Spanish chef jobs in United Kingdom

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Restaurant Manager to be part of Legado—a brand-new Spanish restaurant in Shoreditch. Since its inception, the group has received critical accla

A personalised learning & development plan to develop your skills and knowledge. From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legado—a new Spanish restaurant in Shoreditch. With over tw

Sous Chef | Barrafina Restaurant | London Bridge, London.Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients.The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work.The front of house teams work around the bar, creating an ene

We are seeking an exceptional Head Chef to lead the kitchen of a contemporary Spanish fine-dining restaurant in the heart of London. Proven experience as a Head Chef or Senior Sous in fine dining or high-end modern restaurants.

Sous Chef | Premium Fine Dining | London The Opportunity On behalf of our client, we are recruiting for a Sous Chef to join an exceptional, fast-growing culinary team in the heart of London. This is a unique opportunity to produce Michelin-level food within a world-class environment, working alongside a globally renowned chef whose accolades include achieving two Michelin stars in record time. This role is ideal for a dedicated chef looking for the precision of elite fine dining but with a more structured schedule than traditional restaurant environments, offering the rare opportunity to maintain a better work-life balance. Role Review The Sous Chef will be a pivotal leader in the kitchen, responsible for driving the highest standards of culinary execution while managing daily operations. You will support the Head Chef in leading a talented team, ensuring every dish reflects the luxury, precision, and consistency expected by a global, high-profile clientele. Key Responsibilities • Culinary Leadership: Lead the daily service and production of Michelin-level menus, ensuring impeccable taste, refined technique, and visual perfection., • Team Management: Mentor and develop the brigade, fostering a collaborative, disciplined, and high-performance culture., • Operational Control: Oversee kitchen workflow, mise en place, and section management to ensure flawless execution during every service., • Quality Assurance: Maintain exacting standards for ingredient quality, stock rotation, and waste management, working with the finest seasonal produce., • Compliance: Uphold the highest levels of health and safety, food hygiene, and HACCP protocols at all times., • Experience: A strong background in fine dining is essential, with proven experience in Michelin-starred, luxury hotel, or top-tier restaurant kitchens., • Technical Skill: Exceptional understanding of luxury plating, culinary precision, and consistency under pressure., • Leadership: Natural ability to lead a team, stay organized, and communicate clearly in a fast-paced environment., • Qualifications: Up-to-date health and food safety certifications., • Competitive salary per annum (DOE)., • A more structured schedule compared to industry norms, offering a sustainable work-life balance., • Opportunity to work within a world-renowned culinary group with global exposure., • Clear career progression within an expanding and prestigious company.

As Senior Sous Chef, you will work closely with the Head Chef to oversee daily operations, uph. Celebrated for its progressive take on Spanish cuisineshowcasing open-fire cooking, seasonal British produce, refined techniques, and bold Iberian flavoursthis restaurant has become one of East Londons mo

Role Overview: Join Our Team at Busy Bees – Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you'll be a key part of our kitchen team, preparing healthy meals that support children's growth and development. This is an exciting opportunity to work in a nurturing environment where you will contribute to the wellbeing of children while gaining valuable experience in catering within the early years sector. About Us Busy Bees is the UK's leading nursery group, with nearly 400 nurseries across the UK and more overseas. We are dedicated to giving every child the best start in life and are proud to have won awards for our workplace culture. At Busy Bees, we ensure that every member of our team feels heard, valued, and nurtured. Why Work at Busy Bees? We offer a supportive environment that empowers you to create engaging, educational spaces where children can thrive. As part of our team, you'll be introduced to our unique Bee Curious curriculum, designed to foster curiosity and confidence in young learners. Our Charitable Commitment Through our partnership with BBC Children in Need, we offer fantastic opportunities for community involvement and fundraising to support children's lives. About our Nursery Busy Bees Chiswick Larden Road, rated Good by Ofsted, accommodates 110 children and provides a nurturing environment where little ones can develop at their own pace. Our Montessori approach encourages self-directed learning, imaginative play, and freedom within a safe and supervised setting. Conveniently located within walking distance from Turnham Green station (District Line) and Acton Central (Overground), we are also close to frequent bus routes connecting Shepherd's Bush and Ealing (routes 207, 607, etc.). We offer complimentary lunches for our children and provide extra classes such as music and Spanish lessons. Our nursery features age-specific rooms, a secure garden, and a play area that promote holistic development based on the EYFS framework, seamlessly blended with the Montessori concept of fostering independence and well-rounded growth for children. Busy Bees Benefits • Competitive salary, • Ongoing professional development and career progression, • Our 'Hive' benefits and wellbeing hub, with discounts across a huge range of retailers, • Up to 28 days holiday per year (including bank holidays), • Your birthday off – it's our gift to you!, • 25% childcare discount, • Enhanced family leave and return to work bonus, • Menopause support through Peppy, • Financial support through Salary Finance, • Employee Assistance Programme and Mental Health First Aiders, • Cycle to Work scheme, • Easy access to your workplace pension through Cushon, • Prepare healthy, nutritious meals that meet dietary needs., • Oversee kitchen operations ensuring food safety and hygiene compliance., • Manage kitchen staff and collaborate with regulatory bodies during inspections., • Food Hygiene Certificate (Level 2 or above)., • Experience in catering or kitchen operations.