Trabajos bar manager en Port Chester, New York (NY) State

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Grand Banks is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. Line Cooks play a vital role in creating memorable experiences for our guests. Cooks are a part of a team, ...

We are committed to delivering unparalleled dining experiences and are now seeking a dynamic and passionate Restaurant Manager to join our team. As a Restaurant Manager, you will play a pivotal role in the day-to-day operations of our acclaimed establishment. Company:** Esteemed Hospitality Group...

The Dinex Group, the management company of Chef Daniel Boulud, is looking for a Restaurant Manager (s) to assist with all daily operations for our restaurants. The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency .....

A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Head Bartender. ...

Bedford Post Tavern is now hiring Line cooks & Prep cooks!. The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed. Inspects cleanliness and organization of the line and workstations, rectifying any deficiencies. They need to ...

We are looking for LEAD LINE COOKS who are passionate about their craft to join our growing team!. We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. ...

Join La Mercerie: Where French Elegance Meets Exquisite Dining.Affiliated with STARR Restaurants, La Mercerie, an elegant French café nestled in the heart of SOHO within the Roman & Williams Guild, invites you to embark on a culinary journey like no other.Helmed by Chef Marie Rose, renown...

Host Healthcare is seeking a travel nurse RN ICU - Intensive Care Unit for a travel nursing job in New York, New York. Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - ICU in New York, NY. Because a great Host provides a worry-fre...

Responsible for stocking products for the bar including N/A beverages, alcoholic beverages, icing wells, sweeping and moping the bar, moving kegs in and out of keg coolers and tapping kegs. Drafting beer and pouring wine for guest orders, running supplies for bartenders back up fruit, napkins, cu...

Responsible for stocking products for the bar including N/A beverages, alcoholic beverages, icing wells, sweeping and moping the bar, moving kegs in and out of keg coolers and tapping kegs. Drafting beer and pouring wine for guest orders, running supplies for bartenders back up fruit, napkins, cu...

The F&B Manager contributes to the success of the venue through the direction and control of restaurant operations to ensure a positive guest experience and profitability. The Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the ....

Responsibilities: * Assist bartender and manager with efficient bar set up from the beginning to end of shift. * Keep bar stocked with liquor, glasses, napkins, and all other necessary items before ...

The Bar Manager is responsible for creating and implementing a cocktail menu that fits the atmosphere of Gjelina and compliments food menus under the leadership of the General Manager and the Chef de Cuisine. The Bar Manager will work with the GM on inventory, ordering, and budget; they will educ...

In partnership with the General Manager, the Assistant General Manager acts as “second in command” ensures customer satisfaction, supports staff to drive sales, maximizes productivity and compliance with company procedures. For over 21 years, Dylan's Candy Bar continues to attract people of all a...

The Bar Manager will provide leadership and direction to the Bar and Service team, ensuring a high functioning & high-quality bar and beverage program that is set up to create memorable moments of hospitality for our guests and meet our financial targets. The Bar Manager is responsible for the ov...

The Champagne Bar Manager is responsible to administer the successful planning, organization, and coordination of all food and beverage activities, while providing exceptional 5-diamond service. The Champagne Bar Manager will lead a management and service team of colleagues to a common goal for t...

Dining Room manager is a leadership position primarily responsible for directing and overseeing service and Gotham service staff, five days a week. ...

Prato 850 is an extremely busy and vibrant indoor and outdoor bar/restaurant and we are seeking a fun, yet dutiful FOH manager. We are the best party around and want nothing but the most energetic, personable and hospitality-minded manager there is. The ideal candidate has experience both behind ...

The Bar Manager is responsible for the oversight of all functions pertaining to bar operations, including service, menu development, staffing & people development, bar maintenance, and administrative responsibilities such as inventory, recipe costing, and scheduling. The Bar Manager will provide ...

The ability to work weekends (Fridays and Saturday) and be flexible with your schedule (must be able to work peak hours as determined by the bar, typically Thursday through Saturday). Ensure the bar’s vibe and hair is consistent with Blo brand standards. ...

Stout NYC Hospitality Group consists of a dozen owner-operated bars/restaurants throughout New York City. We are seeking a full-time manager to join our team. ...

Bar Grazie is a high-energy venue with an Italian-American-cantina fun menu. ...

The Assistant Restaurant & Bar Manager will work closely with the Restaurant & Bar Manager to ensure that the operations in the restaurant and bar run smoothly and efficiently. In the absence of The Restaurant & Bar Manager the Assistant Restaurant & Bar Manager will lead all aspects of the busin...