Whisky jobs in United Kingdom

F&B Outlets Manager Salary: £39,650 + Service Charge (Up to £600 per month) About Great Scotland Yard Hotel – The Unbound Collection Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour. Duties and responsibilities related to the F&B Outlets Manager role: • Manage the daily operations of all food and beverage outlets, ensuring efficiency and excellence in service delivery., • Lead, train, and motivate teams, fostering a positive work environment and high performance., • Maintain exceptional guest service standards, handling feedback and resolving issues promptly., • Monitor budgets, control costs, optimise revenue, and manage inventory effectively. We are seeking a candidate with proven experience in food and beverage operations within a hotel setting. The ideal candidate will demonstrate strong leadership and management skills, with the ability to motivate and inspire a team. You should have an excellent understanding of food and beverage trends, industry best practices, and regulatory requirements. A solid background in bar operations is essential. This role is particularly suited to candidates currently at the Assistant Manager level. As our outlets operate primarily in the evenings, we are especially interested in candidates comfortable with PM shifts. Just some of the benefits you will enjoy as F&B Outlets Manager • 12 complimentary nights a year across Hyatt Hotels worldwide, • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!, • Free meals on duty, • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels, • Uniform provided and laundered complimentary, • Headspace membership and access to our Employee Assistance Programme Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this F&B Outlets Manager role and start your journey with Hyatt Hotels!

Salary: £27,253.80 + Service Charge (up to £600 per month) Join the team at Great Scotland Yard Hotel, where heritage meets contemporary luxury. We’re looking for a creative and service-driven Bartender to craft memorable guest experiences across our two distinctive bar venues — 40 Elephants and Sibin. About the Bars You’ll Work In 40 Elephants A vibrant, stylish cocktail bar named after the infamous all-female London crime syndicate. 40 Elephants offers bold drinks and a playful, edgy atmosphere. Here, you’ll be mixing inventive cocktails, working with artisanal ingredients, and engaging guests in a lively, social setting that celebrates creativity and character. Sibin Hidden behind a secret bookcase, Sibin is our intimate, sophisticated whisky bar. It’s an exclusive space that feels like a secret to be discovered — ideal for those who appreciate refined spirits, mood lighting, and meaningful conversation. You’ll guide guests through an extensive whisky selection, from rare single malts to modern blends, all while providing personalised and discreet service. Duties and responsibilities related to this Bartender role • Possess in-depth knowledge of cocktail recipes, spirits, and whisky – including presentation, techniques, and food pairings., • Deliver warm, attentive, and intuitive service, creating personalised guest experiences., • Confidently operate across both 40 Elephants and Sibin, adapting your service style to each setting., • Uphold high service standards and ensure smooth daily operations according to SOPs., • Promote upsells and specials to elevate guest experiences and drive revenue., • Experience in a similar bartender role, ideally within a luxury or high-end bar environment., • Genuine passion for hospitality, mixology, and engaging storytelling through drinks., • 12 complimentary nights per year across Hyatt Hotels worldwide, • Discounted stays for you, your family, and friends from day one, • Free meals while on duty, • 50% off food & beverage when dining at selected Hyatt Hotels as a guest, • Uniform provided and professionally laundered, • Headspace membership and Employee Assistance Programme access Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Being part of Great Scotland Yard Hotel also means joining the Hyatt family which has over 1150 hotels in over 70 different countries, also recognised as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this Bartender role and start your journey with Hyatt Hotels!

We arecurrently looking fora Cocktail Waiter to join our Whisky Bar team.

Front Office Supervisor Salary: £28,119 + Service Charge (up to £600 per month) Just some of the benefits you will enjoy as a Front Office Supervisor * 12 complimentary nights a year across Hyatt Hotels worldwide * Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! * Free meals on duty * 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels * Business attire laundered complimentary * Headspace membership and access to our Employee Assistance Programme * Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide What you will do as a Front Office Supervisor ·Supervising front office colleagues, including scheduling shifts, delegating tasks, and managing performance. ·Overseeing the check-in and check-out processes to ensure accuracy and efficiency, including managing room assignments and handling payments. ·Assisting with the coordination of guest services for events and special occasions, ensuring all guest needs are met. ·Ensuring that all guests receive a warm and professional welcome and handling guest inquiries, and requests efficiently. ·Providing ongoing training and support to front office colleagues, ensuring they are knowledgeable about hotel services, policies, and procedures. About Great Scotland Yard Hotel – The Unbound Collection Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour. At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Being part of Great Scotland Yard Hotel also means joining the Hyatt family which has over 1150 hotels in over 70 different countries, also recognised as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this Front Office Supervisor role and start your journey with Great Scotland Yard Hotel!

Guest Experience Host/Hostess Salary: Competitive Salary + Service Charge Roles and responsibilities related to the Guest Experience Host/Hostess role: • Prepare daily VIP list and coordinate VIP room allocations, • Deliver warm welcomes and assist guests with luggage and room moves, • Handle guest requests related to concierge and guest relations, in person and via email, • Maintain smooth traffic flow and support security/emergency protocols at hotel entrance, • Direct deliveries and coordinate with relevant departments, • Liaise with Front Office for accurate transport arrangements, • Support check-in/check-out operations during peak periods, • Offer expert local recommendations to enhance guest experiences, • Ensure front-of-hotel presentation, signage, and flags are well-maintained, • 12 complimentary nights a year across Hyatt Hotels worldwide, • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!, • Free meals on duty, • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels, • Business attire laundered complimentary, • Headspace membership and access to our Employee Assistance Programme Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour. At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Being part of Great Scotland Yard Hotel also means joining the Hyatt family which has over 1150 hotels in over 70 different countries, also recognised as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this Guest Experience Host/Hostess role and start your journey with Great Scotland Yard Hotel!

Night Duty Manager Salary: £30,385 + Service Charge (Up to £600 per month) This position is based on a 4 on, 4 off shift pattern, providing a balanced work schedule. Duties and responsibilities related to the Night Duty Manager role: • Oversee and lead the night team, ensuring they deliver high levels of guest service, • Manage front-of-house operations, including check-ins and check-outs, • Prepare and submit nightly reports to senior management. Communicate any important occurrences to the day team., • Ensure all operations comply with relevant health, safety, and security protocols. Proven experience in hospitality operations with strong leadership and problem-solving skills, and the ability to manage overnight teams effectively. You will have excellent knowledge of hotel procedures, guest service standards, and health and safety requirements. Just some of the benefits you will enjoy as Night Duty Manager • 12 complimentary nights a year across Hyatt Hotels worldwide, • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!, • Free meals on duty, • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels, • Uniform provided and laundered complimentary, • Headspace membership and access to our Employee Assistance Programme Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour. At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Being part of Great Scotland Yard Hotel also means joining the Hyatt family which has over 1150 hotels in over 70 different countries, also recognised as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this Night Duty Manager role and start your journey with Hyatt Hotels!

NPD Manager London - 4 days/week in the office 1 day from home Role Overview Reporting directly to the Head of Creative, you will be responsible for managing the end-to-end delivery of products—ensuring timely, cost-effective execution from project initiation through to market launch. This includes securing stakeholder buy-in and approvals at key stages, while maintaining the highest quality standards throughout. Leveraging strong project management expertise and a deep understanding of the drinks industry, you’ll work across all business sites to proactively identify and manage the impacts and interdependencies of new product development (NPD). Your scope will include overseeing development within categories such as whisky, rum, and cognac. You will also be tasked with identifying and developing opportunities to collaborate with local artisans for the creation of branded merchandise—both for retail and online platforms—as well as POS materials. This may extend to the development of food products and packaging innovations. Working closely with the in-house creative team, you’ll take ownership of sourcing dry goods including labels, bottles, cartons, and corks, ensuring alignment with brand standards and timelines. This is a unique opportunity for a driven and detail-oriented professional to join a dynamic organisation undergoing rapid growth and operational transformation. Key Responsibilities Project Planning & Execution • Partner with in-house project managers to execute NPD projects across creative, marketing, production, sales, and external agencies., • Maintain consistent communication with all internal and external stakeholders throughout the NPD lifecycle., • Lead and facilitate internal/external NPD meetings, in partnership with project managers, ensuring agendas, minutes, actions, and updates are documented and shared., • Build strong, collaborative relationships across suppliers and internal teams., • Manage pre-launch testing and quality checks to ensure all products meet defined standards and specifications., • Ensure all new products adhere to applicable regulations and industry standards., • Conduct evaluations following product launches to measure performance and gather insights for future improvements. Requirements • Deep knowledge of supply chain and operations, ideally within the drinks or FMCG sectors, • Proven experience with logistics planning, label compliance and international goods movement, • Strong track record in category innovation, including packaging and POS development, • In-depth understanding of the drinks industry, • Demonstrated project management expertise with the ability to drive complex initiatives to successful completion

This is a fantastic opportunity for an experienced Bartender looking for a new role in an award winning, critically acclaimed group. The right Bartender will be passionate and knowledgeable about beers, whisky and cocktails, and have a good background in high volume restaurants and bars, whilst deli

The George are looking for an experienced Bartender to join their team. This is a fantastic opportunity for an experienced Bartender looking for a new role in an award winning, critically acclaimed group. The right Bartender will be passionate and knowledgeable about beers, whisky and cocktails, and

Commis Sommelier Salary £27,037.50 + Service Charge (Up to £600 per month) About Great Scotland Yard Hotel – The Unbound Collection Great Scotland Yard Hotel is a one-of-a-kind luxury destination in the heart of Westminster, where historic grandeur meets contemporary sophistication. As part of The Unbound Collection by Hyatt, the hotel offers a uniquely curated experience, exceptional service, and discreet luxury for the most discerning guests. Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour. Duties & Responsibilities of a Commis Sommelier • Assist in storing and organising wine inventory, ensuring proper handling and rotation., • Support senior sommeliers during service, helping with wine presentation and pouring., • Take part in wine tastings and training sessions to develop basic wine knowledge and service skills., • Help prepare wine for events, menus, or pairings under the guidance of the sommelier team. WSET Level 2 (or equivalent) and prior experience in a fine dining restaurant or luxury hotel is highly desirable. Just some of the benefits you will enjoy as Commis Sommelier • 12 complimentary nights a year across Hyatt Hotels worldwide, • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!, • Free meals on duty, • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels, • Uniform provided and laundered complimentary, • Headspace membership and access to our Employee Assistance Programme Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this Commis Sommelier role and start your journey with Hyatt Hotels!

Host/Hostess Salary: £27,192 + Service Charge (up to £600 per month) Just some of the benefits you will enjoy as a Host/ess * 12 complimentary nights a year across Hyatt Hotels worldwide * Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! * Free meals on duty * 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels * Business attire laundered complimentary * Headspace membership and access to our Employee Assistance Programme * Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide What you will do as a Host/ess • Warmly greet guests upon arrival, setting a positive tone for their visit, • Manage reservations and waitlists using our booking system., • Assist guests to their tables, ensuring smooth seating flow and optimal service rotation., • Communicate effectively with servers, managers, and kitchen staff about guest needs and table status, • Provide accurate wait times and accommodate special requests whenever possible., • Keep the host stand and reception area clean and inviting. Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour. At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Being part of Great Scotland Yard Hotel also means joining the Hyatt family which has over 1150 hotels in over 70 different countries, also recognised as a Great Place to Work Company! Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this Host/ess role and start your journey with Great Scotland Yard Hotel!

Waiter/ess Salary £25,396.90 + Service Charge (Up to £600 per month) About Great Scotland Yard Hotel – The Unbound Collection Great Scotland Yard Hotel is a one-of-a-kind luxury destination in the heart of Westminster, where historic grandeur meets contemporary sophistication. As part of The Unbound Collection by Hyatt, the hotel offers a uniquely curated experience, exceptional service, and discreet luxury for the most discerning guests. Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour. Duties and responsibilities related to the Waiter/ess • Deliver exceptional service by crafting memorable dining experiences with prompt and professional attention., • Provide a warm and friendly welcome to all guests, creating a welcoming atmosphere from the moment they arrive., • Stay knowledgeable about all menu items, including daily specials and promotions, to communicate effectively with guests. Previous experience working in the same or similar role in a luxury environment is desired. Just some of the benefits you will enjoy as a Waiter/Waitress • 12 complimentary nights a year across Hyatt Hotels worldwide, • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!, • Free meals on duty, • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels, • Uniform provided and laundered complimentary, • Headspace membership and access to our Employee Assistance Programme Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. Next steps: Apply today for this Waiter/Waitress role and start your journey with Ekstedt at The Yard and Great Scotland Yard Hotel!

My client is looking to add an additional two Investment Brokers to their London office.The company focus on Whisky Cask Investments.You will not be required to cold call and instead, will be provided with inbound leads of interested investors that have shared their details with our business.The com

Brigadiers are seeking a Bartender to join their team. This is a fantastic opportunity for an experienced Bartender looking for a new role in an award winning, critically acclaimed group. The right Bartender will be passionate and knowledgeable about beers, whisky and cocktails, and have a good back

Collaborate with designers and art directors to bring creative concepts to life in digital and print formats. Working in partnership We are looking for a talented and detail-oriented Creative Digital Artworker to work on our iconic whisky brands. As a Digital Artworker, you will be responsible for t

This legal support covers Pernod Ricard’s brand company marketing and innovation functions, which are a mix of centralised and globally co-ordinated activities relating to new product development, global campaigns, digital activations and marketing assets development (including digital and AI gene

This legal support covers Pernod Ricard’s brand company marketing and innovation functions, which are a mix of centralised and globally co-ordinated activities relating to new product development, global campaigns, digital activations and marketing assets development (including digital and AI gene

The right Bartender will be passionate and knowledgeable about beers, whisky and cocktails, and have a good background in high volume restaurants and bars, whilst delivering exceptional guest experiences with personality and flair. The Successful Bartender will have:. Prior experience as a Bartender

In coordination with other members of our global legal team, you and the legal support hub will also be responsible for:. Consulting with key stakeholders, in particular the brand company legal directors, on matters of legal risk acceptance and strategy – and otherwise keeping them informed of all