Be passionate about great-tasting food and exceptional customer service * Hold a City & Guilds 706/1 & 2 or NVQ equivalent * Have experience supervising a team * Have experience in a similar Chef ...
Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide. Nusr-Et boasts an extensive international presence, with 32 restaurants strategically ...
Join an innovative team and make a lasting impact on the world of taste. As a Senior Chemist, you'll be at the forefront of developing new flavors and ensuring the highest quality standards. Key ...
Ensure all pastries meet luxury standards for taste and presentation * Follow recipes precisely to maintain consistency and quality. * Monitor ingredient freshness and ensure proper storage
The Company A leader in their field, this growing business are passionate about artisan products and great tasting food. With a vast array of baked sweet and savoury snacks, and exciting times ahead ...
Ensure the highest standards of food quality, taste, and presentation * Manage and train kitchen staff, including scheduling and performance evaluations * Collaborate with restaurant management to ...
Help plan and execute events, ranging from global trade shows to client visits and local tasting sessions. Required Skills & Qualifications * Bachelor's degree or equivalent industry experience. * 1 ...
If you are passionate about creating delicious dining experiences that fuel young minds and ignite taste buds, then this is the perfect opportunity to bring your expertise to our table. Nestled in ...
Flexible event support across event planning, tasting liquid & materials, etc. * Management of email enquiries inbox Office Management * General administrative support for the company (eg. Membership ...
As a Senior Chef De Partie, you will work closely with the team to prepare dishes and ensure that every dish leaving the kitchen upholds high standards of quality, presentation, and taste. This is a ...
Prepare and cook dishes to the highest quality standards and maintain consistency in taste, presentation, and portionsizes; * Ensure kitchen equipment is maintained and in good working order
Maintain consistency in taste and presentation across all dishes. Section Management : * Manage your section efficiently, including mise en place and service. * Ensure that all food items are stored ...
Maintain high standards of food presentation and taste. * Minimise food wastage. If this sounds like something you would like to hear more about, please apply below. What were looking for: * Work ...
Prepare, cook, and present dishes to the highest standard, maintaining consistency in taste, portion sizes, and presentation. * Supervise junior kitchen staff (Commis Chefs, Demi Chefs), providing ...
Ensure the consistent delivery of high-quality dishes, paying close attention to taste, texture, and presentation. * Manage and train pastry chefs, fostering a collaborative and professional work ...
To prepare and produce food to the required standard, taste, presentation, and quality. * Ensure all culinary offers strive to exceed the Mens's 1st team kitchen needs. * Assisting the Senior Chefs ...
... tasting sessions, children's cookery clubs and activities >Support with activities at the nursery e.g. Open Day's, Summer Fete's, Winter Fairs etc Health & Safety >Be responsible for and lead any ...
Ensuring that the presentation, taste, texture and quantities are followed correctly and consistently throught the service. * To be passionate in assist with the training, induction and development ...
This includes maximising sales throughout the guests stay andbeyond by providing advice on the hotels experiences fromAfternoon Tea to Gin Tasting, whilst also allowing our guests to talk ...
Continuously develop and refine the food offering, ensuring it aligns with the latest trends, tastes, and consumer demands. * Commercial Focus: Utilise your financial acumen to optimise budgets ...
Here's a taster: * Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team. * Working with the whole restaurant team to help deliver Great ...
Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That?s why our menus feature only locally sourced, seasonal, and ...