Spanish chef jobs in United Kingdom

Hola! Condesa is an independent tapas bar in Covent Garden, London. We execute a fusion of Mexican and Spanish tapas. Our philosophy is provide high quality products served in a fun and casual way. We are looking for a chef to join our team. Experience and basic cooking skills required. Competitive salary in a fun working environment. Get in touch !

Moders Spanish Tapas El Ganso Cafe 59-61 Broadway Market E8 4PH, looking for an experienced modern Spanish Tapas chef de partie/sous chef. Experience is essential. Competitive, weekly Pay, part time positions also available Apply now to start immediately, no necesario Ingles, Spanish speakers welcome

Camino is the home of Spanish tapas in London, providing a social tapas bar and restaurant experience – the life and soul and tastes of Spain. We’re always on the lookout for warm, friendly people with loads of energy, and a genuine passion for what we do. If you enjoy a lively atmosphere working with great people then Camino is the place for you. We have a fantastic training and development programme for all new starters and offer competitive pay, incentives, industry-standard hospitality qualifications and most importantly, lots of fun! The biggest compliment we get is from staff telling us they regard working here as being part of a family. We are an excellent place in which to grow and improve as a chef. Chef requirements Have previous experience as a Chef de Partie in a busy restaurant Be an outstanding cook, and passionate about producing the finest food they can Previous experiCamino is the home of Spanish tapas in London, providing a social tapas bar and restaurant experience – the life and soul and tastes of Spain. We’re always on the lookout for warm, friendly people with loads of energy, and a genuine passion for what we do. If you enjoy a lively atmosphere working with great people then Camino is the place for you. We have a fantastic training and development programme for all new starters and offer competitive pay, incentives, industry-standard hospitality qualifications and most importantly, lots of fun! The biggest compliment we get is from staff telling us they regard working here as being part of a family. We are an excellent place in which to grow and improve as a chef. Chef requirements Have previous experience as a Chef de Partie in a busy restaurant Be an outstanding cook, and passionate about producing the finest food they can Previous experience with Spanish food is not necessary In Return, We Offer Competitive wages Good working hours - flexible with 2 day off The chance to grow within the company Generous staff discount Staff food

Join the team behind Michelin-starred Sabor at Legado, a brand-new Spanish restaurant from Chef Nieves Barragán Mohacho and JKS Restaurants, opening Summer 2025 in Shoreditch. We’re looking for passionate Chef de Parties and Prep Chefs who love Spanish cuisine and want to be part of an exciting new opening. Josper experience is a plus. What we’re looking for: - Previous experience as Chef de Partie or Prep Chef in quality, fast-paced kitchens - A passion for great food and hospitality - Eagerness to learn and grow - Strong attention to detail Why join us? - Work with top chefs - Be part of a new exciting opening - Career progression within an award-winning group Ready to build your legacy with us? Apply now!

Maresco is a new Spanish restaurant with a strong focus on high-quality Scottish seafood based in Soho Chef requirements: - Preparing specific food items and meal components at your station. - Following directions provided by the Head chef. - Multitasking and organizational ability. - Improving your food preparation methods based on feedback. - Assisting in other areas of the kitchen when required. - Passion for delivering great food and service. - Knowledge of the best practices for safety and sanitation. - Excellent listening and communication skills. - Stocktaking and ordering supplies for your station. - Collaborating with the rest of the culinary team to ensure high-quality food and service.

Legado are seeking Floor Supervisors to join their team. The successful candidates will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Floor Supervisor looking for a new role in an award winning, critically acclaimed group. Legado, meaning ‘legacy’ in Spanish will showcase the depth and diversity of Spanish food. With over two decades of experience leading Spanish cuisine in London, Chef Nieves is bringing her vision to life at Legado, a celebration of Spain’s regional culinary heritage The Role You’ll lead the FOH team, inspire exceptional service, and play a key role in launching this exciting new restaurant, working closely with the management team. This is a fantastic opportunity for an experienced Restaurant Supervisor or Head Waiter/Waitress keen to take on responsibility in this unique restaurant What we're looking for - Experience as a Supervisor or Senior Waiter/Waitress in quality restaurants - Confident, hands-on leadership - Passion for food, drink, and great service - Strong communication and attention to detail Why Join Us? - Up to 50% off dining across JKS Restaurants - Retail & gym discounts - Early access to pay via Wagestream - Learning & development opportunities - Fast career progression - £600 referral scheme, staff parties & long service awards We value individuality, hard work, and passion. Join us and be part of something special.

Part time ( 4 evenings a week) commis chef for an Italian/ Spanish restaurant in Ealing, west London. The applicant must be fluent in English and have at LEAST 3 years experience in similar restaurants Hours of work: Wednesday to Saturday 4:30 till 10:30

Join the team behind Sabor as we launch Legado – a bold new Spanish restaurant opening summer 2025 in Shoreditch, in partnership with JKS Restaurants. We’re looking for passionate Chef de Parties to be part of this exciting new chapter in East London’s culinary scene. This is your chance to work with one of the UK’s leading Spanish chefs, Nieves Barragán Mohacho, showcasing the depth and diversity of regional Spanish cuisine. What we’re looking for: - Experience in fast-paced, high-quality kitchens at CDP level or above - Josper grill experience a bonus - Passion, creativity, and attention to detail - Eagerness to grow and learn Our benefits: - Up to 50% off dining across JKS restaurants - Gym discounts, early wage access, and wellbeing support - Personalised training & development plans - Career progression in a fast-growing group - A supportive, inclusive team culture Apply now to be part of something special – this is your Legado.