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Job DescriptionPOSITION SUMMARY: To prepare and serve all soft drink, alcoholic beverages and wine according to all Cooper Restaurants specifications, recipes and procedures to provide a dining experience that meets or exceeds guests’ expectations. Provides timely and quality beverages to the service staff and performs the duties of cashier for the bar guests and service staff. Employee Benefits • Server rate - $2.75 per hour plus tips, • Weekly Pay, • Health, Dental & Vision - for full time employees after 30 days of employment, • Company pays a portion of elected coverage, • Vacation Pay – up to 80 hours for full time employees (annually), • After 6 months – 5 days, • After 1 year – Additional 5 days, • 10 days max, • Tipped employees vacation rate - $10.00 per hour, • Employee Meal Discount – 40% off while working / employee + 1 guest while dining, • Employee of the month - for FOH & BOH - $100 each, • Employee Referral Program, • If the new hire stays, employee that referred will be paid., • 30 days - $100/ 60 days - $100 / 90 days - $100, • Employee Discounts - on travel, hotels, car rentals and more through LifeMart via ADP account

Job DescriptionDescription: Bartender Reports to: Director of Food & Beverage; Director of Restaurants; Food & Beverage Manager Department: Food & Beverage FLSA Classification: Non-Exempt Job Summary The Bartender is responsible for delivering top-tier service to our members and guests within the Club's dining and bar areas. This role involves taking orders, preparing and serving beverages, and ensuring every guest enjoys an exceptional dining experience. Supervisory Responsibilities: • None Duties/Responsibilities: • Maintains a bar product and supplies inventory system for: Alcoholic beverages including wines; Non-alcoholic beverages and mixers; glassware; and paper and other bar supplies., • Maintains cleanliness and sanitation of bar areas, glassware and equipment through regular inspections., • Maintaining and training of food and beverage point of sale system and make sure all guest tickets are accounted for by the end of each shift., • Direct member contact ensuring member satisfaction as well as handles complaints from Club members, guests and others., • Assists with private parties and service in food and beverage outlets when necessary., • Keeps current with changing member preferences and industry trends., • Performs other appropriate assigned duties., • Regular and prompt attendance.Requirements: Required Skills/Abilities: Strong interpersonal and communication skills. Ability to provide excellent customer service in a high-paced environment. Must adhere to local and state alcohol service laws. Must possess the ability to seek out new methods and principles and be willing to incorporate them into existing activities practices. Must have the ability to plan, organize, develop, implement, and interpret the programs, goals, objectives, policies, procedures, etc., of the Club’s operations. Must be available to work flexible shifts and overtime if necessary. Must be available for emergency and scheduled work requirements on evenings, weekends, or holidays. Education and Experience: High school diploma or equivalent. Bachelor’s Degree in field or minimum 3 years’ experience. Some management or supervisory experience is helpful. Previous experience as in a similar role or industry is a plus. Physical Requirements: Must be able to lift, push or pull up to 30 lbs. Requires long periods of time standing; frequent bending.

Restaurant Manager – Elevate Hospitality & Guest Experience This is more than just a restaurant management job—it’s an opportunity to lead within a vibrant, high-energy upscale casual concept focused on elevated hospitality, exceptional guest experiences, and polished food and beverage execution. We’re seeking a passionate hospitality leader who thrives on the floor, inspires teams, and creates an atmosphere guests want to return to again and again. Restaurant Manager Benefits and Compensation: • Competitive Pay + Bonus – Be rewarded for strong performance and leadership, • Health Benefits – Medical, dental, and vision coverage, • 401(k) with Company Match – Invest in your future, • Career Growth Opportunities – Growth-focused organization with advancement potential, • Paid Time Off – Support for work-life balance Restaurant Manager Requirements & Qualifications: • 3-5 years+ Restaurant Manager experience in a high-volume, full-service restaurant, • Strong front-of-house leadership with elevated hospitality standards, • Lead, coach, and develop high-performing service teams, • Hands-on floor leadership with strong guest interaction skills, • Manage labor, scheduling, beverage controls, and operational execution, • Maintain high standards for food quality, service, cleanliness, and atmosphere, • Handle guest concerns professionally and effectively, • Thrive in fast-paced, hospitality-driven environments Restaurant Manager Preferred Background & Skills: • Upscale casual, polished casual, or hospitality-driven restaurant experience, • Strong bar, cocktail, or lounge operations exposure preferred, • Experience in high-volume environments ($4M+ annual revenue preferred), • Stable tenure and career progression required, • Strong culture-building and team development mindset, • Energetic, polished, hospitality-first leadership style

Buffalo Wild Wings - 6840 US Highway 90 - Responsibilities: Work directly within the Heart of House as a Kitchen Team Member/Cook; Work in multiple stations (Chip, Shake, Grill, Southwest and Expo); Ensure proper sanitation and food safety procedures.

Olive Garden - - Responsibilities: Prepare and plate menu items to Olive Garden standards with consistent presentation.

Longhorn Steakhouse - 6870 US Highway 90 - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards; Your schedule, Your way – conveniently swap shifts using your team member app!; Shift meals –

Chilis - 790 Schillinger Road SouthMobile - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Adhere to safety and sanitation policies and procedures; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Receptionist - State Farm Agent Team Member.Randon Carnathan - State Farm Agent is a leading insurance agency dedicated to providing exceptional service to our customers.We are currently seeking a dynamic individual to join our team as a Receptionist - State Farm Agent Team Member.Our ideal candidat

Records daily patient charges and assists with deposit.Tracking and collection of patient's deductibles and copayments.Performs general receptionist/secretarial duties such as answering phone, phone messages, filing, etc.Processes all dictation, copies and forwards to referring doctor to include Med

Associations and non profit organizations.Greet people and direct them to contacts or service areas.Provide basic information to clients and the public.Obtain and process information required to provide services.Operate switchboard or telephone system.Schedule and confirm appointments.Maintain work

State Farm Independent Contractor Agent Position.Are you outgoing and customer-focused? Do you enjoy working with the public? If you answered yes to these questions, working for a State Farm independent contractor agent may be the career for you! State Farm agents market only State Farm insurance an

Mobile area auto dealership needs an experienced Receptionist/Cashier for immediate employment.The right person will be dependable, organized and detail-oriented to be part of our support team.If you are a believer of integrity, selling and customer satisfaction, we would love to speak to you! This

Urgent Care Front Desk Insurance & Billing Superhero Wanted!.At American Family Care, we're not just treating patients we're revolutionizing how people access healthcare.As the nation's leading urgent care provider with over 200 clinics across 26 states, we're looking for a detail-oriented Medical

Dating back to a century ago in 1923, T.Parker Host quickly developed a strong reputation for offering exceptional service and solutions as a ship agency.HOST is the largest dry bulk agent in the United States and handles nearly 4,000 vessels annually, including dry bulk, breakbulk, tankers and crui

The actual hourly rate will equal or exceed the required minimum wage applicable to the job location.Additional compensation includes annual or quarterly performance incentives.Additional compensation in the form of premiums may be paid in amounts ranging from $0.Premiums may be based on schedule, f

Buffalo Wild Wings - 6341 Airport Boulevard - Responsibilities: Maintain a welcoming front-of-house experience and seat guests efficiently during busy game times.

Waffle House - - Responsibilities: Greets customers and opens the door; Seats customers and manages seating; Manages the waitlist to seat customers promptly; Stocks and maintains self-service coffee bar for waiting customers; Answers customers' questions regarding the menu and wait times.

Cracker Barrel - 30227 Eastern Shore Court - Responsibilities: Greet guests and make them feel welcome; Manage waitlist and seating to keep dining room flowing; Ensure tables are ready for the next group; Maintain a warm, approachable demeanor for guests; Participate in PAR training and onboarding f

Olive Garden - - Responsibilities: Greet guests and manage seating; Maintain clean menus and dining area; Sanitize and disinfect touch points; Assist guests with dining experience; Provide farewell and invitation to return.

Longhorn Steakhouse - 1405-B Industrial Parkway - Responsibilities: Greet guests and seat them; Manage the lobby experience; Clear, clean, and reset tables for guests; Collaborate with team to ensure smooth dining flow.

Chilis - 790 Schillinger Road SouthMobile - Responsibilities: Greet guests and provide a warm welcome; Manage the wait list and seating; Communicate guest concerns to the manager; Answer telephone calls and direct them appropriately; Assist team members to maintain a safe and welcoming environment.

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

Krystal - 1211 Industrial Parkway - Responsibilities: Prepares food products according to approved Krystal procedures; Keeps food preparation area, equipment and utensils clean and sanitary; Communicates with customers, teammates and managers in a positive manner; Follows all approved Krystal cash h

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant.However, this franchisee is a separate company and a separate e

Culver's Restaurant Team Member.Starting January 3rd, 2022 at Restaurant Opening! Aggressive pay structure based on experience and availability.Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver's® leaves happy.Consistently provides friendly gue

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

Wendy’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness.Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs.Responsibilities include taking customer

Must be 16 years old to apply!* Job Overview We are seeking crew members to join our team.The ideal candidate will posses a willingness to learn, good communication skills, and the ability to be a dependable worker.Hughes Family McDonald's is an expanding franchisee organization, seeking individua

Alabama Conservation Corps (ALCC) GulfCorps.Service Position Title: Alabama Conservation Corps (ALCC) GulfCorps.Days and Hours of Service: Monday through Friday (8:00 AM – 4:30), or Monday through Thursday (7:00-5:30), some nights and weekends may be required.Start Date: September 1, 2026 End Date

We're excited you want to be a part of our team! Please come by the store to apply.

Flexible scheduling with a side of always feeling valued.This restaurant offers a job combo that will fit YOU.Competitive pay starting at $10.Tuition reimbursement and/or educational assistance.Training and advancement opportunities.Employee discounts and free meals.Available to full-time employees

We have a unique work environment where you're trained to work every position in the restaurant.From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant.A fast-paced, high-energy environment.Competitive base pay and e

Are you outgoing and customer-focused? Do you enjoy working with the public? If you answered yes to these questions, working for a State Farm independent contractor agent may be the career for you! State Farm agents market only State Farm insurance and financial service products.Establish customer r

Job duties include, but are not limited to:.Maintain the visual appeal or the hospital reception area, greet and welcome clients and patients, answer questions and triage client concerns, answer calls or emails and direct to the appropriate party for resolution, schedule appointments to maximize eff

Restaurant Manager – Lead with Passion and Purpose.This is more than just a restaurant job—it’s your opportunity to take charge of a dynamic, high-energy scratch kitchen known for bold flavors and exceptional hospitality.We’re looking for a driven leader who thrives in a fast-paced environme