Bar manager jobs in Atlanta, Georgia (GA) State

General Manager, Company Beverage Director. The Bar Manager will be the ambassador leading all aspects of the Bar program. Possess 2+ years’ Bar Manager experience. ...

This is a full-time on-site role as a Salon Manager at D'yVonne's Nails and Beauty Bar located in Forest Park, GA. Looking for a strong salon manager that is ready to lead a team into success. As a Salon Manager, you will be responsible for overseeing the daily operations of the salon, including ...

Specialty areas of focus may be designated to an MCA Assistant Manager such as Bar, Market, Commissary, or another unique area of focus as dictated by the Brand, General Manager or Director of Operations. Manager in all day-to-day restaurant operations. Health Department approved Food Handler Man...

As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll oversee service, take the lead resolving issues, and cover when the Manager is off duty or working on other projects. ...

Lead and manage a team of bar staff, providing guidance, training, and performance evaluations. Develop and implement operational strategies to enhance bar efficiency and guest satisfaction. Monitor and maintain appropriate levels of bar inventory, including beverages, supplies, and equipment. Ma...

The Manager, Learning & Team Member Activation represents sports bar operations when determining learning needs and appropriate delivery method(s) of activation programs for both company and franchise teams for Buffalo Wild Wings sports bars and BWW GO restaurants. This role is responsible for de...

Office Manager - Payroll experience a plus!.Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone.More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environ...

The General Manager is responsible for ensuring a smooth dining and bar experience for customers. Managing others and provides ongoing and honest feedback, coaching and development to managers and employees. Evaluates performance fairly and frequently and holds managers and team members accountab...

Comprehensive Health benefits on day one * Paid time off (PTO) up to 3 weeks in first year * Excellent room for growth and advancement * Employee discounts Qualifications: * Professional demeanor

... and bar.  Deliver food and beverages from kitchen and bar to guests in a timely matter.  ... restaurant manager or immediate supervisor. Qualifications:  Be able to communicate and ...

Marcus Bar & Grille, a new restaurant from celebrity Chef Marcus Samuelsson, is seeking a Manager to join our team! The Restaurant Manager is responsible for facilitating daily operations of the ...

Monitor consistency and adherence to recipe and beverage specifications, guest safety, employee safety, cleanliness, sanitation and food safety, ordering, receiving and storage procedures. 3. ...

Must be able to calmly respond to angry Guests and notify a Manager * Must be able to pass bar validation * Must be able to respond clearly to Guests' requests * Must be able to hear well amongst ...

ROLE PURPOSE The Restaurant Manager is responsible for ensuring a smooth dining and bar experience ... Must have extensive knowledge of fine wine and craft specialty drinks * Must be able to pass a ...

Executive Chef / Kitchen Manager. ...

Works closely with general manager and other restaurant managers to meet and exceed revenue objectives, including food, beverage and labor costs. The General Manager serves as a Customer Service Ambassador by ensuring the food and service always exceeds our standards of excellence. It is the resp...

The Bar Manager directs the activities at the bar and beverage program and market in accordance with company guidelines regarding operating procedures, inventory, menu development, drink preparation, and product specification, sanitation and cleanliness, profitability, and employee relations. Dir...

The MGRI position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location. The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management o...

Works closely with general manager and other restaurant managers to meet and exceed revenue objectives, including food and labor costs. JOB TITLE: Restaurant Kitchen Manager . Our Kitchen Manager serves at the ambassador to the JINYA restaurant concepts, ensuring food and services exceeds our sta...

On a Friday night in 1964, Dominic Bellissimo was tending bar at the now famous Anchor Bar Restaurant in Buffalo, NY. Late that evening, a group of Dominic’s friends arrived at the bar with ravenous appetites. The wings were an instant hit and it didn’t take long for people to flock to the bar to...

As the bar manager, your experience and leadership skills will be an asset while building a strong team of your own and continuing to advance your hospitality career. Reports to the General Manager. ...

Maintain a clean physical appearance ensuring that the bar is set to specification at all times to hotel and health standards. Must be Servsafe Manager Certified. ...

Anchor Bar Restaurant - Home of the Original Wings. Filling in for the store manager when required. Previous experience as a restaurant manager * Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff * Great leaders...

We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, full-service bar restaurants. We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or d...