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Job DescriptionDescription: Bartender Reports to: Director of Food & Beverage; Director of Restaurants; Food & Beverage Manager Department: Food & Beverage FLSA Classification: Non-Exempt Job Summary The Bartender is responsible for delivering top-tier service to our members and guests within the Club's dining and bar areas. This role involves taking orders, preparing and serving beverages, and ensuring every guest enjoys an exceptional dining experience. Supervisory Responsibilities: • Maintains a bar product and supplies inventory system for: Alcoholic beverages including wines; Non-alcoholic beverages and mixers; glassware; and paper and other bar supplies., • Maintains cleanliness and sanitation of bar areas, glassware and equipment through regular inspections., • Maintaining and training of food and beverage point of sale system and make sure all guest tickets are accounted for by the end of each shift., • Direct member contact ensuring member satisfaction as well as handles complaints from Club members, guests and others., • Assists with private parties and service in food and beverage outlets when necessary., • Keeps current with changing member preferences and industry trends., • Performs other appropriate assigned duties. Strong interpersonal and communication skills. Ability to provide excellent customer service in a high-paced environment. Must adhere to local and state alcohol service laws. Must possess the ability to seek out new methods and principles and be willing to incorporate them into existing activities practices. Must have the ability to plan, organize, develop, implement, and interpret the programs, goals, objectives, policies, procedures, etc., of the Club’s operations. Must be available to work flexible shifts and overtime if necessary. Must be available for emergency and scheduled work requirements on evenings, weekends, or holidays. Education and Experience: High school diploma or equivalent. Bachelor’s Degree in field or minimum 3 years’ experience. Some management or supervisory experience is helpful. Previous experience as in a similar role or industry is a plus. Physical Requirements: Must be able to lift, push or pull up to 30 lbs. Requires long periods of time standing; frequent bending.

Job DescriptionCome join the Beef 'O' Brady's winning team at Tillman's Corner, Mobile. We are seeking a bartender who lives to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment, then you'll love being a part of Beef 'O' Brady's. A Beef 'O' Brady's bartender is responsible for greeting guests, taking orders, making cocktails, and serving Beef's delicious food and beverages! Positive attitudes and teamwork are a must at Beef's. If you enjoy people and take pride in turning customers into loyal guests, then apply today! Bartender Responsibilities • Greet and welcome guests to Beef's, • Follow Beef's steps of service for taking and serving orders, • Be menu knowledgeable to answer guest questions, • Prepare beer, wine, and cocktails to Beef's recipes, • Present guest check and take payment, • Follow food safety and sanitation procedures, • Keep bar station and service areas clean and organized, • Complete duties without constant supervisionBartender Requirements, • Minimum age 21 or older, based on applicable state & local requirements, • Available to work weekend and holiday shifts, • Ability to balance and carry multiple food and beverage items, • Able to competently operate the POS and beverage equipment Success starts with you. Whether youre new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Sound like your kind of team? Apply today to take the next step! We look forward to meeting you!

Job Description At the intersection of culture, community, cravings, and cocktails is a past time that for decades has lived rent free in our minds and souls: Brunch! At Ruby Slipper & Ruby Sunshine, we believe in brunch. No, we’re crazy about brunch. Obsessed, actually! Ok, you’re right…. We live for it! Why would you want to work here? We Do Days! Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in time for dinner! Job Summary: Provide friendly and responsive service to create an exceptional dining experience for all our guests. Each server’s primary objective is to embody that brunch life and give our guests a little lagniappe to create those raving Ruby fans! What does it take to be a Ruby Krewe Member? • A firm belief that butter and bacon make everything better!, • Be able to communicate and understand the predominant language(s) of our Guests, • Must have a basic knowledge of dining room and service procedures and functions, • Possess basic math skills and can responsibly handle money and operate a point-of-sale system, • Be able to work in a standing position for long periods of time (up to 10 hours) As the newest Ruby Krewe member, you’ll enjoy: • The flexibility to work Days Only!, • Medical and Dental group benefits, • Paid Time Off, • Opportunity for Growth and Pay Increases, • Family Meal and Discounts

Job DescriptionPOSITION SUMMARY: To prepare and serve all soft drink, alcoholic beverages and wine according to all Cooper Restaurants specifications, recipes and procedures to provide a dining experience that meets or exceeds guests’ expectations. Provides timely and quality beverages to the service staff and performs the duties of cashier for the bar guests and service staff. Employee Benefits • Server rate - $2.75 per hour plus tips, • Weekly Pay, • Health, Dental & Vision - for full time employees after 30 days of employment, • Company pays a portion of elected coverage, • Vacation Pay – up to 80 hours for full time employees (annually), • After 6 months – 5 days, • After 1 year – Additional 5 days, • 10 days max, • Tipped employees vacation rate - $10.00 per hour, • Employee Meal Discount – 40% off while working / employee + 1 guest while dining, • Employee of the month - for FOH & BOH - $100 each, • Employee Referral Program, • If the new hire stays, employee that referred will be paid., • 30 days - $100/ 60 days - $100 / 90 days - $100, • Employee Discounts - on travel, hotels, car rentals and more through LifeMart via ADP account

What?s brewing in your future? If you?re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you?ll help take our meals to the next level with knowledge of your craft by serving alcoholic and

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient Store locations, Distribution Centers, Store Support Center or with our Private Fleet Team, we are proud to provide a wide range

PCH Hotels and Resorts - 26 North Royal Street - Responsibilities: Prepare, season, and cook a variety of food items following recipes and directions; Maintain cleanliness and proper sanitation of the workstation and equipment; Plate dishes and ensure consistency with recipes and guest expectations;

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Texas Roadhouse - 6150 Airport Boulevard - Responsibilities: Prepare made-from-scratch legendary food for guests; Learn signature recipes and plate presentations; Run a busy kitchen station; Maintain high standards for cleanliness and sanitation; Work effectively as part of a team.

Texas Roadhouse - 6150 Airport Boulevard - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation; Maintain highest safety and sanitation standards; Prepare and coordinate line stations during service; Contribute to a well-organized kitchen and teamwork; Assist with daily prep and station cleanup.

Acts Retirement-Life Communities - - Responsibilities: Prepare and plate dishes in a high-volume scratch kitchen.

PCH Hotels and Resorts - 64 Water Street - Responsibilities: Prepare, season, and cook a variety of food items for hotel restaurant outlets, pastry kitchen, or banquet kitchen; Maintain cleanliness of service line and equipment, following sanitation standards; Follow recipes and directions from chef

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Kellermeyer Bergensons Services - 1698 US Highway 98 - Responsibilities: Cleans rooms, hallways, restrooms, locker rooms, offices, stairways, and windows; Sweep, remove debris, clean spills, and mop floors; Clean windows and mirrored surfaces; polish stainless steel surfaces; Dust fixtures, shelves,

Join a fast-paced, growing, and exciting company full of great opportunities!.Kellermeyer Bergensons Services (KBS) has an immediate opportunity to join our Janitorial Services Team as a Janitorial Crew Member.If you want a flexible schedule to earn some additional income while being part of an exci

Buffalo Wild Wings - 6840 US Highway 90 - Responsibilities: Work directly within the Heart of House as a Kitchen Team Member/Cook; Work in multiple stations, including Chip, Shake, Grill, Southwest and Expo; Produce Buffalo Wild Wings food items to create legendary experiences for guests; Maintain k

We are a very busy office and are looking for our next great team member.This busy insurance and financial services office has a passion to make a difference in the lives of others and better the community.We are an established, growth-oriented agency with a team of highly motivated individuals.Our

Process Servers: Daphne in Baldwin County.Company Overview: ProVest is one of the nation's leading legal support services firms, proudly serving clients for over 30 years.With 12 office locations nationwide, we specialize in providing reliable service of process and related services to some of the c

Whataburger - 2461 Government Street - Responsibilities: Assist customers and support food preparation during evening shifts at Whataburger Unit 104.

Buffalo Wild Wings - 6840 US Highway 90 - Responsibilities: Greet guests and engage with them as they enter the restaurant; Manage waitlists and seating; Provide superior guest service; Maintain accurate wait times and seating efficiency; Demonstrate time management and attention to detail.

Krystal - - Responsibilities: Maintains highest possible level of Product Quality by preparing food according to Krystal procedures; Adheres to holding times and temperatures and packs food in approved containers; Maintains highest level of WOW Hospitality; dressed in proper uniform and communicate

Chilis - 790 Schillinger Road SouthMobile - Responsibilities: Give a warm welcome to every Guest; Manage the wait list; Communicate Guest concerns to the Manager when appropriate; Answer telephone within three rings and direct calls; Help fellow Team Members when appropriate.

Whataburger - 29651 State Highway 181 - Responsibilities: Assist customers and prepare food during day shifts to ensure fast service.

Whataburger - 5151 Rangeline Service Rd N - Responsibilities: At least 16 years old; High school diploma/GED, equivalent work experience, or is attending high school, or educational equivalent, e.

Whataburger - 5151 Rangeline Service Rd N - Responsibilities: Assist customers and prepare food during overnight shift at Whataburger unit 1162.

Cracker Barrel - - Responsibilities: Greet guests and make them feel welcome; Manage the dining room waitlist and update guests with a smile; Keep tables ready for the next group; Maintain a calm, team-first environment during busy periods; Support that starts on day one with onboarding and trainin

Whataburger - 29651 State Highway 181 - Responsibilities: Own the overnight shift by delivering quick, friendly service and accurate orders at Whataburger Unit 1167.

Drury Hotels - 812 West I-65 Service Road South - Responsibilities: Make our complimentary 5:30 p.Kickback happy hour for guests.Oversee the 5:30 Kickback for guests through food preparation and with clean-up.See to it that the kitchen and lobby area are clean and well organized.Ensure that food saf

Papa Murphy's - - Responsibilities: Assist customers and prepare pizza orders at a fast-paced retail location.

Longhorn Steakhouse - - Responsibilities: Enthusiastically welcome and thank guests for choosing LongHorn; Manage the lobby experience; Clear, clean, and reset tables for guests; Work as a team to support guests; Provide a positive guest experience.

PCH Hotels and Resorts - 64 Water Street - Responsibilities: Greet guests warmly and provide a positive first impression; Attend daily menu classes to stay updated on current menu offerings; Set up the dining area, ensuring it is clean, organized, and ready for guest service; Remain at the door at a

Whataburger - 9968 Airport Boulevard - Responsibilities: Provide excellent customer service; Prepare and serve food items; Maintain cleanliness and safety; Work collaboratively with team; Follow Whataburger policies.

BJ's Restaurant & Brewhouse - - Responsibilities: Welcome guests with BJ's greeting and genuine smile; Maintain a fun, welcoming hospitality and lobby area; Maintain accurate seating and dining room wait times via our table management system; Build lasting connections with guests that make them exc

Whataburger - 2496 Schillinger Road South - Responsibilities: Assist in daily restaurant operations as a day shift team member at Unit 792.

Five Guys - 1225 Satchel Paige Drive, Ste 100 - Responsibilities: Trains to work every position in the restaurant; From the register to the grill, morning prep and evening close, work in all aspects of the restaurant; Becomes a team member working in all aspects of the restaurant; Provide a fast-pac

Olive Garden - - Responsibilities: Greet guests and guide them to their tables; Present menus and offer recommendations to enhance dining experience; Ensure cleanliness and sanitization of guest and team member touchpoints; Thank guests and invite them back to the restaurant; Maintain a welcoming a

Whataburger - 9968 Airport Boulevard - Responsibilities: Assist customers and team to prepare and serve food during weekend shifts.

Quality Drive-In LLC - JobID: 600-273915088 [Restaurant Associate / Team Member] As a Crew Member at Quality Drive-In LLC, you'll: Take orders and make accurate change quickly; Provide food service to guests with enthusiasm; Package all menu items and check for product quality and consistency; Prepa