 hrs a week.

We are seeking an experienced Restaurant & Bar Supervisor to oversee daily operations and ensure excellent customer service. Responsibilities: Supervise restaurant and bar operations Lead and support front-of-house and bar staff Ensure high service, hygiene, and safety standards Handle customer queries and complaints Assist with staff scheduling, cash handling, and stock control Requirements: Previous experience in a similar role Strong leadership and customer service skills Ability to work flexible hours Competitive pay/ will be discussed on interview

Join our dynamic team as a bartender, where you'll be responsible for crafting a range of beverages and providing excellent customer service. Your duties will include: • Preparing and serving drinks according to standard recipes., • Engaging with guests and ensuring a welcoming atmosphere., • Maintaining cleanliness and organization of the bar area., • Handling transactions and managing register operations., • Collaborating with team members to ensure smooth service. Ideal candidates should be enthusiastic, have a strong understanding of mixology, and possess excellent communication skills. Previous experience in a similar role is preferred but not required. Time: 10:00PM - 4:00AM

Are you ready to lead mornings with energy and precision? UBA Shoreditch is looking for a confident, organised, and service-driven Breakfast Supervisor to join our team at UBA Shoreditch, part of Hart Shoreditch. We are currently recruiting for one part-time position. At UBA, breakfast sets the tone for the day. As Breakfast Supervisor, you’ll lead the morning service, support and motivate the team, and ensure every guest enjoys a warm, seamless, and memorable start to their day. This is a hands-on leadership role for someone who thrives in early shifts and takes pride in delivering exceptional hospitality. Key Responsibilities • Lead and oversee the breakfast service, ensuring smooth and efficient operations., • Supervise, support, and motivate the breakfast team to deliver excellent guest experiences., • Maintain high standards of service, presentation, and cleanliness throughout the venue., • Act as the main point of contact during breakfast service, handling guest feedback professionally and confidently., • Coordinate with the kitchen and bar teams to ensure timely and accurate service., • Assist with staff scheduling, opening procedures, and handovers where required., • Ensure stock levels are maintained and service areas are fully prepared before service begins., • Train and develop team members, ensuring consistent standards and brand knowledge., • Ensure compliance with food safety, hygiene, licensing, and health & safety regulations. What We’re Looking For • Previous experience as a Supervisor or strong Senior FOH team member in a quality hospitality venue., • Excellent leadership and communication skills, with a calm and professional approach., • Strong organisational skills and attention to detail., • Confident in delivering great guest service and leading by example on the floor., • Comfortable with early starts and fast-paced morning services., • Passion for lifestyle-led hospitality and guest-first experiences. What We Offer • Competitive salary plus service charge., • Opportunities for career progression within a growing hospitality group., • Staff meals on duty., • A supportive, welcoming, and vibrant working environment. If you love leading teams, thrive in a morning service environment, and want to play a key role in shaping the guest experience, we’d love to hear from you. Apply now with your CV and join us at UBA Shoreditch!

Join our team as a delivery driver where you will play a crucial role in providing ice delivery services to a variety of clients including bars, clubs, and restaurants across London. This role involves both delivery and some loading and warehouse duties. Key Responsibilities: • Deliver bags of ice efficiently and reliably to various locations., • Assist with loading and unloading of deliveries as needed., • Maintain a high standard of customer service, ensuring politeness and reliability at all times. Requirements: • Previous delivery experience is essential., • Excellent customer service skills., • Ability to work independently and manage time effectively. Compensation: • Pay is negotiable based on experience and performance.

Are you ready to be at the heart of the action? UBA Shoreditch is looking for an energetic, reliable, and guest-focused Runner to join our team at UBA Shoreditch, part of Hart Shoreditch. At UBA, we bring modern Asian-inspired dining together with a vibrant, late-night atmosphere. As a Runner, you’ll play a vital role in keeping service flowing smoothly—supporting the floor and bar teams, delivering dishes and drinks efficiently, and helping create a seamless guest experience from start to finish. Key Responsibilities • Support the floor and bar teams by delivering food and drinks quickly, safely, and with care., • Maintain smooth communication between kitchen, bar, and FOH to ensure efficient service., • Ensure dishes are delivered to the correct tables with attention to presentation and accuracy., • Clear and reset tables promptly to support fast, polished turnaround during busy services., • Assist with maintaining clean, organised service stations and back-of-house areas., • Help keep stock levels of plates, cutlery, napkins, glassware, and service items replenished., • Be proactive during service—anticipating what the team needs and responding quickly., • Support the guest experience by remaining attentive, professional, and friendly on the floor., • Follow all food safety, hygiene, and health & safety procedures at all times. What We’re Looking For • Previous experience in a runner or support role is preferred, but not essential—attitude is everything., • Fast, efficient, and calm under pressure in a high-energy environment., • Strong communication skills and a real team-player mindset., • Good attention to detail and pride in keeping standards high., • A positive, can-do attitude with a genuine interest in hospitality., • Passion for lifestyle-led venues and Shoreditch’s creative buzz. What We Offer • Competitive salary plus service charge., • Opportunities to grow within a dynamic and expanding hospitality group., • A supportive, upbeat working environment with strong team culture., • Staff meals on duty., • Training and development to help you progress in hospitality. If you thrive in a fast-paced setting, love working as part of a team, and want to be part of something exciting, we’d love to hear from you. Apply now with your CV and join the energy at UBA Shoreditch!

Job Title: Bar Staff Location: South London Working Hours: Saturday Dec 20/2025 11:00 PM - 4:00 AM Wednesday Dec 31/2025 11:00 PM - 4:00 AM Saturday January 10/2026 11:00 PM - 4:00 AM Then once per months Job Description: We are seeking enthusiastic and friendly female bar staff to join our team for an upcoming event in South London. The ideal candidates will have excellent customer service skills, a positive attitude, and previous experience in a bar or hospitality setting. Responsibilities: • Prepare and serve drinks efficiently and accurately., • Provide excellent customer service and engage with guests in a friendly manner., • Maintain a clean and organized bar area., • Ensure all health and safety standards are met. Requirements: • Previous bar or hospitality experience preferred., • Must be available to work late-night hours., • Strong communication and interpersonal skills., • Ability to work well under pressure in a fast-paced environment. How to Apply: Please send your CV and a brief cover letter

Join our team for New Year's Eve at a lively venue in South East London! We are seeking experienced bar staff who are skilled in pouring pints and making cocktails. Strong communication skills are essential to ensure excellent customer service. This is a great opportunity to work in a vibrant environment and be part of an exciting celebration. Must be familiar with Square terminals and can work well under pressure and in a busy environment.

We are looking for a chef that can make African or Caribbean food, ideally Caribbean food. You’ll need to know how to run a service, admin, ordering and stock control. Also need a chef that can bring new ideas and menu development

Senior Bartender - Roka Canary Wharf Schedule - Full-time Salary - Up to £17.21 dependent on experience Experience - Previous experience as a Bartender or Senior Bartender in a quality restaurant or Bar. We are looking for an enthusiastic Senior Bartender to join our team here at ROKA Canary Wharf. Our Senior Bartender are hardworking, dedicated and knowledge in all things drinks and food. Our teams have bags of personality and are confident working at a fast pace whilst maintaining ROKA’s high standards. Life at ROKA ROKA is a collection of contemporary Japanese Robatayaki restaurants. First launched in 2004 in Charlotte street, our London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych. ROKA embodies the spirit of coming together and sharing a collective dining experience, (RO) symbolises the atmosphere and (KA), the heat of fire from the Robata. Our ideal Senior Bartender demonstrates: • Previous experience in a similar high-end restaurant or bar as a Senior Bartender or Bar Supervisor., • Hands-on, inspiring, and confident working under pressure, • Good knowledge of classic cocktails, • Great team player, • A keen interest in Japanese cuisine/beverages The Benefits We take great pride in giving the best experience to our customers through great service and quality. We ask you to work hard so we want to reward this. We know that we can’t do this without you! To celebrate your success, we have created some of the best benefits around. To name a few: • World class in-house training; we want you to have all the tools to be the best, • Opportunity to travel the world with our five incredible worldwide brands, • Long service awards to show that we love having you around!, • Exciting In-house incentives, • Travel season ticket loan to help you save your hard earned money getting to work, • Family meals on shift, • Dining Discount across zuma, ROKA, Oblix & INKO NITO

CALLING ALL HOSPITALITY PRO’S We are currently looking for an enthusiastic barbacks who can confidently support our bartenders to deliver exceptional service. You would assist bar and floor team on daily basis and maintain standards to highest level. THE GOOD STUFF... Flexible shifts - to fit around the other important things in life. Every shift you work, we will fuel you with pizza or pasta on us (thank you chef) Love dining out? You'll love it even more with a 25% discount across all our bars. 28 days holiday. Development and career progression, 80% of all our management roles are filled internally. Length of service awards. An awesome referral scheme – Good people know good people. Uniform provided. Excellent tronc renumeration. Opportunity to be part of Elite bartender school once progressed to bartender role. Ever changing offering with premium products. WHAT WILL I BE DOING? Maintain the highest standards of cleanliness. Assist with deliveries, bar restocking, cleanliness, glass replenishing and cellar management. Be open to learning in order to develop your knowledge and skills. Our barbacks should go on to be our next generation of bartenders. WHO ARE WE? Albion & East operates upscale urban bars with wood-fired artisan pizza, humble social food and in-house bakeries. Cocktail bars and banquet halls of old reclaimed decadence, offering coffee and hot-desking by day, cocktails and pizza by night for the revellers, and an Italian feast for those seeking weekend brunch. We distil our own small batch gin at each site and offer gin blending & cocktail masterclasses too. WHAT’S THE DEAL? 20h - 30h per week. Salary up to £14.5 per hour

Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. We’re searching for a charismatic bartender to join our dynamic and supportive team and become part of something special. Benefits & Rewards: 50% staff discount for you and up to 3 friends when you dine in our restaurants. Celebrate career anniversaries, with a gift voucher to dine in our restaurants. 'Refer a Friend' bonuses. Career Development and Training. Extra holiday allowance for length of service, up to 5 extra days after 5 years. You can take your Birthday as a day off - Guaranteed! Cycle to Work Scheme. Discounts on Gym Membership and access to discounts on 100s of retailers, health, entertainment, travel & more. Key elements of your role as Headbartender will include welcoming customers, taking drinks orders, making recommendations, preparing, serving exquisite drinks and supervising bartenders and bar backs trough service. You’re confident handling financial transactions, supervising bar backs and keeping abreast of all drink legislation, food safety and hygiene best practices. About you: You have the knowledge and skills to create exquisite cocktails. Your friendly, professional, and hands-on approach to the role will make you a valuable part of the team and a delight to our guests. About us: We know how to have a good time – we love what we do. The key ingredient to our success is our dedicated, talented people – and we love nothing more than to help them to flourish in a supportive environment where they are respected and valued. We encourage individuality and celebrate the diversity of our people. We search for people who know what exceptional looks like and are ready to bring their passion and commitment to each and every service. It’s the Ivy way.

We are seeking an experienced and enthusiastic Bar Manager / Supervisor to join our team and lead our vibrant bar operations with passion and professionalism. You will be responsible for overseeing day-to-day service, managing staff, ensuring exceptional customer experiences, maintaining high standards of quality and compliance, and driving sales in a busy, dynamic environment. The ideal candidate will bring strong leadership skills, excellent product knowledge, and a hands-on approach to training, mentoring, and motivating the team to deliver outstanding service every shift. In return, we offer great perks including a 50% employee discount, competitive pay, opportunities for career growth, and a supportive, friendly workplace culture. If you have a flair for creating memorable guest experiences and thrive in fast-paced hospitality settings, we want to hear from you. 🇮🇹🍸

We’re a much-loved daytime café in Caterham-on-the-Hill preparing for a full refurbishment and an exciting expansion into late-night service on Thursdays, Fridays and Saturdays. With a bar licence already in place, we’re ready to evolve — and now we’re looking for an ambitious Chef Partner to help shape our next chapter. This isn’t a traditional job. It’s a chance to become a genuine equity partner and co-create a small, characterful, community-focused evening venue. Who we’re looking for A chef with: Real skill and passion for flavour — whether your thing is modern bistro, small plates, creative comfort food, or something fresh and unique Experience running a kitchen, costing dishes, and leading service with confidence An entrepreneurial streak — someone who wants ownership, input, and long-term involvement A collaborative, down-to-earth attitude (no egos; just good food and good energy) What we’re offering Equity partnership in a growing independent business Creative freedom to design and develop the evening menu A freshly refurbished space ready for a bold, welcoming night-time identity Support with operations, marketing, and building the brand An established daytime customer base — and room to grow something exciting after dark If you’re itching to step into something of your own — to build a menu people remember, to put your name on a project, and to be part of a friendly, ambitious local venue — we’d love to talk. Bring your ideas. Bring your passion. Let’s build something special together. Get in touch to start the conversation

The Ganton Arms, Carnaby Street is a new addition to the fleet of new Bars and Restaurants from Urban Pubs and Bars, situated just off Carnaby Street you will find the Ganton Arms a traditional with a modern twist gastro pub, with a good range of draught and and craft beer, cocktails and an exciting, seasonal and fresh small plate menu, Soho just got a little more interesting. Passionate about service ? We are looking for waiters/waitresses to join us on our journey to success . You will have a love for food and drinks and have a positive attitude whilst learning. If you’re passionate about hospitality, you thrive in a fast-paced environment then get in touch! Are you: Passionate about delivering a timeless and rememberable service to our guests ? Wanting to grow and develop within a fantastic, award-winning company? Looking to progress to the next level and build your career in a rapidly expanding and versatile business? Happy working in a high-intensity venue but with a fun-loving team? We offer: A fantastic Training and Development Programme Career progression and promotion opportunities with regular new openings 30% off the total bill at our pubs, bars and restaurants If this sounds like the kind of challenge you’d like to be a part of, then we'd love to hear from you. Job Types: Full-time, Part-time We are looking for the right candidate for this position!!! You need to have experience waiting on tables, know your steps of service, have a great personality and the ability to entertain your guests and create long-lasting memories for them! Salary: £14.5 to £15.5 per hour

ONE75 - West End Lane (West Hampstead) Exciting opportunity alert! Our bar specialised in craft cocktails, is looking for a skilled and passionate waiter/waitress to join our team. The ideal candidate will have a genuine love for working with people, a positive attitude, and a commitment to providing outstanding customer service. Whether you are greeting guests, taking orders, or serving drinks, your role will be pivotal in ensuring every guest leaves with a smile.

The Ganton Arms, Carnaby Street is a new addition to the fleet of new Bars and Restaurants from Urban Pubs and Bars, situated just off Carnaby Street you will find the Ganton Arms a traditional with a modern twist gastro pub, with a good range of draught and and craft beer, cocktails and an exciting, seasonal and fresh small plate menu, Soho just got a little more interesting. Passionate about service ? We are looking for front of house team members to join us on our journey to success . You will have a love for food and drinks and have a positive attitude whilst learning. If you’re passionate about hospitality, you thrive in a fast-paced environment then get in touch! Are you: Passionate about delivering a timeless and rememberable service to our guests ? Wanting to grow and develop within a fantastic, award-winning company? Looking to progress to the next level and build your career in a rapidly expanding and versatile business? Happy working in a high-intensity venue but with a fun-loving team? We offer: A fantastic Training and Development Programme Career progression and promotion opportunities with regular new openings 30% off the total bill at our pubs, bars and restaurants Staff food when on a shift Up to £15.5 inclusive of tronc If this sounds like the kind of challenge you’d like to be a part of, then we'd love to hear from you. Job Types: Full-time, Part-time Salary: £14.5 to 15.5 per hour

We are looking for food & bar runners for our restaurant & bar. The restaurant boasts 150 covers across 2 floors, a roof terrace and an outdoor area. We are looking for motivated individuals who will enjoy working in a lifestyle restaurant bar operations. Responsibilities: • Delivering food and drink orders from the kitchen and bar, • Ensure food and drink orders are correct before serving to guests, • Present neat and professional appearance, • Setting up tables Requirement: • Passion for the industry, • Customer service skills, • Work well under pressure, • Very good attention to detail

Join our team as a bartender and be part of a high-end environment where elegance and exceptional service are paramount. We are looking for someone well-presented and professional, who thrives in a sophisticated setting. We are a contemporary, style-driven bar located in the heart of Chiswick, renowned for refined cocktails, an elevated atmosphere, and a loyal neighborhood crowd that appreciates luxury and great service. We’re expanding our team and looking for a bartender who blends skill, personality, and hospitality. • Craft classic and signature cocktails to a high standard., • Provide warm, attentive, and personalized service to guests., • Maintain a clean, organized, and efficient bar area., • Manage stock levels, assist with inventory, and restock as needed., • Handle cash/card payments accurately., • Contribute to a welcoming, elegant, and upbeat atmosphere., • Support team members during service to ensure a smooth flow., • Uphold all health, safety, and licensing regulations. • Previous bartending experience in a bar, lounge, or hospitality venue., • Strong cocktail-making and mixology knowledge., • Confident, friendly, and polished communication style., • Ability to work evenings and weekends., • Attention to detail and pride in presentation., • Team-oriented and reliable., • Passion for hospitality and guest experience.

Join our new culinary venture as a Head Chef and bring your culinary vision to life. You will lead the kitchen team in our chic bar setting, focusing on creating exquisite cocktail and cicchetti pairings alongside our signature pizzas. Your role will involve menu development, sourcing quality ingredients, and ensuring high standards of food presentation and hygiene. Responsibilities: • Develop and oversee a diverse menu that blends traditional and innovative dishes., • Manage kitchen operations, including inventory and cost control., • Train and mentor junior kitchen staff to maintain high performance., • Ensure compliance with health and safety regulations. Qualifications: • Proven experience as a Head Chef or similar role in a high-quality establishment., • Strong leadership skills with the ability to motivate a team., • Excellent knowledge of culinary techniques and trends., • Ability to work under pressure and resolve issues efficiently.

Part of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and hospitality. Rhubarb deliver unique dining and venue management at some of the worlds most iconic locations. About the Venue: Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. The Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue like no other, RHC proudly deliver a range of luxury dining options and flawless service to our spectacular, three-floor event venue and rooftop restaurant and bar experience. Fenchurch, poised on level 37 of the iconic Sky Garden, Fenchurch Restaurant showcases RHC’s commitment to delivering culinary excellence and impeccable service. In acknowledgement of our ambition, Fenchurch has been awarded two AA rosettes as well as the Best of Award of Excellence from the Wine Spectator Awards. Role Purpose: £15.21 per hour Iconic London Location On the job training and development Meal allowance paid per shift We're looking for an experienced Host/Hostess to join our amazing team at Fenchurch Restaurant atop the 'Walkie Talkie' building. You will be the first point of contact for our esteemed guests, ensuring they are greeted in a friendly and timely manner: You will deliver friendly, efficient customer service for all our guests whilst dealing with reservations and enquiries. You will be well presented, engaging and possess excellent communication skills, be creative, innovative and willing to go the extra mile to ensure every guest has a memorable experience. You will have experience as Receptionist / Host / Hostess from a similar fine dining environment and be used to dealing with high profile guests. We have a brilliant team, with a positive, encouraging atmosphere and the opportunity to progress - the sky's the limit! What's in it for you? Excellent training on site and externally including food and wine tastings Staff meal allowance £3.50 per shift / £7 if you're on a double Staff socials, days out, dinners and supplier trips 40% Food and Beverage discount across our restaurants and bars Management development program Employee assistance helpline 24/7

What will I do?… Creating tell-your-mates experiences that makes guests want to keep coming back Welcome guests, direct them to their tables, and ensure a clean and inviting space. Present menus, answer questions about dishes and beverages, and accurately record orders. Deliver food and beverages promptly and efficiently, ensuring proper presentation and temperature. Refill drinks, clear used plates, and maintain a clean and organised dining area. Process payments, whether by credit card or room charging. Being empowered to use your initiative when dealing with handle customer complaints or issues with a positive attitude and seek to resolve them. Ensure tables are set up appropriately, and the dining area is clean and tidy. Relay orders accurately, address any issues with preparation, and coordinate service Actively looking for opportunities to grow revenue. Identifying upselling opportunities Teamwork. Understand and embody the edyn values Constructively challenge, question, seek to improve, evolve and be human Contribute to a strong community spirit Be objective, fair, ethical, and consistent What you’ll need. Experience. Previous experience in a customer-facing role (Food and Beverage preferred) Confidence using IT systems and software (including Microsoft Office) Skills. Customer Service: Friendly, attentive, and able to handle a wide range of customer interactions. Natural influencing skills with a knack for managing expectations Communication: Excellent verbal and non-verbal communication skills. Knowledge of Food and Beverages: Familiarity with menu items, drink options, and potential allergies or dietary restrictions. Attention to Detail: Accurate order taking, ensuring correct presentation, and maintaining a clean dining area. Multitasking: Ability to handle multiple tasks simultaneously while maintaining efficiency. Problem-Solving: Able to address customer issues or resolve unexpected situations. Teamwork: Collaborate effectively with other servers, kitchen staff, and bar staff. Strong financial acumen, with experience in budgeting, forecasting, and cost control. Values. Courage to question, evolve and be human Curiosity to seek out innovation, change and creativity Confidence to challenge convention and look for better ways to do and be Accountability and the desire to empower those around you Freedom to be yourself at work, just as much as at play When and where. You’ll work 40 hours per week We are opening several coffee shops across London in our Locke properties over the coming months. You will be based primarily at one location however you might also work at other Locke location.

Azura is a vibrant restaurant and bar establishment in the heart of London, renowned for its exceptional dining, entertainment and guest experience. We are looking for motivated individuals who will enjoy working in a lifestyle restaurant bar operations. Responsibilities: -Greeting customers when they arrive and leave -Acting as main point of contact for reception staff -Taking phone calls for reservations -Resolving customer complaints -Supervise booking system and arrange seating arrangements •Schedule reservation for guests both in person and over the phone -Responding to emails Requirement: -Excellent communication skills -Excellent customer service skills -Patience and composure -Good computer skills -Previous working experience with SevenRooms or OpenTable booking system is a big plus

Job Title: Floor Host / Waiter We are seeking a friendly, attentive, and service-oriented Floor Host / Waiter to join our team. In this dual role, you will be the first point of contact for guests entering the venue and also be responsible for taking and serving food and drink orders. This position plays a key role in delivering a welcoming atmosphere and a seamless dining experience for every guest. Key Responsibilities: Greet guests warmly and guide them to their tables. Take customer orders accurately and promptly. Serve food and beverages in a timely and professional manner. Assist with menu questions and make recommendations as needed. Monitor tables and attend to guest needs throughout their visit. Communicate clearly with the kitchen and bar staff to ensure accurate and timely order fulfillment. Maintain cleanliness and organization of the floor, dining area, and service stations. Support with table resetting and general upkeep between guest seatings. Ensure guest satisfaction by responding promptly to requests or complaints. Uphold all safety and health regulations during service. Work collaboratively with the team to ensure a smooth front-of-house operation. Qualifications: Previous experience in a restaurant or hospitality setting preferred. Strong communication and interpersonal skills. Excellent multitasking and time management abilities. A positive attitude and team-focused mindset. Ability to stand and walk for extended periods. Must be of legal age to serve alcohol, if applicable. Knowledge of food and beverage service standards is a plus. Working Hours: Flexible shifts. Primarily weekends and peak service hours. If you're passionate about delivering outstanding hospitality and creating memorable guest experiences, we’d love to meet you!

Barista & Customer Service Front of House The Wagon Wanstead is a growing small business in a bustling East London high street. We are a customer and community-centric cafe where locals can enjoy a hearty breakfasts, delightful brunches, and satisfying lunches, served with speciality coffee, hand crafted drinks and fresh juices and smoothies. Are you enthusiastic? passionate about giving amazing customer service? how about working with speciality coffee? We're looking for reliable, hard working individuals to act as the face of our brand. As a barista and front of house customer service you will be responsible for the day to day operation of the store, working alongside our energetic team and reporting directly to the business owners. Responsibilities include : • Excellent customer service at all times, • Producing quality hand crafted drinks & speciality coffee, • Serving customers on the floor and at the bar, • Maintaining general cleanlisness of the cafe, • Ensuring the store operates safely following all Food Hygiene standards to achieve a 5 star rating, • Opening up and closing down, • Ordering of goods and ingredients, • Mentoring other staff, • Optional: Support with content creation for social media and marketing, • Keeping your finger on the pulse of the speciality coffee industry trends and supporting to develop seasonal drink menus. Summary: Job Type: Full-time Salary: From £11.50 per hour + tips Schedule: 8 hour shifts / day shifts. Must work weekends. Experience: Hospitality: 1 year (required), Barista: 1 year (required) Work Location: In person, Wanstead E11 Benefits: • Pay can be negotiated based on experience with competitive hourly rates, • Paid daily lunch break, • Complimentary food whilst on break

Experience something different with Urban Pubs and Bars. We are looking for an experienced Bartender for Urban Pubs and Bars most beautiful venue Nest in Bishopsgate. If you love what you do, then we want to hear from you, as a role at Nest could be the next step in your career development, and not just another job as we are opening over 20 new venues over the next 12 months so its an exciting time to join the team. You should have outstanding product knowledge, attention to detail and an ambition to redefine the service industry. Excellent communication skills and passion for hospitality are also essential. What’s in it for you? We offer competitive salary packages, cash tips and huge opportunities to progress into bigger roles in the near future. • Career progression • Meals on duty • Full menu/ wine/ barista training • Company trips & incentives • Tips & Service charge • Staff Parties & Events • Great team culture Urban Pubs and Bars is the most progressive and dynamic bar/restaurant company in London. Our vibrant, individually-designed venues across the whole of the city are fast becoming the most talked about brand in London.

Born in Sicily and perfected across Italy, Sfrigola brings authentic Sicilian street food and café culture to London. Known for our signature arancine, artisanal pastries, and traditional espresso, we’re now opening our first UK takeaway location at Leadenhall Market. We’re looking for a skilled and energetic Barista to join our opening team — someone who can craft exceptional coffee, prepare simple yet professional cocktails, serve draught beer, and look after our guests on the terrace with warmth and personality. As a Barista at Sfrigola, you’ll be the face of our counter and terrace, serving customers with genuine Italian hospitality. You’ll ensure every drink — from espresso to Aperol Spritz — is made to perfection, while maintaining a welcoming, organised environment. • Prepare high-quality espresso-based drinks and Italian-style beverages., • Mix and serve simple but professional cocktails (e.g., Spritz, Negroni, etc.)., • Pour and serve draught beer with precision and care., • Provide friendly, attentive service to guests on the terrace., • Maintain cleanliness and organisation of the coffee and bar area., • Assist with food service and takeaway orders when needed., • Ensure stock levels are managed and freshness standards maintained., • Previous experience as a Barista or in a café/bar environment., • Good knowledge of espresso preparation and basic cocktail techniques., • Confident handling beer taps and managing a small bar setup., • Excellent communication and customer service skills., • A positive, energetic attitude and genuine passion for Italian food and drink culture., • Flexibility to work in a dynamic, fast-paced environment., • Competitive hourly rate., • Full barista and product training, including coffee and cocktail preparation., • Opportunities for growth within Sfrigola’s expanding UK operations., • Staff meals and discounts., • A welcoming team atmosphere inspired by Sicilian warmth and authenticity. Bring your craft, your smile, and your passion for hospitality — and help us share Sicily’s finest with London.

Experience something different with Urban Pubs and Bars. I am looking for an amazing Bar Supervisor or AGM to join me at Urban Pubs and Bars. With the massive expansion we have this great role available at our iconic Nest in Bishopsgate If you love what you do, then we want to hear from you, as a role with UP&B could be the next step in your career development, and not just another job as we are opening over 10 new venues over the next 12 months so its an exciting time to join the team. You should have outstanding product knowledge, attention to detail and an ambition to redefine the service industry. Excellent communication skills and passion for hospitality are also essential. Must also have late night experience What’s in it for you? We offer competitive salary packages, cash tips and huge opportunities to progress into bigger roles in the near future. • Career progression, • Meals on duty, • Full menu/ wine/ barista training, • Company trips & incentives, • Tips & Service charge, • Staff Parties & Events

Your Role: The front of house team is currently looking for a passionate Waiter/ Waitress to join our family, ensuring each guest is welcomed warmly, whilst making their time with us a memorable one by providing our guests with the finest food and beverages, accompanied by, friendly, efficient and flawless service throughout their experience. This vacancy sits within our newly opened 'SAMBAROOM' - Our new cocktail bar & private dining room located on the 39th floor of London’s Heron Tower. Your Rewards: As a Waiter/Waitress we don’t just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include: • Highly competitive salary, • 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants, • 28 day’s holiday allowance, • Complimentary meal and drink during shifts, • 'Refer-a-friend’ cash incentive scheme, • Employee of the month rewards, • Internal Training and career development, • Pension Scheme – including employer contributions, • Yearly Staff award ceremony and party Your Requirements: The Waiter/Waitress’s primary responsibilities are to exemplify uncompromising hospitality with courteous and efficient service to guests throughout their dining experience. The Waiter/Waitress takes orders, answers questions about the menu, sells the restaurant's food and drinks, takes payment, and communicates orders with the kitchen staff while maintaining a warm and friendly demeanour. As a Waiter/Waitress we would love you to have: • Experience working as a Head Waiter/Waitress or Waiter/Waitress in a similar fast-paced environment will be tested at trial/interview stage, • Good English language communication skills are required, • Must be fine with late finishes., • Flexible availability, working any 5 days a week between Monday - Sunday, • Deep respect for diversity and individuality, • The ability to maintain set processes and standards Your Restaurant: SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Dubai, Doha & Bahrain.

We are seeking a friendly and professional Server to join our vibrant hospitality team. The ideal candidate will deliver exceptional guest service, ensuring a memorable dining experience. Previous experience is preferred What We’re Looking For *Experience in a fast-paced, service-driven wine bar or restaurant. *A natural people person – empathetic, team-focused, and thrives in hospitality. *Wine Knowledge *Detail-oriented and guest-obsessed – delivering outstanding service every time. Job Type: Part-time

The Whippet Inn is currently looking for an experienced FOH Team Members to join the team In Kensal Rise NW10 3JJ Are you able to work on the floor looking after our guests and delivering an exceptional service? If you are passionate about hospitality, have excellent communication skills and you thrive in a fast-paced environment then get in touch! You Are: Passionate about providing outstanding service A quick learner who can use your own initiative Happy working in a high-intensity venue but with a fun-loving team Aiming to grow and develop within a fantastic, award-winning company Looking to progress to the next level and build your career in a rapidly expanding and versatile business We offer: £12.21 per hour incl Tronc Career progression and promotion opportunities with regular new openings 30% discount on the total bill at our Pubs, bars and restaurant 10% off Gym membership Free local Gym Membership 30% off grooming and hair salons Employee Assistance Programme (EAP) Who We Are: Part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50), a fast-growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own individual identity.

Barista – La Maison Ani, London Join the world of refined hospitality with La Maison Ani. La Maison Ani by Chef Izu Ani brings the essence of Parisian elegance to London, offering a dining experience that blends warmth, creativity, and sophistication. Part of Fundamental Hospitality, we are known for creating exceptional concepts that celebrate artistry and passion. We are currently looking for experienced and passionate Baristas to join our team at La Maison Ani, London. About the Role As a Barista, you will be responsible for crafting exceptional coffee and beverage experiences that reflect La Maison Ani’s refined standards. You will engage warmly with guests, ensuring every interaction reflects our commitment to excellence and hospitality. Responsibilities • Prepare and serve premium coffee, teas, and specialty drinks to the highest quality, • Maintain a clean, organized, and elegant bar area at all times, • Provide personalized guest service with professionalism and charm, • Work closely with the restaurant team to ensure seamless service flow, • Uphold brand standards and contribute to a welcoming, sophisticated atmosphere Requirements • Previous experience as a Barista in a high-end café, restaurant, or hotel, • Strong passion for coffee, presentation, and guest experience, • Excellent communication and interpersonal skills, • Attention to detail and commitment to quality, • A positive, energetic, and team-oriented attitude What We Offer • Competitive salary and service charge, • Growth and development opportunities within Fundamental Hospitality’s global portfolio, • Training, wellness, and employee recognition programs, • A supportive and inspiring environment driven by excellence If you are passionate about coffee, hospitality, and creating memorable moments, we invite you to join the La Maison Ani family. Apply today and be part of the journey.

Join our vibrant team at a bustling central London venue! We are looking for enthusiastic and dedicated individuals to fill both full-time and part-time bar staff positions. As part of our team, you will play a crucial role in delivering excellent service to our patrons, ensuring they have a memorable experience. Responsibilities: • Serve drinks and snacks efficiently and courteously, • Maintain a clean and organized bar area, • Assist in setting up and closing the bar, • Interact with customers and provide a welcoming atmosphere Requirements: • Previous experience in a similar role is preferred but not essential, • Strong customer service skills, • Ability to work in a fast-paced environment, • Flexibility to work various shifts, including evenings and weekends Join us and enjoy the opportunity to grow and progress within our independent and ever-expanding pub group. We focus on delivering amazing services and fostering a high-quality offering.

We are looking for an experienced and enthusiastic Bar Supervisor to ensure the smooth operation of a busy, independant, family run pub. 35-40 hours a week. Must have a passion for the industry and good experience of social media. Responsibilities ENSURING THE SMOOTH OPERATION OF DAY TO DAY RUNNING OF THE BAR. · Daily cash up · Maintaining and organising of bar storage areas · Overseeing cleaning rotas · Cellar management – maintaining ales, updating the board, line cleaning and trouble shooting · Till programming · Liaising with kitchen · Customer service – making all customers welcome and dealing with any complaints/issues SOCIAL MEDIA Daily posts for food and drink Weekly posts - promoting events

ōmí lounge isn’t just another bar. We’re a high-end, chic destination in the heart of London’s West End where music, food, and culture collide. Now, we’re looking for a standout General Manager who can take the reins and push ōmí into its next chapter of growth. The Role This isn’t a “keep the lights on” role. We want someone who lives and breathes the West End nightlife scene, understands how to grow revenue in a competitive market, and comes with real relationships and a built-up client list. You’ll be the face of ōmí, curating the experience, driving numbers, and setting the tone for a team that thrives on energy, creativity, and excellence. What You’ll Do • Be the heartbeat of ōmí lounge: leading the team, shaping culture, and setting the standard for service., • Own the numbers: grow revenue streams, manage budgets, and maximize profitability., • Bring your network: leverage your West End contacts and client base to keep the lounge buzzing with the right crowd., • Run the floor like an orchestra: from reservations to VIP hosting, you’ll make sure every night feels effortless and unforgettable., • Keep us sharp: ensure operations, compliance, and licensing are never in question. What We’re Looking For • Proven GM (or senior leadership) experience in the West End—not just “hospitality,” but specifically high-end lounges, restaurants, or nightlife., • A track record of growing revenue, hitting ambitious targets, and building repeat business., • A client list and industry relationships you can activate from day one., • Natural leader: inspires, motivates, and keeps the team firing on all cylinders., • Hungry, creative, and relentless about elevating guest experience. Why Join ōmí Lounge? • £50k base salary plus opportunity for performance-based bonus structure., • A chance to shape and scale one of the West End’s most exciting venues., • Be part of a brand that values bold ideas, creativity, and innovation—not just status quo management., • Career growth opportunities as ōmí expands., • A front-row seat (and role) in London’s nightlife culture. If you’re the GM who knows how to make a venue thrive—not just survive—and you’ve got the West End credibility and network to back it up, we want to hear from you. Disclaimer: ōmí is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Join our dynamic team as a Salon Manager at Nailuxury, where your leadership skills will shine in our vibrant beauty and coffee bar settings. As a Salon Manager, you will be responsible for overseeing daily operations, ensuring the highest quality of customer service, and managing a team of talented professionals. must have at least 2 years salon experience in the UK. Key Responsibilities: • Supervise and motivate staff to achieve sales targets and maintain high standards., • Handle scheduling, inventory management, and supplier relationships., • Oversee client bookings and ensure an exceptional customer experience., • Maintain cleanliness and safety standards throughout the salon., • Implement marketing strategies to promote services and special offers. Qualifications: • Proven experience in a managerial role within the beauty industry., • Strong leadership and interpersonal skills., • Excellent organizational and multitasking abilities., • Knowledge of beauty products and services. This is an exciting opportunity to lead a passionate team in a stylish and trendy environment. If you have a flair for beauty and a knack for management, we would love to hear from you.

Discover Soul Mama, an immersive dining and music experience blending the vibrant culinary traditions of Africa, the Caribbean, and South America. Listed in the Evening Standard’s "Top Restaurants to Look Forward to" we are one of the fastest growing restaurant brands in the country‚ serving the best of Caribbean food, fine wine and featuring world class shows. We are looking for great Waiters to be part of our growing family unit. -Waiter/Waitress -up to £15.00 per hour including service + cash tips Depending on experience -Candidates must prove they have the right to work in the UK -Busy Iconic Restaurant and Cocktail Bar -40 for lunch, 120+ for dinner -Full & Part time positions available -Set In the Iconic Gantry Hotel in Stratford -Full time 40/50 hours per week -Excellent opportunities to progress into management. -Discount on restaurant dining for up to 4 covers. -Free freshly cooked meals on duty. -Pleasant working environment with low staff turnover. -Opportunities to train, What Soul Mama is looking for; -Great Waiter/Waitress who are passionate and career driven. -Previous experience working in a busy casual dinning restaurant or similar Music/Restaurant venue -The ideal Waiter / Waitress will have at least 3 years experience in a similar role, have a strong command of the English language & understand POS systems. -A Waiter/ Waitress that is well organised and can work well within a large team. -Someone who has a stable employment history and can provide a work reference. -A waiter with good energy & a good knowledge of Food & Drink. -Someone with an interest in music and can work some late nights

Bar and kitchen staff required for Full and part time evening and weekend work at busy London comedy club. Experience of bar service essential. Kitchen experience preferred.

Bartender - Cocktail Bar Kings Cross We are looking for a Bartender for our extraordinary cocktail bar located under the iconic roof of The Megaro Hotel in Kings Cross St Pancras: Hokus Pokus. The Bartender will be a very passionate individual; will have bags of charisma and will be a team player with a pro-active and to-do attitude. The role requires a flexible individual, happy to work late evenings, and experienced with the role for at least 2 years. Creativity, passion, and hardworking are the quality we are looking for together with the willingness to learn and grow. The Cocktail Bartender will: Report to the Bar Manager and work alongside all departments in launching successfully the operation Develop new cocktails in line with the Bar’s concept and team Maintain a flexible attitude towards working hours and tasks, prioritising business needs at all times Participate actively in the run of the Bar and floor This role will give you the opportunity to be part of an exceptional team, totally focused on providing a new, innovative type of service.

We are looking for an experienced bar person to join our team The ideal candidate will be experienced on all round bar tasks including cocktails , food service and cellar work we are a busy pub in Highgate with a full roster of events and is a great working environment

We are looking for a bartender to join our dynamic team at a busy bar and restaurant. The ideal candidate should have at least 6 months of experience in a similar role and possess good knowledge of cocktails. You will be responsible for preparing and serving drinks, ensuring the bar area is well-stocked and maintaining a high level of customer service. Excellent communication skills and the ability to work efficiently in a fast-paced environment are essential. Must be available on weekends and immediate start

OUR PHILOSOPHY Chez Lui isn’t just a place to eat — it’s a home away from home. Our bistro is lovingly rooted in the heart of Notting Hill, yet curated to global standards. Every plate, playlist, and pour tells a story. From Marseille through Paris, to Bordeaux, we craft comfort food with personality, wine lists worth discovering, and a vibe you’ll want to live in. OUR TEAM At Chez Lui, our team is friendly and entertaining, always making guests feel at home. We know the names of our regular guests and maybe their dogs, but we do not alienate newcomers. YOU Warm, welcoming, and wired to make every guest feel like a regular. Whether you’re taking an order, sharing the story behind our specials, or simply lighting a candle at a corner table, you’ll help bring our bistro’s unique personality to life. You’ll Fit Right In If You: • Are naturally cheerful, social, and love connecting with people, • Are attentive but not overbearing — you know when to step in and when to step back, • Are proud to serve comfort food done with care, and drinks with a story, • Are curious about culture, cuisine, and what makes neighbourhoods tick, • Are a great communicator (fluent English required, additional languages a plus), • Are excited by the idea of becoming a “local favourite” in your community, • Have the ability to adapt, change and learn on the job., • Show a passionate desire to delight your guests., • Enjoy working in a busy environment, • Have excellent communication skills, and a positive attitude., • Show initiative to take on new challenges and solve problems as they arise What You’ll Do: • Welcome and guide guests through a warm, laid-back dining experience, • Present dishes and drinks with confidence, charm, and a touch of storytelling, • Work closely with kitchen and bar to ensure seamless service, • Keep the floor looking and feeling inviting at all times, • Be part of a team where your personality is as important as your performance, • You will be cool, calm, collected – and able to think on your feet in a fast paced environment, • You will be reliable and work well in a team – pitching in even without being asked, • You will appreciate that the little details create lasting impressions What We Offer: • A vibrant, supportive team culture rooted in empathy and authenticity, • Ongoing training in hospitality, food & wine knowledge, and emotional intelligence, • Opportunities for progression across our restaurants (and across borders!), • Competitive pay + tips + staff perks, • A real chance to grow with us as we expand internationally, • Pension scheme, • 28 days paid holiday Ready to Serve with Soul? Reply to this job advert with your CV and a short intro (tell us your favourite comfort dish!) All applicants must be over 18 years old, reside in UK and have a right to work in the country. Please note that prior applicants do not need to re-apply.

We’re looking for enthusiastic and reliable full-time bar staff to join our team within the Greene King family — a company with rich heritage and a long tradition of great pubs across the UK. What we’re offering: Full-time hours (35+ per week) A lively, welcoming pub environment in a central London location The chance to work at a flagship site within a renowned company What we’re looking for: Friendly, hardworking individuals who work well as part of a team Strong customer service skills paired with a positive attitude Flexibility to work evenings and weekends Must have the right to work in the UK If you enjoy working in a busy, high-volume environment and want to be part of a supportive team within a company proud of its heritage, we’d love to hear from you!

We’re hiring a fast, reliable bartender for Mezzanine in Tooting Market. Friday and Saturday nights only, closing around 3am. You need to work quickly under pressure, keep the bar clean and safe, and deliver good service during busy events. Experience is helpful, but speed and attitude matter most. We offer competitive weekly bonuses based on bar performance.

Il Bistrotto is a new and contemporary Italian bistro in the heart of Chelsea — created in collaboration with Velier, one of the most influential names in the world of spirits. Our concept celebrates great food, exceptional cocktails, and a dynamic wine list, all served in a warm and stylish neighbourhood setting. We are now looking for a Supervisor to join our growing team — someone confident, versatile, and genuinely passionate about hospitality. What You’ll Do • Lead evening service with confidence, warmth, and attention to detail, • Deliver a high level of customer service while maintaining the relaxed, easy flow of a modern bistro, • Support the management team with daily operations, • Oversee stock control, ordering, and weekly/monthly stocktakes, • Assist in staff coordination, team motivation, and smooth shift management, • Ensure standards are kept consistently high across floor, bar, and guest experience, • Handle guest feedback professionally, always looking to elevate the overall experience Who You Are • You have previous experience in a supervisory role within hospitality, • You understand what makes great service — personable, genuine, and efficient, • You are organised, reliable, and comfortable taking initiative, • You have an interest in cocktails, wines, and Italian food culture, • You enjoy working in a close-knit team and thrive in a lively environment, • You’re adaptable, proactive, and not afraid to get hands-on when needed What We Offer • A chance to be part of a young, growing project in one of London’s most exciting neighbourhoods, • Work mainly in the evenings, • Mondays off every week, • Staff meals, training, and the chance to learn directly from Velier’s world-class spirits culture, • A positive, supportive environment where your ideas and input truly matter If you’re looking for your next step in hospitality and want to join a venue with energy, personality, and a strong identity — Il Bistrotto is the place for you.

Registered Nurse with at least one year experience in a similar role Nursing home based in London Available Hours/Pay: • Full Time 36 -48 hours per week., • Long shifts 8am-8pm/8pm-8am, • Pay rate £20- £22 /hour, • Paid breaks Our qualified nursing team are available 24 hours a day to provide medical and other forms of specialised support. Respecting patients and recognising patient as a unique individual, our nurses provide not just high-quality nursing skills, but truly person-centred care. About the Role: The main responsibilities of this role include: • Providing a high standard of care to people with mental illness and personality disorder, • Promoting the highest standards of clinical nursing throughout the hospital, • Overseeing the day-to-day care of patients and the administration of required medication, • To provide nursing and personal care and promote their abilities., • Planning, implementing, and supervising the provision of quality care, • Maintaining the required medical documentation, • Upholding residents’ rights to privacy, dignity and choice, • At a more senior level, you’ll also need to lead shifts as well as mentoring and supporting student nurses and other members of the team, • Familiarising yourself with, and strictly adhering to, company policy and procedure and Care Inspectorate guidelines Please note we are only accepting candidates with a UK active PIN and right to work in the UK( sponsorship provided for the right candidate) The main requirements for this role are: • *Must be a MENTAL REGISTERED NURSE (current PIN number with NMC and experience in the UK ), • *One year experience is mandatory, • *A genuine desire to work with the elderly, • *The ability to communicate clearly and concisely, along with excellent listening skills, • *The ability to supervise other staff members comfortably and competently, • *Strong clinical assessment and critical thinking skills, • *Ability to remain calm and composed in high-stress situations, • *Excellent communication and interpersonal skills Benefits: • *Competitive salary based on experience and qualifications, • *Preceptorship programme, • *Payment into the pension scheme, • *Paid time off for vacation, • *Continuing education opportunities for professional development, • *Free onsite parking, • *Free meal, • *Support with career development plan, • *Free parking, • *DBS covered All roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS) and 2 satisfactory references. If you are a compassionate and skilled Registered Mental Nurse with experience we would like to have you joining our hospital. Apply below